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    Aqua Pazza

    4.6 (321 reviews)
    PriceyItalian, Seafood
    Closed Closed

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    Risotto of the Day
    Alex F.

    RISOTTO!! I had a reservation on a weekend night, and while the restaurant is quite small- making it tricky for guests to move around if they weren't happy with their table or bar seat- the intimate setting added to its charm. Our server was attentive, knowledgeable, and genuinely helpful with recommendations. For starters, I tried the Tuna Crudo. While the portion was disappointingly small for the price, the flavors were bold and well-balanced, making every bite count. For one of my entrée, I went with the Braised Beef Short Ribs, which were incredibly tender and packed with rich, savory flavor. However, I should've taken my server's advice and swapped the polenta for mashed potatoes- the polenta was too watery and lacked depth. The highlight of the meal, without a doubt, was the Risotto of the Day: a pumpkin risotto with shrimp. It was nothing short of phenomenal. The rice was perfectly cooked, the pumpkin added a subtle sweetness without being overpowering, and the shrimp melted in my mouth. It leaned on the richer side, and while my stomach was waving the white flag, my heart simply couldn't stop. Even though the risotto selection changes, I can't imagine it ever being a letdown. If you dine here, do yourself a favor and order the risotto- it's easily in my top three favorites of all time.

    Seafood risotto
    Masmin P.

    Cosy dining space in the north end with upscale modern sensibilities. Both our server and host took care of us well, with a nice birthday surprise in the form of a deconstructed tiramisu. Food was delicious- the seafood risotto, beef short rib over creamy polenta, and eggplant parm app were great.

    Gigi G.

    As a vegetarian, there weren't too many dishes for me to try. However, the ones that I did saved this review. I ordered the pesto pasta and it was amazing. I think about it a lot. The ambiance was very fancy and it really felt like fine dining. The view from the window felt like a movie. One day when I return to Boston, I will make sure to stop by.

    Zucchini Flowers & Chips
    Pareesa M.

    WOW! I have to say, Aqua Pazza did not fail to impress with their espresso martinis. This is a MUST get if you like coffee. The martini is well-blended, and has a chocolate rim that is a delicious addition. I also enjoyed the zucchini flowers and lobster pillows - both of which were also amazing. This is a cozy spot for a nice dinner for an event, a special someone, or a celebration with friends.

    Homemade Spaghetti Vongole
    Cindy C.

    Really enjoyed Aqua Pazza the first time I came here, easily would have been 5 stars. However, the second time really tarnished my overall experience here, and because of that visit, I won't be back here again. First time here: Great service, most likely because we were one of the few tables here. Drinks were tasty yet strong. Food was so beyond amazing, and the complimentary bread came out piping hot with a delicious side of pesto. Calamari and the homemade spaghetti vongole was cooked to perfection. Everything was so great, that we decided we wanted to bring the rest of our family here. Now onto the second time.... HORRIBLE service from the get-go. Reservations were made in advance but pointless. We had to wait 40 minutes after our reservation time in order to finally get a table, and they brought us to a tiny table they insisted we must squish in. Bread was cold and hard like a rock. Felt like they took it out of the fridge and served it to us. When we asked about it, they said they didn't have time to warm it up. Shouldn't quality be the same every time regardless of when you dine at a restaurant? The food was quite average this time. It seems that they sacrifice on quality when there's a higher demand for quantity. So if you are planning to dine here, I'd recommend choosing a day when they're not busy.

    Kirsten B.

    Small space and very intimate so would definitely recommend making a reservation for a table over sitting at the bar. Had some great oysters there and the pasta was excellent

    Birthday wishes.
    Bill L.

    Finally! A place in Boston we all loved! This small quaint location seats about 50. Reservation is highly recommended. It's bright and clean inside. The service was outstanding. Our server "Willy" was attentive. He heard us talking about my sisters birthday and made sure to bring out a special plate that said happy birthday with a candle. He even sang with the other server to her. It was wonderful! The zucchini flowers were outstanding! I would return just for those. The manicotti was as advertised. Delicious. The seafood risotto was very good. It had a little more bit than I like but in the range of what's expected. The spaghetti was very good with the meatballs being great! The lobster pillows had some really nice claw chunks of lobster throughout and it was very tasty. It was a reasonable walk from Marriott Custom House as well. I highly recommend.

    Espresso Martini
    Anita L.

    Came here for Christmas dinner and was let down by the service. Our appetizers were good, but the shrimp cocktail on the seafood menu was apparently one shrimp for $10.99? Insanity. Our server was not around a lot and we also noticed he did not tell us any specials unlike the other servers. My espresso martini also came spilled with the glass stem dirty and sticky. The food was okay. We asked for the gnocchi to be split between us, and it was a very generous portion even as half. It tasted like a loaded potato soup to me, so it was very rich and thick. The wagyu burger was okay - we were not asked for doneness so it came well done. The veal chop Milanese was fine but probably won't order it next time. It needed a little more salt. The insalata mista was very tasty and refreshing. The key lime pie was tart and sweet. We saw the tableside tiramisu which looked fun but we already felt the food was pretty richec and wanted something tart. The view is nice since it's on the corner but with so many restaurants in the North End, I'm not sure I'll return any time soon.

    Kristen S.

    Came here after Christmas Mass. From the drinks to the salad to the entree and even dessert, everything was perfect! Had the octopus, burrata salad, short rib (insane!!), halibut, gnocchi and chocolate mousse! Service was great and the manager was personable and was a great person to talk to regarding food in the city! Thank you for a perfect Christmas dinner!

    rachel m.

    Celebrated here with friends and it was a lovely experience! A cozy dining room, bar and raw bar. The staff were attentive and friendly. Food was delicious, as well as the cocktails. The snowfall outside made the night all the more magical. 10/10 - highly recommend!

    Eggplant Parmigiana
    Alisa F.

    I came here with my friend that lives in Boston. We wanted to try something new that she hadn't been to before. The restaurant was empty the entire time we were there, which maybe was a sign. We ordered the salmon crudo, the passionfruit salad, eggplant parmigiana, and a pasta trio that came with pappardelle, lobster pillows, and cacio e Pepe. We all agreed that the appetizers were better than the main pasta. The pasta was a little too Al dente for our preference. The cacio e pepe was super salty and the other two pastas weren't particularly notable. For the price, I had higher expectations.

    Seafood risotto

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    4 years ago

    Amazing place. Service is impeccable and they go above and beyond to cater to your every need. Food is heavenly

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    6 years ago

    Great food ! Very good drinks, nice wine selection and very friendly staff. We definitely coming back!

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    4 years ago

    The service was amazing the kindness of people. The food was just terrific. The Ambiance was great low volume so you can talk, very modern

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    6 years ago

    Great meal and experience. Govane was an excellent waiter and made our meal memorable.

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    Page 4 of 9

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    Neptune Oyster

    4.2
    (6.8k reviews)
    0.1 mi
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    Haven't been here in a while but it's still the best hot lobster roll in town!…read more Get there early to get seated first round. They cram you in like sardines so try to get a good spot! You're most likely be sharing a table with other diners. The mussels in a spicy flavorful red sauce were cooked perfectly. They only came with 2 small pieces of grilled bread. If you like to dunk your bread and soak up all the yummy broth, ask for more bread when you order. The fries dipped in there are also really good! Lobster roll was delicious and juicy on a buttery brioche bun. So much lobster! And the fries are so crispy and salty! My friend ordered the North End Cioppino that comes in a rice spicy brodo with clams, mussels, shrimp, and 2 types of fish (I forget what they were). The broth was ok and the whole shrimp was a chore to eat. The mussel sauce would've been better. Note: one small dark bathroom at end of bar Parking is very hard to find as most are resident. Try side roads or Cross street for some meters if you're lucky.

    We were visiting for the weekend and wanted to check out all the popular food places, of which…read moreNeptune Oyster is one. We walked by Neptune a few times and the line was long. It was Friday afternoon into evening so makes sense. We came back late night around 9:30pm and waited for like 5 minutes before being seated. The place is small. You're basically sharing dinner with the stranger next to you with how close you're sitting. Thankfully our strangers were cool lol. We tried a variety of oysters, cocktail shrimp, and the razor clams which we heard were amazing. All I'm gonna say is, I would have been annoyed if I waited in line for hours for the items we got. The cocktail shrimp was decent - it was a good size, juicy, and delicious. The razor clams were a miss. Rubbery and too many other things in the dish overshadowing the clams. We got two different kinds of fresh clams which my husband said were okay. I'm not a fan of fresh clams. The oysters were good, but after having been to Row 34, I can't justify standing in line for oysters in a place that doesn't have much else worth trying.

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    One of the few lines worth standing in + oysters of the day
    One of the few lines worth standing in + oysters of the day
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    The Daily Catch

    The Daily Catch

    4.0
    (235 reviews)
    0.2 mi
    $$$

    We stayed close by on our recent trip to Sail Boston Tall Ships 2026 a time when up to a million…read morevisitors overwhelm all services. It was dusk the restaurant looked welcoming and relaxing. We were greeted by Mauricio who was a professional and taking care of business impressively. Anthony was our server he was on point and pleasant and never missed a beat. We started with some signature cocktails a Sicilian Sangria and a Black Manhattan both highly recommended. My wife ordered the Broiled Swordfish myself the Broiled Haddock the food was amazing!! Thanks!

    This has been on my list for 4 years. I always run past it and catch the scent of the food, and the…read moreoutdoor patio is so cute. So after 4 years, I finally got to eat here. Getting a reservation wasn't difficult, just make sure you get it a few days in advance. Everything here was amazing. Patio, food, drinks, service- no notes. We got the calamari meatballs as our appetizer. I don't like meatballs but I made an exception here...the ricotta is SO light and tastes so fresh. It went so well with the meatballs. The sauce was pretty complex flavor wise and was a delight to have. The meatballs were also delicious and we loved how everything went so well together. After we finished our appetizer, we were brought bread which we used to sop up the rest of the sauce. It was delicious. For our entrees, we got the swordfish and the aglio olio with scallops. Wow. This was my first time trying swordfish, but it was delicious and however they cooked broccoli rabe made me actually like it! It was so good. The aglio olio...tastes even better than it looks. SO good and such a massive portion. I got to ball out on leftovers the next day. The scallops were perfectly seared and went so welll with the pasta. It was so fun have calamari and garlic bits in the pasta...the calamari in it was truly unique. Thinking about this dinner is making my mouth water and making me hungry. Our waiter was great and attentive to us, everyone was having a good time and it was a really nice vibe on the patio. I'll definitely be back!

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    Indoor Dining Room and Bar at The Daily Catch Waterfront
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    The Daily Catch

    The Daily Catch

    4.1
    (2k reviews)
    0.1 mi
    $$$

    Our first visit to Boston. Our first visit to North End. We used Yelp! To pick out a dinner spot…read morebased on ratings and restaurant description. Even before we got to our spot, we saw this tiny little place with an open air kitchen and a line of people almost a block long waiting to get in. My wife commented, "that's the place we should be eating....". Now our dinner wasn't bad, but truthfully, being 1/2 Sicilian, I've been eating home cooked Italian food my whole life. It takes a pretty great plate of pasta to move the needle for me. Again, the spot we picked was fine, but I kept thinking about what my wife had said earlier.... The next evening we weren't in the North End, but we found out the place everyone was waiting in line for was called The Daily Catch, and the REAL great news was they had a 2nd Waterfront location close to where we were hanging.. we snagged a table for two and had the meal we were looking for the first night. P.J. was our server and he was fucking great. Friendly, funny and honest, he made great recommendations and we were NOT disappointed. I ordered the Aolio Olio with calamari and black squid ink pasta. Absolutely amazing! My wife ordered the Scallops and Linguine in white sauce and again, it was lights out. Four days later we returned to North End - for our last day in town - and remembering the line, we decided lunch might be the safer bet to try and avoid the crowds. Imagine our surprise when we were seated by P.J., who waited on us during our first visit. As cool as their waterfront location was (it was definitely bigger), their North End spot has just got this vibe.... Now the weather was PERFECT during our lunch - sunny and in the 70's. We sat just off the street and ordered the Lobster Fra Diavolo (P.J.'s recommendation again). Again, he knocked it out of the park... and the serving for one person was more than enough for two. It was literally one of the best plates of food I've ever eaten. The Daily Catch in North end literally seats 22 guests and is cash only. There were three staff working the tiny space, and the open air kitchen and super friendly chef (didn't get his name) all added to what ended up being a truly unique experience. This place is no joke. If you're in Boston, and you want fresh and delicious Italian seafood... look no further.

    The black squid ink pasta with aglio olio is amazing! Algio Olio is a sauce with ground calamari,…read moreolive oil, and sautéed garlic which gave it a lot of flavor. Go for the full size and not the half order. You will thank me for it later. We added scallops to it but honestly the pasta itself was so good already, the scallops didn't really add much to it even though they were very well cooked scallops. We also tried the Littleneck Siciliano (which is a plate of clams in a lemon? sauce) and that was also delicious. The last entree we tried was the linguine with clams and calamari. This was good but nowhere nearly as good as the black squid ink pasta. I didn't give this restaurant 5 stars because seating was cramped, very limited workers, and the wait was long for getting a table and food. I would avoid this restaurant for large groups or families with kids. I really wish they had a reservation system but I can see how hard that will be with the few workers they have. Oh, and don't forget your cash as it is CASH ONLY.

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    Corner seating with an open window
    Corner seating with an open window
    Fried Calamari
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    The best meal I had in Boston. Get their world famous Lobster Frav Diavolo!

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    Legal Sea Foods - Long Wharf

    Legal Sea Foods - Long Wharf

    3.6
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    0.3 mi
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    What a MEMORABLE DINING EXPERIENCE! I have been to Legals…read moreother restaurants and each had its own distinctive charm! But this one has a very gracious check- in Staff and will give you a first class experience with maybe special requests and a certain table! You have such exceptional Staff especially for the outdoor seating! The Hostess SERAFINA, is a great Ambassador in greeting you and your guests to Legal Seafoods with a very pleasant personality! I requested a window table with our group and it HAPPENED! I requested that a Birthday Surprise be brought to the table discreetly and it HAPPENED! The food was tasty and delicious and served by a very helpful and professional server: NOLAN M. He was attentive, he was personable, he was patient, and made it wonderful even with this restaurant was totally busy and full! The staff had every thing under control and went smoothly! It was great our reservation was for 7:15 and we were seated at that time! That's awesome! Thanks! It was the perfect spot to see the Sail Boston Fireworks ending the best Sail Boston 250!

    This was one of the most frustrating restaurant experiences we've had…read more We were told there would be a 1 hour and 15 minute wait, even though the restaurant was mostly empty. As you can see from the photo, around 70% of the outdoor tables were sitting empty, yet we were still expected to wait over an hour. We were traveling with two children, and making families wait that long while so many tables remain unused is simply unacceptable. If the issue is staffing, be honest with your guests. But insisting on such a long wait when the restaurant looks nearly empty feels unreasonable and disrespectful to customers' time. We ended up leaving extremely disappointed. There are plenty of excellent seafood restaurants in Boston that value their guests much more than this.

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    Legal Sea Foods - Long Wharf
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    Bostonia Public House

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    4.2
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    Our team at Suffolk University has had the pleasure of hosting two major graduation celebration…read moreevents at Bostonia Public House, and both experiences have been nothing short of extraordinary. While the beautiful venue, incredible food, and attentive staff certainly deserve recognition, the true reason these events have been so successful is Rob, the Events Manager! From our very first conversation, Rob has been an absolute professional and a genuine partner in every sense of the word. Planning large-scale celebrations can be complex, but Rob makes the entire process feel effortless. He is responsive, thoughtful, detail-oriented, and always willing to go the extra mile to ensure every aspect of the event exceeds expectations. His commitment to hospitality is evident in everything he does. He took the time to understand our goals, our students, and the significance of these celebrations. It is rare to find someone who combines professionalism, expertise, and warmth so naturally. The Events Team and staff reflect this standard. Every member of the team has been welcoming, accommodating, and dedicated to providing exceptional service. Our graduates, families, faculty, and staff consistently leave talking about how wonderful the experience was, and that is a direct reflection of the culture of hospitality Rob has cultivated. If you are considering hosting an event in Boston, I cannot recommend Bostonia Public House highly enough. Ask for Rob...you will quickly understand why he is such an incredible asset to the organization! His dedication, professionalism, and genuine care for his clients set the gold standard for what event hospitality should be. We are already looking forward to being back next year.

    Delicious, every single dish (6 different ones) were really good! Lobster Mac incredible! Chopped…read moresalad - delish! Fish and chips - awesome!

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