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    Eggs 'n Things - Waikiki Beach Eggspress

    3.8 (2.5k reviews)
    Open 6:00 am - 2:00 pm
    Updated 1 month ago

    Waitlist - Eggs 'n Things - Waikiki Beach Eggspress

    Live Current wait: 11 - 26 mins

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    EGGS 'N THINGS - WAIKIKI BEACH EGGSPRESS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Touristy
    Classy

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    Reviews With Photos - Eggs 'n Things - Waikiki Beach Eggspress

    Hawaiian Style Loco Moco
    Vicky b.

    Really enjoyed our breakfast here! The host was attentive, and our server was funny and made the whole experience even better. The food was delicious, and everything came out in a timely manner. My only tip is to join the waitlist before you go because the line can get pretty long. Definitely worth it though!

    Bloody Mary
    Ali S.

    I don't often leave negative reviews, but I felt this experience was worth sharing. After waiting in line for 50 minutes, the service was disappointing. The food was just okay - nothing particularly memorable or worth coming back for. The Fresh Ahi Burger was dry and overcooked, which was especially disappointing. The presentation and attention to detail were lacking. A Bloody Mary served with a rim of regular table salt and vodka simply poured on top of the tomato juice instead of being properly mixed was disappointing, especially for such a popular place. Unfortunately, we wouldn't recommend this "famous" restaurant to our friends or colleagues. There are many better options in the area.

    Christine D.

    Perfect brunch spot. Friendly service and delicious food :) We usually like to try different restaurants while on vacation, but loved Eggs n Things so much we came here twice. The sides of potatoes are a must!! We got the steak and eggs, mochi waffles, island fried rice, breakfast burrito, and ENT burger. Super convenient location -- the wait time can get long so join the waitlist on Yelp & you can either walk around some of the shops or stay in your hotel while checking your spot in line via the Yelp app.

    Epic view

    Steak was delicious with the Kona coffee rub. I added side of kimchi for my rice. My husband loved his guava burger said it was like a high end rodeo burger :) POG & Orange Mimosas was a treat! Great service, very patient as we scrolled through the many options for breakfast. Epic views too! Enjoy!

    Peter L.

    Avg food but very photogenic & filling, long wait. A giant cockroach crawled onto the waiting area sent guests scattering. Good service & we were lucky to score a table with the beach view. Coffee was strong & solid

    View!
    Jessica P.

    Food was actually really good especially being right on the beach. You are paying for that view, there are cheaper breakfast spots but you may not have a beach right there. One boy got Keiki pancakes with chocolate chips, and the other got the Hawaiian pancake sampler. I didn't want anything big so I looked at getting something that would reheat well later. I ended up with the breakfast burrito with Portuguese sausage and it was actually really good!! Service was great.

    Fresh Strawberry Whipped Cream Waffle
    Dawn B.

    Visited Eggs n things with a group of 4 (3 adults and a toddler). We made the mistake of not joining the waitlist prior to getting there as they were packed. When signing in on the tablet out front it estimated a 25-30 minute wait which turned into just over an hour. Once we made it inside we were promptly greeted by our server and put in our drink order and meals since we already knew what we wanted due to the wait. The views were great and it was really chill inside. Food and drink came quickly and didn't disappoint appoint. I had the POG juice and the strawberry Nutella mochi waffle. The flavors were great and everything was so fresh. I didn't try anyone else's food at the table but they all loved it. I almost took away a star only because of the wait but can't but the blame on them

    Rainbow pancakes
    KingMickey t.

    2d visit: better than the first! Plantation Porkchop and the Ahi breakfast were spot on perfect. Also, 6:10 arrival ensured us a window seat!

    Kalua Pork Benedict
    Kathy W.

    First of all, if you love breakfast, this is a great place for you. Be sure to add your name to the waiting list on Yelp about an hour before you want to eat -- unless you're an early bird and are there when they open the doors at 6 am. And I've been there and done that and you still have to wait in a line -- they fill this tiny restaurant as soon as the doors open. So what's great? Kalbi beef and eggs with kimchi. Macadamia nut pancakes with coconut syrup. Loco moco. There are crepes and omelets and French toast and eggs Benedict's, too. But you're in Hawaii, so get something Hawaiian. And there are a lot of locally items. And the Iced tea is brewed and refreshing. If you're lucky, you'll get a booth next to the open windows that overlook Waikiki Beach. I've never been lucky and had those seats but that's okay. The food is the star.

    The view
    Allison B.

    Kent was amazing!! So kind and sweet. The food quality was great, with good portions. The view of the ocean creates a nice ambiance with an ocean breeze. This place is good so it can be busy, I recommend putting my your name in through Yelp to mitigate the wait period during peak hours.

    Hao C.

    Nice food with fair price. But there are a lot of people waiting, all participants should arrive when the you are called

    Rainbow pancakes
    Kristen A.

    Great food and big portion sizes almost too big I felt terrible I couldn't finish it all! But it came out fast and was hot and fresh. The server was very nice and we were given the option to sit at the counter va a table so we could be seated faster. It was a little loud inside because it's a lot of people in a small space but otherwise it was clean and the staff were friendly and efficient!

    Kalbi and Eggs with Kimchi

    I'm not usually one to leave negative reviews, but I felt compelled to share this experience. I paid a $30 for a to-go order and was extremely disappointed with what I received. The portion size and presentation were nowhere near what was advertised, and the meal felt incomplete. For the price, I expected much better quality and value. As a local from Hawaii, I always try to support local businesses, which makes this experience even more disappointing. I'd highly recommend looking elsewhere.

    Fresh Ahi & Eggs Traditional Loco

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    1 year ago

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    8 months ago

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    11 months ago

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    1 year ago

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    8 months ago

    Long wait, but the food is very good. Had the locomo and very tasty. Service is good not exceptional everyone is friendly

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    7 months ago

    Servers were great. Keith and Kent were phenomenal. Host and seating arrangements were difficult. Food was mediocre.

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    3 months ago

    Great food! Service was great, the pancakes were amazing!! Nice spot to eat breakfast before you go to the beach!

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    Page 5 of 63

    Eggs 'n Things - Waikiki Beach Eggspress Reviews in Other Languages

    Ask the Community - Eggs 'n Things - Waikiki Beach Eggspress

    Do they have gluten-free pancakes or sourdough toast?

    Yes

    Are there gluten free items here?

    Aloha, Amber! We do have gluten-free (GF) options. We have a lot, but the main ones are the GF Chicken Mango Sausage, the Acai Bowl (GF Granola), the Potatoes, Rice, and Local Beef steak. We hope this helps. We hope to serve you soon :)

    Where can I find parking, I don't mind paying for parking?

    Check with the hotel next to it. They may have paid parking.

    Are you still at 50% capacity and do you still require masks and vax passports? Cuz Yelp info still says you are and do.

    When we were there, no masks or vaccine passports were required.

    Is there sit down dining available?

    Yes there is. We are still at 50% capacity, but we are able to still seat people inside and outside.

    Are the pancakes worth delivery? Cold?

    If the delivery service can get it to you within the hour it's really good. We don't a lot of control over that. After that, the quality can go down a bit. If you heat it up, use a wet paper towel to cover it and microwave for 30 seconds or so and… 

    Can I order to go?

    Yes, you can.

    View All 8 Questions

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    Fete

    Fete

    4.4
    (1.4k reviews)
    3.5 mi
    $$

    It was our first time dining here last night (7/11) and what a gem of a restaurant! Chris was our…read moreserver and let us know the specials of the day. He described everything with such care that it was hard not to order everything! I'd highly recommend a reservation as there was not an empty table the entire two hours we were there. The restaurant is on the smaller side so it can get quite loud but our table had great conversations and a overall lovely time. Appetizer: We ordered the konpachi hush puppies (apologies, they had a nicer name but this is how they were described to us) and they were delicious! I'm not a lover of fish, but these were so flavorful and the sauce paired perfectly with it. Drinks: I had the meringue di cedri to drink and it was akin to a lemon drop (10/10) it was sippable and lasted my whole meal. Husband had the Hana Koa Rice Breaker, which is one of his favorites as its smooth and pairs well with honestly anything. Entree: You will be missing out if you don't get the lemon risotto. I ordered it with the prosciutto and it may be one of the best meals I've had in Hawaii. The zucchini is done two ways in it: diced to be mixed in with the risotto and thinly sliced and grilled on top of the risotto. The panko crumbs on top really solidified the plate for me as top tier as risotto can get to be boring to eat after a few bites as they can lack texture, but not this risotto! Every bite was a journey and it was a very filling meal. My husband ordered the Korean steak and said it was better than some of the local steakhouses we had gone to. Our friend ordered the spaghetti carbonara and enjoyed it as well. Dessert: We were encouraged to try the Rocky Road ice cream and decided it was a must have when you visit. It was creamy, rich and delectable. We also opted to try the dessert special of the evening which was a Lilikoi cheesecake with a chocolate mousse. The cheesecake had a sour tang to it and the chocolate mousse partner with it to balance it out so it wasn't overly sweet. We loved it and I know in a few days we'll be craving this meal all over again!

    The GOUGERES with smoked ahi spread were otherworldly delicious! Tender, moist parmesan cheese…read morepuffs with an egg custardy core. Perfectly paired with the smoked ahi dip. France meets Italy - meets Hawaii. I'm still dreaming of this. The burger features a thick, juicy, 8-ounce grass-fed patty made from a custom house-selected blend of short rib, chuck roast, and brisket. Get it with the crispy potatoes. You will thank me. Risotto on point. Luxuriously rich, creamy texture. The rice retains a slight al dente bite in the center, giving it structure rather than letting it become mushy. Prosciutto adds a perfect salty, savory crunch to break up the rich risotto. The only misstep was the fries served with the quinoa burger. They were chalky, served at room temperature, limp, and underseasoned. Excellent friendly informal service. Park at the municipal parking on Bethel St just 1/2 block away. Happy Eating!!

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    Dining room and Bar at Fete
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    Livestock Tavern

    Livestock Tavern

    4.2
    (1.2k reviews)
    3.5 mi
    $$$

    Didn't realize I never reviewed them. It's been a hot minute since I've been. They used to be…read moreopen lunch time, so was easy to go. Now only dinner. Baby and I had date night. Had a glass of wine and baby had watered down lemonade. Her drinks were put in plastic cups with covers and those horrible paper straws. Eyes always bigger than my stomach, we ordered: - Cornbread - when i grabbed it I thought would be super dense but really wasn't. I thought it was very corny and tasty. Lightly toasted. Honey drizzle which wasn't too sweet...or maybe I just ate the parts that didn't have. Baby ate almost 1.5 pieces and even liked the Jalapeno Butter that I just dabbed on her bread. She said wasn't spicy but think she just didn't have enough. - Bone Marrow - lit it on fire to burn off the alcohol. Pretty sure it ddin't get it all so I cut baby off once I realized it. Other than needing some salt, really good. Choke mushrooms on top. One half was scrawny, but hubs had the other half for leftovers and choke marrow. YUM. - Sunchoke and Brussels - YUM. Baby ate some but was not really thrilled about it. I loved it. - Scallop and Mushroom Risotto - YUM. Delish. Baby liked it too. So much leftovers of everything. Realized when we ate it for leftovers it was all pretty oily and needed a pinch of salt. But otherwise great. Staff really nice and helpful. Love that the place is spread out and open. Bathrooms are not assigned which I'm sure can get gross, but is great to not have to wait for just the women's. There is a big stall which was perf since baby is potty training and had to go #1 and #2! Only thing missing was a hook to hang my purse and her bag. Great dinner...but if anyone is listening...bring back the shrimp and grits!!!

    Ordered several different things and shared it with my husband. The blue crabcakes were tasty, the…read morescallop and mushroom risotto was just okay and a bit on the watery side and didn't have that much risotto. I am not accustomed to risotto being watery. The smoked octopus was sliced in pieces that were too thick and a little too chewy and the andouille sausage and black pepper overpowered the dish. Ordered the bourbon and bone marrow mostly for the presentation. It was WAAAY too rich and needed more bread to go with it. They should've served it with bread that wasn't buttered because the buttered bread even though tasty by itself was just too rich in combination with all of that bone marrow. The dish needed more balance. The ice cream sundae was unremarkable. Would have preferred it served with a choice of hot fudge or the caramel drizzle and since it was plain vanilla ice cream they could've drizzled a lot more caramel over it. The waitress did bring us more nuts when we asked, but they were busy at the time and she was the only server so it took her a while to get to us, and the ice cream was pretty melted by the time she delivered. We got there when they opened at 5 PM and they had two servers at that time. The place wasn't busy so it seemed like they had enough help for the amount of tables that were being seated. An hour and a half later, though, one server was missing (possibly taking a lunch break) and the only server remaining at several big parties to take care of which slowed down her responsiveness to the other smaller tables like ours. The music playing in the background seemed to fit the environment and was pleasant to listen to. It's a pretty casual atmosphere. The prices for what you get are a bit on the high end. Probably wouldn't go back unless someone else is paying. We didn't feel too bad this time because we had a gift certificate which covered most of our bill. Maybe we were choosing all the wrong items and should have just stuck to ordering meat dishes, which they might be better at making (with a name like Livestock). You'll have to check this place out yourself and see if they do a better job with meat and if the prices for those dishes are more reasonable. I gave this place four stars instead of three because the servers were friendly, the atmosphere was pleasant, and the food was mostly okay (tasty enough and filling).

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    Unclean bathrooms 0/5 stars
    Unclean bathrooms 0/5 stars
    Lobster moco
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    Local Joe

    Local Joe

    4.6
    (626 reviews)
    3.5 mi
    $$

    Did my research to find Kona coffee for my upcoming visit to Vancouver, so I walked from home and…read moretook shelter in Local Joe's to cool off and order some 100% Kona Mauna Kea Estate coffee and have it ground. Liv was so delightful and clearly the right person for the job so I knew I was in the right place. In the meantime I ordered an iced coffee (which was delicious!!!!) and sat down and watched folks come and go. This is clearly a popular local coffee and snack shop so I will keep this place in mind since it's locally owned and operated and their decaf is processed via osmosis, not chemicals. That's a big plus.

    I honestly don't understand the hype surrounding this place, the reality is completely misleading…read more I called 15 minutes ahead to place an order. The employee took it and immediately hung up on me--no name taken, no "thank you," no "goodbye." When I arrived, the parking was a mess, so I had to be dropped off. Inside, the food display looked sad, and the cashier looked completely miserable and unpresentable. While waiting patiently on the side for 15 minutes, I watched the kitchen staff preparing food. Red flag: they literally microwave their eggs instead of cooking them fresh. After 30 minutes of total waiting time, I finally went up to check on my order, only to find out the cashier hadn't even handed my ticket to the kitchen yet. She sent it back right in front of me without a single word of apology--just a blank stare. I cancelled my order on the spot. Horrible service, zero management, and low-quality food prep. Save your golden time & money and go somewhere else. Definitely not a place where I'd want my food prepared!

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    Scratch Kitchen

    Scratch Kitchen

    4.0
    (2.2k reviews)
    2.1 mi
    $$

    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

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    Scratch Kitchen
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    Liliha Bakery

    Liliha Bakery

    4.3
    (4.1k reviews)
    4.0 mi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    I know this is a revered institution, but our visit just wasn't very good. We went for breakfast:…read morethe pancakes were good, but the American Breakfast wasn't, and the potatoes were undercooked with a flavor that was almost too earthy. The pastries were just okay; we tried a few cake slices that were fine but unremarkable. The cinnamon roll was dry and hard, the malasadas were forgettable, and the haupia-filled malasada was surprisingly tart. It's possible some ingredients were locally sourced and just unfamiliar to our mainland palates, or maybe we simply caught them on an off day. The servers were curt but friendly, likely because the place was packed with tourists.

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    My mom is paying for our treats!
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    Nami Kaze

    Nami Kaze

    4.5
    (801 reviews)
    4.6 mi
    $$

    It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

    Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

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    Nami bento
    Nami bento
    Nami Kaze
    Nami Kaze

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    Eggs 'n Things - Waikiki Beach Eggspress - breakfast_brunch - Updated July 2026

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