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    Wong's Chinese Dining

    4.1 (228 reviews)
    ModerateChinese
    Open 11:00 am - 8:00 pm
    Updated over 3 months ago

    Wong's Chinese Dining Photos

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    WONG'S CHINESE DINING ATMOSPHERE

    What's the vibe?
    Divey
    Casual
    Moderate noise
    Good for kids

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    Inside of veggie egg foo young
    Michelle J.

    The reviews and the food looked good. I was expecting a small mom-and-pop place, and that is exactly what I got. It was a smaller establishment, and it was packed, but I was seated right away. I knew what I wanted, but I still took the time to read through the whole menu. As you know, I always order extra to have food for the week. I ordered veggie egg foo young, fried shrimp, and potstickers. I asked the server what veggies come in the egg foo young. She replied, "All of them". I guess I wasn't really paying attention at the time, or maybe I was just thinking about all the veggies I was used to. Either way, I wasn't prepared for what I got. The food came out slowly, and I was hoping they forgot about the potstickers. . . lol. . . they didn't As always, I tried to eat all the shrimp first, because fried shrimp does not heat well in the microwave, and I didn't want the room to smell fishy. The shrimp was hot and crispy, but some of it wasn't clean. The potstickers looked burnt, and I think I only ate 1 or 2. I took the rest back to the hotel, hoping they would taste better later in the week. To my surprise, they did. Now for my favorite thing. . . egg foo young. These three huge patties were brought to the table, and I thought to myself, "What the heck is that?" I tell you, when she said ALL the veggies, she meant ALL the veggies. There was broccoli, onions, celery, mushrooms, I think a carrot, maybe zucchini (don't remember, so maybe not). I picked through everything looking for bean sprouts (I don't think I found any). I probably ate 1/4 of one and took the rest with me. I didn't get to eat the egg foo young. I was approached by an unhoused individual asking for money. I didn't have any cash and offered him the food. I hope he enjoyed it. There were things people were ordering that looked really good. I think if I am in the area again, I would be back to try something else.

    Mongolian beef and sweet and sour chicken.
    Vicki S.

    Authentic is the word for this place. Don't judge a book by the cover. The place is not swanky. But the service was solid, we got our food quickly, and tasted like authentic Chinese food.

    Lunch special Mongolian beef
    April A.

    This place looks like it's been there for a long time. It's small, no much tables and not much parking. Staff is friendly and on top of it. Lunch specials and combos are such a great price and good size meals. Food was not bad for what you're paying it's pretty good. Lunch specials came with egg roll, soup, wonton, fried rice and entree. I got the sweet and sour chicken and my husband got the Mongolian beef. Mongolian beef had way more veggies than beef but i actually liked the flavors.

    Danika Z.

    Tasty and such good prices. We ordered three lunch combos and they served soup as appetizers. My picky food eater kids ate so much food and gave the dishes a thumbs up Service is fast and food came very fast. Well run and efficient.

    Combo #3
    Kevin L.

    The hype is real. Great prices. Generous portions. Food was flavorful. Service was great. Ambiance is old Chinese restaurant, but im not there for ambiance. Im there for zodiac sign placements and good fried rice

    bug in Chicken Chow Mein
    Jaydy K.

    My food had a cockroach in it. The food for starters wasn't really good, the portions are huge but the food itself taste like a frozen tv dinner (unfortunately we had already tried a bite of the food from the other boxes before finding the bug..) . The only good part was the sweet and sour that came with the egg roll which was probably store bought. This place looks super scary and ratchet but had pretty good reviews and I live downtown so I thought i'd give it a try... biggest mistake it was so dirty inside and out and the people were nice but just wanting to get us out the door. We get home and open our food to find A COCKROACH. I've never been so shocked in my life I honestly have never had something like this happen to me. NEVER GO TO THIS PLACE. SO GROSS. NOT WORTH IT. I have never reviewed anything so poorly and pray I never have to again. This sucked because not only did I pay for this and have to throw it out I then lost my appetite and had to buy something new for dinner later in the night. I should get a refund!!!!

    Combo #1

    It looks like a total "hole in the wall" but don't let that stop you from coming in. The staff is very friendly, and the food is great!! I was surprised by how many people were here when I walked in. The prices are very reasonable, and the portions were huge!!!

    House lo mein, house fried rice, and happy family

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    14 years ago

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    13 years ago

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    12 years ago

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    12 years ago

    The joint itself is run down. The food is out of this world though. I get this every friday for lunch.

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    14 years ago

    Wongs is the BOMB!!!! Chop Suey is yummy yummy to my tummy!!!! Nuff said =p

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    13 years ago

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    10 years ago

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    12 years ago

    The food is amazing, but you might want to consider carrying a weapon when you come. You might end up getting shanked.

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    13 years ago

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    13 years ago

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    12 years ago

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    9 years ago

    Best chinese in phoenix is so good. Must taste.. the shrimp chop suey. Brocoli beef and pork fry rice are my fav. So yummy..

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    15 years ago

    Wong's is hands down, the BEST chinese food in Phoenix...period!

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    11 years ago

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    9 years ago

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    9 years ago

    Service and food is great, there every Monday. The AC is working very well, I recommend this place for lunch.. keep up the great service..

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    8 years ago

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    11 years ago

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    11 years ago

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    11 years ago

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    11 years ago

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    10 years ago

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    13 years ago

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    12 years ago

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    7 years ago

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    11 years ago

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    10 years ago

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    10 years ago

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    12 years ago

    Love this place ... For my experience an I know really good Chinese food from Mexicali ... This place is good !!!

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    12 years ago

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    8 years ago

    Good food , service is good as well nothing really bad the outer looks of the restaurant throw it off but the food is good

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    10 years ago

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    Page 5 of 6

    Ask the Community - Wong's Chinese Dining

    As of 9/21/20 have they opened up yet?

    Yes, they opened back up

    Can somebody please contact me when they open back up I'm going crazy I need some Chinese please and thank you?

    They just opened back up today (6/8/20) for takeout only.

    Are they open for take out?

    No, they are not.

    View All 4 Questions

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    Wong's Chinese Cuisine

    Wong's Chinese Cuisine

    4.5
    (840 reviews)
    13.9 mi
    $$

    AMAZING FOOD! Been going to them for almost 30 years and hope to be doing in for another 30 years.read more

    Note: currently appears to be closed for remodeling, cannot confirm…read more I have visited Wong's on multiple occasions. During prime time hours and slower hours. Never disappointed! Their food is consistently the same no matter how busy it is, most recently during a heavy dinner hour - prime time. Yes, expect to wait, we started the 30 plus wait time out side and then inside in the small waiting area. It's not fancy by any means. TVs with a game on, servers moving about, and a steady stream of to go orders. We had King Pao Chicken, Beef with broccoli and Mongolian Beef. Also Wongs fried rice & appetizer plate and soups. I had hot & sour soup, absolutely delicious, a little spicy as it should be. My Mongolian Beef was probably the best prepared, very tender beef and flavorful I've had, and always consistently the same each visit. The other entrees severed were equally flavorful, tender meats and served fresh & hot. Servers are kind and knowledgeable of each dish and offer suggestions of their favorites. The seating area is in need of updating but very clean, as are the restrooms. But it's about the quality, quantity & consistency that keeps me returning. Just go!

    Photos
    From top left to right: Sesame Chicken, Lemon Chicken, Beef w Mushrooms & Onions, Chow Fun Noodles, Yang Chow Fried Rice, Chicken Lo Mein
    From top left to right: Sesame Chicken, Lemon Chicken, Beef w Mushrooms & Onions, Chow Fun Noodles, Yang Chow Fried Rice, Chicken Lo Mein
    Wong's Chinese Cuisine
    Front Counter

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    Front Counter
    China Chili

    China Chili

    4.0
    (1.1k reviews)
    3.5 mi
    $$

    Our family has been coming to China Chili for years, and it continues to be one of our favorite…read morego-to spots whenever we're craving authentic, flavorful Chinese cuisine. The food is consistently outstanding, and the warm, attentive service keep us coming back time and time again. On this visit, we ordered the sautéed whole lobster with green onions and ginger, beef lo mein, shrimp lo mein, walnut shrimp, and fried rice. Every dish was prepared beautifully and packed with flavor, but the lobster was truly divine. Perfectly cooked, incredibly tender, and infused with the aromatic flavors of fresh ginger and green onions, it was one of those dishes that leaves a lasting impression long after the meal is over. The beef and shrimp lo mein were equally delicious, with rich savory flavors and generous portions, while the walnut shrimp was perfectly crisp with a delicate sweetness that balanced the dish beautifully. The fried rice was the perfect complement to everything on the table. We also enjoyed a few sake bombers, which are hands down the best we've had anywhere. They are always perfectly prepared and have become a must-order whenever we visit. They pair wonderfully with the food and add an extra touch of fun to an already fantastic dining experience. What truly sets China Chili apart is its consistency. Whether it's your first visit or your hundredth, you can always count on exceptional food, attentive service, and genuine hospitality. The staff is welcoming, friendly, and always makes us feel like valued guests.

    This review is for two take out orders. The first time I…read moreordered by calling the restaurant, the second time I used Door Dash. Both experiences worked very. I ordered dinner the first time and picked it up and had it delivered the second time. I have now eaten the duck, three chow meins, rice, green beans, a vegetable dish, egg rolls and crab puffs. Every dish has felt clean and tasted clean. No chemical after taste, no excessive saltiness. I have been impressed with the food here.

    Photos
    Open concept
    Open concept
    Sesame Chicken
    Sesame Chicken
    Inside

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    Inside
    Jin Jia

    Jin Jia

    4.0
    (259 reviews)
    17.2 mi
    $$$

    I have been wanting to try this restaurant for the longest time and so glad I finally got to last…read moreFriday at lunch time. The restaurant is absolutely beautiful and feels very upscale. It's probably the fanciest Chinese restaurant I've been to in AZ. The lunch menu is excellent and quite impressive! There are 8 entrees to choose along with a side for only $20. What's crazy is that a full size seafood and wagyu beef belly jjampong is a side! They're regularly $24 so it's a crazy deal to get an additional entree!! We ordered seafood jjampong and wagyu beef jjampong as sides and genghis khan beef and chili garlic fried chicken as mains. The jjampong had that great umami taste without the oiliness that's unavoidable at other restaurants. The ingredients felt very premium and fresh. Ghengis khan beef pieces were very generous and tender with a savory sauce. Chili garlic chicken was a tad salty for me but had great crisp. Service was impeccable and one you'd expect from an upscale restaurant. I can't wait to go back to try other dishes from the lunch menu. I also want to try their happy hour that's available everyday from 4-7PM. All the food items are only $7 and variety looks amazing.

    Went late after a game. There was only one other table in the restaurant…read more We had been in 112° heat all day and were really thirsty. The water glasses looked like what you'd make a tequila sunrise in (tall & skinny). Obviously with ice that type of glass doesn't hold very much water. Getting a refill and we needed several, was worse than pulling teeth. We had the bartender as the only employee left working. One time I had to ask four times for a refill. We also ordered beer and a whisky drink so we weren't cheap. The food was pretty good. The ticket time on my entree was about 10 minutes but the other two at our table didn't get their food for almost half an hour. No consistency. I may try this place again much earlier in the night.

    Photos
    Dining room
    Dining room
    Hong Kong Milk Tea Fresh Fruit Tart - a Jin Jia specialty dessert!
    Hong Kong Milk Tea Fresh Fruit Tart - a Jin Jia specialty dessert!
    Typhoon Dungeness Crab, work stir fried with Jin Jia's specialty garlic chili oil

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    Typhoon Dungeness Crab, work stir fried with Jin Jia's specialty garlic chili oil
    George & Son's Asian Cuisine

    George & Son's Asian Cuisine

    4.2
    (891 reviews)
    16.4 mi
    $$
    Locally owned & operated
    24 years in business

    George & Son's Asian Cuisine is a great local owned restaurant option for Chinese food! They have…read moretwo different locations, 1 on the west side and 1 on the east side. The atmosphere is relaxed and the service is amazing. Our food came out in record time, but was still hot and tasted of high quality! I recommend coming during their lunch times, I came on a Sunday and they still offered their lunch menu. The lunch menu plates are huge! They come with your entree, soup, chow mein, rice, a crab ragoon, and an egg roll. I ordered the Kung Pao Shrimp and it was delicious. It had a slight kick, bit it wasn't too spicy. The shrimp was cooker perfectly, mot rubbery. My favorite was the egg drop soup, it had tofu in it and it was addictive. I definitely recommend checking George and Sons out!

    This is my second visit to George and Son's to meet up and catch up with friends. The last time,…read moreabout a year ago, we had a lovely time. The food here is good. Nothing to jump up and down about. We wanted to come back because the atmosphere was laid back and relaxing. This visit, we felt rushed. It was 5:00 on a Saturday! Everything was rushed: place your order! (We need a few minutes please); you ready now? (Sigh. Sure.). We ordered mongolean beef, veggie egg foo yung, and shrimp with walnuts. The shrimp was excellent. Very early in our meal they were persistent in clearing our table. (we're still working on that); when they picked up the last few plates plates the server had our check in her hand. By golly she wanted us out of there! (Um, we kinda wanted another glass of wine...). Why? The place wasn't packed. Why the rush? The food is fine, as I mentioned, but the vibe was off for us. I "might" understand wanting to turn our booth if there was a wait for tables, but that was not the case. Will we return? Maybe for lunch or for something to go. The food is decent here and their hot mustard is delightfully potent.

    Photos
    Calamari, and San Miguel beer
    Calamari, and San Miguel beer
    Spicy Beef
    Spicy Beef
    Walnut shrimp lunch special

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    Walnut shrimp lunch special
    New Garden Restaurant

    New Garden Restaurant

    3.9
    (155 reviews)
    1.0 mi
    $

    We came here for dinner because one of my friends said that they are one of the restaurants that…read moresources their noodles from local house-made noodle vendor Samuel Hom from Phoenix Produce Co. Gotta support local when you can I say! The menu is pretty basic and has all your typical options for Americanized Chinese food. Wanting to get something that had noodles in it, I opted for the combination #1 which has chow mein crispy noodles, pork fried rice, and two tempura shrimp. Quite a lot of food and for a very reasonable price! I think the combo was around $10. If you are a fan of bean sprouts, this is your place. The chow mein had a massive pile of beansprouts on top. The noodles were indeed crispy but they was such a meager portion compared to the beansprouts. The fried rice was pretty basic but also a generous portion and the two tempura shrimp had a nice crispy batter. I tried some of the eggroll too which is one of the most unique versions I've had since the super crispy outer layer was either a different preparation or different wrap material than I'm used to. The interior was made primarily of beansprouts too. Service was good. Our food was prepared fairly quickly.

    This spot recently jogged a memory for my mom who used to work downtown and came here for lunch…read moreoften. That was over 20 years ago and she was excited to find it on TikTok after so long. You no longer enter through the kitchen but that's okay. It's a quiet little restaurant with fast service and good food. The next time I'm downtown I'll probably stop in again.

    Photos
    Droopy, dusty fan. Gross.
    Droopy, dusty fan. Gross.
    Orange chicken
    Orange chicken
    Orange chcikeny

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    Orange chcikeny
    Lom Wong

    Lom Wong

    4.4
    (519 reviews)
    1.8 mi
    $$$

    **July 2026: Thursday Night**…read more We wanted to end our trip on a high note and try Lom Wong, especially since it's a James Beard Award winner. It also felt like a sign that the restaurant was very close to our Airbnb, so we knew we had to check it out before leaving Phoenix. The spot is definitely trendy, and parking can be a little tricky, so it's probably good to plan ahead. We didn't need a reservation when we went, but I'd probably recommend one if you're coming with a party of four or more. We were seated at the bar and ordered a four dishes from different categories, which was a great way to sample the menu - though I think we probabaly could have gotten away with just 3 dishes for a party of 2. We tried Yam Mamuang Boran (old-style green mango salad), Boo Pad Pong Garee (crab curry with ginger), Tom Yum Haeng Sen Yai (dry tom yum with wide noodles), and Naem Khao Tot (crispy rice salad with fermented pork sausage). The noodles and salad were defintitely my favorite though eerything was incredibly flavorful and seasoned really well. What I loved most was how thoughtfully prepared everything felt. The restaurant has a really sincere, home-style feel, and you can tell the food is rooted in tradition while still feeling special and elevated. It was the perfect final meal for our trip, and I'd definitely come back again.

    Finally got to try Lom Wong after hearing so many praises and recommendations from others…read more Unfortunately, for us, it was incredibly bland and underwhelming. I really want to believe it was a fluke. Rushing to get food out quickly to mimic Thai street food is not desirable when quality is sacrificed and the customer is paying almost $40 for a plate.. I will say the food came out within minutes of ordering. Our server was nice and patient. I needed some extra time to look over the menu and he didn't rush us to order even though he was very busy. The food was so lackluster and it pains me to say that about a Thai restaurant. Every dish was just missing something, whether it was some spicy or citrus. Every dish was very one dimensional. The Boo Pad Pong Garee, or stir fried crab curry, was dry and underwhelming. It was missing spice for me. There were huge chunks of crab though. The Naem Khao Tawt, or crispy rice salad, may have been my favorite bite of the night. It had a great balance of textures and flavors. It was refreshing and helped cut through some of the dryness of the crab curry. I loved the cured pork sausage. Tom Yum Haeng Sen Yai, or the stir fried flat rice noodles with squid, wasn't terrible. I love flat rice noodles and they had the distinct char that you would get from wok cooking. Loved that. The flavors overall weren't bad. Just again, underwhelming and lacked a good balance of flavors. I would have liked more spice, citrus, and umami. We did not care for the creme brûlée duo. The hibiscus one was soooooo intensely sour that it was almost inedible. It was very bright though. The lemongrass one reminded me too much of a savory lemongrass soup that I couldn't enjoy it. Some of the spiel and verbiage that the team had was a little pretentious and awkward. I saw them "kindly" kicking out a table for sitting past their reservation time. I've never ever seen a restaurant do that before. Really not that bad but really not worth the $20-$40 price tags either. I'm open to coming back and trying other dishes. I really think I may have came on a bad night.

    Photos
    Bar area
    Bar area
    YAM MAMUANG BORAN - green mango salad
    YAM MAMUANG BORAN - green mango salad
    Bamee Haeng Mu Dang (15/10)!

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    Bamee Haeng Mu Dang (15/10)!

    Wong's Chinese Dining - chinese - Updated July 2026

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