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    Bloom Bagels

    4.3 (675 reviews)
    ModerateBagels, Coffee & Tea
    Closed 8:00 am - 1:00 pm
    Updated 3 weeks ago

    Order Bloom Bagels Takeout or Delivery

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    Recommended Reviews - Bloom Bagels

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    Garlic asiago, classic bloom
    Alyx J.

    Bloom bagel is truly one of a kind! When we arrived, the parking lot was packed and there was a line out the door. Luckily the line moved really fast and we didnt wait too long! Inside you order and the food comes out right away. We tried their classic and garlic asiago bagels. To drink we tried their ube sesame lattes! Everything was super flavorful and tasty. Their bagels being dipped in butter was a game changer! I definitely understand the hype now! Its a little too filling to be coming back every day/week. But i would definitely come here whenever i feel like treating myself!

    Cali Roll Bloom
    April L.

    I got the Cali Roll & the Banana Matcha (total $18.44) and both were so delicious! I loved the idea of the ingredients of a california roll in a bagel. It worked so well! The bagel was soft and I loved the addition of the furikake. As for the matcha, it was great quality and was actually one of the better banana matchas I've tried in the bay. I went on a Friday morning at 10:30 and my entire visit was less than 3 min! I've come here once before when they first opened and the line was very long and ran out of a lot of the bagels. I don't know if I got lucky or if it was still earlier in the morning but I was so happy about the fast service and the food! The shop is small but was an easy visit for a morning breakfast and matcha run! Would definitely come back and would love to try their other bagels and matchas.

    Ashley C.

    Love the Asian inspired flavor profiles here at Bloom Bagels! Check the website to see if online ordering is open. Otherwise, the line moves pretty quickly and they are very efficient, so don't let the line out the door scare you! It's a small shop so once you get in, you're almost at the counter to order. Banana Latte - loved the cream top on this one! Definitely a successful banana drink Corn Cheese bagel - would've liked a little less on the mayo and more focus on corn and cheese but otherwise it's a tasty bite Chili Oil Scallion bagel - this was my favorite! The kick from the chili oil really balances out the thick cream cheese. Ube Almond - if you're a fan of that almond flavor this one is for you! I'm not too big on it so I wasn't as much of a fan but would love if they did other ube combinations in the future! So happy to finally try them out after seeing them on IG for so long. Can't wait to try out more bagels and drinks!

    Cali Roll Bloom
    Tammy N.

    I've never been able to really taste the difference between bagels until now. Wish that I had tried these sooner! The bagels are so soft and chewy while also being slightly crisp - I could eat these plain. The way they have the cream cheese ensures that it doesn't just squish out of the bagel on first bite. I was very happy with the inventive flavors too - both the cali roll and chili oil tasted just as described, but I will say they STUFF these. Overall, I was seriously impressed if you couldn't tell. The cloud espresso was good, just a tad sweet for me, There was a line I was able to skip because online order pickup is on the right door - great organization. It is in a small plaza but parking didn't seem to be an issue when I was there.

    Asiago bagels that are very large.
    Cat H.

    Ran over to Bloom bagel right before they closed and ordered three of our favorites. As always, the bagels are fresh and warm and full of filling. Yes, they are pricey, but if you were to buy a bagel, pay for cream cheese, and get additional toppings, you'd pay practically the same price. Bloom bagels are special and worth every penny. We ordered the cheese filling. Hot and delicious!

    Classic Bloom
    Stacy C.

    Finally tried Bloom Bagels today. I got the Corn Cheese Bloom and the Classic Bloom. Oh. My. Gosh. They were SO good. The Corn Cheese Bloom bagel is filled with corn, Kewpie mayo, scallions, and mozzarella. They dip it in Bloom Butter, which is honey and garlic butter, and top it with mozzarella. I almost didn't order it because corn on a bagel didn't sound too appetizing, but I'm glad I did because it was my favorite of the two. The Classic Bloom bagel is simply filled with cream cheese, dipped in Bloom Butter, and topped with mozzarella. While it was good, it had a little too much cream cheese. I removed most of it and enjoyed the bagel much more. The two bloom bagels were big enough to eat for both breakfast and lunch. I would have ate a third one for dinner if I had one. Can't wait to go back.

    Inside
    Rick H.

    This bagel shop is on another level. I've had a lot of bagels, but nothing quite like these. Way to stand out!!! What makes them unique is that they're not just topped with ingredients--the fillings are packed inside the bagels themselves. Every bite is loaded with flavor, and the texture is incredibly soft, fresh, and satisfying. The flavors practically explode as you bite into them. The standout for me was the Chili Oil Scallion Bagel. The combination of savory scallions and the rich, flavorful chili oil created the perfect balance of heat and flavor without being overwhelming. It was honestly - by far the stand out winner for me. One bagel is more than enough to satisfy your hunger, which makes them an incredible value. If you're looking for a bagel experience that's completely different from the standard bagel shop, this place is absolutely worth a visit. I'll definitely be back for more.

    Cali Roll 4/5 (top left), Miso 2.5/5 (top right), Corn 3/5 (bottom left), Jalepeno 5/5 (bottom right)
    Mary K.

    I went on a Sunday morning around 8:20AM and the wait was only about 10 minutes with about 10 people infront of me. The line moves very quickly. Here's what I got: - Jalepeno Bloom $9 (5/5) this one was my favorite because I liked pickled jalepenos. I also can't handle spice and this wasn't spicy. If I were to come back, I would only get this one. -Cali Roll Bloom $9.50 (4/5) I like the imitation crab and furikake. I see their vision but I would rather eat a California roll instead. -Corn Cheese Bloom $9 (3/5) this one was kind of mid. There was a lot of corn but definitely not my favorite and I wouldn't get this one again, especially because it's $9. -Miso Scallion Bloom $9.50 (2.5/5) my least favorite one. I would rather get the corn cheese bloom instead. It didn't really taste like miso to be honest. It was the least favorable out of all the blooms I tried today. -Matcha Banana latte $8 (3/5) this was mid. I couldn't taste the banana at all and it lightly sweetened. I usually don't like my drinks too sweet (I get 30-50% at most places) and I feel like it could've been slightly sweeter, especially with the banana. Maybe they forgot the banana entirely. I wouldn't get this again.

    Pork floss bagel ($9.50)
    Nancy C.

    Line moves fast. Even tho the May Specials sheet posted on the wall showed the limited edition pork floss bagel ending on 5/17, they still had it today (5/23)! While waiting we joked that the bagels must be hella messy if there's only wet wipes on the counter, no normal napkins. We had no idea how right we were. Very greasy bagels (to be expected, if they're dipped in butter). I make fun of my boyfriend for sometimes using a fork and knife with pizza -- this is a fork-knife bagel. Pork floss was delish, tons of butter and garlic flavor, soft and slightly sweet bagel, good mix of textures. The corn was a surprise...flavor wise it works, but it falls out all over the place. Fork definitely recommended. Bf's garlic Asiago was just as greasy, more garlicky, and I didn't think it was any better than a typical cheesy garlic bread. I would skip that one. It was good, don't get me wrong, it just didn't seem special or worthwhile. These bagels seem more gimmicky than anything. Good, but overpriced. Probably won't return.

    Ube Almond, Cali Roll, Miso Scallion
    Sisi C.

    Ok I do like the bagels here but I might not come back for a while.. We came on a Saturday around 10:30am and there was a longgg line outside. We waited about 25-30min. The shop is quite small inside with no tables so it's to-go only. We got: - Ube Almond (5/5): this was my personal favorite but the almond flavor is strong so if you don't like almond you may want to skip this - Cali Roll (5/5): Really good! However if I had to choose between this and a california sushi roll, I would probably just go for sushi tbh haha - Miso Scallion (4/5): Their seasonal AAPI month flavor. I couldn't really taste the miso scallion. It just tasted like cream cheese to me. But my husband really liked this one! Also, I'd like to note that we happened to get their last Ube Almond of the day (I felt bad hearing them tell the party after us it was sold out now). So I would recommend arriving earlier than we did. Overall, while the bagels did taste good, they were all VERY oily. Like oil literally drips out as you squeeze the bagel. So they're quite heavy to eat in the morning and not something I would get often.

    Strawberry Dubai Chocolate Latte (Iced)
    Keerthi D.

    Bloom Bagels is a bakery in Campbell, CA known for their viral Korean style stuffed bagels and drink menu. There's plenty of free parking in the lot of the complex, but no indoor seating. The line when we went was long, but moved very quickly. You order at the counter and can pickup at the bar. There's not much space indoors, but the ambiance can be described as clean and efficient. In terms of the food, the garlic asiago bloom and jalapeno bloom was tasty - good ratio of cream to bread, but the best was the chili oil scallion bloom if you like a more spicy flavor. All the bagels had a sweet aftertaste and were a bit expensive, but overall were worth the hype. The drinks, on the other hand, weren't worth the money. The Strawberry Dubai Chocolate Latte just tasted like chocolate milk with a hint of strawberry and the banana matcha was a little watery. However, this place is a must try at least once if you want to try an aesthetic bloom bagel.

    Devi K.

    I would give it 3.5*. Unique bagels, but pricey and not tasty enough to justify the price. Nice staff and aesthetic drinks, but not special enough for the pricing, imo.

    Vivian P.

    I loveeee bagels so I really had high hopes. I came on a late weekend morning and a few items were already sold out. I had the asiago and jalapeno bagel to try. They were both cold and did not seem fresh at all, super disappointing. I tried the banana biscoff latte and that was decent. The store was also busy and very messy, not worth the wait for bagels that weren't fresh.

    Classic, Garlic Asiago, and Chili Oil Scallion

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    3 days ago

    the bagels are so good!! we got three bagels, and devoured all of them so quickly. even the matcha and the other drinks are well made!

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    Page 4 of 17

    Ask the Community - Bloom Bagels

    When is the best time to come when it won't be as busy or is it just always busy at every time of the day?

    8 am when they open

    How come the bagels are all showing out of stock when trying to order on line/ website?

    Our bagels take 24 hrs to make from beginning to end, so once we sell out of a flavor for the day, we mark the item out of stock. We understand the frustration when this happens. Of course we try to make as many as possible, but unfortunately it is… 

    Do your bagels have egg in the dough or egg wash on them?

    We do not use egg inside our bagel dough. However, some of the cream cheese or dips for the flavors might have egg. We will list which flavors have eggs in our menu. You are also welcome to ask staff to double check before ordering.

    Are they still busy during the weekends? Like line outside type of deal?

    No line last weekend when I went. They also have mobile order which is helpful

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    I've never liked Vietnamese coffee. Like ever. It was always a traditional latte I opted for…read more This place made me love Vietnamese coffees, and I crave one every morning before a work shift.. BUT ONLY FROM THIS PLACE!! I've noticed that Vietnamese coffees tend to taste different depending on where you get it from. The little short lady with the brown highlights in her hair that helped me today was so damn sweet and precious, it makes me want to almost cry LOL. Ambience kind of reminds me of an open tavern, but more... modernized and simplified I guess? Anyways- I work at a doggy daycare and the Vietnamese coffee here hits all the points for me: smooth, creamy, delicious, and TURNS ME INTO AN EVEN BIGGER ENERGIZER BUNNY THAN SOME OF THE DOGS I WORK WITH. Love love love!!

    We did a road trip up to San Jose and we had to stop to try this bagel spot because it was…read morerecommended to us by a lot of friends! Our breakfast bagels with sausage and bacon were very yummy! And very well priced for the size. You order at the counter and they take a few minutes to make your food before calling your name out. Super easy and quick! There is some outside seating but it is a little limited. However, these bagels are great for eating on the go/in the car which is what we did :)

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    I've been here a few times, and I honestly don't know why I haven't reviewed this place yet…read more The moment you walk into Manresa Bread, you're greeted right away. The space has a modern yet warm feel with beautiful natural wood finishes, fresh loaves of sourdough lining the shelves, pastries displayed in the case, and a mix of large communal wood tables, regular seating, and high-top tables. It's the kind of café that makes you want to slow down and stay awhile. The staff was friendly and helped us choose both a pastry and our toast. They were also happy to customize our order--we asked for the levain sourdough toast with butter instead of the usual olive oil. That toast was absolutely divine. The sourdough had the perfect balance: chewy without being too sour, with a crust that was crisp but not so hard that it fought back. Easily the best sourdough toast I've had in the Bay Area. If you come here, this is the one thing you have to order. The only disappointment was the butter. They serve French butter, but for an extra $2, the portion was tiny and honestly nothing special. I've had better butter from Whole Foods. It didn't take away from how incredible the bread was, but it wasn't worth the upcharge. Their Kouign-amann is also one of the best I've ever had. Instead of the typical flat, flaky style, theirs is taller with countless buttery layers that create an amazing texture. The cappuccino was another highlight. It had subtle notes of orange peel, whiskey, and cardamom, making it unique. The latte art was beautiful too. Overall, Manresa Bread is one of those cafés that makes you want to sit down with a laptop or a book and spend a few hours there. The only downside is there are no power outlets, so come with a full battery if you're planning to work. Must orders: Levain sourdough toast with butter and the Kouign-amann. Both are worth the trip.

    I only ever come to Manresa bread for two things: coffee and that absolutely DELICIOUS lemon…read morepistachio cake. The coffee: excellent But that cake is just on another level. I'm not even a lemon/lime cake person normally, but my girlfriend wanted to order it and I've not been able to go back. It's so unreal, every time I have that it hits. I'll be unable to really treat myself to anything different for a long time. Blessed to be ruined.

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