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    Mill Valley Kitchen

    4.0 (427 reviews)
    Closed 11:00 am - 10:00 pm
    Updated 2 months ago

    Order Mill Valley Kitchen Takeout or Delivery

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    MILL VALLEY KITCHEN ATMOSPHERE

    What's the vibe?
    Classy
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Mill Valley Kitchen

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    Seared Scallops and Cheese Grits
    Debra M.

    This is a beautiful restaurant with healthful food options and nutrition info (calories/fat/carbs/protein) under each menu item. We were a part of seven and service was prompt. Our server Jay was delightful and extremely knowledgeable about the menu. Our food came out as it should, apps and salads before mains, and everyone enjoyed their dinner. I had the Seared Scallops on cheese grits (as a Girl Raised In The South - GRITS, lol) I love grits and few restaurants get them right in MN. This one does! The scallops were cooked perfectly and the grits were creamy and thick. Scallions and lardons added a nice flavor. I loved this dish and my *only contrary comment is the popcorn garnish. I loathe popcorn; luckily it was just around the plate so it was easy to push aside. One of the best things about this place is the mini desserts! You can get a flight or order individually and get a perfect couple of bites of a rich dessert for $4. Brilliant. I will definitely return to this lovely spot.

    Smoked Salmon Benedict
    Danny A.

    After years of driving past Mill Valley I finally stopped in for brunch! First off the space is beautiful. It is located on the main level of an apartment complex with a decent amount of parking available. The decor kind of looks like a hotel restaurant so it's very modern with bright, neutral colors and nice fixtures. It's actually a very large space with a decent size bar area, dining area, and private dining area but has a cozy feel. Perhaps my favorite thing was BOTTOMLESS MIMOSAS!!! This is the way brunch should be! For my meal I got a kimchi breakfast bowl. It was good but didn't really wow me. The flavors were good but didn't have the punch I expected. My partner got the Benedict and that was delicious. Our bartender was absolutely fantastic. We ended up hanging out, drinking mimosas all the way up until brunch was over and she was done with her shift. Super friendly. The relief bartender was equally as awesome and we ended up hanging out and splitting a burger and some wings The burger was just okay. Honestly not good enough to get again. Overall the food was decent but will have me coming back to explore more of the menu. Based on food alone this would be a 3 star but because of the exceptional service it's a 4. @danny_runsforbeer

    Grilled Chicken Wings - Korean Dry Rub
    Jordan F.

    Was recommended by a friend to try Mill Valley Kitchen and it did not disappoint! We ordered the edamame with lemon + sea salt and the lemon on it provided a nice freshness and acidity! We also got the grilled chicken wings with the Korean dry rub. These were some of the best chicken wings I've had as they weren't too spicy, and tasted like they were taken right off the grill. The Peach, Ricotta, Prosciutto Flatbread was another fan favorite as the sweetness of the peach paired well with the salty prosciutto. We were seated on the patio which faces near the road so was a little disturbed at times by the noise of cars and motorcycles going by. There is a wide space for indoor seating as well.

    Crème brûlée and mini trio

    My partner and I came here for an early Valentine's Day celebration and IM OBSESSED. I love how every dish had a unique twist that made it special. The curried cauliflower and Parmesan broccoli sides were to die for. We also had multiple desserts (loved the maple panna cotta with volcanic salt and the crème brûlée). A couple things got missed by the wait staff here and there but they were happy to correct mistakes and they are all very kind. We'll definitely be back!

    Summer Passion
    Shamir W.

    Met a couple of friends here for drinks and dinner. The entrance is hidden in an apartment building and next to a physical therapy clinic which i found interesting. We had reservations so got seated and started with a couple of beverages. Ordered the old fashioned and found it to be very sweet. Asked the server to help out with my next choice and he recommended the Dill Caipirinha, which was more my speed. Also had their Night Club and the Summer Passion (which the server recommended I ask for less sweet) and they were both pretty good. We ordered some wings for appetizers and we all had the miso seabass for our entree. The wings were flavorful and crispy. I enjoyed that with a good mix of spice and flavor. The sea bass I wasn't as impressed with. It was good. But the quinoa was a little bland and the cucumbers could have had flavor. Overall a good piece of fish but I wish the accompaniments were more flavorful. We ended the evening with the dessert trio (we chose Maple Panna Cotta, Key Lime and Triple Chocolate) and I had the Graham's 20 yr old port. The desserts were quite good and the port was also very good and a very nice end to the evening. I didn't dislike the place and would come again to try some of the other dishes. But will skip the sea bass.

    Beet burger
    Dima S.

    This restaurant has so much greenery. It's beautiful. I love that the menu shows the calories of the food items. It seems a healthy and tasty . We ordered the beet lentil burger, quinoa blueberry pancakes, fingerling potatoes, waguy burger, salmon salad. It was all very delicious. The crowd that goes here is a bit older , I think it's probably attached to a community.

    Miso Glazed Sea Bass and filet
    Sam T.

    Tried this for a girls dinner and it was good! We made a reservation which I'm glad we did as it was packed. Got seated right away in the restaurant upon arrival but parking was a hot mess - give yourself time to find a spot as it's a shared lot with other businesses and an apartment complex. Food was good but nothing to write home about. We started with the crab cake appetizer which was nice - good mix of flavors with citrus, spicy and a side salad. For dinner we shared a variety of things. The miso sea bass was the winner by far! Steak was nice but sides (polenta, eggplant) were nothing special and not great. We also got the squash salad with salmon. It was just okay - the squash was cold which ruined it for me although the salmon was warm. Service was a bit slow but I think because our server was letting us chat and catch up ha! Would recommend a visit - healthy options and a nice spot overall.

    Anthony S.

    The food was so fresh tasting and flavorful! Restaurant itself is very nice looking, staff was friendly, and server was good. Great options and will definitely make a return. - Anthony

    Shrimp taco
    Lana J.

    I love this place. I just discovered it recently and they have a very cute cozy bar to fit that and a really good happy hour. The bartender is friendly. The food is delicious. I really liked the shrimp taco and the mussels they give you a lot of mussels and I shared it with a girlfriend and we couldn't even finish the whole bowl.

    Curried Cauliflower

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    13 years ago

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    15 years ago

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    15 years ago

    Group of twelve ate at the Mill Valley Kitchen Thursday night. First time for all of us. The food and the service were exceptional.

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    13 years ago

    VERY noisy, great food, pricey though. Younger crowd.

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    12 years ago

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    12 years ago

    Fabulous service. Scallops cooked perfectly. Great restaurant. Bridget our server was awesome!!! Flatbread was terrific.

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    12 years ago

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    11 years ago

    Food has always been excellent. Service is consistently good. Parking can be a problem, but overall this is a great spot.

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    Page 11 of 11

    Ask the Community - Mill Valley Kitchen

    Is Happy Hour offered out on the patio?

    Yes, it is!

    Does Mill Valley Kitchen have outdoor dining?

    Elaine, Yes, we have outdoor seating on our patio. It is first come, first served so please keep… 

    Don’t See Your Question? Ask Away!

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    Martina

    Martina

    4.5
    (887 reviews)
    1.3 mi
    $$$

    We started off with 2 appetizers (potato churros and empanadas) both were excellent themselves, BUT…read moreif I could say I would ADD an extra 2 or 3 churros since they only give you 6. I would give them a 8.5/10 The Empanadas were SOOOO good. I'd give them a 9/10 Now to the entrees... dun dun dun So my wife and I ordered the Spaghetti Fra Diavolo it was very very good, it has a little kick but not overly spicy very good balance. I would highly recommend, I can see why it's one of the most ordered items on the menu! I'll add some courtesy bread to go with the pasta 8/10 Overall food experience 9.1/10 The atmosphere was great, lots of windows which lets a lot of light in but at night maybe hard to see inside. Overall atmospheric experience 9/10 Service was good had no complaints and even gave us free desert for my wife's birthday. 9.5/10

    We came here for our anniversary and left amazed by how good the food and drinks were. We started…read morewith the potato churros which tasted like a mixture of the best mashed potatoes and fresh fries I've had. The empanadas were good, but I was hoping they were less cheesy and more creamy. The chimichurri adds to the flavor. All our drinks were delicious and I recommend the old fashioned. For the entrees the Tagliatelle with Oxtail and Rigatoni with Oyster Mushrooms both had exquisite sauces. I don't think I could have asked for anything different. I am usually let down by pasta and this did not disappoint. Our server was attentive and welcoming, the table was plated and organized, and we had a nice few other the kitchen and got to see all the meals being plated. This was one of our favorite date nights, and we will be back in the future to try more of the menu!

    Photos
    More of the dining area
    More of the dining area
    Raw Tuna Bruschetta
    Raw Tuna Bruschetta
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    Jade Dynasty

    Jade Dynasty

    4.3
    (108 reviews)
    2.1 mi

    Lovely place, great vibes , staff are wonderful and joyful. Great food and service is great…read more Definitely a recommended restaurant.

    Jade Dynasty is our go to Cantonese restaurant in the Twin Cities. None of that American Chinese…read morefood;) It's a more upscale looking Chinese restaurant, and we love that they have big round marble lauriat tables with a lazy susan. We usually come with extended family and this is one place that has a big enough tank for 12. We were celebrating a birthday so ordered too much food for our group of 7. We also arrived early enough for dimsum. We ordered: Dimsum: Steamed Shrimp Rice Noodle Rolls Shrimp & Chive Pancakes Steamed Soup Dumplings Steamed BBQ Pork Buns Sesame Balls Pan fried Shrimp Dumplings in Crispy Tofu Skin Steamed Pork & Shrimp Dumplings Siumai Shrimp Dumplings Ha Gao Baked BBQ Pork Char Siu Buns Peking Duck 2 Ways Yangzou Fried Rice Typhoon Shelter Fish Seafood Stir Fried Cantonese Noodles Salt & Pepper Octopus Szechuan-style Dry-Fried String Beans We havent found amazing dimsum in the Twin Cities but Jade Dynasty's dimsum is okay when you need a fix, which goes for all their options. They have a laminated menu and you mark what you want with a pen. The Peking Duck was good but really haven't had much to compare it with in the cities. Our favorite is the Typhoon Shelter fish - the crispy garlic is so good and it's our must order. The rest of the non-dimsum food we ordered taste authentically Cantonese and better than other Chinese restaurants around that we've tried.

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    Large VIP table
    Large VIP table
    Menu - page 6
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    Cajun Boil

    Cajun Boil

    3.6
    (167 reviews)
    3.0 mi
    $$

    Y'all, this place is a sleeper restaurant. It is in a bit of a sketchy area with less than stellar…read morereviews. However, my friends and I were craving Cajun food and wanted to give it a shot. Boy, were we surprised! The seafood was so fresh when we ordered. We got the shrimp, crawfish, and snow crab legs. Maybe they just got their shipment on Monday, but it really hit the spot. They did mess up my order ( I ordered House Mix with Medium spice but got Garlic Butter with Mild spice), but it didn't change the fact I enjoyed my meal thoroughly. Also, their corn was great. I'm usually a fan of seafood boils that have a thicker sauce consistency (like King Cajun), so if you're the same, you might want to skip. Their sauce is a bit on the more liquid side. I would say if you're gonna eat here, place your order online and pick up your food and head out. It will hit the spot, but you don't want your car parked around outside cause it's honestly a bit scary.

    If you want seafood & aren't looking for a fancy restaurant, this is your place!…read more Food was good & shrimp a bit rubbery.. I appreciate the king crab came with slits cut on it so you can crack them open easier! I ordered the "Feast Combo 2" which includes half one king crab legs, half pound snow, crab legs, half pound shrimp with no head, one corn, one potato and side of fries! Cost was $66.48 with a pop!

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    Make your hands dirty . B9. Snow Crab Legs B12. Steamed Oysters S9. Eggs
    Make your hands dirty . B9. Snow Crab Legs B12. Steamed Oysters S9. Eggs
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    Stock & Bond

    Stock & Bond

    4.1
    (66 reviews)
    3.8 mi

    One of the best meals I've had!! I came here with friends to celebrate my birthday. First, I made a…read morereservation and noted it was my birthday so the staff presented me with a birthday card which was signed by a few staff member. Now that is 5 star service! Our server Kyle was absolutely phenomenal and made my birthday feel special. We had some dietary restrictions and they were extremely accommodating. He walked us through the menu, went over the different steak cuts, and helped us make our decisions on what to order. The food is great and you can't really go wrong but I have to highlight the pork chop, the best pork chop I've ever tasted, and the whipped potatoes. Those two dishes were definitely the standouts. The steak was also amazing, but I think that's a given! This place is upscale and fancy, so expect to spend a pretty penny. However, it is worth it for the cost and I would say is realistic with its pricing and while expensive, it isn't over priced for the quality of food and service. Also, while this is technically a hotel restaurant, it doesn't feel that way at all! We will be back for sure!

    Talk about a leveled up experience! This place stuns as soon as you walk in the door. The former…read morebank building is massive and how the space has been transformed to a gorgeous dining experience is nothing less than amazing. Service is top-notch here. Everyting on the menu is explained and recommendations are given easily. Food...fantastic. I'm not a huge steak person, so I got the short rib ragu. It was so rich and decadent. Drinks were also delicious. The one downfall is sides are are a la carte, none come with your meal. But the sides are delicious. I especially loved the elote corn. I was way too full for dessert, but the dessert menu looked promising. If you're looking for a "wow" experience, check out Stock & Bond.

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    Stock & Bond
    Stock & Bond
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    Boketto

    Boketto

    4.2
    (103 reviews)
    2.0 mi

    Wow! I was so blown away by the food and space of Boketto! This spot has the vibe of being a cool…read moreupscale restuarant you take someone when visiting MN. I really enjoyed the attention to detail from our waiter, replacing silverware or filling my water, it was always quick and welldone. If I can recommend anything - it's the Sea Bass. There's something about the tangyness of the ginger coconut sauce with the moist sea bass that was astounding. I really loved it. Also, the whipped potatoes were everything and more! Cant wait to enjoy their 3 course appreciation meal, seems like a great concept for someone new to coursed dinners!

    for ambiance. This place is gorgeous. The attention to details are astounding…read more for service. Everyone is so friendly and helpful for Foods. It is updated and elevated versions of traditional steakhouse. 2 (automatic minus 2 stars) for automatic 18% gratuities on all check (*EVEN FOR TAKE OUT) **Buyers beware!!! Here are some notes on the foods Crab cake Crunchy japapeno. Crunchy and a kick. A little too salty but still an excellent crab cake Dumpling Can be crispier esp at bottom Inside too mushy eats very 1 dimensional Cod Cooked perfectly. But too sweet. The coconut sauce Marination are too sweet Whipped potato Fluffy and creamy Asparagus Crispy not overcooked Perfectly seasoned with nice cheese sprinkles on top Lamb chop Need more pomegranate Chinichuri is amazing Brussels Sugar coated fried A little too greasy Brick Tender meat. That came with very nice sauce Keylime Salty crust Perfect balance not too sweet Correct amount of tangy Creamy and buttery

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    Nightingale

    Nightingale

    4.1
    (374 reviews)
    2.3 mi
    $$

    Nightingale always provides a wonderful experience. My spouse and I stopped in on the Friday…read moreevening of Memorial Day weekend, thinking it wouldn't be crowded. Wrong. Nightingale was packed, but fortunately, once two patrons saw my face from the bar, they quickly paid their bill and left. My face often compels people to vacate crowded establishments in Minneapolis, and we often find seats. After grabbing the two seats, we ordered wine and a wonderful Amaro-based cocktail. Jules was our bartender/server, and although he was crazy busy, he found time to be gracious to us. We ordered the meatball appetizer, halibut, and the Nightingale hamburger. My halibut was sublime, cooked perfectly, and it wasn't drowned in sauce. Bravo! The meatballs were tender and delicious, but the hamburger was not memorable. It was good, not great. Despite all the accolades above, when the bill came, I was charged two dollars after requesting a cucumber slice for my Pimms Cup. Perhaps the source of this pettiness came from the kitchen, but it wasn't smart, because the $2.00 charge placed a shroud over my experience. The bill was $125, and because of the petty two-buck charge, I only left a $25 tip. I was going to leave a $30 tip. I will sadly remember those 2 bucks forever. It was a myopic move and a passive-aggressive way to handle my request. In my birthplace home of NYC, a bartender would have said, "Getting a cucumber slice is a pain in the rear, would you mind skipping it?" My response, "Sure, it's not a big deal."

    Nightingale has the ambiance down pat - it's a quaint, inviting space with thoughtful interior…read moredesign that makes you want to love the place. The service was genuinely friendly and pleasant throughout our visit, which went a long way. Unfortunately, the food didn't live up to the setting. I tried the NY Strip special, which was fine but nothing memorable - exactly what you'd expect, no more, no less. The oysters were disappointing for the price point; the quality just wasn't there. The mushroom bruschetta similarly underwhelmed - it felt like it was missing something to make it stand out. The bright spot? The drinks were solid and well-crafted. I wanted to rate this higher based on the atmosphere and service alone, but at the end of the day, the food has to deliver. With so many great options in Minneapolis, Nightingale needs to step up its culinary game to match its lovely setting. I'd consider returning for drinks, but probably not for dinner.

    Photos
    Decorations on the wall and rope lights.
    Decorations on the wall and rope lights.
    Squash Bruschetta
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    Mill Valley Kitchen - newamerican - Updated July 2026

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