This is not the best deep dish pizza I've ever had. But it's probably the best deep dish pizza within a three hundred mile radius. Probably more, hence the five star rating, because this is a destination restaurant. Most important is the crust. It's buttery, flaky, a bit crunchy, and done right. Sets the tone for the pizza. After that the cheese is good. Comes out of the oven crazy hot, and then cools relatively quickly, though watching the egg timer can be torturous! The sauce is pretty authentic, though could be a little less acid-y and a little chunkier. A small complaint. Bigger though are the toppings, I tried the sausage and mushroom, need more flavor. This is probably my biggest complaint. The sauce, cheese and crust are such big players in a deep dish pizza, that the toppings really need oomph to make their presence felt. And these don't. Another small complaint is that they currently don't have spinach, but will be getting it "soon". Cool vibe. Laid back, chill, if a bit cramped. The place is small, and packing as many seats in, is important, I understand. read more

Emmett's - American Near Me - New York, New York

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Well.... I really wanted to like the deep dish pizza, I really wanted to be like wow a quiche and a pizza in one shot, can't go wrong. What a disappointment. First of all, it looks terrible, it reminded me of a kid's playdough creation.... I know, don't judge your plate by it's cover, oysters look awful but they aren't that bad, not the case here: looked like playdough, tasted worst than playdough. It really saddens me, I don't want to be mean, but the recipe has to change, we are SO spoiled in NYC with amazing pizza than this is gonna die out fast. Let me elaborate on the quiche pizza here: 1) The dough... There is an aftertaste to it. What is it? Olive? beer? yeast? It's not good. The texture is at the same time too caky and not soft enough. It's like bitting into a butter cookie without butter. yeah, not too good. 2) The layer of cheese is so thick, it's disgusting. Cheese doesn't taste good either, it's a gooey madness of harden flavorless something. yeah, not so good either. 3) The tomato sauce. Failed again. No flavor. Straight out of the can? It was so bland, couldn't taste spices, couldn't taste garlic, or olive oil, or basil... couldn't taste anything that makes a good tomato sauce. 4) We ordered our dish with bacon. $4 to find tiny pieces of bacon in the sauce. What?!! ugh. It was so so bad, You couldn't even tell there was any, but when you were lucky enough to find a piece of it, that awful tomato sauce hurtful flavor took over. Way to ruin bacon. Overall, this was very mediocre, I am hurt to have spend the money and the time there. Oh yeah, and $4.50 for a diet coke, COME ON. I didn't even eat an entire slice. You know sometimes food isn't too good but you eat it, I couldn't even eat this. read more

Emmett's - Diet coke, from Atlanta, Georgia. Cute. $4.50. Ouch... - American Near Me - New York, New York

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Surprisingly good service, surprisingly not the best pizza. We went on a Saturday around 6:30pm. As literally everyone said, Emmetts is small so I could see there easily being a wait - fortunately there wasn't. Full disclosure: I've never had deep dish before. Emmetts was my first. We ordered fries and a ceaser to start. I didn't have high hopes for the ceaser but we still wanted some greens. We got what we expected. The fries were on the thinner side, well seasoned, and perfectly crisp. Some of the best I've had! Now, for the za. Honestly it was almost all cheese and no sauce. We got it topped with mushrooms onions and pepperoni but honestly it just wasn't there for me. The crust felt flavorless and didn't add anything to the pizza. The mozzerella was overpowering, and I'm someone who friggen loves cheese. Genius move: asked for a side of marinara sauce to put on the pizza/dip it in. Even then, something was still lacking. I felt like I was eating flavorless cheesy bread. I'm sorry but I did. Our waiter was super attentive and great. Maybe this is how deep dish normally is, IDK, but I don't think I'm a fan. read more

Emmett's - Instagram: ratemypizzas - American Near Me - New York, New York

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Best pizza in the city, hands down. All about that thin crust. Also if you're from Chicago, the hot dogs are legit. The restaurant itself feels like a small family gathering. Love to sit at the bar and make friends with the people next to us. I bring all my out of town friends here, always a hit. read more

Emmett's doesn't disappoint with their deep dish, and would be right at home in Chicago. While I wouldn't consider it top tier in Chicago it's far better than the lower end chains like Giordanos. We had a half spinach pie and it was delicious. Crust was cooked well, had a great texture, and tasted great. That being said their Italian beef wasn't up to par which is the reason for the 4 stars. I like my Italian beef soggy and while it was dipped, the bread was too dense to allow the gravy to fully penetrate. There were sections of the sandwich that were just dense and dry. The fries were bomb though and while I didn't try the hot dog my 2 Chicago native friends both thought it was great. I'll skip the beef next time but the pizza is a winner. read more

Chicago deep dish pizza in NYC. Yum!!! Such a cute area at Macdougal Street. The place is kind of small and quirky, the pizza took some time to make, and it was so worth it. Tasted amazing fresh. We got the Hawaiian pizza! Need to come back for more!!! read more

Emmett's - American Near Me - New York, New York

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So my knowledge of deep dish Chicago pizza is limited since I have yet to go to Chicago and I have only had Uno's. I was super excited to find an Uno's alternative but to be honest, I was a bit disappointed. First, the place is tiny and cramped. There were only like 5 ish tables and the seating was kinda uncomfortable. And second, the place seemed like a bar that just happened to have food. It seemed very divey. There was a small bar on the right. Side note, I am a born and raised New Yorker and I didn't want my allegiance to get in the way. If food is good, food is good. I don't care for NY vs CHI. And I think Chicago pizza is completely different so you can't really compare NY pizza and Chi pizza. But comparing Chicago pizzas, I like Uno's better. The food Deep Dish Chicago style pizza with sausage and onions- Where do I begin? First the sauce, it did have a nice tang but it didn't have the love I was expecting out of the sauce, it kinda had a store bought feel and it bothered me. Second, the onions, while there, were such a non factor. I figured sausage and onion would be a great combo, but I barely noticed the onions at all. My friend, who lived in Chicago, was pissed that the sausage came in crumbles and put on top as opposed to having an actual layer of sausage like they do in Chicago. Lastly, the crust is usually my fav part of the pie, I like dough, but the crust was kinda dry and flavorless, it was basically limp. It was also kinda weird that the center wasn't really hot. The pie was fully cooked, but I was expecting the first bite to burn my mouth and it just seemed warm and not blazing hot. http://www.yelp.com/user_local_photos?userid=Y_iTTjKvV5hLy-880SZzlA&select=Zrr1NaFo8gtydnvO_UptPw read more

Emmett's - Deep Dish Chicago style pizza with sausage and onions - American Near Me - New York, New York

Small hole in the wall place you don't want to walk past. Their deep dish pizza was amazing. It takes a while to cook (about 30 Mins) but it is worth it. I came here on a rainy day and it was a very cozy place to be. My boyfriend and I had the 12 in meat lovers pizza, garlic cheesy bread and we split a bottle of rose (we took 2 slices home). Everything was great. I will be returning to try out their other deep dish pizzas. read more

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A tiny bar with just a few tables but they serve up the tastiest and 'deepest' deep pan pizza you will ever find. The food was fantastic and the waitresses were amazing ensuring you were well looked after throughout your meal. A fantastic place that I would truly recommend. read more

Emmett's - American Near Me - New York, New York

Really a great exposed brick dining experience. Tight seating & a wraparound bar define the place. The tavern style thin crust pizza was excellent, and while I didn't have any crazy expectations for the burger, was pleasantly surprised as it was phenomenal too! read more

Overpriced pizza and they skimp on toppings. They forgot the buffalo mozzarella and hot honey. Very little pineapple and like the cheap canned kind. read more

chicago style pizza .. DONT COME HUNGRY.. the wait to get seated is long PLUS deep dish pizzas take a long time to bake in the oven!! we were quoted a 2 hour wait time (BUT they take your number so you can walk around) they called us 40 minutes later to get our order in the oven (TAKE A MENU WITH YOU.. we didn't realize we'd be ordering while walking around) THEN they called us 5 minutes later to seat us takes about 45 minutes for the pizza to bake ---SMALL PIZZA W/ SAUSAGE: the small comes w/ 4 slices so the boy and I had 2 slices each.. i was content but he was still hungry! honestly the crust is way too HARD, DRY, & DENSE ... HOWEVER the cheese to sauce ratio is perfect and that sauce alone is delicious, perfect consistency turn over time is slow PLUS the restaurant is small.. as a new restaurant they need to work on efficiency.. OR just order your pizza TO-GO read more

Emmett's - Small 8 inch deep dish pizza with sausage - American Near Me - New York, New York

The deep-dish pizza at Emmett's on Macdougal Street is really good. We visited for lunch and ordered a 'Signature' deep dish pizza that comes with a caramelized cheese crust. We requested a side of hot giardiniera to balance the ton of cheese baked into the pizza. The pickled carrots, olives etc had a nice vinegary kick. Emmett's, unfortunately, does not open until 1:00 PM on the weekend and a deep-dish pizza takes at least a half hour to cook so lunch ends up being a little late if you are an early morning person. Five stars. read more

Emmett's - Signature Deep Dish Pizza with a Caramelized Cheese Crust - American Near Me - New York, New York

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Hostess was pretty rude and the pizza we ordered took longer than she said.. it ended up coming out and the dough wasn't fully cooked... I had high hopes for this place and was greatly disappointed by the food and service (usually I'm very accommodating and understand how servers are v busy but this was just a different level) read more

Emmett's pizza does not beat out Geno's or Lou Malnati's in Chicago, but it's the best Chicago style pizza in the NY area. The crust was crispy, but the pizza was a bit too saucy for me. I was tasting the sauce more than the cheese and toppings. My biggest gripe with Emmett's is they charge full price for half a topping. Each topping is $4 and $2 for vegetables. I ordered a half pepperoni and half sausage pizza and was charged $8 :( read more

Emmett's - American Near Me - New York, New York

I'm a NYC pizza lover and always open to try any pizza but was disappointed with Emmett. Staff was great and it's a cute place but quality wise wasn't for me. Ordered the deep dish which was very heavy and cheesy. Taste wise though I feel like pizzeria uno's is better! Something about it was lacking to me. Also tried the thin crust and got carmelized onions and fresh garlic for topping. Also was disappointing, lacked cheese and the sauce was ok. Garlic was too overpowering. I've had better thin crust elsewhere in general. Mozzarella sticks were good though. This place just wasn't for me taste wise (balance of cheese and tomato). We had leftovers but couldn't see myself really having anymore and threw out. Deep dish is definitely very heavy. read more

Wow. Born and raised in Chicago. And by Chicago I mean the actual city. This place is legit. Just like home and right up there with the windy city's best. Real Vienna hot dogs. Emmett's own Italian beef recipe brought me to tears, made me miss home. Not even lying, that dipped beef ranks up with Johnny's and I would eat it over a beef from Al's any day of the week. read more

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Emmett's focuses on some of Chicago's famous staples and I tried the Chicago style hot dog. It starts with a poppyseed bun and an all beef frankfurter. Add yellow mustard, onions, sweet relish, a dill pickle spear, tomato wedges, pickled sport peppers and a dash of celery salt. What you will not see on this style of dog, is ketchup. Friendly staff. Great dogs! read more

Emmett's - American Near Me - New York, New York

Not the same place I visited a few years ago at all. We ordered the deep dish and there was literally nothing in the inside. It was cheese and then a crust that was hard to even chew or cut through. The quality has definitely gone down. They charge a COVID surcharge, which I totally support, but it should be on their main website just so patrons are aware. I will wait for a trip to Chicago next time we venture for deep dish! read more

2.75 stars. Okay, so I've been here twice and the vibe was weird both times. Even my guests, two different people said so. The firs time was okay, the pizza was okay, nothing too amazing. I do remember it being really salty. Like saltier than what I'm used to when I go to Chicago to eat deep dish. The staff was weird, but my friend and I just chalked it up to them being new. Fast forward to the other night. My friend really wanted to come here, I didn't. I said, every place deserves a second chance and since they're from my hometown, I'll do it. The bartender/owner was seated talking to patrons so one of the servers got our orders and was nice enough to leave a pitcher of water for us. Then walk in a few dudes who sit next to us and put their jackets on the rack behind them. They then block our way out by putting a stool where we would need to walk. So whenever we needed to use the restroom, it was a lot of "excuse me, excuse me" and them not really moving. Weird and jerky. We ordered the fries to start, which were good, not amazing, but good. Enough to tide us over (well her because I wasn't that hungry) Our pizza came and with it a tiny hourglass. The owner/bartender explained that because the kitchen is tiny there isn't enough room for the table pizzas and the bar pizzas to both cool off in the back, so they put this out with the hot pizzas at the bar and we wait until the sand has all dropped to the bottom to cut. Cute idea. He cut the slices for us and we ate. Now I thought it was salty before and I still think it is. It's ok pizza. It's nothing to rave about. Being from Chicago, not a lot of Chicagoans really go out for deep dish like that. That being said it was okay. My friend liked it, but I think we were both turned off by the really weird vibe (that I won't go into here, just know it involved a VERY loud woman). So yeah, it's okay. I wish L'asso still made a deep dish pizza because it was really yummy. read more

Really good deep dish in the city. My date raved about good deep dish in the city and shockingly, he was right. We went on a Saturday around 8p. It was completely packed but got seated at the bar with about 20 minutes of waiting. It's a cute spot - not too big, a little loud, wood accents around. We got a caesar salad and a medium deep dish of Gabe Froman. We got a bottle of sparkling red that was delicious and paired well with our food. Let's talk pizza. The Gabe Froman has spinach, pepperoni and sausage. It's rich, very cheesy and delicious. I'd say the medium pie serves 2-3 -- the two of us finished a pie without a problem. It's a cute spot and I'd definitely recommend it for anyone who doubts there is quality deep dish in New York. read more

Favorite pizza spot. Great deep dish and thin crust. Consistent service, food, wait time on food, ambiance, prices. Nothing changes and that's good. read more

Emmett's - American Near Me - New York, New York

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5 stars for Emmett's. Great atmosphere and vibe -- delicious food, great tunes (classic rock), good service and a solid wine list. Can be a little tight inside and sometimes you have to time your arrival correctly to avoid sitting for a bit. Go-to is the mozzarella sticks followed by a regular deep dish. Arguably the best mozzarella sticks I've had in the city. Prefer the standard deep dish over the carmelized crust; takes less time, and felt significantly less heavier. Either way, you can't go wrong :) read more

My first shot to experience a true deep dish pizza - haven't been to Chicago since I was a little kid so I don't have to compare the meal here to one in the Windy City. Needless to say, pretty stoked to try it out. Came in and no one else there (aside from a couple finishing up), so was able to quickly order a Small Sausage Pizza ($22) and a beer ($6). The menu says the pizza will take 20 minutes - I waited 35 minutes, then another mandatory 3 minutes so it could cool down. Was definitely hungry when I finally got to chow down, so was able to finish off the entire thing in about 12 minutes. Very cheesy and thick sausage chunks for each slice (4). The crust was crisp but chewy enough to eat all the way through (and to mop up the extra sauce). Love the pizza, but just not at the price and wait time. Good for the novelty of having a true deep dish in NY and that's about it. read more

Emmett's - Must wait 3ish minutes before eating - American Near Me - New York, New York

I consider myself a pizza aficionado, having frequented some of the best pizza joints in NYC and around the country. From Roberta's to Tottono's to Satchel's (from my hometown in Florida), I thought I had tried and eaten the best pizza. Emmet's, however different, really blew me away. The crust is made fresh, the sauce is rich and somewhat spicy, and the pizza doesn't skimp on anything. A 10 inch pizza is plenty to share between a couple of people, with bigger sizes more suitable for groups. What more can a pizza lover ask for? Keep in mind that the joint is small (the cozy not cramped kind,) so make sure to reserve a table. Even on a Sunday night at 9pm, I found the restaurant completely full. Also, the corkage fee is $40, so don't plan to bring a bottle of wine. Glasses of wine range from about $9-$14, with bottles of wine starting at about $36. Aside from this, bring a date or a few friends, and prepare to have the best Chicago Deep Dish that you have ever tasted! read more

Emmett's - 10 inch Chicago deep dish pizza - American Near Me - New York, New York

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sauce and mozzarella cheese overload on a crust that is just thick enough without it being too "bread-y". great service! read more

Emmett's - deep dish pizza - American Near Me - New York, New York

Go before 6pm for the cheese Louise and also order the hot papi. Thank me later. Absolutely delicious pizza.

Emmett's is a small and cozy cafe with a super-hip SoHo vibe (you know the kind). There's only a few tables, and we were lucky to be sat immediately at the open-air table straddling the sidewalk. It was so close to my brother's place that he was able to go upstairs and grad a sweater for the cool early spring night. I'm not a deep dish pizza snob, so the only thing I have to stack against Emmett's is Pizza Hut, but I thought the pie was really tasty and hearty without busting my gut. The second largest pie was plenty for a group of three. It was expensive for pizza, but very tolerable for a SoHo joint. There's not much other than pizza on the menu, so make sure you want that deep dish before you come. The wine list was quite nice and the beer list was well curated as well. I would come back here, especially with Chicago denizens to appraise the pie. read more

Chicago Style Deep dish pizza made right in NYC. One of the best place to eat Chicago Style Deep Dish pizza outside Chicago. Small and cozy place. You can go there with your boys or take your partner. Be prepared to wait for table as it's a small place. The sever only beer and wine, no hard drinks. The staff is very polite and provide excellent service. read more

Emmett's - Awesome Deep Dish Pizza! - American Near Me - New York, New York

Recently moved to NY from the Midwest and was craving a nice deep dish pizza. Stumbled upon Emmett's online and decided to give it a try. My boyfriend and I arrived around 7:30pm on a Saturday night. We were informed there would be a 90 mins wait, and decided to go get a drink and apps elsewhere until the table was ready for us. Around 9pm we were seated and, and what was cool was we were able to order our pizza via text when our table was almost ready - pretty neat. Took about 30 minutes after we were seated which is pretty standard for Deep dish. It was really good pizza - the crust was well done, the cheese was perfectly stuffed and the sauce was on par. We got jalapenos and onions as toppings and it was really well done! The only reason this place lost a star is because its just too small. You're on top of the other tables, and its really tough to hear the person you're dining with. That being said, the food does outshine it. If you're looking for a good deep dish in NYC - look no further, Emmett's has got it! *be prepped for long wait times* *may be tougher for large parties* read more

I've been meaning for a while now to check this place out. I was really hoping it'd live up to the hype, and it definitely did! I was such a happy camper after this meal. My bf and I got there early on a Fri night... the place is TINY, so we got there early to avoid waiting for a table. You can also sit at the bar. Normally I don't like doing that, but this bar is pretty wide so you have plenty of room and so that's where we ended up voluntarily sitting. It turned out to be a good choice because then we got to chat up Emmett himself who was manning it; super nice, chill guy. Food: get the French fries. I don't know what it is about them, but these are probably some of the BEST french fries I've had. They're perfectly sized, seasoned, and fried. Totally worth it as an app for only $5, and you'll have something to munch on while waiting for your pizza. The pizza itself is delish. Love the crust. I'm not from Chicago, but my bf is and he loved it both times he's been here. My only minor complaint is that there's a tad too much sauce, but that may just be a personal thing. For 2 people, a medium size is perfect, if you want a slice or 2 to take home. Drinks: Great, wide beer selection. In conclusion, Emmett is cool peoples, the place is a great date night spot (albeit tiny), and the pizza is very yummy and well-priced. Will definitely return when my waistline can spare it. read more

One of my favorite neighborhood pizza spots. Love the cheese Louise crust!!!!! Everyone there is so nice especially Chyna, one of the servers. Takes a long time for the pizza to come out but it's well worth the wait. Their salads are delish too. Order it WELL done!! The extra 5 minutes is well worth it and makes a huge difference. It makes the crust nice and crunchy!! The restaurant is so vintage and so cute, windows open up to the street, but let me warn you in the summer it gets HOT in there, there doesn't seem to be any AC ......Also during peak times be prepared to wait - there are only approx. 10 tables, but you will never feel rushed and theres a bar with beer and wine only! read more

Emmett's - Cheese Louise with pepperoni and sausage WELL DONE it's worth the extra 5 minutes - American Near Me - New York, New York

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Shortly after chicago visit to try a couple 'institutions', I dropped by for a slice @ UrbanSpace Garment District's "Emmett's & 1/2" kiosk. There's no no site on listing, but they do have one. They had 2 slices of cheese languishing and no pepperoni visible, but went against my best judgment since hunger called and ordered up one Cheese Slice $4.00 and after a long wait, received a lukewarm slice with no sauce* and no flavor. Had Tried when they opened & they refused to accept a restaurant.com voucher. *Compare my photo to https://www.yelp.com/biz_photos/urban-space-garment-district-new-york-5?select=uKMkt1zwlB69JPBOGkGWFg read more

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As a New Yorker, I prefer thin crust New York style pizza. Thick Chicago style pizza is ok, but not my go to. I decided to give Emmett's a chance and to my surprise was impressed. The sausage and pepperoni pizza was flavorful and the crust, though thick is good. We split the medium size pizza between 3 guys, two slices each and was perfect. It would have been nice if they had a happy hour but I get that it's a small space and the happy hour didn't make sense. Good service and awesome pizzas. read more

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We didn't actually dine-in but our group of 18-20, were told that they cant fit us all here, so they recommended that we order take out and bring over to the room to enjoy (which is only a block away). We ordered 4 large pizzas; bacon and onion, sausage, mushroom and spinach and plain cheese. I got my hands on the bacon and sausage slices and man, these are some good and hearty pizza. Pie-like pizza, with hot gooey cheese and yummy sauce. The crust were very good but I wished it was a little soft. It does taste better than Unos, and its definitely worth coming back. Our general consensus is 7 or 8 out of 10. Ive never had real Chicago deep dish, but will try out the summer and will compare ;). Come, you'll enjoy it. Its not your brooklyn slice but worth it! read more

Emmett's - Slice of bacon and onion... we brought to the room for a group of 20 - American Near Me - New York, New York

This place is the real deal for Chicago style pizza, hot dogs and Italian beef. The pizza in particular transports you back to the Loop. We've only ever had it delivered, and each time the pizza was fresh and hot. I'm glad that places like this have survived during the past year. Hope they continue to flourish!! read more

With no Twitter, no Instagram and not even a Website, it might seem to some that Emmett's is trying to stay unknown. But the pizza here is so good, you couldn't keep me away if you paid me! Emmett's is brought to us by two young brothers and their dream to bring Chicago-style Deep Dish Pizza, better than anyone who has attempted before, to New York City. And I'll tell you what, they are doing a pretty damn good job. My boyfriend and I have been to Emmett's twice now and if there weren't 39,900 other restaurants in this city that I need to check out, I'm pretty sure we'd make this a once a week thing. The menu is simple but the flavor is powerful. Choose your size and your toppings, then wait 35 minutes until your creation bakes to perfection. They also offer a few salads to share with your table and a side of some deliciously salty fries. You can find Emmett's on the lively Macdougal Street in SoHo and most likely it's packed to capacity. On a Friday or Saturday night expect to wait at least an hour for one of their seven tables. While waiting, grab a drink from the bar and make yourself cozy with the locals while you mentally prepare yourself for the best pizza of you life. Pizzas range in price depending on size and toppings. A pizza for two with two toppings will cost you about $30 and you'll probably have a few slices left over for breakfast the next day. Emmett's is open six days a week (not Monday's) from 5:30PM to 12:00 or 1:00AM and they are located at 50 Macdougal Street, NY, NY 10012. Go try some Deep Dish Pizza today and don't forget to tell them who sent you- Hungry White Girl! read more

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Went to Emmett's on a whim one Tuesday night to try deep dish pizza without going all the way to Chicago. There was no wait when we arrived around 7pm, but the place quickly filled up by 8pm. It's a small low-key restaurant, with only bar seating with stools and 5-6 tables for a party of two. They push the tables together if you have a larger party. We put in our order of a medium deep dish pizza ($24) right away with a side of fries ($5). The pizza charges an additional $4 for meat toppings, and $2 for vegetable toppings. Once we put in our order, we waited.. waited.. and just waited for our pizza to come out. I understand that deep dish pizza takes a long time to bake. With the menu mentioning to allow at least 20 minutes for cooking, our pizza actually took almost an hour to come out. I was already picking at the crumbs from the fries that came out 40 minutes earlier. The pizza was pretty good - I definitely enjoyed it. Two slices of the thick pie (a medium comes with 6 slices) was enough to keep me full. The pie was fresh - not oily or greasy at all. But it's not something I would wait an hour for, since it was basically melted cheese on top of thick dough. The tomato sauce tasted a bit sour, and the crust was not flavorful as I would have liked. However, the pizza was still great to try once! But I'll leave my next deep dish pizza experience to when I'm in Chicago. read more

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A solid 4.5 spot! Very quaint and small. Came here for the deep dish pizza and the good beer. Had a goose island bourbon county stout which is always good. We ordered a medium deep dish pie which is good for two people. 1/2 sausage and 1/2 pepperoni. It was very good and looking forward to coming back for the thin crust pizza! read more

Emmett's - deep dish pepperoni and sausage medium pie - American Near Me - New York, New York

Been dying for a trip to Chicago for deep dish pizza, so I yelped Deep Dish in NYC and came across Emmett's. Decided to go all out, so we got the supreme. Let's just say my friends had to get rolled out of there. Kinda thicker then we expected, but it was still cheesy AF and so good. Just makes me wanna visit Chicago even more! The restaurant gets pretty busy, especially since it is such a small spot. I don't recall if we have to make reservations, but I do suggest it if you have to. read more

Emmett's - Supreme deep dish with all the cheesy goodness - American Near Me - New York, New York