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    Pocha Eats

    4.7 (198 reviews)
    Open 11:30 am - 9:00 pm
    Updated 1 week ago

    Order Pocha Eats Takeout or Delivery

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    POCHA EATS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Army Stew
    Vernon Van R.

    Pocha Eats is definitely a hidden gem in Cerritos, especially if you are looking for a late-night spot. Parking is plentiful, but the area can be a bit dark, so it is best to park closer to the entrance if you can. The space itself is on the smaller side, but it has a fun vibe with K-pop music playing in the background, which adds to the overall experience. Service great. Friendly staff. We ordered the Army Stew with a side of steamed rice. The portion size was huge, definitely enough to share. It had a nice spicy kick, but it was still very tolerable and enjoyable. The flavors were rich and comforting. Overall, the food was delicious and the pricing felt reasonable for the portion size. This is a great spot if you are craving Korean comfort food late at night. We will definitely be coming back.

    BlackPink VIP Merch
    Denise L.

    Biased already cuz of BLACKPINK on the walls and music choice was KPOP. Ordered Soy Garlic Wings and Bulgogi Tacos. Kinda questioned that the wings came out within 5 minutes but tasted good. The Bulgogi Tacos were good as well-not overcooked and the meat was flavorful and not chewy. Very filling with 4 tacos while in the picture it looked like 3. Love the variety of Korean food for those cravings. Will continue to support.

    Chicken skewers
    Janine B.

    My boyfriend and I really enjoyed Pocha eats, felt like a little hole in the wall spot! We were crazing bossam and this spot was the closest in proximity. The Bossam was good with all their extra fixings! I do prefer to eat mine with lettuce and garlic but they didn't have any. Corn cheese was unexpected in the best way, it had a healthy fixing of mozzarella cheese with bits of spam inside! And corn of course. Skewers weren't bad, could've done without. Service was absolutely excellent! We would definitely go back and try their other food

    Chicken and odaeng soup
    Hanna R.

    Came here for lunch with some friends. I've seen this pop up on yelp, so was looking forward to trying it out. My friends kids really like Korean fried chicken and tteokbokki, so of course we ordered two kinds of KFC, regular tteokbokki, odang tang, dontakusu, bossam and ube cheesecake for dessert. The service was good and everything was made to order. The food itself however was lacking. The tteokbokki looked promising, but it was very under seasoned. Out of the two kfc flavors, one was too sour (I think it was supposed to be sweet and spicy, but it was sour). The other one was garlic butter(?) which was definitely tastier than the sour one. The salad that came with the chicken which the kids usually love at other spots, didn't want to eat it. I didn't try for myself, since the kids already said that was not good. The positive to the kfc situation was that the chicken was crispy. The odang tang was also underwhelming. I didn't try the donkatsu or bossam. Overall, service was great, but the food was not something I would go out of my way for especially for the price paid. But, the place was busy with a ton of take out orders, so there are people who really enjoy this place. It just wasn't for me.

    #3 Army Stew (Budae Jigae)
    Quinn N.

    + The Army Stew (#3 Budae Jigae) was delicious and plentiful. Wide variety of ingredients to make the experience interesting throughout the whole meal. Enough for 2 ppl unless you can eat a lot. + Polite, helpful staff. - I saw an employee drop a plastic bag on the ground, pick it up, place it back on the counter. Should toss it. + Ample parking. + Good amount of indoor seating. + Reasonably priced.

    Bento Box - Braised Beef
    Kara S.

    How long has this place been in my bookmarks? Well, it finally made it out of my bookmarks! Our daughter was craving Korean but not Korean BBQ. We were at LAX so thought - let's go towards Cerritos. Food was delish! Just as expected. Got the bento so I can try their sides and also got the corn cheese and ttaekboki/sausage appetizer. Service was great and we went a little after the lunch rush so it wasn't that busy. Will definitely come back. That corn cheese was bomb!

    Megan D.

    10/10 Garlic Parmesan Chicken Wings - Loved the flavors of these wings. Yum! 10/10 Pocha Bossam (Pork Belly) - I cannot lie, this is one of the best pork bellies I have ever had and I am very picky when it comes to pork belly. I love when it is not super chewy and easy to eat. This one was perfectly soft and absolutely delicious. I cannot wait to get it again. Cost - Garlic Parmesan Chicken Wings $15.95, Pocha Bossam (Pork Belly) $21.95 (everything is before tax and tip).

    Bulgogi Yaki Udon / 불고기 야끼우동
    adriana m.

    Came here on a Saturday afternoon. No wait time. We ordered the Bulgogi Yaki Udon. Everything about this dish was amazing. It not too heavy since they give you cabbage on the side. We also ordered the Beef bibimbap, the dish was ok. In my opinion it needed a little more flavor. The service was great and the atmosphere was very clean.

    Wingsss
    Kelly N.

    Delicious! Loved the pocha. Had it once or twice elsewhere, and this one was more flavorful, with perfect sauce, and without being overly fatty. Soba with perilla seed was a nice healthy-tasting complement to the pocha and kfc. The kfc was enjoyable as well. Restaurant was a clean, simple large room with fun street wall art. Parking lot is large, with plenty of parking since the nearby market is closed, so it is a little desolate. Still, there were enough cars around for the nearby shops. Service was standard. I plan to bring friends or family back :)

    Donkatsu / 돈까스
    Jude H.

    I was craving pork belly and wanted to go somewhere new. Glad to have found this place! Their Pocha bossam is pork belly with a soy glaze, even more delicious with the sides it is paired with! My group also ordered army stew and fried chicken to share. The food came out quickly and our server was attentive. Would come here again to try more foods!

    Alexandra L.

    This restaurant is right down the street from where we live, and for years we've been saying, "We have to try it." Well, this evening we finally decided to go--and OMG, 10 out of 10! The food was absolutely delicious! I had the bulgogi yaki udon, and my husband had the bulgogi stew and kimchi fried rice. Everything was very flavorful, and the portions were generous (we had plenty to take home). The server was friendly and made sure we felt well taken care of. This will definitely be a new favorite!

    Rose Tteokbokki
    Jw C.

    Interesting place. Braised beef was really tender. The budae jigae is a fairly big sized portion. It was a bit too spicy for me. It's not bad but I've had better at other places. I also got the rose tteokbokki. Not sure how this is different from the original. We finished it but took the sauce home. It was that good. Service was great. Place was clean. A place like this should have more traffic especially for Saturday evening.

    Rose Tteokbokki, 6pc honey garlic wings, Pocha Bossam (Soy Glazed) / 포차 보쌈
    Pamela R.

    This is a hole in the wall korean comfort spot in the Cerritos/Artesia area. I was first drawn in by their bossam and stews. So far, I've tried their pocha glazed pork, braised beef, army stew, rose tteokbokki, and 6pc honey garlic wings. The braised beef and pocha are honestly so good, especially with the sour sauce it comes with and the sides (radishes, green and raw onions). Service is nice and friendly. When I came in, they were playing Culinary Class wars on the tv, and the nice server let us change it to the episode we were on, so big shout out to her.

    Pocha Bossam Pork Belly, Large. It fed 2 people with a bowl a rice

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    Ask the Community - Pocha Eats

    Hanmi Korean Restaurant

    Hanmi Korean Restaurant

    4.6
    (104 reviews)
    1.5 mi

    I love what the new ownership has done with this familiar Korean eatery. It has been transformed…read moreinto one of the area's premier destinations for authentic Korean comfort food, embracing the traditions of slow-cooked, homestyle recipes passed down through generations. Every dish reflects a dedication to Korean culinary heritage, arriving at the table bubbling, sizzling, and steaming with irresistible aromas. Step inside and you are welcomed by the comforting scent of toasted sesame, simmering garlic, and richly fermented broths that instantly make you feel at home. The atmosphere is warm, inviting, and unpretentious, capturing the feeling of gathering around a family dinner table. The menu celebrates soulful Korean classics with bold fermented flavors, slow-simmered stews, casseroles, salad wrap combinations, noodle dishes, and grilled fish, alongside shareable favorites like Korean chive pancakes, seafood pancakes, and abalone porridge. Every meal begins with one of the best complimentary spreads of banchan in town. The assortment is vibrant, tangy, spicy, and refreshingly diverse, featuring dishes that are increasingly difficult to find at many Korean restaurants. Our table included a variety of namul (seasoned vegetables), steamed eggplant, creamy Korean potato salad, japchae, and wonderfully fresh kimchi. Each side dish provided its own balance of flavor and texture while perfectly complementing both steamed rice and the main courses. **Dwaeji Bossam (Steamed Pork with Napa Cabbage) + Doenjang Jjigae (Soybean Paste Stew) Combo, plus banchan - $45.99** The bossam showcases beautifully prepared pork belly that is incredibly moist, tender, and melt-in-your-mouth rich without any unwanted pork odor. Thin slices of pork are elegantly arranged like ribbons and served alongside an impressive assortment of accompaniments: spicy julienned radish kimchi (musaengchae), sliced raw garlic, fresh jalapeños, ssamjang (sweet and savory fermented soybean chili paste), saeujeot (salted fermented shrimp), carrot and cucumber sticks, crisp green leaf lettuce, and blanched napa cabbage for wrapping. Every condiment serves a purpose. The crunchy radish kimchi cuts through the richness of the pork with bright acidity and spice. The saeujeot delivers an intensely savory burst of umami, while the ssamjang contributes a balanced combination of sweetness, heat, and fermented depth. Wrapped together inside fresh lettuce or tender napa cabbage, every bite becomes an explosion of contrasting textures and harmonious flavors. The accompanying doenjang jjigae is equally satisfying. The fermented soybean paste creates a deep, aged savoriness that is rich yet mellow, supported by anchovy stock, garlic, and just enough heat from sliced jalapeños. A slightly thickened broth envelopes silky tofu, tender zucchini, onions, and potatoes, creating one of Korean cuisine's most comforting stews. **Eun Daegu Jorim (Braised Black Cod) - $48.99** The braised black cod is another standout. Buttery, flaky pieces of fish are gently simmered in a glossy reduction that perfectly balances savory, sweet, spicy, and umami flavors. Thick chunks of radish slowly absorb the rich braising liquid until they become almost as satisfying as the fish itself. Just before serving, the dish is finished with freshly diced green onions that contribute brightness and a subtle bite to this deeply comforting classic. Service deserves special recognition. Every member of the staff was warm, attentive, and genuinely welcoming. My family felt immediately at ease from the moment we walked through the door. The servers anticipated our needs before we even had to ask, quietly refilling water glasses and clearing finished plates with thoughtful timing. What impressed me most was the kindness they showed my mother, treating her with genuine warmth, sincere compliments, and the type of hospitality that made us feel less like customers and more like welcomed guests in someone's home. This restaurant beautifully showcases everything that makes Korean comfort food so beloved: slow-cooked recipes made entirely from scratch, deeply flavorful stews, generous portions, exceptional banchan, and heartfelt hospitality. Between the authentic homestyle cooking, robust flavors, and caring service, it has quickly become one of the finest places in the area to experience the warmth and comfort of traditional Korean cuisine.

    There are so many Korean food choices around Cerritos and La Palma adjacent areas…read more Nearly all have a specific type of food preparation different from each other. This location has served cold noodle soup (mulnaengmyun) all the years we have come. The most recent owner is also female, and her kitchen and front end staff are all female. By far, this serves the best cold noodle soup and thin chewy buckwheat noodles. The hot summer days certainly bring in a crowd! The side dishes or banchan change frequently, my favorites are the tomato and apple, onion and parsley plus the house made kimchi. Occasionally they have the white or non spicy kimchi which is so delicious and refreshing. We often get the combo cold noodle with beef bulgogi (thin sliced marinated beef) or kalbi (LA style short rib sliced across and marinated then grilled). Love the bossam plate :boiled pork belly served with vegetables for wrapping. Also good is the marinated chicken & veggie wraps combo. The gamjeatang or pork spare rib spicy stew if full of tender pork and stewed vegetables, that I feel is a healthy alternative to the grilled meats. The boochoo neon (I hope I spelled that correctly) or chive pancake is done so well here: tender and crispy on the edges. Great for sharing as an appetizer. They also have a barley dish that is mostly vegetarian with spicy sauce. Very glad they are open daily and until 9 pm (last call is about 830). Many families and golf buddies or business partners frequent the place. Quiet, thankfully has A/C cranked to cold most year round, so you can enjoy your meal in comfort. The manager (Joy) and servers are unfailingly quiet and priced excellent service.

    Photos
    Old Korean people patrons, so you know it's legit
    Old Korean people patrons, so you know it's legit
    Banchan (06/01/25 selection)
    Banchan (06/01/25 selection)
    #22 Spicy Chicken + soybean paste stew + vegetable wrap

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    #22 Spicy Chicken + soybean paste stew + vegetable wrap
    Jomaru Korean Hot Pot

    Jomaru Korean Hot Pot

    4.6
    (152 reviews)
    2.2 mi
    $$

    Tried the #1 hot pot franchise in Korea. So happy they have a location in Cerritos because…read moreeverything we ordered was SO good ! The kimchi gamjatang was our favorite! The broth was rich, savory, and slightly spicy with that tangy kimchi flavor. The pork bone meat was sooo tender and literally fell apart! The dipping sauce made it even better too. It had a little mustardy kick that went perfectly with the pork. We also added the cheese fried rice and definitely recommend it! Crispy on the bottom, cheesy, and so flavorful from the leftover broth. The bossam was also really good! Loved the pork wrapped in napa cabbage which adds a fresh, crunchy texture to every bite. And of course, we had to get the kimbap! So delicious and the perfect bite to go with everything else. Definitely coming back when I'm craving Korean comfort food! What we ordered: -Kimchi Gamjatang (M, 2 servings) -Cheese Fried Rice (add on) -Bossam (S) -Kimbap -Sapporo

    Just had a 15-people party celebrating my birthday, everyone had a great time and enjoyed the food…read moreand service. It was nice having a party where we can share a little with others and get a chance to try some things we normally don't. The big find for me was the mackerel, it actually looked like a huge flounder, perfectly pan fried. We also ordered 2 of the seafood pancakes, they came with 8 slices each, just a perfect appetizer for 15 (and 1 left for the one who missed the party). We ordered slightly extra crispy and everyone loved it. The background music was upbeat and contemporary, I loved every song.

    Photos
    Front entry.
    Front entry.
    Gam Ja Tung
    Gam Ja Tung
    Inside

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    Inside
    ChoDang Tofu & BBQ

    ChoDang Tofu & BBQ

    3.9
    (1.4k reviews)
    1.3 mi
    $$

    Craving some soondooboo so we decided to go try the OG Tofu shop that has been here for a long…read moreminute. The last time I ate here was during the pandemic and finally came back. The place seems to really show its age with the floors really dirty and the wood floors are showing a lot of wear and tear. We got there for an early dinner and the place was empty. The lady seemed tired or just not in a friendly mood. The food was still reasonably priced. Much better than the Tofu Chain's and food as good as I remember. I went with the short rib Tofu soup and it came with two nice size beef short ribs and the meat peeling off the bone. Ban Chan was good but could not eat a few of them because they had bean sprouts in it. Nice to see Chodang doing strong. Hopefully the next time back won't be a 3-4 year gap.

    I wanted to share my experience since I come here about twice a week. I keep coming back because I…read moregenuinely love the food. The portions are generous, the prices are reasonable, and the quality is consistently great. The service is usually very good, depending on the day and time you visit. I often come late at night, and there's a woman who occasionally works those shifts whose customer service is outstanding. She's always friendly, attentive, and makes every visit enjoyable. Unfortunately, my experience has been different with one of the night employees, a tall gentleman. On multiple occasions, he has come across as rude and often stays in the back without acknowledging customers, even when you're clearly trying to get his attention for assistance. It can make the experience feel unwelcoming. Overall, I still highly recommend this place because the food is excellent. I just hope management can address the inconsistency in customer service so every visit is as enjoyable as the food.

    Photos
    Inside
    Inside
    Beef Soft Tofu Soup
    Beef Soft Tofu Soup
    IG: socalhkfoodies

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    IG: socalhkfoodies
    Jangmo Jip

    Jangmo Jip

    4.4
    (245 reviews)
    1.9 mi
    $$

    I've been going to this place ever since I was a kid. This Korean restaurant hasn't changed their…read moremenu ever since I've been coming here with my family. It's a small authentic Korean joint that's family-owned. The ambiance isn't the best but the food definitely makes up for it; it's more of an older generation vibe. They have restrooms while they might not be the best and there's ample parking. The service is welcoming and friendly. Their side dishes are simple and you can ask for more for no charge. The salt and green onions are self-serve. I always get their Seolleongtang or Kong Na Mool Guk Bap and they both come with rice. They both taste great and are often considered a hangover cure. If you want to add noodles, you can choose between white or glass. Near the end of your meal, they give you Sikhye as a little treat. Sikhye is a traditional sweet rice punch. I think this is for dine-in customers only, I'm not sure if they'll pack it for take-out orders. This place is never too packed and it's a great place to dine if you're looking for something light hearty and a warm meal!

    This is a nice authentic Korean soup place. I came here with a friend on a Thursday night after…read morework around 5:30 pm and there was a decent amount of people. The menu on the wall is Korean but the menu itself has English words on it. Love the side dishes - kimchi, seaweed, and radish with the typical unlimited refills. I got the suluntang (dont know how to spell) #1 which is the basic order. It comes with a side of rice and the choice of vermicelli or glass noodle. I love glass noodles so of course I chose that. It's nice because you can add as much or as little salt as you want and the same goes for the green onion. It is such a soothing soup on a cold day and the side dishes make the food very refreshing. Very home-y feeling inside with the aunties working there. Lots of parking since it shares a parking lot with other restaurants/shops/supermarket nearby. I would come back again for a nice warm soup when I am in town.

    Photos
    Newest price. July 2023
    Newest price. July 2023
    Ddaro Gukbap (IG: @soph.hungry)
    Ddaro Gukbap (IG: @soph.hungry)
    Menu as of November 2025

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    Menu as of November 2025

    Pocha Eats - korean - Updated August 2026

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