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    Captains Table

    3.6 (269 reviews)
    Closed 7:30 am - 11:00 AM, 4:00 pm - 9:00 PM
    Updated 2 months ago

    Captains Table Photos

    CAPTAINS TABLE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Captains Table

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    Reviews With Photos

    Nick M.

    Lynn was a great bartender! Music was awful , they do whiskey flights that was amazing ! Happy hr 4-6pm 3 dollar domestic bottles!!

    French Toast
    Michelle L.

    Happy Hour = Fire Breakfast = Fire Dessert = Fire Service = Fire (not so much our nameless breakfast waitress but Lynn who's a triple threat-server/bartender/hostess was the Best!) Wanted dinner but we ran out of time. That Coffee Creme Brûlée will change your life! The peach cobbler delicious & the key lime pie made by a local bakery in snow hill Md was delicious! We also had the steak flatbread, orange cauliflower, French dip, salad, omelette, French toast all delicious

    Appetizer menu
    Mark W.

    The restaurant is located in a hotel with easy access. It gives an upscale vibe but the servers made us feel welcome. We were seated quickly and the questions we had about the menu were answered fully. I ordered the catch.if the day, Mahi Mahi, and it was cooked perfectly and seasoned very well. My wife had the shrimp and scallop risotto and both dishes were delicious. We will absolutely come again the next time we are here.

    It was ok. Our server wasn't the best at attending us, she was very distracted. Anyway, the food was ok, the rice on my dish was served cold, while the fish was warm, not good, not great. The presentation was nice though.

    The John Daly. Sweet tea with various spirits.
    Dee M.

    How lucky is it to find five star dining in a resort town in season where you can find parking? There was street parking and overflow parking across the street but I was lucky enough to find a spot in the garage and I didn't abuse the privilege I was done in an hour. Their offering's here are in The five star realm. The service here is very good. Although bigger parties do seem to get slightly better service. I tried three or four entrées here already in the last four months. I know my last visit three days ago I had the prime rib special. It was reasonably priced and the vegetables that accompanied it were fabulous. And this time I had the John Daly cocktail which was interesting and amply filled with alcohol. At $10 I didn't feel like I got ripped off. I thoroughly enjoyed it. If you're looking for a place with pretty views, comfortable seating, a nice bar and really good food , this is a place I recommend in Ocean City.

    Lobster Stir Fry

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    1 year ago

    Had a piece of tuna the size of my thumb. Carrots and mashed potatoes were cold. Waitress was slow.

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    2 years ago

    Outstanding prime rib. There was also a gentleman playing the piano it was an awesome experience. We will definitely be back

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    5 years ago

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    2 years ago

    Came in during the off season on a Tuesday. Excellent service! The chef even came to the table to ask how the food was.

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    4 years ago

    Crab cake a little bland not enough sides to expensive for a crab cake sandwich and fries please do steak fries it help

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    Page 2 of 7

    Captains Table Reviews in Other Languages

    Ask the Community - Captains Table

    Liquid Assets

    Liquid Assets

    4.4
    (1.1k reviews)
    4.5 mi
    $$

    What a fantastic spot in North Ocean City. Liquid Assets easily has one of the most unique interior…read moresetups in town--you are literally dining at a rustic bar built right into the middle of a full throwback beer, wine, and liquor store. The ambiance alone makes it worth the visit. I stopped in for a late lunch and went with their Pick 2 lunch combo, pairing the Caesar salad with the cream of tomato soup. The Caesar was excellent: fresh, whole romaine hearts tossed in a nice tangy dressing, topped with flavorful brown bread croutons and a solid chunk of quality cheese. The cream of tomato soup was equally good, carrying over those same rich croutons and cheese to tie the meal together seamlessly. Service was top-notch as well--the bartender was friendly and welcoming, and the kitchen churned out the food impressively fast. Great spot all around; I will definitely be back.

    We came here after seeing yelp reviews. As with most Ocean City eateries, I was a little…read moreapprehensive. But I must say, we had a great meal, wonderful server, and enjoyed the atmosphere. It was definitely a great evening. We started with the Kung Park calamari and bread. In our group had everything from the LA burger, crabcakes, mussels, and seafood pot pie. And then we finished off with the donuts, I think I would go back just for those alone. I would recommend if you want a great meal. Maybe a little expensive, but I feel like everywhere in Ocean City is overpriced.

    Photos
    In the dining room.
    In the dining room.
    Sinful Chocolate Brownie
    Sinful Chocolate Brownie
    Hot and Blue Dirty Martini

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    Hot and Blue Dirty Martini
    Hooked

    Hooked

    4.2
    (1.9k reviews)
    3.9 mi
    $$

    Great food, we had great service! Our server Kate was efficient, informed and delightful! Thanks…read moreHooked! Michael

    Recently in OC, MD, we ruled out a handful of suggested restaurants by looking at menus and decided…read moreon Hooked. We were looking for a delicious fish dish. We were set on getting the salmon and the swordfish dishes which we did, and it did not disappoint! They were the most delicious dishes I had experienced in a long time. I asked about the seasoning on the salmon and the waitress, who was fabulous, said it was Moroccan. I loved the hint of cinnamon but according to the Moroccan spice I looked at on the web, it is a combination of numerous spices which amounts to a delicious combination of flavors. Both dishes were paired perfectly with their sides and sauces. I have never left a review about a restaurant before. This will be one of my few unforgettable meals. If dining inside, bring a sweater. They don't skimp on their air-conditioning. It was a cool night so we ate outside which was nice, but what made it nicer was our wonderful waitress, Fanika(?), who had the most awesome, helpful, outgoing personality that makes a dining experience that much better. And she was right about the coconut espresso martini. It was delicious! She also mentioned that the menus are seasonal so I am looking forward to returning to Hooked when I'm back in OC and trying other meals. I'm hooked!!

    Photos
    Upstairs dining area
    Upstairs dining area
    Crab dip
    Crab dip
    Exterior

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    Exterior
    Our Harvest

    Our Harvest

    4.3
    (305 reviews)
    8.1 mi
    $$$

    Excellent service, delicious, farm to table fare & amazing cocktails. Start w/ the bread service…read more($12) but so worth it. We shared the whole fresh fish for two Chef filleted & always amazing. Save room for dessert. (Pic below bit blurry .. it's snapped from a video) Fresh peaches, blueberries grilled w/ honey & served w/ blueberry mascarpone.

    My wife and I took my mom to Our Harvest for her 79th birthday. I made a 5:00 PM reservation and…read morespecifically noted that we were celebrating her birthday on the reservation. The food was very good overall. The salads were excellent, and the braised short rib was tender and flavorful. The potatoes were also very good, and the Sticky Toffee Pudding was excellent. My dessert, however, was disappointing. The crust was extremely thick 1/4" and bland, and the fruit was in large chunks and somewhat bitter. Unfortunately, the service really took away from the evening. After ordering our drinks, we waited almost 20 minutes before our server returned, and over 45 minutes after our salads for our main course to arrive. The creamed corn was barely lukewarm, but after waiting that long, I wasn't about to send it back. Our server was also taking care of several tables outside while other tables inside were waiting just like we were. Our entire dinner took almost 2 1/2 hours, while we watched other tables receive much better service, finish their meals and leave. There was another server who was doing a great job taking care of his tables, so it wasn't the entire restaurant or there was a food issue. The overall biggest disappointment was that despite telling them in advance that we were celebrating my mom's 79th birthday, there was no acknowledgment at all--not even a candle on her dessert. I saw other guests receive candles, so that was especially disappointing. Overall, the food was very good, but the service was extremely poor. And for the cost of dinner and they asked me if I was celebrating anything I expected a much better experience, especially for my mom's birthday.

    Photos
    Kitchen
    Kitchen
    Roasted broccoli with picorino
    Roasted broccoli with picorino
    Tuna Tartar

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    Tuna Tartar
    The Hobbit Restaurant

    The Hobbit Restaurant

    4.4
    (541 reviews)
    3.9 mi
    $$$

    Run, don't walk! The food was amazing! I would drive out an hour just to be able to get dinner…read morehere. The food and service was top service. From the looks of what our friend ordered, the crab cakes were plump and juicy with crab meat. The crab bisque was also delicious though a bit salty for my taste but that's usually the case. The bread. Make sure you leave room for that! The catch of the day was fresh but the flavor was alright. I ordered the duck breast and enjoyed every last drop! The views are amazing too! We were lucky to have fireworks the night we were here. The dress code also is flexible whether you want to be more dressed up you don't feel out of place. The service was also great. I really appreciated our server telling us the 20% gratuity was included since we had a large party. It's the little things that add up.

    Outstanding Food, But Appalling Customer Service…read more Visited August 2026 The food at The Hobbit Restaurant in Ocean City is nothing short of amazing every dish we had was prepared to absolute perfection, full of flavor, and beautifully presented. The culinary team truly knows what they are doing. Unfortunately, our experience was completely ruined by the owner, Garvey. His behavior was shockingly rude, hostile, and completely unacceptable for anyone in the hospitality industry; let alone someone running a business. Treating customers with such utter disrespect is a disgrace, and it completely overshadowed what should have been a wonderful dining experience. Because of the appalling way we were treated by management, we will never be back and cannot recommend this establishment to anyone. Great food is not worth patronizing a business led by someone who treats people this way.

    Photos
    The view at sunset
    The view at sunset
    Daily Catch Over Summer Corn Sautee
    Daily Catch Over Summer Corn Sautee
    "Polish Dirty Thoughts" specialty cocktail

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    "Polish Dirty Thoughts" specialty cocktail
    One Coastal

    One Coastal

    4.6
    (439 reviews)
    7.6 mi
    $$

    We made reservations here a few weeks before our trip in May because my DIL said we had to eat…read morehere. The Chef looks familiar, I think I tasted his food before at one of the Celebrity Chefs Brunches for Meals on Wheels. I remember it being fantastic. There is outside dining but I booked inside as we weren't sure how warm it would be in May. It turned out to be a cold and windy weekend so we were very glad to be inside, plus the outside tables have a view of the highway. What a cute little restaurant inside; it is very tiny. We were crammed into a table in the corner. It was difficult to get past the other diners at their tables, and we could hear all the conversations around us. Every table was packed, I can't imagine what it's like in this room during the busy summer. Noelle was our server and she was amazing; very knowledgeable and friendly. She described the homemade bread service to us, and we ordered 2 Coastalpolitans which were made with Tito's Vodka, lime, soju, St. Germaine, and cranberry. They were sweet, and tart, and bright, and delicious. We decided on crab toast instead of the bread, and Noelle said we made the right choice. Wow, she was correct. The crab toast blew us away. It was chunks of crab on fluffy, crispy milk bread with pickled scallions, radish, lemon aioli, kelp powder, and lime. So beautiful and so delectable! RJ ordered the Pork Chop, which Noelle said One Coastal is known for, and I ordered the NJ Day Boat Scallops. We had no words. We sat there and quietly enjoyed every bite while listening to the surrounding tables, and knew we found a maybe not so hidden gem. My scallops were delicate and buttery and sweet, and melted in my mouth. RJ said his pork chop was tender and juicy, and the best he ever had. That is saying something. We finished with bread pudding because who doesn't love a good bread pudding, and we like to try it whenever we see one that looks interesting. It was salty and sweet and just so perfect. What One Coastal lacks in space and view, it makes up for with food and service. What a delightful place, and Noelle was a pleasure and a joy. We will definitely return to try all the other things and be lucky to sit anywhere inside or out.

    Decor/service: cute place with a nice bar. It is small so the tables are pretty close together…read more Staff was friendly but the food service was on the slow side. We waited pretty long between our appetizers and entrees. They list gluten and dairy containing products on the menu. Food: the food was fresh and you could tell everything was made in house. The menu changes frequently and what we saw online was different when we got there. The salad was good but could have used a splash or 2 more of dressing. They had a bread appetizer special which tasted like an upscale Texas Roadhouse bread and butter. The duck breast entree had great flavor but it didn't fully mesh well together. Some bites were great while some lacked. The duck itself was good very well

    Photos
    Coast Smore dessert
    Coast Smore dessert
    Seasonal peach margarita
    Seasonal peach margarita
    One Coastal

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    Captains Table - seafood - Updated August 2026

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