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    Yopparai

    4.7 (46 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated a few days ago

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    YOPPARAI ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials
    Dogs allowed

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    Recommended Reviews - Yopparai

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    Kimberly V.

    Such a lovely, low-lighting, peaceful vibe restaurant. Went on a Wednesday night and it was not busy, seating was quick. Shrimp tempura was absolutely delicious, perfect coating and crunch. Edamame was a fun appetizer as we waiting for the rolls. Rolls came out pretty quick. The Seahawks roll was very smokey, savory, with a wide variety of flavors. The Godzilla roll was on the sweeter side. The glaze on top tied in the whole collection of flavors within. Overall, dinner was about $55

    Happy hour Gyoza
    Holly M.

    I live nearby and recently decided to try their happy hour. I was surprised to find only three items on the happy hour menu - not what I would consider a true happy hour selection. I ordered the gyoza, priced at $6 during happy hour, but the regular menu offers six pieces for $8, so it didn't seem like much of a deal. Still, the gyoza were excellent and perfectly fried.They do offer happy hour drinks at decent prices. I tried the crunch roll and was pleasantly surprised by the delightful crunchy toppings. I've heard from friends that their chicken wings are excellent, so I'll be returning to try those on my next visit! The service was fine nothing to complain about. The kitchen staff even greeted me once I walked through the door but I was the only person in there. Great seating areas and very welcoming.

    Mojdeh S.

    How I heard of this place: In conversation with friends about favorite neighborhood eateries, a couple of the establishments at this intersection came up. Yopparai, among them. When my sister was visiting we made it a point to try at least one of these newer restaurants in our neighborhood. Type of cuisine: A fusion of Japanese and Korean cuisine, set in a bar, a space encouraging inebriation from the name itself, meaning "drunkard". Ambiance: From the mini parking lot in front, one wouldn't expect such a large space inside. Two stories, with loft-like dining area upstairs (closed the day we were there), the downstairs has plenty of seating for small and larger parties. The bar is off-limits to those under age, but is adjacent to the dining space. Televisions in the bar, mellow, intriguing artwork throughout and matching table settings give the space a uniform and comforting feel. What I ordered: To start, we selected honey garlic and yangnyum a traditional sauce atop Korean chicken wings ($22/order), then continued on to our sushi selections: Greenwood Roll ($15) - cucumber, asparagus, cream cheese, avocado, Sunset Roll ($17) - spicy tuna inside & tuna, salmon, avocado, tobiko, spicy mayo, lemon atop, and Crazy Salmon Roll ($16) - spicy salmon and avocado inside, seared salmon and spicy mayo atop. A Shrimp Tempura Udon ($12) rounded out the meal. What I loved: Everything was great! The udon broth was flavorful and tasty, the wings crisp and well coated, the sushi options full of punch with each bite. Why I loved it: The food was delicious, the space clean and neat. Cost: Average

    Seahawks Roll
    Tiffany O.

    Yopparai has a large menu, especially with lots of different rolls to choose from. I had trouble picking only a few because there were a lot I wanted to try. The prices are standard - not too high, but not cheap either. The size of the rolls are standard as well. The prices for wings are about a dollar or couple dollars higher than Sodam chicken's. I like sauce on sushi rolls, so I liked that they put a decent amount on each one. The only roll I tried that wasn't so great was the Seahawks roll. I would come here again just to try other rolls I didn't get the first time. The staff is also very nice, but we didn't get water refills once we finished the water jug.

    Yangnyeom Wing sampler (7/19/24)
    Marie B.

    Tried to check out Yopparai earlier, but it was a no go due to the parking situation. This time I parked on Greenwood and we walked over (7/19/24). It is located where 105th meets up with Holman and Greenwood. Tiny strip mall that has a Jiffy Lube, massage/spa, Vietnamese spot, Mexican spot, and Yopparai. It used to be Stilos, Alibi Room, and Snoose Junction. Yopparai has two level indoor seating, bar seating, and a sliver of outdoor seating. Decent spot for groups to meet up, smaller parties have a meal, small bites & beverage while watching a game, chilling out after work...you get the general idea. The Homie and I got a collection of items from their QR code menu. Stuck with chilled water, passed on any other beverages. *Provided a sampler of their Yangnyum chicken wings. I snagged a bite and a swipe of that delicious sauce, The Homie devoured this. *Shrimp Tempura (5 pieces,$10). We both enjoyed this. Nicely battered and fried, I even ate the tails. *Chicken Karaage ($10). Enjoyed this too because the two pieces eaten were succulent chicken thigh bites. The Homie savored the rest. *Tater Tots ($7). Again, nicely fried and served with ketchup. *Salmon nigiri (2 pieces, $7). Fresh, generously sized. Definitely chomped that. *Two sets of Negihamachi (6 pieces, $8 each). Enjoyed that, fresh, and uncomplicated. Rice, hamachi, wrapped in nori. *Curry Udon ($12). I liked the bite to the two udon noodles sampled. Flavorful curry with a bit of heat to it. The Homie got done in and had to get a takeout box. Just hope the curry udon doesn't soak through the compostable box. Thankfully, it didn't, but would have felt better if offered a recyclable lidded plastic container. Nice sampler of menu items, with tax & tip was a little over $82. Pleasant service. A plus, we provided some Korean brand wet wipes, which came in handy during our meal and did not have a perfumy after scent. It was only their 11th day of business, but kind of empty for a Friday evening. Give Yopparai a try and help them get further established!

    Seahawks Roll
    Michelle M.

    This place is awesome! I came here after work with my coworkers. The food was delicious. I had the gyoza, which were crunchy and hot. Some places make them soggy and I don't like that. But these were so delicious that we ordered another plate of them. The miso soup was hot with plenty green onions, just the way I like it! I also had the Seahawks roll. It had crab, cucumber, tempura shrimp, cooked salmon and a spicy salmon sauce. It was to die for. I don't like cucumbers but they went perfectly with this roll. I don't think it would have tasted as good without them and they offered a textural contrast that was pleasing. I liked that everything on this roll is cooked. I am immunocompromised and cannot eat any type of raw meat or fish. This roll was made for people like me! My coworkers really enjoyed their food as well. I liked mine so much that I went back a few days later for the same things I had ordered on my first visit. The owner remembered me. She was so nice. I will return simply because she was genuinely friendly and seemed happy to have us there. It's definitely worth a try, you won't be disappointed!

    Sunset Roll

    Everything was FIRE! Gyoza was super flavorful and crispy and the garlic soy wings were amazing. Loved the sunset roll as well. Service was excellent and the place is super cute. Will be back again and again!

    Seattle roll
    Meghan L.

    I will be coming back here OFTEN. Quality ingredients, and just great food. We split the crazy salmon roll, Seattle roll, dynamite roll, and Korean wings between three people and were all FULL. I would order everything we ordered again, but everything else has to be just as good. The wings are CRISPY and the sushi tasted really fresh. Ambiance is good - very chill place (would be good for a date). There is a little bar area too, which we didn't enter. I think the upstairs was closed when we were there. Service was also great. We did have to ask for water once, but I drink a lot of water at restaurants. Our server was otherwise great - she was very sweet and did check with us multiple times. I will definitely be back!

    Super Philly Roll
    John S.

    Accommodating and nice for us coming in late, prices were sick and the food was actually epicness tbh pretty nice

    Took this for a friend before the food arrived. After that I was too busy eating to take photos.

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    1 year ago

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    5 months ago

    Amazing food and really great service!! We loved the sushi, ramen, and fried chicken

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    6 months ago

    One of the best spots for korean chicken wings in North Seattle. A cozy, family-owned gem that's absolutely worth a visit.

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    11 months ago

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    11 months ago

    Amazing Sushi, Sweetest Owners ever, Wings are excellent. The interior is modern but warm. Highly recommend!

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    2 years ago

    Yummy food and great service! Price is reasonable for the quality. I would highly recommend

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    9 months ago

    really good garlic wings, nice and crunchy/savory will return again to try the other ones

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    2 years ago

    Absolutely incredible! Sushi is fresh and creative. So glad this is in my neighborhood.

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    2 years ago

    Great service, great sushi, friendly staff, nice space inside. What more could you want?

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    2 years ago

    Such a great new neighborhood restaurant. Best Korean fried chicken! We also loved all the different rolls we tried. Great Service too.

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    So Yami! Fried chicken is really good n crispy. Been here a couple of times and it's always good …read more Eating space is nice and service is very good

    The chicken wings were amazing as usual, which is why we've returned to Sodam Chicken several…read moretimes. Unfortunately, tonight's experience was extremely disappointing, specifically because of the service we received from Darlene. We tried the shrimp yakisoba in addition to our wings and mozzarella sticks and unfortunately did not like the flavor of the yakisoba. The frustrating part is that Darlene only asked us one time if everything was okay--and she didn't even come to our table. She asked while checking the thermostat, and at that point we had only eaten our wings and some mozzarella sticks. We had not even tried the yakisoba yet. We waited approximately 15 minutes for her to come back and check on us, but she never did. I eventually went to the counter to get a box. Since she never came back to our table, we also went to the counter to pay, which is different from our previous visits where we were checked out at the table. We explained to Darlene that we didn't enjoy the yakisoba because of the flavor. Instead of simply acknowledging the feedback, she responded rudely that we needed to tell her when she checked on us so it could have been fixed. That was frustrating because she never checked on us after we actually tried the food. How were we supposed to tell her we didn't like something when we hadn't even tried it yet? Then, when I went to tap my phone to pay, Darlene said, "But you're not paying for it, so it doesn't matter." I told her she was being rude, and rather than de-escalating the situation, she began arguing with me and made it seem like we were somehow at fault for not saying anything during the first time she asked. We asked to speak with a manager, and Darlene told us that she was the manager. We weren't upset simply because we didn't like a dish. We understand that not every menu item is going to be everyone's taste. What we expected was basic customer service and an opportunity to actually communicate our concerns. Instead, we were blamed for not reporting an issue that we literally hadn't discovered yet, followed by a rude response when we attempted to explain it. The wings are still excellent, and we've had good experiences here before, which is why tonight was particularly disappointing. Unfortunately, Darlene's handling of the situation left a much worse impression than the food itself.

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    This is way more known for being a late night hangout and drinks spot with Korean fried chicken…read morethan it is an actual restaurant, but it does its job pretty well. Closing at 12 AM on weekdays and 2 AM on weekends, it is a pretty reliable place to enjoy with alcohol and Korean bar food. They're known primarily for their chicken though - their wings and boneless chicken are primarily advertised on their menu. We ended up getting both of these to try, with their signature sauce. Both were pretty solid. The wings weren't the crispiest, but they were very meaty - each one was quite large. The sauce coated each one without dripping too much, and the signature sauce, which isn't quite yangmyeon and tastes a bit more like sweet and soy rather than sweet and spicy, is decent but unmemorable. The boneless chicken was similar. It was very meaty and saucy, but missing much of that crisp and powerful sauce flavor, opting instead for more of a milder approach. I did still like this though. More importantly, both these meals worked as shareables to be consumed over soju. They did an excellent job of functioning within their purpose. The price for the chicken is decent, but I will note the price for alcohol is pretty crazy. 18 dollars for a bottle of soju? Overall, even though its not the main purpose, you'll have a good time with the chicken here. 7.75/10

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    KKokio

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    The food here is great and the service is as well. I've been a few times to get crispy chicken and…read moreI've enjoyed my experience each time. There are plenty of places to sit inside and there's a nice atmosphere. All of their chicken flavors are reliably delicious, you'll definitely enjoy whichever you pick. I highly recommend and will be back myself.

    Excellent experience. I can't believe I waited over 2 years to try this place…read more Surprisingly extensive menu. Super friendly service. Easy parking on a Saturday, midday. Some of the best wings in Seattle. I had a snack size (5pc) of the original (naked) wings. Juicy and perfectly fried. I think the best way to judge any wing is how good they are without any sauce. I'll try some more flavors later. Good banh mi. The bread was excellent. However, the "grilled pork" option was puzzling. Tasted good, but was more like a char siu than a traditional lemongrass grilled pork. There wasn't any char-grilled flavor. It was still good though. Nice crisp crust of the bread without being too sturdy, if you know what I mean. Lots of other stuff on the menu I want to try. I didn't go for any of their house-made drinks. But I'll at least try a lemonade next time. Very pleasant and ample seating. A few outdoor picnic style tables and some nice tables inside with big windows. It's a nice space. My only gripe is the usual one. Seattle prices. The wings plus banh mi and a soda came to $30.50 with tax and tip. (I did have leftovers for later, so I did get a meal and a half out of it). The tipping options START at 20% on their point-of-sale (POS) tablet. There's probably a custom option, but I didn't bother since I normally tip 20% anyway. But it's a little pushy to start your tipping options at what is usually the upper limit for most people. This place is solid. I'm sure it's a godsend for tenants in the nearby apartments. And being centrally located, it's really not hard to get to. Next time your going to or from the eastside via I-90 bridge...go a few extra blocks north and get your grub on here.

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    Boneless fried chicken with honey powder. Soooo good.

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    Boneless fried chicken with honey powder. Soooo good.

    Yopparai - sushi - Updated August 2026

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