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    Moxies

    3.9 (196 reviews)
    Open 10:00 am - 1:00 AM (Next day)
    Updated 2 weeks ago

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    MOXIES ATMOSPHERE

    What's the vibe?
    Classy
    Outdoor seating
    Happy hour specials
    Dogs allowed

    Recommended Reviews - Moxies

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    Drink menu
    Stephanie P.

    If you're in the area, give it a try the music was good and the service was amazing Only got the nachos and they were very good

    Monica M.

    Hands down one of our favorite restaurants in the Seaport area. Cool vibes, good music, great food, fantastic service. What's not to love?? Every dish we had was so fresh and flavorful. Plus, presentation is on point. The Friday night vibe was so fun. Live DJ and fun crowd. We got to enjoy some people watching while we chowed down our food. And the table service was excellent! She made great recommendations like the yummy sweet and salty dessert that makes my mouth water just thinking about it. Don't miss this joint!

    Oysters
    Reviewguru C.

    Great ambience by the water front. Food was delicious. Got fresh oysters, clam chowder and rice with thai shrimp curry. Service was prompt. The only issue we felt was we were a group of 2 and were seated in a tight space. There was barely any space for the servers to walk by or for the folks at the neighboring table to pull their chairs out. This affected our dining experience as we had a continuous stream of people trying to squeeze through right by our table all the time.

    Dine Out Boston Menu 2026
    Alaina M.

    We went for a date night for Dine Out Boston. While the deal isn't as great as it seems given the desserts are miniature, I'm glad we tried it. The vibes are great here - fancier (but not too fancy) and not too loud. Great cocktail and mocktail options. Probably the best bruschetta I've had in Boston with the whipped feta spread!! The entree options are somewhat limiting. They are very gluten free, vegan, vegetarian, and pescatarian friendly. Our waitress Sam was great, very friendly! Overall, a great date night, celebration, fun spot that's on the pricier side.

    Pasta
    Jo M.

    Visited for dinner on a Saturday night. Food took very long to come out and service was slow overall. Food didn't taste as good and was cold. Soups tasted horrible. They had half the restaurant separated with loud music/dancing.

    Chicken Rigatoni
    Nabil K.

    Busy enviroment with great food! My chicken rigatoni looked small but was very flavorful and filling with savoryness to the meet against sharpness in the cheese. On the Cheeseburger the pickles tasted homemade in a good way as well as a great balsamic vinagrette on the salad. Would try again!

    Kale salad
    Antoinette S.

    We were in the area n found moxies on yelp n stopped by dinner on a Friday evening. Nice location by seaport. Friendly welcoming staff. Took a little longer for the waiter to get to us. We ordered the kale salad n New England clam chowder. The salad was v good n had a nice dressing. Generous portions n More than enough for two. The clam chowder was good too. Had the crispy chicken sandwich n blackened mahi mahi. Portions were big. The mahi mahi was really flavorful n spicy w chorizo n corn hash. Something different but tasty. The chicken sandwich was crispy n tasted good. Finished it w sticky toffee pudding. Oh my it was heavenly. Tx u for a great meal. And after that we went for a walk to burn some calories as it was a nice evening.

    karina k.

    Ayman the host was very friendly and nice and welcoming! Good guy. Nice vibe, catchy music, very comfortable seats, staff friendly. There's a 2nd level also with outdoor seats so when the weather is nice It's a beautiful view of the conference center, and the water and the cuty streets. Drinks were good and it's great fun to have groups and work events.

    Steak salad
    John M.

    Great restaurant Definitely a hopping place - lots of music and full of people. Food was great - I got the steak salad. I heard the Miso ramen and the steak frites are great too. We had vegan gyoza, crab dip and calamari as starters. Delicious too! Jaelyn gave us great service - she was really funny and kind too. Definitely recommend this spot if you're hungry and want a great experience.

    Christine W.

    Came here for a dinner with a couple friends and had a great time. Moxies is huge and I was seated on the second floor. The restaurant is very lively and it's a pretty fun place to be if you're looking to hang out with friends. The food is also pretty good and the portions are large. I've gotten a couple different plates before and I love the rigatoni and their fries.

    DodiB B.

    We saw this restaurant on the Seaport and decided to skip out on the last act of our concert across the street. They have a lovely patio that overlooks the water so we had to pop it. The entrance has a grand staircase, clean lines to the host station where we were greeted by a bubbly young person who escorted us to the beautiful dining area away from the hustling at the bar. Our server was kind and professional. We ordered still water, chocolate martini on the rocks, rose sangria and a Shirley Temple. The crostini bread with garlic butter was crunchy and hot. Mango Cajun chicken with rice, carrots, and string beans was perfectly seasoned with a great kick. The calamari (ordered with the spicy peppers on the side) was fried to a golden crisp along with a side of exquisitely salted hand-cut fries. I will definitely hit this spot again when in the area and try other items on the menu.

    Brussels sprouts
    Linda M.

    We were in town for a conference. The restaurant was close to our hotel & we could easily get a reservation. The drinks were fun and unique. We started with the crab dip and guac. I got the tuna stack and Brussels sprouts. All of the food was fresh and delicious. The tuna stack was my favorite. Definitely on my list for a return visit.

    Roasted tomato bruschetta
    Pri W.

    Chic spot on the waterfront with delicious food! Service was prompt and friendly- we were also able to get a same day reservation. Ordered the Caesar salad (highly recommend), roasted tomato bruschetta and the vegetarian power bowl. Everything was flavorful and the portion sizes were large and perfect for sharing.

    Danielle and Alex

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    Page 2 of 5

    Moxies Reviews in Other Languages

    Ask the Community - Moxies

    Does Moxies Boston allows pets on their patio?

    yes

    On OpenTable, what option do I select to request an outside table, preferably on the upper deck? Dining Room or Other? OT doesn't let me select patio tables. (This is for mid June, so there should be tables available).

    Is it noisy?

    The music was very loud

    Don’t See Your Question? Ask Away!

    The Sky Lounge & Rooftop Terrace

    The Sky Lounge & Rooftop Terrace

    3.1
    (54 reviews)
    0.6 mi
    $$

    Summer's here so it's time to hit up the rooftop bars and enjoy the beautiful weather! Sky Lounge…read moreis located on the top floor of the Yotel Hotel. Once you get in, there's a small lounge area on the left and then a larger lounge area straight ahead where the bar is. They have small tables with couches and local artwork ond display. For their drinks, their mixed drinks are average, but they only had 3 beers on draft which was a disappointment. They do serve some bar food and snacks, but like the drinks they're overpriced. I've been here twice and there's usually a wait for the rooftop. Once on a Saturday I was quoted up to a 3 hour wait that was actually 45 minutes and on a Sunday it was a 15 minute wait. I put my name down and got a friendly text when my turn was up. The view is pretty good, but not the best since it's not by the water so it's mostly looking at the city and large apartment complexes. The rooftop is small with 4-5 tables, a TV, and some seats. It seems like they allow around 40 people in at a time. Overall, this a cool place to hang out with friends this summer!

    Who doesn't love a Penthouse bar?…read more After you enter Yotel, make a left to the elevators. Once inside, hit that shiny PF button and enjoy the ride. I like how it is set up like a lounge, where they have couches available for big and small groups. You can also just sit at the bar to grab a drink. There are also tables on the terrace, but it is not always open during the winter months. When the door is unlocked, it is worth checking out the view for a couple of minutes. The bartenders can be a bit hit-and-miss, depending on the night. I wouldn't take that personally. Just order your drink and focus on your company. They will come around like 15 minutes before closing and asking you to close your tabs. Supposedly their lobby bar stays open later than 11 PM, but my friends and I tried going then got turned away by the lobby bar as well. I have always had GIN CRAZE $14 (Beefeater gin, lemon, simple, raspberry puree). It is pretty solid.

    Photos
    Sky Lounge Terrace
    Sky Lounge Terrace
    Sky Lounge Lounge Area
    Sky Lounge Lounge Area
    Sky Lounge Terrace

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    Sky Lounge Terrace
    Flight Club Boston

    Flight Club Boston

    4.1
    (137 reviews)
    0.6 mi
    Full bar
    Kitchen open late

    Flight club is my favorite spot to go to for a corporate outing, team event, or some sort of…read morebirthday celebration. It's a really fun activity that you don't get to do frequently, paired with amazing food and drinks. There is an old carousel type of theme to it inside and it's really aesthetically, pleasing, with a lot of spots for good photos. The staff is also incredibly hospitable, always checking in on us, offering recommendations, and cheering us on in our game of darts. I also really like how the tables are sectioned off here, so it feels like you have a lot of privacy with your group of friends. Definitely a fun activity and I always recommend This when somebody wants to do a little bit more than just go out to eat and drink!

    Had a great time at Flight Club for a team event. The interactive dart games were a lot of fun and…read moredesigned so everyone could enjoy themselves, regardless of skill level. You definitely don't need to be a great dart player to have a good time. The food was tasty, the drinks were excellent, and the overall atmosphere was lively and welcoming. It's a fantastic spot for team outings, group gatherings, or just meeting up with friends for a few drinks and some friendly competition. I'd definitely recommend it for a fun and unique group experience.

    Photos
    Try one of our signature botanical cocktails, created by award winning mixologist Peter Vestinos!
    Try one of our signature botanical cocktails, created by award winning mixologist Peter Vestinos!
    New Spring Menu at Flight Club Boston
    New Spring Menu at Flight Club Boston
    New Spring Menu at Flight Club Boston

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    New Spring Menu at Flight Club Boston
    The Grand Boston

    The Grand Boston

    2.1
    (265 reviews)
    0.7 mi
    $$$

    While in town we got tickets to catch DJ Pauly D here since why not for a house club night out…read more Quick security check in, coat check was easy & then on our way. Nice set up as u make your way up, once inside it opens up to a pretty large space. They have a few bars around which made it relatively easy to get drinks. Tito's & seltzer & Gin & Ginger ale were our drinks for the night, decent for the night. Once DJ Pauly D hit the stage the place had a a crazy fun vibe, if u watched the Jersey Shore show u can appreciate it but even if u never watched I must say it was a fun, energetic show & the music was good overall. Good sound system, lights & depending where u were standing decent amount of space to Dance the night away, we had a good night!

    This is one of the worst nightclubs I have ever been to…read more There was a pretty popular DJ playing here that I was ecstatic to see, so I bought tickets in advance to go see them. It was also one of the official afterparties for Breakaway Mass. The ticket I purchased was also for "floor standing" btw. Little did I know that the "floor" I was expecting to be on when I purchased my ticket online was actually the entire vip area that was barricaded. So the actual dance floor where the DJ is, is ridiculously far from common areas that it just made it hard to enjoy. If that's how it was going to be, AT LEAST PUT THAT SOMEWHERE???? I never would have gone and wasted my time in the first place!! Extremely misleading. At least it was only $25. If you weren't in VIP, you had to be above the stairs next to the bar area and the sofas where there's even less space! Additionally, the crowd here is weak and rude. The workers seemed rude too. Everybody, including those on the dance floor were just standing and going on their phones, not a single person dancing. You needed a wristband to go down to the vip area, and I also noticed only a certain type of person was getting wristbands to go down there *cough cough* ANYWAYS, this was my first impression of Boston nightlife and it was clearly not a good one. At least this subpar experience was good for one thing: it's made me realize how ever-so grateful I am to be a socal resident where nightlife is much better and I will never take it for granted again so thank you :)

    Photos
    The Grand Boston
    The Grand Boston
    The Grand Boston

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    Grace By Nia

    Grace By Nia

    3.6
    (258 reviews)
    0.6 mi

    Starting with the most important part- FOOD: If it's a table…read moreshare, you'll have to order multiple apps. But all the apps were cooked very well, delicious. Ribs perfect, glad they were meaty pieces and not scrawny bones. Entrees: (and yes I tried all!) I am a steak fiend and was expecting more from the pallet but it was just eh OK. Salmon was dry and bland wish it was paired with a sauce and side dish but it was a big portion of just rice and fish. The BEST dish was the creole pasta and the two piece. I was not expecting that two piece to be the entire fowl! It was huge and tasty, not dry, biscuit was sweet and moist ! But the entrees are a good portion ! Ambience: Chic music lounge. Atmosphere is nice. It's a small/tight place, the pictures make it look bigger. We were a party of 6, sat at a booth. So some will have their back towards the stage but there's a tv screen of live view. Service: waitress was nice/attentive until it got later. Then it was harder to get someone to our table. the place turned more into a full lounge. Singer/band: perfect Drinks- kudos to the bar tenders: just right! Mixed well! Gratuity and an entertainment fee are included in the bill. Would I go back- YES

    TL;DR: beautiful interior, inconsistent service, overpriced, subpar food…read more Two of my girlfriends and I were excited to try the newest jazz club/restaurant in the seaport, Grace by Nia. we've all been hearing such great things about it and finally got a reservation for Saturday night. After our night out, we all had mixed feelings about our experience. The interior is beautiful. It's classy and fun setting the scene for a nice vibe. service was nice but slow, we needed to flag down our waiter a couple times so we could order food. Some of the things we ordered were the fried catfish nuggets, braised oxtails, Mac and cheese and steak frites. Fried catfish bites were okay, the oxtail dish was tender but too sweet, Mac and cheese was standard and the steak was dry. I never mind paying top dollar for amazing dishes but these weren't it for us. Drinks were good though and the music was great. I'd suggest coming just to listen to a great live band and a nightcap.

    Photos
    Photo by Rachel Leah Blumenthal
    Photo by Rachel Leah Blumenthal
    Mile High Red Velvet Cake.
    Mile High Red Velvet Cake.
    Steak Frites*

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    Steak Frites*
    Committee

    Committee

    3.9
    (978 reviews)
    0.6 mi
    $$$

    My friend and I came here for a Thursday night dinner! It does kind of have a more post-work…read moreHH/company dinner feel, but we still enjoyed our time! We ordered the dip trio, the spanakopita, the feta 2.0, the scallops, and the gnocchi moussaka. The feta 2.0 was an absolute hit (got too excited so forgot to take a picture). The feta was soft and creamy, wrapped in fried phyllo, and soaked in honey. So unbelievably delicious. The spanakopita was also a favorite for us--it was served on a bed of tzatziki and was perfectly seasoned. The dip trio was generally delicious, but the butternut squash hummus was a bit underwhelming. The scallops were tasty, but perhaps a bit overcooked. I did really enjoyed our the gnocchi moussaka but it is a bit salty. Service was quick and our server made sure to check in with us multiple times throughout the night. It definitely felt like a more loud and lively environment. A great option in Seaport that I will keep on my list!

    Super Bowl weekend in the Seaport has a certain hum to it. Not chaotic. Not frantic. Just alive…read more Committee was vibing. We had a 6:30 reservation on Saturday night, table for four, friends in town for the game the next day. The room was full, the bar glowing in the background, conversations layered over music that felt present but not overpowering. It felt like a place that knows it's a hot spot and moves with that rhythm comfortably. Our table sat toward the front near the windows, clearly in the dining zone. The reservation mattered. We felt placed, not squeezed in. The staff moved like they were ready for the crowd, not reacting to it. We opened with cocktails. I kept it simple, a whiskey ginger. The first one came out wrong. I mentioned it casually, and our waiter handled it exactly how you hope a good restaurant does, no drama, no awkward pause, just "of course" and a fresh one in front of me quickly. Smooth, professional, easy. We started light with the marinated olives. Nothing flashy, just quality Peloponnese olives dressed with orange zest and champagne vinaigrette. The citrus was subtle, more of a soft sweetness than a statement. The vinaigrette coated them nicely without drowning them. Not a must-order, but a quiet signal that the kitchen cares about ingredients. If you love olives, you'll appreciate them. If you skip them, you won't feel like you missed the night. Then came the zucchini crisps, which for me are the cornerstone of any serious Greek restaurant. You can tell a lot from how a kitchen handles something that simple. These passed. They arrived stacked high, golden, crisp enough that you could hear the crunch. Not greasy, not limp, not overly thick. We came hungry, and they didn't last long. What makes or breaks a zucchini chip is the sauce, and here it was the harissa lemon aioli. It gave the dish its defining personality. A little heat, a little brightness, enough depth to keep you going back for another one. We demolished them. That tells you everything. The roasted carrots followed, and they did exactly what a great vegetable dish should do. Honey gave them a gentle sweetness that paired well with the pistachio dukkah. The carrots themselves carried that earthy backbone that holds everything together. Most importantly, they were cooked right. Tender enough to cut easily, but still with a slight bite. No mush. Just clean execution and thoughtful seasoning. By the time the scallops hit the table, the kitchen had earned our trust. They were beautifully done, properly seared with a golden edge and tender inside. The parsnip and pear puree felt inventive but grounded, adding depth without pushing the dish too sweet. The pomegranate kept it bright. Yes, they are expensive. But quality in the Seaport costs what it costs, and these felt worth it. The octopus was the star of the night. I've only recently come around to octopus after having it done well at a few great spots around Boston. When it's right, it hits that perfect middle ground. It has the tenderness of a well-cooked piece of meat, but carries that clean saltwater backbone from the sea. Not fishy. Not delicate like salmon. More like a piece of chicken from the ocean, firm, clean, satisfying. Committee nailed it. There was real char. The kind that seals in flavor and gives you that grilled depth. It had bite without resistance, tender without falling apart. The 'nduja ragu and marble potatoes grounded it without overpowering. It felt composed but not overworked. If you're ordering one dish here, this is the one. And then the lamb. Sometimes you just want a piece of meat done right. No theatrics. No overthinking. These were beautifully done. Full bone-in chops, about twelve ounces each. We ordered four total for the table because we knew everyone would want a piece, and that instinct was correct. You could tear through a whole rack if you let yourself. Juicy, rich, not aggressively gamey, just clean and satisfying. The Greek whipped potatoes were smooth and comforting, the salsa verde sharp and classic, cutting through the richness exactly how it should. At $29, it's not cheap. But when lamb is this good, price stops being part of the conversation. Committee isn't trying to be quiet. It's lively. It's confident. It knows it's a scene. But behind the energy is a kitchen that understands balance, texture, and how to execute Mediterranean staples without overcomplicating them. On a weekend built around a game, this felt like a win.

    Photos
    Bar Area
    Bar Area
    Poikilia Kreaton
    Poikilia Kreaton
    Aprodite era, death of an unpopular poet, committee mule, door number three, patio daddy o

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    Aprodite era, death of an unpopular poet, committee mule, door number three, patio daddy o
    Empire

    Empire

    3.2
    (755 reviews)
    0.6 mi
    $$$

    Empire is one of those spots that feels upscale but still fun and approachable. Located in the…read moreSeaport, it has a trendy, modern vibe with dim lighting, sleek decor, and a lively atmosphere, definitely a good choice for a night out with friends, a birthday dinner, or even a date. The menu leans pan-Asian with a big focus on sushi, small plates, and shareable dishes. There's a lot of variety, so it's easy to order a mix of things for the table. The sushi is fresh and nicely presented, and the specialty rolls feel creative without being overcomplicated. The hot dishes are flavorful and come out well-timed, which makes sharing easy and enjoyable. We tried the Peking duck, which was flavorful and similar to other high-quality versions we've had in the past. The mapo tofu was also good, though not as numbing as we would've liked. Service is generally attentive and professional, and the staff handles larger tables and busy nights well. Overall, Empire is a solid Seaport go-to if you're looking for Asian food, cool ambiance, and a fun night out.

    Service was a 2 Star. Ambience: Awesome!!…read moreReason: Highly Sensitive To start...It's a Fun Story to us being kicked out. We out & in at Empire Boston at the Marina. We a Big crew, we love fun and as a family we hang out together. Now, 2 of our fellows, kinda tipsy but not on the drunk scale. I know their rowdy limits. 2 cousins, male, head out to the washrooms, but just being cousins and having a blast, perhaps the 'security' bouncers got it wrong. Story is way funnier than typed. Matter of fact! we were out for our cousin's birthday!!! Just all laughs anyways :-) We good. So. These two fellas go to the washroom and all of a sudden, giant sharp bouncer, kinda AD's hieght shows up, behind K's perphral and is like... 'You guys gotta go!' K is like :what's up!' Just laughs man & P's like: What did we do??? right on his face looking up at the security while taking a leakMaaannnn!!! This was so hilarious and it happened at the washroom. Sh'ts funniest getting kicked out at a lounge. Make it funnier, some of our fam is at the rooftop, having a good time and all of a sudden getting called down to be booted out the lounge while us at the lounge are confused about what is going on!! How could it be man! All in all, we laughed about it at the street out the lounge tipsy for the night tracing our way back to the Marina to the yatch For the drinks...not the best in town. C'Mon MaNNN!! Really!!! Other wise, we laughed about'T Do better with fresh water laced drinks

    Photos
    Empire
    Scallion Pancakes
    Scallion Pancakes
    Wagyu truffle gyoza

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    Wagyu truffle gyoza
    The Envoy Hotel, Autograph Collection

    The Envoy Hotel, Autograph Collection

    3.5
    (224 reviews)
    0.7 mi
    $$$

    The coolest hotel ever. I felt so bougie and chic. Great…read morelocation. Can walk to the pier and rent the paddle boats for cheep money. Walk to bars and restaurants. And they have THE MOST AMAZING rooftop bar and restaurant!!!! If you wanna sit or eat. Reservations are HIGHLY Recommended! A must. And The Best Deal In Town $78 huge a$$ pitcher of Rita's that last you a life time and you only need that. Amazing. Was 500 drinks in it! Maybe even more. And if you're staying at hotel. You can bring it to room!!! Wtf. I'm amazed at this place. Staff was so nice and welcoming. I'm going back. Soon!!! Before the summer is gone and done

    I stay in hotels the majority of the year for work. This hotel was one that I will remember…read more First, yes - the rooms are small, but....they do small well. The rooms are uniquely decorated and offer some great views. My room overlooked the water. So, cool view. Amenity-wise, I usually put significant weight of my hotel opinions based on the fitness center, concierge lounge, and restaurants. While this location didn't have a concierge lounge, it did have a really good restaurant. I had some amazing breakfast. Fitness-center-wise, they had enough options and equipment to offer a good full body workout for a hotel. Overall, I was happy with the property and will look to stay at the same place during future visits.

    Photos
    The view from the front door
    The view from the front door
    Room decorations
    Room decorations
    Fried fish sandwich at Lookout rooftop bar and restaurant

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    Fried fish sandwich at Lookout rooftop bar and restaurant
    Marcelino’s Seaport

    Marcelino’s Seaport

    3.8
    (83 reviews)
    0.7 mi

    Ambience is very nice. Having outside seating looking towards boston harbor was a treat…read more We had reservations which I will highly recommend, so we were seated immediately. We ordered few items - its tapas place to portion sizes are small. Food was ok. Service was good and staff is nice. Overall a good place. Parking is tough to find, and paid. There are couple of paide garages nearby if thay helps.

    My friends wanted to go out to somewhere new and we decided to try Marcelino's. I was surprised at…read morehow good the food and drinks were here! The patio was a bit cold but they had heat lamps. We were seated at a big short table with small square seats. It was comfortable. The vibe was great though. I liked how it had different seating and the view was beautiful. Definitely will be a great spot during the summer. We ordered bone marrow, eggplant, beef skewer, chicken skewer, salad, lamb chops, steak, branzino, ceviche, garlic shrimp, lebne, rose cheesecake, chocolate lava cake, and pear dessert. Honestly everything was good. The garlic shrimp was a bit salty though. They served pita bread with the dishes and boy, the pita bread was pillowly and hot. So good. It helped cut some of the saltiness. If I had to pick my favorite dishes were the bone marrow, eggplant, lebne, garlic shrimp, and chocolate lava cake. Some of the proteins were cooked more than medium rare but actually tasted fine and didn't seem tough.

    Photos
    Main Bar Room
    Main Bar Room
    Marcelino’s Seaport
    Oriental Room- Private

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    Oriental Room- Private

    Moxies - newamerican - Updated June 2026

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