Fukagawa
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I came here for the first time for a late dinner (7:30-8p) with a few friends. Thankfully, they were not busy and there was space to accommodate our group of 6 adults, 1 toddler and 1 infant. We were seated fairly promptly and our orders taken quickly. All of us ordered combination meals (as pictured). For the price (a little less 30 dollars), I feel the food quality/quantity is fair. Specifically in regards to the food, as a person who loves variety, the combination meal gives you that experience- soba, katsu, salad, miso and etc...one star was taken off because when we were given our check, we were charged with a 20 percent gratuity charge, which included my nursing 3.5month old baby.Upon addressing the situation about my infant, they adjusted the bill .
I really like this place for the food. My favorite is the mackerel combo with cold soba. It's the perfect amount of food and the fish is very good. The downside is that it's a bit pricey :(. Lots of parking, service is kind of slow but the inside is clean and is good for small groups or a date.
Came here on a Friday around 7 pm. You can make a reservation on Yelp beforehand. There's plenty of parking in the large lot shared by many businesses, a lot of them Japanese. We were greeted and sat immediately. We were warned that food may take longer than normal due to a chef calling out. We appreciated the information but found that everything went pretty smoothly for our party of 2. I asked our server whether we should get the Japanese breakfast combo or the special combo since I wanted to try here specifically for the combo. He said if I was looking for a bigger meal, the special combo would be best. I decided to go with the special fish combo with mackerel while my sister got the special pork fillet cutlet combo. Our server said he liked the cold soba better than hot so we chose cold soba. The combo also comes with a 4 piece California roll, salad, miso soup, and rice. They also had a small menu of extras that I don't see on their website, but it has other common Japanese appetizers. We ordered the fried chicken (karaage). We were presented with everything pretty quickly, I took my photo around 7:18 pm lol. Everything was delicious. The mackerel was simple, salty, and umami but I did enjoy the pork cutlet just a little bit more with the sauce and mustard. The cold soba was excellent, I was very happy we got that. The salad and California roll added some nice freshness, as did the shredded cabbage served with the karaage and pork cutlet. Both meats were fried perfectly, very crispy and not soggy at all. My sister and I have non-stop talked about this meal. It was so delicious and the price wasn't too bad. I have been very into eating a good variety of small dishes for meals, so I have been making some iterations at home. I'll maybe try to do this sometime because each item is pretty simple on its own, but ordering it here is 100% worth it. Will be back!
TL;DR - great quality, awesome place for Japanese breakfast This place is an amazing spot for Japanese breakfast. For those who haven't had Japanese breakfast before, you're going to be in for a treat. They serve basically anything you'd eat any other time of the day (rice, egg, fish, noodles, tofu, etc) but for breakfast and in smaller portions (think tapas). The quality is good and they have a reputation for that. I came here because I had a weird craving for Natto. It's essentially fermented soy beans. It has a strong smell, it's sticky, slimy, with stringy strands.. rich earthy flavor.... and you're probably thinking I'm weird but it's an acquired taste and I cannot find it anywhere else lol. As for the service, it's very fast, and they're very polite. Nice ambiance. Perfect for a gathering. The food is why we come back. Pricing is reasonable but a little on the high side if you're coming for breakfast. Worth it IMO!
I loooove Japanese breakfast!! This is the best spot in the South Bay to get a traditional Japanese breakfast! So delicious, light, healthy and satisfying. I got the C Combo with Grilled Fish. You can choose between salmon, mackerel, or Spanish mackerel. I chose salmon. The combo comes with the grilled fish, rice, miso soup, tofu, Japanese pickles, seaweed, and egg. You can also choose how you want your egg cooked. I recommend getting it as dashimaki style which is like a Japanese style rolled omelette with a delicious dashi flavor. Everything was soooo good, especially the salmon which was cooked very well and had a delightful smoky flavor. It wasn't dry at all. I felt like I was back in Japan. My husband also really enjoyed his Japanese breakfast combo D steak which was basically the same as mine but with steak instead of fish, and with additional natto. We will definitely be back! Service was excellent! Quick, attentive, and friendly! Follow them on IG @fukagawa_LA to get 5 percent off your bill! FYI: They prefer cash payment. Parking: free in Pacific Square plaza lot. They're in the corner next to Bowl Thai Grill.
I am always looking for some traditional Japanese food like my mother always made for me that most restaurants don't serve. This is the place! Kimpira, hiyayakko..more. I came a little close to closing and maybe wht my Saba was dry. My mother's salmon was dry as well. The service was fast and the staff was very welcoming! The place is spacious and they also.have outside seating.
When you're craving Japanese breakfast in the States, there aren't too many options out there. Thankfully, Fukagawa exists in Gardena, and what a gem it is! I've been here twice now, and both times I've ordered their breakfast menu set (they have a variety of menu options). I prefer to get the breakfast combo D (grilled fish) which comes with: - grilled fish, with option of salmon, mackeral, or spanish mackeral for additional $ - rice, egg (cooked to your preference), natto, miso soup, cold tofu, japanese pickles This time I also ordered a half order of their mountain yam soba noodles, which turned out to be the same price as a full size portion..?! Lol noted for future - just get the full size and share it with someone! The food is cooked to perfection; fish is grilled perfectly, natto is extra slimy, tofu is fresh and miso soup is yummylicious. Absolutely nothing to complain about - if you're craving Japanese breakfast OR just Japanese comfort food in general, I def recommend this spot. Parking is easy, it's in a large plaza with other stores/restaurants.
Tasty, authentic, friendly....like eating in someone's home. This spot is in a Gardena shopping center I've known well for a popular dim sum restaurant. But never mind! Fukugawa has a great menu. I had the Special with salmon, udon, miso soup, salad, rice, and California roll. At $24 it's well priced and ample. People wait to get in! Worth it. Then for matcha at Pruvia coffee bar. This shopping center is where families and hipsters co-mingle. Yum!
If you're craving Japanese home-style cooking, this spot is worth a visit. The only downside is that the portions are quite small, so you'll probably need to order multiple dishes to feel full -- which makes it feel a bit pricey. In Japan, smaller portions are the norm, but since this is in the U.S., I wish they were a little more generous with the serving sizes.
I stopped in Friday to try their weekday Lunch Special which today happens to be a 2pc shrimp tempura and vegetable tempura over rice with miso soup and a half order of udon (or soba). The staff seemed busy despite only a few tables being filled, but I was seated quickly and ordered quickly. The decor and ambiance is very clean and Japanese inspired with a display of Japanese wood joining techniques in the back. The staff are courteous and friendly, answering when called. Food took a while to come out but it arrived hot. I received a box with tempura and rice, tentsuyu (tempura dip), miso soup, udon, and small section of mixed vegetables. The miso soup is fantastic, full bodied with plenty of tofu and nori. The udon was the most disappointing with a little to much bite in the noodle, a lack of unami, and the vegetable being lifeless. The tempura was good but heavily improved with the sweet and salty tentsuyu. It. For vegetable tempura I had half a shittake mushroom, and a large and small shishito pepper. I was expecting to hate the pepper, but it was good, not a lot of harsh flavors and the light tempura breading really helps the texture. The shrimp wasn't super fresh, but the flavor of the shrimp was still there which was fantastic. However the shrimp skin was a little rough and jagged, which could be an issue with preparation. All in all, a pretty good meal. Lovely in the area but nothing to drive far out for.
My wife and I stopped by Fukagawa for a late lunch around 3:00 p.m. on a Sunday, and the restaurant was completely empty. Since we'd been snacking throughout the earlier part of the day day, we weren't hungry enough to each get an entree, so we decided to share one of their special combos and also try the octopus carpaccio from the izakaya menu. We ordered the fish combo with mackerel and a side of cold soba noodles. The combo also came with four California rolls, miso soup, and a large bowl of rice -- more than enough food for the two of us to leave feeling very full. The portion size is generous, and while it may seem a bit pricey at first glance, you're definitely getting a lot of food. The mackerel was grilled beautifully -- lightly crisped skin, nicely salted, and full of flavor. If you order it, just be mindful that there are quite a few small bones. The disposable chopsticks they provide are fairly thick, which makes it a little tricky to cleanly pull the meat off the bones, so take your time. I also really enjoyed the cold soba, which was cooked to the perfect texture. The dipping sauce paired well with a touch of the included wasabi -- subtle, balanced, and refreshing. My only regret was the octopus carpaccio. The octopus itself was no different from what you'd find on a piece of nigiri, just sliced a bit differently. It had some excess moisture -- almost like it hadn't been fully pressed, which made it less pleasant to eat. I also wasn't a fan of the sriracha dotted on top of each piece, as it overwhelmed the flavor of the octopus. That said, I'd absolutely return for the special combo.
After going to Japan earlier this year, we've been craving Japanese food a lot. We found this place on Yelp and it seemed pretty authentic and exactly what we were looking for. The menu has a good variety, food came out fast and everything tasted great. It was also a good value for the portions. Would definitely recommend if you're in the mood for Japanese food.
I've dined here several times with my family, and every time I'm so pleased by their great service and delicious, authentic Japanese food. The restaurant has casual but comfortable vibe, great for groups or families. The menu has a great variety of Japanese cuisine dishes, and there's a happy hour menu too. This time I had their cold soba noodles with vegetable tempura. The noodles were delicious, and I enjoyed every slurp. The tempura was fried perfectly. It was hot, crispy, and so yummy!
8 months ago
Lived in Gardena all my childhood. Moved to OC in 1979. I've never EVER been here! Luckily, I met a friend who was coming from Pasadena half way and she wanted Japanese food. We were thinking about getting a tempura plate, but consulted the waitress and she said the grilled fish breakfasts are great! So we went with that. Everything was VERY tasty and the restaurant was packed when we left at 12:30 p.m. I'd come here again in a heartbeat. Our server was extremely pleasant. On the receipt I have, it says "Lunch U" served us. We were there on 06-08-24 as soon as they opened. read more
Everything at Fukagawa is amazing - fresh quality ingredients, beautiful plating, and delicious and satisfying food. Cold soba with natto - light, refreshing, and fresh! I've never had cold soba with natto as a topping, but it was a delicious combo. Japanese breakfast set (with grilled mackerel, natto) - comes with miso soup, radish, egg (your way), and tofu as side dishes. The meal was perfect with a deliciously grilled mackerel and option to choose how you want your egg. It was satisfying and comforting! read more
1 year ago
Took my Japanese Mom from WA here thinking she would have loved it but this round the udon and miso soup were cold. They don't do sukiyaki for lunch. They advertise kinpira gobo which she had not had in a long time and then they didn't have it. My Ginger Beef Plate was over cooked. read more
3 months ago
1 year ago
You only get one chance to make a good first impression. After working all day outdoors and wanting a good meal for dinner, I came here tonight, New Year's Day. Most places were closed because of the holiday and I didn't want fast food or iHop - plus I heard that this place was good. Got here around 20 to 8:00pm. Added myself to the digital waitlist and took a seat outside since the waiting area had two people on the benches: 1 guy waiting for takeout and 1 young lady who got on the waitlist 30 seconds before me. A few minutes after getting on the wait list, I get a notification I was removed. I never had any notification in between being placed on the list and being removed. I went in to ask a waiter. Here's the dialogue: Me: "Hi. I got removed off the waitlist but never had any notification that my turn was up." I then show my text messages to him Waiter: "Oh. We are full inside and you'll have to wait a while until we get another table ... you can also sign up again on the waitlist. Unless you want to sit at a table outside." Me (noticing a table inside is being wiped down): "I'm fine with a table outside." Waiter: "We're short staffed in the kitchen. It's probably going to take a long time to get your food. You're going to be waiting a long time." Me (noticing the young lady ahead of me is seated at a table indoors with menu as well as a party of four now in the waiting area): "Oh. Okay. Um, I guess I'll come back another day." I left. The waiter could have been right in everything he told me but I find it suspicious that it looked like they were readying an indoor table for a larger party who came after me and they seated the young woman who got there literally seconds before me. If there was a staffing shortage and long waits, tell me before I get on the waitlist or better yet, have a sign by the waitlist sign-in to let people know ahead of time. But no. I felt singled out. Felt like they didn't want me there so I won't be back. Once again, you only get one chance to make a good first impression. And they done fucked up. read more
Business owner information
Tai N.
Good morning, Anastasia. My name is Tai and I am the General Manager…
2 years ago
Came by for lunch on a Sunday. It was pretty busy but didn't have to wait too long for a table. Service was pretty bad though, no menu for a good 10 minutes after being seated. The food was good though and big portions. The salmon was really good. Bad service though, you try to flag down someone and they still look away. read more
2 years ago
The southbay has so many Japanese treasures! This meal is my ideal type of dinner with bites of variety. I got the "Japanese breakfast D" which came with miso soup, pickled veggies, rice, tofu, natto, egg, and choice of fish (I got mackerel). Every component was super yummy. Ambiance is humble and quiet, super homey and perfect for conversation. Service is solid and attentive. Excited to come back! read more
6 months ago
2 years ago
My husband and I came on a Monday night at 7:30 PM. There were only 3 other tables so were seated right away. The restaurant is quiet and cozy, with some ambient music playing. 1. Special Fish Combo - I chose the Spanish Mackerel, which was an additional $4, but it was delicious. The fish was grilled and seasoned well and not fishy. 2. Special Steak Combo - My husband ordered the large, which was 8oz. The steak felt a bit overcooked so some of the pieces were tough. We also wished there was some sort of sauce that went with it; it just seemed like something could have made it better. The Special Combos come with 4pc california roll, a half order of udon or soba, salad, miso soup, and rice. I love hot udon and so this really hit the spot. It seemed like a lot of food but it was well balanced and everything was delicious! I'll be back to try other items on the menu! read more
1 year ago
Authentic Japanese Food Japanese Fish Breakfast: Very fresh, authentic, and homey, but a little bland. Salmon: Too salty for my taste. Service: I've been here twice. The first time was on a weekday afternoon right when they opened--the service was excellent, very respectful and professional. However, my second visit was on a Saturday night, and the service was the complete opposite. The staff was much younger and inexperienced. Ambiance: Very Japanese read more
1 year ago
This place hits the spot for really good Japanese brunch comfort food! We sat outside because we hand a really large party so we couldn't see how the inside looked. BUT the food was fantastic. The steak and chicken katsu were cooked to perfection and were so tasty. I love how they organize their combos and attention to detail just like in Japan. The sides were really yummy too! The sweet Japanese ladies were also really on it with service and checked in on us frequently with a smile. Will definitely come back again! read more
With outdoor seating and heat lamps, I was happily able to dine with my dog Haru! My sister ordered the delicious Japanese breakfast with steak, and I had the Super Fish Combo with grilled salmon and cold soba noodles. The meal was delicious and filling, but without that heavy meal feeling. It did take time for our meal, but was worth it. (I thought our server forgot about us since we were the only one outside at about 12:30pm) Another gentleman who brought our check and extra hot was nice. Probably better service sitting inside read more
Business owner information
Tai N.
Hi Julie,…
Such a great place to go and eat for comfort Japanese foods! Fukagawa has a big menu with so many items to choose from but I went with the special fish combo with salmon and cold soba. Along with the salmon and cold soba, it came with 4 pieces of Cali roll, a salad, miso soup and bowl of rice. Portion size was decent and they all tasted so good! Service was great and the servers were super nice! We also ordered the recommended mochi dessert. It was good but nothing special. I don't think we would order it again. I would love to come back and try other foods on their menu! read more
I give Fukugawa 3.5 stars for the food and service. Here's what we ordered... Hot udon with vegetable tempura: The udon broth was too light for me Curry with steak: The curry was good, but the steak quality was not to my liking Overall, the food is okay. Nothing bad, nothing special. The service should be better. I'm a generous tipper, but I couldn't justify it here and left the minimum. read more
Today was a lovely Sunday to enjoy a Japanese breakfast. We both ordered combo C and it was the right order to fuel us for the rest of the day. The food was delicious as always. Although we arrived just before the lunch hour, it wasn't too busy and we were seated almost immediately. Enjoy! read more
7 months ago
I've been coming here for years and miss when they used to open at 9 or 10a and now it's open at 11 which gets close to lunch time for a lot of people during the week. This last time we visited it seemed like they had all new staff running the place unlike the years past where it's been consistently the same old ladies who ran the cashier and ran the front of the house. The dining area has an old-school vibe with all wood furniture and a tatami area, along with a little exhibit showing samples of Japanese woodworking. I'd say out of 90% of the times I've been here I've almost always gotten the same meal set which is the grilled salmon with a tiny side of grated radish, a sunny side egg to I later place on the bowl of rice, a block of tofu with green onions and some shave bonito flakes, pickled veggies, and a bowl of miso. So far this meal set hasn't really changed in flavor/consistency in the times I've been here. The only other options I think I've tried are their Udon meals (like the curry udon, which I recall enjoying), but I haven't had these in a while. If you happen to be in the area stop by for a nice filling yet healthy breakfast. read more
1 year ago
Amazing meal. The food was delicious and the service was impeccable. Will definitely be back! read more
Love the variety of the combo sets. Ordered the Special Chicken Cutlet Combo. The chicken was tender and crispy. The hand-cut udon noodles in the udon were delicious and perfectly cooked. The waiter was helpful offering his suggestions on the menu. Such a solid local Japanese spot! A bit hard to find the restaurant if you're not familiar with the Pacific Square Plaza. It's in the far back corner. Extra bowl of miso soup and rice is free. They also serve free hot tea. read more
Quite simply, the best Japanese food I have had. My curry Soba was exceptional. I tried a little of what others in my party had and it was all sooo good. New manager came by, really nice fella. I wish this place was in Orange County. TAKE MY MONEY!!! read more
2 years ago
Service is excellent/fast, ladies are polite, attentive, respectful, helpful, and hard working. There are inside and outside tables. Set menus are the best for price and I couldn't finish it. It has enough variety so it's not one thing to eat but filling. Tea is complimentary and VERY good especially on a cold day. Miso and udon soup (only soy broth flavor) was flavor well. Pork was flavor OK but it was a bit tough and cut a bit too large to chew. Definitely, ask for a knife/fork/soup to avoid requesting it later. Eating here is like a home cook Japanese meal. It's comfort food. I will definitely try another dish next time. read more
1 year ago
The food was delicious. Service was good and every plate my husband and I tried exceeded our expectations. read more
1 year ago
Love their Katsus. I've being going there since the early 90's and they keep delivering on great service and great dishes. The decor is also very traditionally Japanese which adds to the experience. They also have delicious and very traditional Japanese breakfast menu. read more
Came here for their lunch specials. Plenty of options for everyone. Saw a lot of tables got their breakfast combo, but I decided to try their Rosu Katsu (pork sirloin) instead. Meal came with the standard miso soup, bowl of rice, small scoop of potato salad and some pickled vegetables. I wasn't a fan of their potato salad - did not taste fresh. The katsu was cooked well. It was a good meal, but nothing stood out. The service on the other hand was amazing service from start to finish. We were promptly greeted, seated, menu delivered, served tea, took our order, waitress checked in with us at the right times, and did not take that long to get the check. May come back to try their popular breakfast combos! read more
1 year ago
Business owner information
Tai N.
Thank you for this stellar review, Myles! We always look forward to…
10 months ago
Fukagawa is a staple in our restaurant rotation and it never fails to disappoint. If you can stomach a slightly higher price than the usual fast casual, then add Fukagawa to your rotation. This time, we got the chicken katsu plate and the oyakodon (see pics) and were happily surprised at how tasty it was. read more
I love their breakfast plate. It reminds me of japan so much. It's very traditional with eggs, natto, tofu, fish, rice and miso soup. You have to get the egg dashi maki style. They make the dashi maki on the sweeter side. It's simple but so comforting and filling! The fish was cooked perfectly and had just enough fat. The miso soup was a bit too salty for my taste but not a dealbreaker. read more
1 year ago
1 year ago
Business owner information
Tai N.
Good evening, Shay. My name is Tai and I am the general manager of…
3 years ago
I love Japanese breakfast!! This place is the closest to breakfast in Japan that I've had in the states. Everything from the food to the atmosphere, to the staff, reminds me of Japan. I ordered the special fish combo with salmon. The combo comes with California roll, soba or udon, salad, miso soup, and rice. I LOVED everything! The salmon was grilled and full of flavor, but there are some bones so be careful. The soba noodles were thicker than the typical soba noodles but still good. I enjoyed the different selections just like in Japan. My bf got the breakfast combo c and his mackerel was really tasty too. Again, there are bones so I guess they don't descale their fish. If you follow them on IG, you get 5% off! Can't wait to come back! read more
1 year ago
More info about Fukagawa
1630 W Redondo Beach Blvd
Ste 6
Gardena, CA 90247
Directions
(310) 324-4306
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http://fukagawa.la
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Ask the Community - Fukagawa
This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there?…
Hi, yes, outdoor seating is available. It is covered and we have heaters, if needed. We have several 4 person tables and several 2 person tables. If you are concerned about there being enough tables available for your visit, please make a… Read more
Do they take reservations for Sunday lunch?
Unfortunately, due to staffing issues, we are closed for Sunday lunch at the moment. We expect to open that back up in a couple of weeks. Keep checking back, or call us directly.
Location is closed Aug 1-7, 2022? Fyi
I'm not sure but it sounds like vacation to me.
Do they still have outdoor dining?
Yes, the patio area is really nice, especially during sunset.
Their website and this Yelp site says they open at 11:00 am. Is this correct? They used to open much earlier for breakfast. Do they still serve the Japanese breakfasts?
Yes it is correct. They have changed the times a few times since the Pandemic. The Japanese breakfast is served all the time. It's not only for breakfast anymore.
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Fukagawa - japanese - Updated June 2026
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