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    Moya

    4.2 (467 reviews)
    Closed 5:30 pm - 8:30 PM
    Updated 1 month ago

    Order Moya Takeout or Delivery

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    Business Info

    MOYA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

    Recommended Reviews - Moya

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    Reviews With Photos

    Spicy chicken plate
    Lifejoy S.

    I ordered the spicy chicken plate and my friend ordered the vegetarian plate. They were both very tasty. The portion size was large. I would definitely come back again.

    Adrienne H.

    I was in the area and wanted some ethiopian food. I came across this place. I was greeted when I walked in. the menu is scanned by qr. Then you order at the restaurant. The food was made extremely fast which was a plus. I ordered the veggie plate with chicken. It was good portion for 2. zthe collard greens and cabbage stew was my absolute favorite. I also tried the tea and was given a treat to enjoy with it which was nice. Overall the food was pretty good. They had jazz music playing. It seems like a lot of people order for take out.

    Veggie combo
    Shane S.

    I went here recently with my uncle. He is a longtime vegetarian and I am a vegan. We both opted to go with the veggie combo. Hearty and flavorful. Very friendly service. It was busy with good reason when we went here. Highly recommended for tasty Ethiopian cuisine in San Francisco served with warm hospitality.

    Clara M.

    Moya is a nice Ethiopian place downtown. It's a bit hard to get to because it's not near many things, but a very nice shop with a good ambiance and a very sweet owner. When I went with a friend, we got the vegetarian platter and their classic chicken dish. I unfortunately have to say that it was just okay. The vegetarian dishes were very good and the bread was flavorful and fresh, but the chicken was a bit dry and not as flavorful as I would have wanted. While this is a perfectly serviceable Ethiopian spot in a pinch, it doesn't beat my favorite in the city. But I would definitely still recommend giving it a try just to chat with the owner and experience some authentic Ethiopian food if it's close and convenient to you.

    Veggie sampler and Doro Tibs
    Annie L.

    I am so excited to have found Moya! I love Ethiopian food and this location has fresh, healthy, food, delicious Injera. We ordered the Veggie Sampler and the Doro Tibs to share. Large enough for 2 people, plentiful Injera. I went with Med spice but it was not that spicy at all. Will definitely be back!

    Spicy Tofu
    Andy N.

    Moya is a superb spot for Ethiopian food in this part of the city. Came here after another spot nearby was closed unexpectedly and so glad we did. We came right as they opened for dinner so the service was quick and easy. The food came out in less than ten minutes and what a feast it was. The vegan sampler platter was enormous contrary to the photo of it looking like a grain bowl. Everything on it from the greens to the lentils was full of flavor and absolutely delicious. Enough to feed 2+ people for sure. I also had ordered a spicy tofu dish as well and THAT was something else. I don't see tofu being used often in Ethiopian restaurants but this was really a hit. Savory, spicy, and filling. Our meal came with a side of injera and I was shocked at how fast it came out too. The quality of the injera was great too and made for the perfect vessel to get all the tasty food in our mouths.

    Susan K.

    We were here last summer. Really excellent food. We didn't realize how big the portions were and ordered too much! We had the vegan platter and siga tibs. Minus the salad, the injera, wats, and beef were delicious.

    Vegan Sampler
    Ananya M.

    ummm LOVED this place! Melu was so sweet and helpful. the food was so good and fresh and will 100% be going back and ordering takeout. they have a good amount of vegan options (the mushroom and lentils were my fav). the injira is so so so soft and comforting ambiance is homey and cute

    Injera
    Binh P.

    I'm glad to see that they're still thriving after all these years. This is one of my favorite places to get misir wot, and their portions are massive. The injera that comes with your order is also one of the fluffiest and tastiest you can find. They're happy to give you more if you ask as well. Everything is spiced perfectly. I wish I lived or worked closer.

    Vegetarian sampler
    Jeremy R.

    We were in SOMA and it was dinner time so a visit to popular Ethiopian spot Moya. They were very busy with a constant flow of DoorDdashers. The staff are work hard to keep up but manage to keep orders flowing. The vegan sampler is generous and delicious with fresh salad on the plate. The chicken was tasty but lacked the flavor punch of typical Ethiopian fare. Injera was fresh and spongy, served on the side.

    Vegan sampler, Doro tibs & collard greens, Berbere, brown rice, injera.
    Camylle B.

    CONSISTENTLY EXCELLENT flavors. Thank you for ALWAYS including the Berbere spices. I will always order here. Thank you for your kindness and consistency.

    Vegan Sampler
    Eva L.

    ordered the vegan sampler to go; for under $20, it made a super filling and flavorful lunch. i can't wait to try their other dishes. injera was tender and they gave a perfect portion.

    Vegan sampler, plus shuro, ayb, and mushroom tibs.
    Margaret I.

    Visited Moya for the first time on Friday December 27th. I went with my husband and a friend of ours. We showed up a few minutes after they had opened. It's a very bare bones restaurant, and you order/pay at the counter. The woman working was very nice. We ordered: - gursha injera rolls - ayb homemade cheese - vegan sampler - shuro - mushroom tibs Our order came with a giant basket of injera for enjoying everything. The standouts for us were the gursha,shuro, and mushroom tibs. Everything was great, I can't wait to go back.

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    8 years ago

    Delicious food and fast service. If you've never had Ethiopian food, you should stay here. Simple menu with tasty selections.

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    Page 8 of 12

    Moya Reviews in Other Languages

    Ask the Community - Moya

    Open or closed??? i really hope you guys are open!?

    They're open! For dinner only, but I would call ahead just in case because sometimes they aren't lol

    How greasy is the food? What kind of cooking oil is used?

    We try to use as little oil as possible. You can have tibs dishes prepared without any oil, if you’d prefer. We use canola oil.

    View All 4 Questions

    Wildseed

    Wildseed

    4.5
    (1.8k reviews)
    1.8 mi
    $$

    I'm not vegan so I have been hesitant to come here but WOW I was so impressed! We came for a brunch…read moreand got a reservation! I highly recommend a reservation as it does get busy especially on a Friday night! First the atmosphere is adorable. The decorations and ambiance are so beautiful. Lots of windows, plants and the bar is stunning. Service was wonderful! Now the food!!! We got the chilaquiles, French toast and spicy sausage omelet. All were delicious! Just egg is amazing when cooked right! Favs were the chilaquiles and French toast! I recommend sharing so you get a sweet and savory! Will be back for dinner!!!

    Wildseed is a beautiful restaurant that was well lit, decorated with lush greenery and warm wooden…read moreaccents. The seating is spacious and sectioned off rather than one large open dining room, which allows for different arrangements and a nice sense of privacy between groups. The downside is that this layout seems to leave patrons on the right side, behind the wooden partition, nearly forgotten. We were handed our menus and then left alone for almost 15 minutes without anyone circling back to take our order. When we finally did order, the servers brought dishes to the wrong table and couldn't keep track of who had ordered what. That said, the food, atmosphere, and location could easily make up for it, I would consider coming back if I had to return to San Francisco.

    Photos
    Restaurant inside
    Restaurant inside
    Heirloom tomato bruschetta
    Heirloom tomato bruschetta
    Caprese girl

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    Caprese girl
    Golden Era Vegan Restaurant

    Golden Era Vegan Restaurant

    4.4
    (956 reviews)
    0.4 mi
    $$

    Golden Era is a 100% vegan Vietnamese spot with delicious noodle soups. I ordered the vegan crab…read morenoodle soup (bun rieu chay) and it tasted so close to the traditional non-vegan version. The tomato-based broth was the best part of the whole bowl, a bit sour, light, comforting and full of flavor. It came with tofu, soy protein, green herbs and all the toppings went well together, super addicting! I came around 5:30pm, so it was pretty quiet and easy to get seated. Their menu is also hugeeeeee, with everything from banh mi, noodle soups, entrees and rice plates to desserts and drinks. You'll want to come with a group so everyone can order different dishes to share. Highly recommend if you're in SF and looking for a great vegan restaurant, or even if you're not vegan and just want to explore unique twists of Vietnamese dishes!

    Vegan Vietnamese food, what can be better? They have dishes like Banh Xeo (vegan) which was one of…read moremy favorite dishes growing up in a Viet household that my mom would make. Nostalgic af, really appreciate the consistency of their food and their service. Try anything once, I keep gravitating towards the same 4 dishes that I love so much, but I would love to be adventurous and try something different each visit. Disregard the neighborhood that it's in, that doesn't impact the food. Parking is sort of few & far between, but there is a parking garage close by if you're in a pinch. Oh ya... their vegan desserts are to die for... how could you not?

    Photos
    Interior
    Interior
    Sp4. Lemongrass Deluxe Specialty + faux beef
    Sp4. Lemongrass Deluxe Specialty + faux beef
    41. Spicy Mongolian Delight

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    41. Spicy Mongolian Delight
    Savor

    Savor

    4.7
    (313 reviews)
    2.8 mi
    $$
    Locally owned & operated
    Certified professionals

    The flavors are layered and smooth. Each dish has a unique flavor profile that creates…read morecomplementary harmony across the menu. Service was impeccable. Our server was sure to give everyone in our four person party a delectable lentil soup, even though we only ordered three plates to share. The restaurant is cozy. It has an intimate, laid back vibe to it.

    I moved to the area a year ago and bookmarked Savor to try, as I'm a vegan. I don't know why it…read moretook so long to come here, but I'm glad I finally did, and I definitely will come back! Savor is an all-vegetarian, but mostly vegan, Yemeni restaurant. Everything is either vegan or is labeled as a 'vegan option' if there is dairy. , Here's what I tried: -Split pea soup: comes with every order (at least during lunch). I love a good split pea soup, and they're hard to find vegan out in the wild, so I really enjoyed this. -Artichoke Shawarma: Artichoke is soft but meaty. Hummus tastes fresh and homemade. Lots of flavor and zestiness throughout! -Mujadara: Forbidden rice and lentils topped with tofu, veggies, and tahini sauce. They use Hodo tofu, which is a great quality tofu. The rice is so soft and has a great texture to bite into. It's a mix of hot ingredients and cold ingredients, making this an adventurous plate for your taste buds! -Wild mushroom knafeh: My favorite dish I tried! Savory mushrooms with the sweet cream and crunchy top. I honestly didn't know what I was eating, but I could not stop until it was gone! -Dessert was recommended to us by the owner - a sweet coconut cream pastry. Again, I wasn't too sure what I was eating, but this dessert was a delectable bite from beginning to end. We really enjoyed our time and thank Mo for the wonderful recommendations, service, and above all, the delicious food! We will be back!

    Photos
    King Trump and scallops fresh Fava chestnut tart
    King Trump and scallops fresh Fava chestnut tart
    Beans & fruit salad
    Beans & fruit salad
    Savor

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    Casa Borinquena

    Casa Borinquena

    4.7
    (74 reviews)
    0.6 mi

    I went to Casa Borinquena the other day for the first time and WOW I've really been missing out…read more The menu is small but mighty. Everything sounds delicious but the sample plates pack the most punch. I love plantains so having those figure prominently, with delicious rice and plant based chicken, is perfect. The service is incredibly fast and easy, and being at Saluhall, you get to take advantage of other vendors and a full a bar. It felt a little quiet on a Friday night but places like Casa Borinquena definitely make it a destination for me. Go now if you've been waiting. Casa Borinquena is not to be missed.

    Wepa! Casa Borinquena is anything but boring. Puerto Rican vegan food with all the flavors is far…read morefrom your typical mall food. Saluhall has two floors of food options. Definitely go upstairs and explore Casa Borinquena. If you're wondering what Market Street has to offer, duck inside IKEA. There are many seating areas. Yes, in addition to IKEA's viral food court, there's so much more. Saluhall opened with all-vegan vendors but things have shifted back to meat and dairy. Case Borinquena is the last standing all-vegan stall. This is Caribbean soul food and it's so good. If you're looking for a salad or something light, this is not for you. This food will fill you up and leave you wanting more. Loaded Tostones is pumped up with nacho-ish toppings. Served with a thick and tasty mama sauce. I was dunking everything into that sauce. I opted for the side of tostones because I was craving the crunchy plantain. It was crisp perfection! Lulu's Famous Pastelillo filled with vegan beef or chicken was another winner for me. The dough was fried perfectly and I loved the chicken filling flavor. Chef's kiss. Coquito cake is on the menu! If you love eggnog, get this right now. I want to return for the sampler plate. At $20, it's cheaper than a flight to Puerto Rico. Pro-tip: first hour of parking is free!

    Photos
    Some of our menu favorites
    Some of our menu favorites
    Casa Borinquena
    Vegan chick'n pastelillo. Yummy!

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    Vegan chick'n pastelillo. Yummy!
    Om Sabor

    Om Sabor

    4.4
    (169 reviews)
    0.5 mi

    Super delicious vegan place only steps from the opera house!…read more We went here for dinner after seeing the Barber of Seville matinee and were super impressed with the options and the ambiance this place provided. We sat at the bar and it was relatively quiet though by the time we left there was a line forming at the door to get in. We got a few drinks, "crab" arancini, "Chk'n" Paella, and the "Choriqueso" Empanadas. Our favorite was the paella - the skewers were really delicious - although everything on the menu looked and tasted good. Could not tell anything was vegan. Would definitely come back and try a few of the other dishes!

    The ambiance caught our attention as we were passing by, so we decided to stop in for an early…read moredinner. Because it is a vegan restaurant, we were initially very excited, but the experience turned into a bit of a roller coaster ride. Seating & Atmosphere The Wait: The server made us wait 5 minutes to be seated, despite there being many empty tables. The Seating: We were placed at the open bar area tables. They have an indoor area with larger tables, which is likely why we weren't offered a choice. The Vibe: The music was loud and not to our taste. It is a small space, so I guess the high volume is meant to give tables some conversational privacy. The Food The prices are on the higher side, especially for the portion sizes, though the food ended up being quite filling. Here are the dishes we ordered: 1. Veg 'Clam' Chowder (4.5/5): The soup was great, with lots of vegetables and a perfect celery flavor. The server recommended that we squeeze the lemon given with it, and it really enhanced the soup. However, the paired bread was doughy and didn't taste good. 2. Veggie Samosa (3.5/5): Prepared like a puff pastry instead of a traditional deep-fried snack. The samosa itself was again really good but the tamarind chutney was too sour and subdued the flavor of the samosa. 3. Cheesecake with Strawberries (1.5/5): The cheesecake itself wasn't great, and the bitter chocolate and syrupy strawberry sauces made it worse. Worse yet, the blueberries and cut strawberry garnishes were stale. Seeing old fruit made me wonder about the freshness of the rest of their raw ingredients. Service The service was slow and inattentive. It took over 10 minutes just to place our dessert order, and another 10 minutes for it to arrive. On the positive side, our water was refilled promptly throughout the night. The Verdict Revisit Rating: 3.5/5 (Worth a second chance, as there are many other interesting dishes on the menu we want to try). Pro Tip: Skip the dessert entirely! We absolutely regretted ordering it.

    Photos
    Inside
    Inside
    "Crab" Arancini
    "Crab" Arancini
    Drinks in the back, party ("crab" arancini) in the front

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    Drinks in the back, party ("crab" arancini) in the front
    Enjoy Vegetarian Restaurant

    Enjoy Vegetarian Restaurant

    4.0
    (679 reviews)
    1.4 mi
    $$

    The sesame balls were definitely the highlight for me. Overall the food is good. I really needed a…read morevegetarian restaurant around me and was lucky to find this out. I thought the green tea was complementary as it was just in the table but I was wrong. I was charged for that. So felt a bit misleaded there. Service felt bit disappointing - I don't think I came at off hours as the place was open but did felt bit unwelcomed.

    We tried Enjoy Vegetarian Restaurant in Chinatown for lunch on a Saturday and had higher hopes…read moregoing in based on the menu. Walking in I wasn't sure what to expect because it looked pretty run down. I wasn't expecting fine-dining, but the place didn't have a welcome feel. We were the first table in when they opened, but unfortunately the service felt a bit cold from the start. Our server seemed disengaged, which set a less welcoming tone for the meal. The food was just okay for us. Our kids enjoyed their spring rolls and "chicken" nuggets, which were an easy win. However, the entrees we ordered were quite salty and didn't have much depth of flavor. Afterwards, we realized they don't use garlic or onion, which would have been helpful to know ahead of time since it really affects the flavor profile. If we had known that, we likely would have chosen a different spot. Overall, it wasn't quite what we were expecting given the menu and reviews. It wasn't terrible, but it didn't stand out for us in a city with so many great food options.

    Photos
    Enjoy Vegetarian Restaurant
    Enjoy Vegetarian Restaurant
    Enjoy Vegetarian Restaurant

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    Bodega

    Bodega

    4.3
    (988 reviews)
    0.7 mi

    ​We kicked off the night with the Bánh Bò Gimlet, which set the tone for an amazing meal. It came…read moregarnished with a small pandan leaf, and every time you sip, the aromatic pandan fragrance hits you first--making the rich pandan flavor shine through even more! ​The appetizers were absolute dynamite. We tried the day's special stuffed wings--boneless wings stuffed with scallops, shrimp, and meat paste that were incredibly crisp, deeply savory, and served piping hot (be careful on that first bite!). The tuna tartare served on crunchy taro chips was wonderfully balanced--honestly, my only wish was for a few more chips because the flavor was so good. ​For mains, the tender beef cheek over celeriac mash with crispy enoki mushrooms and the rich Thịt Kho mushroom dish were both hits. Pro tip: definitely order a side of rice to soak up all those rich, delicious sauces! ​We wrapped up with dessert: the Mango Crepe Cake and the Lychee Ice Cream with a warm Pandan Mochi Bar. A quick strategy tip: eat the delicate mango crepe cake first! The pairing of the cool lychee ice cream over the warm, chewy pandan mochi bar is so vibrant and delicious that it will completely steal the show if you start with it. ​Can't wait to come back for more!

    Arrived at 530 for an early dinner with 2 young children. Restaurant is about 25% filled, all…read morebooths empty. We were sat at the table closest to the kitchen (worst table there IMO). I requested a booth, and was told that all the booths were "booked." I ask how I can book a booth in the future, I was told I can't. So ‍ Food hasn't arrived and service is already meh.

    Photos
    Vibe
    Vibe
    Tuna tartare
    Tuna tartare
    Vietnamese Chicken Salad

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    Vietnamese Chicken Salad

    Moya - ethiopian - Updated July 2026

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