Not only is the food delicious and service excellent, they are pet friendly. You can sit on the…read morepatio or sidewalk with your furbaby and the waitstaff are so friendly. With so many options for food, I come here.

I've been coming to Vox for years now and love this place…read more I ordered the spicy shrimp wontons to start and our go to order of garlic noodles with prawns and the saltado fries with filet mignon. The spicy shrimp wontons were good but it felt like it was missing that wow factor. I would highly recommend the garlic noodles and the saltdo fries. The garlic noodles were savory and not greasy at all. I love garlic and it definitely hit the spot. I ordered it with prawns and I love that it comes with the green sauce that is so delicious and goes with everything. The sauce does have a bit of kick to it. The saltdo fries are always amazing as well. The fries are not soggy at all and are so flavorful. This place does get pretty busy during dinner so parking can be a bit difficult due to the other popular restaurants in the same plaza.

This is a little late, but had to post and share especially since I was able to get some good food…read morephotos. Our daughter wanted to return to her birthday meal. It's been a year + since our last visit and we noticed some summer items that needed trying. Service was awesome as always from beginning to end. Our server was attentive and has great recommendations. The restaurant was busy, but contained and we were seated in an area where we could still hear each other so that was good. Ambiance was perfect for an early dinner. The food was really good, all dishes were delicious. See photos to make you drool.

Finally had a chance to check this place out & it was pretty good. Its been on my list for so long…read morebut something always comes up or its just always really crowded. We came around 11:45am today (july 3) and was originally told it'd be a 45-1 hour wait, which was fine. After waiting around for about maybe less then 10 mins, i got a text that our table was ready. Lucky for us, a group of 6 cancelled so we got seated right away. Its beautiful inside & very spacious. However the bathrooms could use a little fixing. Our table got a few different items to share: Calamari Fritti Garlic parm fries Truffle cheese bread Margherita pizza Mala lamb pizza Crab roe spaghetti Chicken Alfredo Everyone really enjoyed their food & the service was great, can't wait to be back to try out other items on the menu!

Updating my review to include tasty items I tried for the first time:…read moreMango sticky rice matcha- strong coconut flavor, yum Ube Vietnamese Coffee- strong coffee and ube flavor, yum Mango sticky rice dessert- loved the Pandan sticky rice, loved this overall Banana bread pudding - very good, black sesame crunch is perfect to balance the sweetness Also, as I'm reading my first review, just realized Danielle was our gal again, and she was so nice, again!

The food is very flavorful and cooked perfectly. We got the crab omelet and filet mignon. It was…read moreserved hot and fresh. Samantha is an amazing server! helped guide us through the menu, very attentive and very sweet and friendly. We will be returning

When you first walk in, you're greeted with a warm and welcoming atmosphere. The service was…read moreincredibly fast and efficient, and our food came out surprisingly quickly! We ordered the lomo saltado shaken fries and the calamari. The lomo saltado was definitely the highlight! the meat was tender, juicy, and packed with flavor. The fries had the perfect texture: crispy on the outside and not soggy at all. The sauce tied everything together perfectly, with a great balance of savory and sweet flavors without being overpowering. The calamari was also well-executed. It was crispy, tender, and didn't have any fishy taste, which I really appreciated. Another plus is that the portions here are huge, making it great for sharing with family and friends. There's plenty of seating, and the lively atmosphere makes this a perfect spot for a casual meal, family gathering, or a night out with friends. I would definitely come back to try more of their menu!

I had a wonderful experience at Sona Fusion Kitchen! One of the highlights of the meal was the…read moreMushroom Filet Mignon Stir Fry. The filet mignon was incredibly tender and cooked perfectly, while the mushrooms added a rich, savory flavor that complemented the dish beautifully. Every bite was flavorful, well-seasoned, and satisfying. The ambiance was just as impressive as the food. The restaurant has a modern yet cozy atmosphere, making it a great spot for anything from a casual dinner to a special night out. The space felt inviting, clean, and thoughtfully designed, creating a relaxing dining experience from start to finish. What truly stood out was the exceptional service. The staff were attentive, friendly, and genuinely welcoming. They made us feel valued as guests, checked in regularly without being intrusive, and ensured everything was perfect throughout our visit. Between the delicious food, beautiful ambiance, and outstanding hospitality, Sona Fusion Kitchen exceeded my expectations. I highly recommend trying the Mushroom Filet Mignon Stir Fry, and I'm already looking forward to my next visit!

Ordered to go, they were thankfully able to give me bowls and utensils to easily share and eat at…read morehotel. Everything was packaged nicely, no spillage happened. Would not order Pho again. Broth was substandard and chicken was bony. Would absolutely order clay jar grilled chicken thigh with dried noodles again. It was juicy and delicious in every way. Quantity: enough to fill one person, no leftovers. Easy parking, lots of tables available, bathroom was clean, staff was friendly.

Tried out their Mì Khô Gà Nướng Lu (roasted chicken noodles) and it was so good!!! The chicken meat…read morewas firm and juicy, and the skin is wildly crispy It was not super fatty as well making every bite addicted. I decided to order a whole chicken for to go so you know it's solid! And their crispy pork fat (tóp mỡ) is the best one I have ever tried. Very crispy and flavorful! I also ordered a chicken organ side dish. Only $8 with huge portion is a big deal. Unlaid chicken egg was creamy and delicious. The gizzard and heart was also great, but liver was slightly overcooked. Dipping sauce is tasty but could have given me more (3x more at least haha). Their fried rice cake (bột chiên) was ok as I expected it to be crispier. The sweet soy sauce is nice though. I also like the fact that they were generous about the papaya portion.

I always love coming here. Food is great and the service is as well!…read more Highly recommend it!

I ordered: - the corn dried shrimp…read more- the blood clams - garlic chives - the lotus root salad - the crispy salmon belly I came here on a Friday afternoon. It wasn't too busy, just three or four tables, and I saw how many reviews this place had and had to try it out. It seems to be very very popular and I used to be part of the Michelin guide I think one of the most popular items recommended was the crispy salmon belly and honestly that was just nothing special. The blood clams were not bad but felt a little bit too clammy for me. The salad is actually the best because it's literally just ingredients, a little bit of fried garlic, and fish sauce, but it was actually the standout dish. The corn was supposed to be on a cast iron sizzling plate that looked like the picture but it came out in a metal pot and it wasn't cooked very well. That was the most disappointing, definitely not worth it at all as an appetizer. Overall I can see why the reviews here are under four stars. It's nothing special for the price. It's a little expensive but maybe you gotta try the other dishes they have here but I think OC & Lau is probably way better since you're in the same shopping center here.

Even better than the first time. I don't know if it's because we were starving or because we were…read moreable to try more things but food was great. They changed up a lot of their menu too. Service was excellent too. Shout out Tai? I'm not sure how to spell it. Cute inside with pretty decor but a little small so make sure to put your name down. We went Sunday around 7:30/8pm and there wasn't a wait for party of 4. Pork jowl is a fav of mine and their ssamjjang tastes pretty authentic but definitely had a little twist to it. It was super tender and well marbled. The crispy chicken was also juicy as it was all thigh meat. It reminded me of takoyaki in terms of taste. I wonder if it's because there's bonito flakes in it or something like takoyaki? Scallop pesto pasta was AMAZING. Scallop is my fav seafood and I never had a creamy pesto before. Udon noodles were cooked perfectly. The skirt steak really surprised me. We asked for medium rare and nice never had a skirt steak that tender. The broccolini tasted very charred and smoky (in a good way). It complimented the meat so well. Miso bacon carbonara was a solid choice and we also got that last time. Can't go wrong with it. The wings though were standard fish sauce wings. The slaw was a bit too vinegary or sour for me. Can't wait to come back the next time!

Went here for a night out and I was impressed by the flavor of the food and the portion size of the…read morefood. We went right at opening so there was no wait, the waiters were very nice and on top of everything. Their cocktails are on the sweeter side which I liked. Yuzuni: 7/10 it was good, sweet with yuzu flavor. The part I didn't like that it was the after taste. It was very bitter for some reason. Fries: 10/10 it was delicious. The garlic flavor was strong in a good way and the crispy is on point! Calamari: 10/10 can't really go wrong with that tbh Carbonara: 8/10 the flavor is there but it wasn't that special. The noodle was super al dente that felt a bit undercook (?). There was barely any bacon and the portion size is so small Vongole: 8/10 the flavor was very good. Lots of seafood in the bowl, but there was barely any noodle. The portion is also very small for it to cost $40 Pork Jowl: 7/10 nothing special. Not much flavor to the meat. The sauce that comes with it tastes like the cocktail sauce that I feel like did not go well with the pork. Overall I would give this place a 7/10. The portion size were very small, none of the dishes we ordered were special or stand out enough to wow us. The service was great. The atmosphere was alright.

TLDR: Always love Kei Concepts & this place was a great fusion for elevated ramen/udon/sushis…read more Every order of ramen/udon can come with unlimited complimentary ramen noodles. Good atmosphere, good service, great food! Came here on a Thursday 6:30PM and our server Kristin was great and attentive. We ordered appetizers: (1) pork belly skewer + (1) sausage skewer. Kinda steep price for 1 skewer but each were very well cooked and flavored. The drinks were super yummy. We ordered the Guava Calpico & the Lychee Margarita. The lychee was lined with Li Hung Mui which was delish! Guava was refreshing and milky. Food: Chasu Tom Kha Ramen: a little spicy but the broth had amazing flavor, chasu was tender & filling. Original Gyu-Tonkatsu Ramen: We had the option to sub meat for egg, shrimp or tofu with no additional charge. We chose the egg because their eggs are soooo yummy & perfectly gummy. Curry Tonkatsu Ramen: a little spicy but always a good choice. Katsu wasn't crispy but had good flavor and mixed well with the ramen. Beef Belly Udon: so much beef & flavor was so good. Udon was tender & plentiful. Came with tempura flakes on the side.

My friends & i came here to celebrate a birthday and the vibes, food, & drinks were all fantastic!…read more Our server was very thoughtful and helpful throughout our meal. Unfortunately, the filet mignon yakitori was tough (we couldn't chew through it & had to spit it out ) and overcooked. Our server was quick to offer a replacement and unfortunately the 2nd time was still a bust, which at that point seemed more like an issue with the meat they had rather than the cooking itself, so not much they couldve done. Thankfully, the manager (i believe, he was dressed differently than the servers) was kind enough to take it off our bill. Our server also offered a dessert on the house to make up for our experience! We got the black sesame coconut ice cream with sago and it was sooooo good. Of all the noodle dishes, my favorite was the chashu tom kha ramen. holy moly, the flavors were incredible. And for $17?! In this economy?! Can't be beat. The drinks were all great too! Well balanced, refreshing, and unique twist of flavors. Can't wait to go back!