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    China Chef

    3.4 (298 reviews)
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    CHINA CHEF ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for kids

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    Recommended Reviews - China Chef

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    Kung Pao Chicken, Chicken Chow Mein (Small Tray), #11. Wonton Soup.

    I was impressed with the food and the price for what I got. The service was amazing and quick. Music was great so great to eat and forget of everything else while you enjoy the amazing food.

    Chicken Chow Mein (Small Tray)
    Javier H.

    Been driving by this place for years I heard they remodeled and new owners I think anyway it nice inside believe it or not we thought driving by it was just a take place no it's actually pretty clean and new inside . I definitely would go back its very clean and good food . We both enjoyed it very much . We ordered salt and pepper calamari and chicken chow mien and general Taos chicken excellent choice all breast meat very tasty. So if you are wondering try them next time you feel like Chinese we are going back

    Sizzling rice soup

    I really wanted to like this place, but unfortunately the food completely missed the mark. Every dish we ordered was shockingly bland--absolutely flavorless and under-seasoned. I've never in my life had to add salt to Chinese food, but tonight it was necessary just to make it palatable. To make matters worse, the portions were incredibly small considering the price point. The Mongolian beef had more onions than beef in it and the lemon chicken was very low in protien compared to breading. For what we paid, I expected far better quality and quantity. Chinese food is usually a comfort meal packed with bold flavor, but this was anything but. Disappointed and won't be reordering.

    Combination Chow Mein, Sweet and Sour Pork. and Dry Cooked Green Beans
    Harold G.

    China Chef in Pleasant Hill is a completely new experience. It has been renovated and has a new professional staff. The ambiance of the new renovation and the excellent food preparation served by the new staff is terrific. The name is the same but everything else has changed. I highly recommend it.

    15. Egg Drop Soup
    Scott A.

    We wanted take out for the whole family and decided to try a place we had not ordered from in the past. We can't speak to the ambiance since we got take out but I can say we loved everything. We tried the following dishes: Vegetarian Egg Rolls Egg drop soup Chicken skewers Chicken Chow Mein Combination Fried rice We really enjoyed everything. The chicken skewers being more like fried chicken was unique and delicious. The egg drop soup was one of the best I've ever tried. The kids ate all the noodles and even though we ordered a ton of food we had no leftovers. That is the highest compliment I can offer! Give them a try!

    S7. Salt and Pepper Baby Pork Chops
    Marlon T.

    My wife found China Chef by ordering from a delivery service for dinner to order for our toddler son. She didn't ask me before ordering and chose dishes like salt and pepper shrimp and fried rice. Our son loves fried rice and will usually eat any type of protein with this dish. My wife ordered beef and broccoli as well to try a new Chinese restaurant with good reviews. We all really liked the food, the fried rice is packed with flavor and the salt and pepper shrimp was really well fried and seasoned. We liked this restaurant and ordered takeout soon after our first delivery service. I ordered the salt and pepper pork chops for a takeout order while including fried rice for our boy. We all liked the food and the sesame balls for dinner are a good dessert. This place is great at frying proteins and making your takeout orders in a hurry! It's located near the Sun Valley mall and easy parking for pickup orders. The salt and pepper pork chops are great. We are happy to find a great Chinese takeout restaurant for days we don't want to make dinner.

    Chicken Fried Rice
    R A.

    We just moved up to WC area and we were looking for a good hole in the wall Chinese Restaurant. Unfortunately China Chef is not it! Ambiance brings me back to the 80's! Not updated at all! Food was mediocre at best. We ordered the Beef Chow Fun, Chicken Fried Rice and the Beef with mixed vegetables. The chow fun was no FUN. Seriously! There were more vegetables than the actual FUN NOODLES! The noodles were thin and not plentiful. The taste was ok, more like oyster sauce poured over vegetables and some noodles. The Beef with vegetables looked like the beef chow fun!! They both looked exactly the same but one had some noodles underneath all the veg. We couldn't even tell which was which! The chicken fried rice was ok, I mean nothing to write home to mom about!! The service was good and the server was nice! I don't think we'll be going back here anytime soon! Sorry!

    75% of my 13 dollar dish was onions
    Tomas C.

    Online ordering doesn't work, staff even acknowledged it doesn't work half the time. So after waiting over an hour, had to call in, give my order over the phone and wait over another hour for delivery. Once the food arrived my Mongolian beef was more like Mongolian Onion. Never in my life have I ordered a dish, other than perhaps the bloomin onion from Outback, and gotten a plate of damn near all onion. What the hell?!?

    Ariena J.

    Yum yum yum! Got some delicious combo fried rice, sweet and sour chicken and green beans! Absolutely a must try! I will definitely be back

    Beef with black bean sauce

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    4 years ago

    Typical Chinese food. They are quick and good portions. Very friendly also. Can't go wrong.

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    Page 4 of 8

    Ask the Community - China Chef

    I seen the letters were off the sign today, did you guys closedown?

    We Open 6 Days. Wedsday-Monday. 11am-9.30pm. Close on Tuesday.

    Don’t See Your Question? Ask Away!

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    Sichuan Fortune House

    Sichuan Fortune House

    3.9
    (818 reviews)
    0.7 mi
    $$

    This is probably the best Chinese restaurant in the area, or at least it's our #1 favorite. The…read moreone thing that really stands out the most to us is their Sichuan Beef Stew Noodle Soup, which I've praised so many times in my previous reviews so I'm not gonna repeat myself so that I don't sound like a broken record, but it's just so good! Another thing we ordered when we visited this restaurant yesterday was the Sichuan Cumin Beef. I honestly forgot how much we liked this dish. The way they cooked it yesterday was incredible. Every bite was packed with flavor (savory, very cumin-y and spicy!) , and even the veggies were fully infused with it. It went perfectly with steamed rice. I want to give a warning though, because this dish was extremely spicy, which I personally loved. I liked it so much that I ended up ordering another one to go so I could keep eating it at home over the next few days, lol. I also want to give a shout out to the guy who was basically single-handedly running the restaurant yesterday. He saw us walk in carrying a car seat and offered us a high chair, but he flipped it upside down so we could safely place the car seat on it. Such a simple back but genius. On top of that, he was super friendly the entire time. The restaurant was pretty empty, which is pretty normal for this restaurant whenever we visit it, although they seem to get a lot of takeout orders - happy for them. The empty restaurant actually worked out perfectly for us since we had a baby with us, haha. Overall, it was a really good dining experience, and I'd definitely keep coming back whenever I'm in the area.

    The food earns 4 stars, but the service was a 2. We visited on a weekend and there was only one…read moreserver, Rambo, working the entire floor. While he was working incredibly hard, it's unfair to both the staff and the customers to have a "one-man show" during dinner rush. We waited 30 minutes for drinks and a full hour for food--which is nearly impossible when you have a hungry toddler with you. We ordered a non-spicy dish (lotus root) for our toddler, but it arrived spicy anyway. Since we couldn't wait another hour for a remake, she ended up just eating white rice. To top it off, our beef tripe and blood in hot pot broth dish arrived without the blood. When we finally flagged Rambo down, he explained they intentionally exclude it because some customers find it "smelly." As a Chinese customer who specifically ordered the dish for the blood, I found this frustrating and deceptive. If an ingredient is being removed from a titled dish, guests must be notified upfront. We enjoyed the flavors of the spicy tan tan noodles, lotus root, black pepper lamb, and ma-po tofu, but the management needs to hire more weekend staff. We'll stick to takeout from now on.

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    Chong Qing Style Chicken Wings
    Chong Qing Style Chicken Wings
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    Sichuan House

    Sichuan House

    4.0
    (513 reviews)
    2.4 mi
    $$

    A group of Asian American ladies met here for lunch, and it was such a fun experience! We decided…read moreto share our individual choices family-style--much like eating dim sum--which allowed us to get a taste of every dish. We all left knowing we'd definitely be back with our families and friends. The ultimate highlight for me was a surprisingly unique Salt and Pepper Squid. I am not usually a squid lover, but this beautiful dish instantly enticed me. The squid was presented almost like cauliflower and cooked to crisp perfection, complemented by vibrant red and green peppers. What is often a tasteless ingredient was bursting with rich umami flavor! The Changsha Chicken Clay Pot was packed with flavor and tender chicken. Similarly, the Seafood Tofu Clay Pot--a Cantonese classic--was exceptionally well prepared. The Cumin Lamb was incredibly tender; while I don't eat lamb myself, the rest of our table absolutely loved it. Even the Orange Peel Chicken (or General Tso's)--a classic Americanized Chinese dish with fried chicken in a sweet and sour sauce--was a big hit with those who ordered it. Lunch was also served with their signature pickled vegetables, fried peanuts, and a choice of hot and sour or corn soup--all of which were delicious. Located in a quiet corner of the Countrywood Shopping Center, Sichuan House is a spinoff of the highly popular Sichuan Fortune House in Pleasant Hill. Over the years, the menu has evolved to suit local tastes by incorporating popular Cantonese specialties and non-spicy options alongside traditional fare. Regardless of what you order, the competent kitchen delivers consistently delicious food. Between the tasty, well-executed dishes, the clean and calm interior, and the friendly, attentive service, Sichuan House will easily make you a return customer!

    Amazing friendly service, big portions, and clean, consistent delivery of exciting and flavorful…read moreChinese dishes make Sichuan House one of my favorite restaurants in the area. I consistently go here for lunch and if I'm in a pinch can get in and out in 15 minutes, which is astounding... also, the prices and portion size reflect great quality and affordability. Their kimchi, which is served free at lunch is delicious (yes I said kimchi). Once also comes with the choice of soup and rice and generally costs about 20 bucks after tip, which is a deal to beat anywhere. Thanks, Sichuan house!

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    Sichuan House
    Garlic eggplant
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    Chef Choy

    Chef Choy

    4.0
    (467 reviews)
    1.4 mi
    $$

    This was a bright star in the galaxy of Chinese Restaurants. It will be greatly missed. Terrific…read morefood , kind welcoming people.

    I am amazed I have never reviewed this place before. And knowing they are closing down for business…read moretomorrow, I had to come here one more time with my family. This place means a lot to my family and I. We have been coming here before I was born. I have many fond memories of eating here with my grandparents and the delicious food they offered. And finally, I will give it one last hooray before they close the doors. It was packed today, with waiting for lunch taking about 20 minutes before my name was called. I am happy for their business they are getting in the last few days but I would recommend coming here earlier than your anticipated eating time. Family Style Tofu: My all time favorite dish. It is fried tofu in a brown sauce with mixed vegetables. For their lunch special, it came with a bowl of hot & sour soup, fried rice, a crispy spring roll and a fried wonton. All of it was delicious. The tofu was fried perfectly for me and there was ample amount of vegetables. The spring rolls was filling for being vegetarian and the fried wonton was crispy as well. The soup was extra sour, which I personally liked. Although, my one issue was the brown sauce was a bit on the salty side. Still, I throughly enjoyed my meal and had enough leftover for a second one. Ahh, Chef Choy. Been on this planet for almost 35 years and it is tough to see them go. I hope they will open again soon but if not, thanks for the memories and wishing the best for the staff.

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    Crispy sezchwan (sp?) beef
    Crispy sezchwan (sp?) beef
    Sauteed dry string beans
    Sauteed dry string beans
    Chef Choy

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    Tasty Szechuan

    Tasty Szechuan

    4.5
    (287 reviews)
    3.7 mi
    $$

    Tasty Szechwan opened 2 years ago where El Tapatio Restaurant once was. Immaculately redesigned…read morewith overhanging red lanterns and food pics on plastic divider on right side. Cool, comfy setting. Large parking lot. Inside seating only. Outside chairs are for people on wait list. Quickly & courteously seated. English & Mandarin Chinese spoken. All patrons spoke Chinese. Served hot & cold water initially. . Offerings (Chinese): Chinese American food, Chef's special, Szechwan Hunan Taste, iron skillet, appetizers, vegetables, dry pot & hot pot soup, mu shu, noodles & rice, rice noodles, handmade dumplings, soup, desserts... Bites: Cumin lamb (22.95) medium spicy -came in 10ish minutes. Dish looked plentiful. Found out later 50%+ were wok fried chili pieces. -tender, small to medium pieces lamb tossed friex with light batter/cumin. Deliz it was. Ate only 1/2z Told associate it was very good. Weather too hot, I didn't have an appetite. Dish wasn't "hot". Slurps: Cup Hot & Sour Soup (comped) -don't know why associate offered it to me. I accepted of course. -came hot off the wok with the usual tofu bits, scrambled egg drops, black fungus, green onions, black pepper & vinegar. No contrast of notes. A delightful medley of flavas. 4.5 stars everthing 4 or 5 stars May is Asian American Native Hawaiian & Pacific Islander Month.

    Terrific food. Great service. Comfortable seating…read more We ordered Kung pao chicken, calamari, fried rice, chow mein, spicy wings.

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