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    Hani's Bakery

    4.4 (280 reviews)
    ModerateBakeries, Cafes, Desserts
    Closed 7:30 am - 4:30 pm

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    HANI'S BAKERY ATMOSPHERE

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    Menu
    Shreyasi D.

    Small bakery that sells out of a number baked goods by noon. So, that means this place is tasty! I got here by 1pm and grabbed a slice of carrot cake and their honey cake and got a booth that fits about 4 very small people in the back. The cakes were a really large portion and we didn't finish it all. So when they ask for here or to go, ask to take them to go even if you eat it in the bakery. The carrot cake was so good. It had carrot and coconut like frosting and a lot of other flavors. Just loved it. The honey cake is not like a Russian honey cake. It's a frosted cake that tasted like gram crackers? So it was more like a s'more cake? It was good but I was expecting something else. Overall, great place and worth getting a bite!

    Sein S.

    Stopped by on a rainy Sunday afternoon and still had to wait in line, although thankfully it wasn't too long. I had really high expectations for this place based on all the hype, and it completely delivered. I picked up some of their most popular items, including the triple chocolate chunk cookie, a cinnamon bun, and the honey cake. All three were fantastic. I even had to walk more than a mile home in the rain, and somehow everything held its shape perfectly by the time I got back. The honey cake was incredibly moist with a cozy, warm flavor. The cinnamon roll was soft and delicious, and I loved the cream cheese icing. The chocolate chunk cookie had the perfect balance of sweet and salty, and it was even better after a few seconds in the microwave. This was one of those places where every item lived up to the hype, and I can't wait to go back and work my way through the rest of the menu.

    Shakshuka Croissant Tart
    Allie G.

    My sister is obsessed with Hani's Bakery and took me there on a Saturday morning. There was a line out the door, but it moved fairly quickly. When we got inside, we ordered the Souffle Egg Sandwich, Shakshuka Croissant Tart, Meyer Lemon Meringue Pie, and Cookie Butter Monkey Bread. The interior was tiny but we managed to snag a small table right away. The first item we tried was the Shakshuka Croissant Tart, which might have been my favorite. The pastry was perfectly flakey and I loved the runny egg with feta cheese. Next, we tried the Meyer Lemon Meringue Pie and Cookie Butter Monkey Bread. Both of these were awesome, although the monkey bread was a bit too decadent for me. Again, great textures all around! The Souffle Egg Sandwich sandwich took a while to come out, but was worth the wait. I loved the milk bread, and green sauce was the perfect tangy compliment to the creamy cheesy eggs. For drinks, I had asked the guy at the counter which ones had coffee and he recommended the Cherry-Yuzu Espresso Cloud. Honestly, he kind of led me astray with that one. While it was tasty, this drink felt barely caffeinated. I should've gone with the Maple Sea Salt Latte! Overall though, we left happy and incredibly full.

    Evelyn M.

    It's so frustrating when a good bakery runs out of good items. I was visiting close to lunch time but they didn't have their lunch items out yet so I got a shashuka croissant which was very good. The egg was cooked just right, the croissant perfectly flaky and not too soggy at all. I wish I could just try one of their plain croissants but they didn't have any!

    Christy C H.

    Presentation is absolutely top-notch. I was hoping to try their strawberry shortcake but the customer in front of me took the last slice. Oh well... I guess that's a good excuse to come back for more sweet treats. The seating is first come first served, so it's not guaranteed you'll get a table even if you order something. I got the honey cake to go and I have to say it was a little overrated. I'd still like to come back and try a few more things before making up my mind though.

    Brown Butter Carrot Cake
    Amanda C.

    {Overall: 4.25; Food: 4.25} Ambiance: 4; Service: 4 Hani's Bakery is a very fun spot. The space is clean, bright, and the pastries are incredibly appealing. I usually try to come on a weekday afternoon to avoid the line. For a greater selection, come by 1 pm at the latest. I've tried: *Malted Cinnamon Bun: My favorite thing I've had here so far. The bun is pillowy and soft, and the frosting strikes the perfect balance between sweetness and cream cheese tanginess. The malt adds a balances the sweetness. One of the best cinnamon buns I've had. *Brown Butter Carrot Cake: Very good. Not overly sweet and has great flavor that is more unique than the classic version. *Hani's Honey Cake: Good, but not my cup of tea. I think you need to already enjoy honey cake as a dessert to fully love it. It's a light and airy cake that isn't too sweet. *Triple Chocolate Chunk Cookie: Extremely decadent and especially delicious when served warm. That said, I'm not sure it's worth $8 given how many great chocolate chip cookies you can find around the city. The Cinnamon Bun and Carrot Cake would keep me coming back.

    carrot cake
    Tiffany L.

    Hani's was part of my food crawl with my other friend who loves bakeries and honestly we both didn't understand the hype. We got their chocolate chip cookie and carrot cake, which I think they're pretty well known for. I found both to be too sweet and for the price, I was hoping for a little more. The vibes in the bakery are quite cozy, making it a nice place to chat and relax while enjoying the pastries and desserts here.

    PBJ Cake, paneer tikka croissant
    Matt L.

    Paneer tikka croissant: really unique take on a croissant with great spiced center. An extremely delicious savory pastry. A tad too salty after eating the whole thing. PBJ Cake: just a perfectly baked tall cake. If you catch a seat at the bar seating, it's addicting to watch the bakers precisely measure every cake slice, heat the knife to slice through the cake cleanly, and decorate the top.

    Michelle C.

    I recently went on a cinnamon roll crawl and our first stop was Hani's. The line was thankfully not too long and we were able to secure a malted cinnamon bun ($8.50) as well as a slice of their famous honey cake ($14). The bakery was packed inside so we opted to take our treats to Tompkins Sq Park to enjoy. I thought the cinnamon roll at Hani's looked gorgeous, with a smooth, thick malted frosting poured on top. But I felt the pastry underneath was actually the driest and most dense out of all the cinnamon rolls I tried that day. It lacked the lightness and fluffiness that I expected but I did like the flavor of the malted frosting. I had very high expectations for the honey cake as well, since it was listed on NYT's Top 25 Essential Pastry List but unfortunately the cake fell short for me. As someone who grew up eating medovik, I thought Hani's rendition veered too much on the tart side and the cake layers, again, were too dense and didn't melt in my mouth. Overall, I was a little let down by the hype surrounding Hani's but I would love to return to try their savory offerings.

    Maple Sea Salt Latte
    Srinanda G.

    The sea salt maple latte was life-changing, like it genuinely blew my mind. Def lives up to the hype. I also got the triple chocolate chip cookie, and while it's $8, the size of the cookie is def generous. The cookie itself was great texture-wise (exactly how ppl describe it), but I felt like it was a bit too chocolate-y/sweet for my liking, so I don't think I would get it again. There was a slight line outside, but honestly, it moved pretty fast. There's limited seating space inside, and it fills up pretty quickly, so I would say this is more of a takeout place. I would def go back to try more of the bakery options tho.

    Carol W.

    Scene: Dreary rainy day. Almost all the seats in the cozy bakery were taken. I spotted one, and decided to order a hot chocolate. The counter person was exceptionally nice and welcoming. I felt better already after escaping the rain. The hot chocolate is very good, and thick, like European hot chocolate. I tried to decide among all the beautiful pastries after drinking the hot chocolate. I asked another customer and she said one can't go wrong with the triple chocolate chunk cookie. She was right, as it is delicious. I chose the carrot cake to go, and it is perfectly moist and very good. The hibiscus rose morning bun is excellent. Everything looks good, so I will return to try other pastries when nearby. I suggest you visit!

    Carrot cake, salmon focaccia, coconut hojicha latte, shakshuka croissant
    Caroline O.

    Lived up to the hype. The carrot cake wasn't too sweet which I love. The salmon focaccia was soooo good. Drinks- you can prob skip. I can't wait to come back for more food items and pastries.

    Smoked Salmon Focaccia
    Bill S.

    This place checks off a lot of boxes: The Best Chocolate Chip Cookie The Best Hot Chocolate My wife has a hair appointment, I made sure to get to NYC at least one hour early. She's never been so I have to do a Jedi mind trick on her because she's not a breakfast person. I ask her, would you like to have coffee and maybe a bite of my Smoked Salmon Focaccia? Oh yes, thank you! I read Lisa E's review, I walked in, see everyone standing around so I said "Good morning" at a level 7. That perked up everyone quickly. I ordered: Hani's Hot Chocolate Smoked Salmon Focaccia Chocolate Chip Cookie A bag of Granola Pistachio Halavah Rice Krispy Treat We grab our items and find a spot to eat by the counter. There's a small seating area so be prepared to wait for a seat on the weekend. The Hot Chocolate, its made in an Italian style, a thicker liquid. What sold me was the contrast of the cold whipped cream and the rich chocolate. This is a fantastic drink. Smoked Salmon Focaccia had us at hello. The chive cream cheese and salmon was a great combination. The watermelon radishes gave this dish a new, elevated twist on a bagel with cream cheese. The Chocolate Chip Cookie, they locked this in as one of the best cookies for 2026. This morning, my sons are coming over to try the Granola and Pistachio Halavah Rice Krispy Treat. Totally impressed with Hani's Bakery! My son had his engagement party at Gramercy Tavern so it will be nice for him to try these delicious baked goods.

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    2 months ago

    I purchased a bag of granola yesterday. Today I am eating it over my yogurt. Mmmmmmmmmmmmmmmm! GREAT granola.

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    7 days ago

    Amazing service and amazing quality pastries. The price is worth what you are getting, I see why they are going viral on social media :)

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    Ask the Community - Hani's Bakery

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    this is my favorite bubble tea spot in new york city. the warm boba really stands out. it has an…read moreincredible gooey, chewy texture that really sets it apart. i got the brown sugar boba, which is a pretty standard flavor. i was able to adjust the sweetness. it was a good size and very refreshing on a hot day. the service is very fast and the staff was really nice. someone else had taken my order, and the staff was happy to remake mine. it wasn't too busy inside lots of seating available. overall, i definitely recommend checking out this location.

    Xing Fu Tang Ktown is a Taiwanese boba shop that focuses on freshly made tapioca pearls and classic…read moremilk tea drinks. We walked into a space that stood out compared to many smaller bubble tea shops, with a much more comfortable setup and plenty of seating that made it a place where we could actually sit down and enjoy our drink instead of just grabbing it to go. The clean interior and modern décor gave it a relaxed café feel, and watching the staff prepare the boba added a layer of engagement to the experience. The brown sugar milk boba is the main highlight and the drink that best represents what the shop does well. We ordered one and found the brown sugar flavor rich and caramel-like without becoming overly sweet, and the fresh-made boba had a softer, chewier texture compared to many standard tapioca pearls. The drink had a good balance between the sweetness, milk, and tea flavors, which made it easy to enjoy even for those who normally prefer less sugary drinks. Beyond the signature brown sugar drinks, there were also a variety of fruit teas, milk teas, and specialty options. The oolong milk tea stood out because the tea flavor came through more clearly, while fruit-based options like lychee drinks offered a lighter and more refreshing choice. The ability to customize sweetness levels also made it easier to find a drink that matched our preference. The service was quick and the staff were friendly during our visit. Since the boba is made fresh in-house, watching the preparation process gave the shop a more unique feel compared to typical chain bubble tea spots. The larger seating area was also a nice advantage, especially if we wanted to meet up with friends or take a break while exploring Koreatown. The team moved through orders efficiently, and the drinks came out without much delay. Overall, Xing Fu Tang Ktown is a strong choice for anyone looking for high-quality boba in a comfortable setting. The fresh-made pearls, well-balanced drinks, and spacious café atmosphere make it stand out from many other bubble tea shops in the area. It is a spot we would return to when we want a drink that feels more thoughtfully prepared rather than just a quick sweet beverage.

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    Keki Modern Cakes

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    Initially thought they were temporarily closed for renovations but they are indeed permanently…read moreclosed. A real bummer as I loved all their cakes.

    Wow, this little shop is unassuming, it definitely catches the eye, especially for someone like me…read morewho loves Asian pastries. I've never tried a Japanese cheesecake before and was extremely excited to be able to pick up some treats for my coworkers as well as my partner's birthday cake from Keki. Ordering is fairly straightforward and done with a simple machine outfront. Once your order is ready one of the staff members hands it to you through a window; there is no inside area accessible to customers but our food came quickly and we took it back to the office. The cheesecake was fantastic. I read a bit about the background of the shop online and how the owner really cares about using high-quality ingredients, specifically dairy. It was justas described, light and bouncy. I enjoyed how it was not overly sweet and found that it was all too easy to devour the entire cake over the course of two days. Despite it not having much weight to it, it traveled surprisingly well as I took it home on my three train commute! Similar to what others have said, the real highlight of the shop, in my opinion, are their cream puffs. I'm not sure what I was expecting, but the outer layer was thin yet had a nice little crunch to it. We tried the classic milk, cookies & cream pistachio and ube flavors. Our favorite was the pistachio by far, which had such a unique yet decadent flavor and our second favorite was the milk cream puff. There's not much else I can say other than you really have to go here and try the desserts yourself. If you're a fan of Japanese desserts that are rich yet not too sweet, you'll be a fan of Keki.

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    I am a frequent Prince Tea House goer, but I've never been to the KTown location which has always…read morebeen on my bucket list because of the nice wall decors! And I commonly see the upstairs for private events like baby showers, bridal showers, or birthday parties on social media. After dinner with my friends, I was looking for dessert and I was glad to see this location closes relatively late on a weekday night at 11 pm. Upon walking in, I was greeted by a waiter who led us to one of the purple velvet chair booths that was perfect for two people and another waiter brought us a pitcher of water almost immediately. The menu is on a QR code already on the table and we were given ample of time to decide. My friend and I both already knew what we wanted to order. I got the purple Yam Souffle which takes 25 minutes to make and my friend got the fried squid tails. We also got a signature Rose Green Milk Tea to share. The waitress who took our order has great memory and recalled all of our items without writing it down. She also reminded me that I could adjust the ice and sugar levels of my drink which I had completely forgotten and would have got annoyed if my drink came out 100% sweetness. Another thing is that my drink order frequently comes out wrong at other locations so I was glad she got it right! Green tea instead of black tea and with milk instead of without milk. The purple Yam Souffle is just like the other locations. Hot, soft cakey texture balanced with an ice cold red bean Ice-Cream. So delicious! The squid tails on the other hand was not what we expected. It came out burnt and hard. The outer batter was not crispy either. We informed one of the waiters and he brought it back to inform the kitchen staff. We received a new batch that was not as burnt and had more flavoring this time around. However, the squid was still hard and not like the ones we get from other locations with smaller crispier pieces. Overall, it was still a good experience and I love the decorations at this location! This might be my second favorite location after the Flushing one. Would love to come back for brunch or hi-tea. Or regular food options when I have not already eaten dinner. My usual go-tos are the twister fries, Santa Fe chicken rolls, fried salted crispy chicken, and the trio dessert combo. However, this location has a lot more variety! FYI - there are two unisex restrooms in the rear for customers to use with really cute wallpapers too.

    This is always my favorite spot to go for desserts and hangout. The interior decor is very modern,…read moresophisticated and stylish. We ordered potted rose milk tea to share, Dubai affogato and Brown Sugar Boba Mille Crêpes Cake. We came on a Friday around 4pm. Originally I wanted to try the strawberry matchamisu, however, was told that it sold out. What a bummer. The rose milk tea came with a themed pot and cups which is really cute. The rose fragrant smelled so good and the milk tea also tasted good and has a hint of rose taste. The cake was good, the boba was well cooked, chewy and flavorful! This time there was an unpleasant experience. At first when the Dubai affogato was served, we did not realize that the amount of the coffee was little until we saw another customer's dish that the volume of their coffee looked significantly more than ours. My friend brought it to the waitress attention but the waitress brushed it off and did not acknowledge our concern. When we finished and were about to leave, the same waitress came over and showed us that the container of the coffee was different and hence the volume of the coffee looked different. At this point, we did not care for it anymore. We would have been fine if the staff acknowledged our concern. We thought that maybe using standardized containers for the coffee would avoid this problem. Other than that, the food and drinks were good.

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    Inside
    Mango Mille Crpes Cake
    Mango Mille Crpes Cake
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    Hani's Bakery - bakeries - Updated July 2026

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