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    Zzamong

    4.2 (1.5k reviews)
    ModerateKorean, Chinese, Noodles
    Closed 11:00 am - 9:30 pm

    Order Zzamong Takeout or Delivery

    Zzamong Photos

    Business Info

    ZZAMONG ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Happy hour specials

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    Recommended Reviews - Zzamong

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    Reviews With Photos

    Jjajangmyeon
    Michelle X.

    In 2026, it's almost unbelievable how cheap the food is. The staff are so kind and hardworking. Unfortunately the food is on par with the price and it feels more like a stop on a wasted late night during college. Appreciate what they're doing here though.

    6 Sweet & Sour Beef, sauce on the side, rice, kimchi, pickled radish
    Edward J.

    First time eating at Zzamong. I was gonna order something else, that is until I saw they had Sweet and Sour BEEF. Wow, I've never seen anyone anywhere serving beef. Had to order it... for research purposes. I was mind blown. The A1 staff was on it. Food came out super quick. The coating of the beef was completely crispy. There was legit legit meat cuts and it was sooo juicy and tender beef. Portion size was appreciated The sweet and sour sauce was served on the side and get this, it was also served with a little cup of kimchee and a little cup of pickled daikon radish slices. I've had many sweet and sour dishes in my day but this was a completely new experience, and well executed at that. It's a small restaurant and be careful where you park in the lot as this is a small strip mall with a valet. I'll be back with friends to try this dish and others.

    21 Jjajang Myun
    Zinnia V.

    You can tell the guy here really enjoys what he does because he's so full of good vibes and made the overall experience feel very welcoming. He even did a few cool magic tricks. Not only is the service good but the food itself is good as well. The stir fried black bean noodles were my favorite because it has more flavor compared to the regular black bean noodles but still good nonetheless. The sweet sour pork was yummy and cripsyyy. I would definitely recommend!

    6 Sweet & Sour Pork 21 Jjajang Myun
    Marc S.

    If you want a black bean noodle and sweet and sour pork fix this is the place. For less than $35, and the gigantic serving size, this is a bargain. Cuz in this economy theres not a lot places that offer single digit entrees! Korean sweet and sour pork is probably my latest obsession, and this one hits the spot. Wouldn't say its the best, but for $13 and a serving size of 2-3, SOLD! The sauce is great and has that right amount of tang, but I can prob go with more tanginess. The black bean noodles were average, may have been a little too much noodle to sauce ratio, but it works. I would say their stir fried black bean noodles is the way to go, has a richer flavor and is slightly above average. The service was great and we were outta there quick with my water constantly filled. It felt like those hole in the wall restaurants where you go there for your favorite dish. Feels like a classic asian restaurant off the side of the road.

    Winn H.

    Zzamong has been on my list for quite a while, and it's one that's been recommended by my friends for jjajjangmyeon at an affordable price. Quality and affordable it was for jjajangmyeon - easily corrected my initially poor experience trying it in Korea a decade ago (!) Though the parking lot here is small, they have $1 validation, and street parking is plentiful. The gentleman that served us at the time had issues communicating what was in the dish (allergy caution), but all was well. In addition of the amazing jjajangmyeon, we had sweet and sour pork and fried dumplings as part of the combo. The sweet and sour pork were thing and tough, dry even. The fried dumplings were similar, though there was quite a bit of juice on the inside. It erred on the side of a fried wonton exterior and a steamed dumpling interior. Both same with a side of sweet and sour sauce; it was a thick and sweet syrup. Overall, taking price and quality into consideration, this is definitely THE spot for jjajangmyeon - A+!

    Katherine W.

    Zzamong keeps it simple and practical. If you want something hearty, filling, and affordable, it delivers. I got the special jjajangmyeon and it did exactly what I needed it to do. The noodles had that perfect chew, and the black bean sauce was rich but not overwhelming. It felt comforting without being heavy in a bad way--just solid, satisfying food. What stood out to me is how affordable everything is. You can actually eat a full meal here without that "why did I just spend that much" feeling after. The combos and specials make it even more worth it. That said, the extras do add up. It's $2.50 for a fried egg and 50¢ for green onions--and honestly, those feel like they should've come with the meal, especially looking at the combo photos. Just something to keep in mind. Parking around here can be hit or miss, but it's manageable. The lot is $3, and with validation it drops to $1, which is very reasonable for the area. You might also get lucky with street parking--I didn't notice heavy permit restrictions nearby. There's something about this place that feels familiar. It kind of reminds me of what it might feel like eating at someone's home--simple, filling, and made to satisfy. That's really what I like about it here. Overall, good food, fair prices, no stress. I'd come back.

    Mongolian Beef (L)
    Kreng K.

    I've been here more times than I could count so I am not sure why I haven't given this place a review or rating. This spot is located in a small plaza with ample parking as well as off-street parking. Most of the time, there is a valet setup outside for $1 if you get it stamped with Zzamong. This place is affordable, always consistent with the taste and quality of their food and customer service is always top notch. My favorite is their Stir-fried Jjajanmyun. It has seafood, noodles are cooked to perfection with the most delicious sauce. I also love their sweet and spicy pork (not pictured) but I love how crunchy and juicy it is. The sauce has the perfect tangy and sweet taste that complements well with the breaded pork. Recently tried their mongolian beef and boiled/steamed pork dumpling which were really good as well. Highly recommend this place!

    Jonathan L.

    Solid spot if you want a filling, cheap fast meal. Decided to check this place out after stumbling upon it on yelp. They have lunch specials with black bean noodles and jjampong. I got the spicy jjampong and my SO got the seafood udon non spicy version. Not bad. Portions are great. I got the combo with the fried pork and dumpling. Didn't really care for those. Just wanted to try it. Probably wouldn't get the combo again, but worth trying. Very filling meal at a cheap and affordable price. Very good value. Service was fine. Bathroom was okay.

    Table side origami dog that came with our meal

    First time in! We came kind of late and we're going to just order take out but they let us sit down and dine in. The gentleman that greeted us was super friendly and welcoming. He did magic tricks, made jokes and even gave us both little origami things to take. As for food, the portions were very generous and food was great! Loved the crunch of my sweet and sour pork. Inside is small but looks like it can fit a decent amount of people and there's outdoor seating too. My only thing is I wish the sweet and sour sauce was a bit more tangy but that's just my preference. Definitely worth a visit. Especially if you're on a budget. My date and I both ate for like $30 total

    Nicole L.

    It been a min since I last came here but the food always hits and is super yummy! Service is super quick and efficient :)

    Vegan black bean noodles, tofu, dumplings, fried pork, dipping sauce, side dishes (onions, radishes, kimchi), regular black bean noodles.
    Jamie C.

    First time dining here and really enjoyed it. Came here specifically because of the vegan options. The server was very friendly and cracking jokes with us. He was the only server in restaurant and was very efficient moving around to all the tables. The black bean sauce was flavorful and the noodles were perfectly cooked. The fried dumplings and friend pork was a big portion for the combo I got. I ended up taking some of the fried sides home. My partner had the vegan black bean noodles with tofu and was very happy to try this dish for the first time. The total for our meals was less than $30. Definitely give this place a try!

    21 18 Jjampong
    Rosana S.

    Whenever we find ourselves in the LA area, especially near K-town, and the jjajangmyeon cravings hit, this spot is our go-to. It never disappoints. The staff are always warm and welcoming, with service that's both quick and attentive. There's a cozy, mum&pop charm here that makes every visit feel a bit like coming home, if home served ridiculously good flavours. While jjajangmyeon is the star of the show, the supporting cast holds its own. The jjamppong is bold and comforting, the sweet and sour pork is perfectly crisp and tangy, and there's a shrimp dish (the name escapes me, but the flavor doesn't) that's downright addictive. Whenever friends are visiting from out of town, this is the place we insist on bringing them. Oh, and if you're the daring type, rumour has it they have a spicy challenge that's not for the faint of tongue. Proceed with caution... and maybe a glass of milk.

    Kyle N.

    The food was decent, not the greatest jjajangmyeon or tangsuyuk I've had but it scratched the itch and was affordable! Service was also decent but the highlight of the restaurant was that it played a lot of old throwbacks :) would recommend if you wanted something quick!

    Our table spread.

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    Zzamong Reviews in Other Languages

    Ask the Community - Zzamong

    Do they serve alcohol?

    No they do not.

    Do they have regular non spicy jajangmyeong?

    Yes! I think they have an option for no spice in the noodle. If not, you can ask them for no spice… 

    R U opening on Thanksgiving day ( 11/24 Thursday )?

    Yes we are open Thanksgiving day.

    Is regular jjampong spicy?

    No, you have to ask for it to be spicy n give them the level of spiciness

    Do you have a vegan Zzajang(no meat but seafood is okay)?

    Yes we have vegan jjajangmyun. And if you want seafood jjajangmyun but no meat, we can do that as well. Just make sure you let us know ahead of time.

    Are they open for Fourth of July?

    No, they are closed for the 4th.

    Are they open on Christmas Day?

    Zzamong is not open on Christmas Day as well as New Year's Day

    Did something happen to their phone? I can't reach them at all.

    From 1 to 10 how good is the jiajangmyun?

    South Korea standard wise, it might stand 7~8.5. But LA/US standard, 9.5. This place probably makes the best Jjajang Myun in Koreatown, LA.

    What's a good spot to park at for Zzamong for folks that don't valet? The meters around the corner max out at 1 hour.

    To be honest I normally go to eat there late since they are open late, closer to 11 pm, because I know the valet is normally gone by then and you can avoid them all together 🙂

    Do they have any vegetarian options available?

    They have vegetable "dishes" but to know for sure you'd have to talk to the servers or cook. The menu is inconclusive near as I could tell. Dishes that *can* be vegetarian like Mapo Tofu and Jjajangmyun may or may not use meat broths or meat bits.… 

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    Hangari Kalguksu

    Hangari Kalguksu

    4.4
    (3.3k reviews)
    0.7 mi
    $$
    Women-owned & operated
    10 years in business

    I need to update this review. I have been here throughout the years and have seen many changes. It…read morehas been 13 years since my original review and it is due for a big change in review. Hangari Kalguksu is doing really well for themselves! It is good to see. There have been so many changes, but I am not a fan of the changes. What was once meticulously fresh prepared side dishes are now generic looking out of a jar side dishes. They have started to feature more things and have expanded their menu, as well as expanded their shop so that it is much bigger. Still packed! Parking is still valet and a hassle. The waiters and waitresses now speak perfect english, which was nice. Kalguksu is still very good. Overall, it feels more commercial than homely now. As a commercial restaurant, it is good. However, not a place I would travel for anymore. I can get this experience from most local spots. I am keeping this review at a 5 star, because it still is worthy of a 5 star. However, it is a lesser 5 star than 13 years ago.

    I hadn't been here in a while, but I remembered really enjoying it, so I was excited when one of my…read morefriends suggested meeting here for dinner. Parking is always a pain in Ktown, but they offer valet for around $5, which makes things a lot easier. This time we ordered the Pork Belly + Jowl Bossam Combo (Large), and I have to say the jowl was the star of the meal. It was super tender and even better than the pork belly. They give you everything you need to make your own wraps. We also got the Budae Army Kalguksu, and the portion was huge. If you're a fan of army stew, this was fire. It came loaded with Spam, sausage, cheese, and plenty of their knife cut noodles. This place gets pretty busy, so expect a wait during peak hours. Even with a full restaurant, the service was still friendly and attentive. I'd definitely come back for the bossam, and next time I want to try more of their other kalguksu dishes .

    Photos
    Belly and Jowl & Chicken-KALGUKSU
    Belly and Jowl & Chicken-KALGUKSU
    Bossam jowl combo
    Bossam jowl combo
    (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)
    Danbi

    Danbi

    4.5
    (400 reviews)
    0.7 mi
    $$$

    spontaneous dinner because it's been on my list forever to try and so incredibly happy we went…read more this is one of the best meals ive had in a while. their service is incredible and the space is just beautiful. the zabuton was just cooked perfectly and so tender. it held such great, natural flavor, and the portion was huge. that's expected actually as the portion is for 2-3 but the size for that price & quality was just more than worth it. i looooved how the bone marrow didn't feel too oily or heavy once mixed in with the beef tartare (as suggested) & it was actually like butter & tuna. amazing dish. the honey butter chips weren't necessarily for me. it was just honey butter on the top layer of a few chips while the the rest was pretty much just regular chips. we were lucky to find parking on the street but parking is $10-15 if you need.

    I've exhausted all the restaurants in this plaza and this one came last but definitely not least…read more What a little gem this was. Great food, great service, and really enjoyable ambiance. Quiet, intimate, clean. Honey butter chips: For me they are a must try. Very sweet and unique and perfect for snacking during the meal. Thin, crispy, flavorful. Scallop pancake: the scallop pancake works so well, the scallop is crunchy and the side of sauce goes very well. Tuna tartare: I would definitely order this one. The bone marrow is a very subtle but nice addition, the tartare is dominated by the sesame oil and needs nothing more. Tartare comes in a generous portion Pork jowl: must order if you like pork. Good quality, cooked perfectly, pairs really well with the chili oil. So good with the accompanying rice Corn latte: order if you like unique desserts. It is sweet, has the hint of saltiness from the foam, a very faint corn flavor, the jelly adds great texture especially paired with the coffee flavored bed of shaved ice. I loved it but it's not for everyone

    Photos
    Inside bar
    Inside bar
    Scallop Pancakes
    Scallop Pancakes
    Perilla Cild Noodle

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    Perilla Cild Noodle
    Ham Ji Park

    Ham Ji Park

    4.2
    (1.8k reviews)
    0.8 mi
    $$$

    I just walked by, all the Ham Ji stuff still inside but construction was underway with the door to…read more6th St. wide open. Plastic sheeting was up to protect the kitchen and other areas, so it's nothing major whatever is happening. Anyone know more info?

    tl;dr the delectable pork ribs overshadow the otherwise authentic but standard lineup at this…read morenow-shuttered Korean stalwart Los Angeles Koreatown is home to restaurants that specialize in every facet of Korean cuisine. If you're searching for some of the city's best pork, then those in the know will bring up Ham Ji Park. For 2 decades, generous platters of pork ribs and pork neck stew decked every table. Now, our Korean friends lament the loss of their favorite pork joint in the city. The Koreatown proper location is located in the Royal Plaza mini-mall, just a few blocks off bustling Wilshire. Discounted parking is available in a lot across the street from the Chevron gas station. From the street, the entrance is flanked by potted plants and an enclosed street-ery. Inside, stainless steel chairs are pressed up against wooden tables, each outfitted with a metal grill. Oppressive fluorescent lighting shines down on the stone grey walls, which are left undecorated apart from a few flatscreens. Multi-lingual chatter blends with the sizzle of platters. I visited with some friends for a weeknight dinner, and about half of the tables were occupied. We shared a spread of grilled platters and sizzling soups. The meal began with a carafe of barley tea and a mostly standard spread of banchan. Across our food, the best dish was the signature Charbroiled Pork Spare Rib. The ribs were flavorful without feeling gamey, and the meat was complemented by sweet caramelized onions. The pork ribs handily outdid the good-not-great Charbroiled Beef Short Rib. Lastly, the Milt and Cod Rose with Vegetables stew was fishy and briny, appropriately flavored for the Korean palate. The service was appropriately attentive, although I would've appreciated more intentional refills of our banchan ramikens. The rib plates cost upward of $35 each, while the soup was just under $30. The portions were hearty; a single entree platter could reasonably feed 2 moderately hungry bellies. It's a shame to hear that Ham Ji Park has closed; I'm kicking myself for not trying their pork neck stew earlier.

    Photos
    Ham Ji Park
    Ham Ji Park
    Ham Ji Park

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    Zzamong - korean - Updated July 2026

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