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    Press Coffee - the Roastery

    3.8 (288 reviews)
    Open 7:00 am - 5:00 pm
    Updated 3 months ago

    Press Coffee - the Roastery Photos

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    PRESS COFFEE - THE ROASTERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Outdoor seating
    Good for working

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    Recommended Reviews - Press Coffee - the Roastery

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    Matcha Mushroom, Latte, Cold Brew
    Claire C.

    Local coffee roastery in Phoenix. First time got there I saw a wall of different types of coffee bean that they roast in the store, you can smell the flavors and choose what you like. We talked to the barista and she introduced to us different type of coffee bean they use in different coffees. I liked the cold brew the most, it was very aromatic and light at the same time. The latte with almond milk was also great.

    Their Original Burrito + Peanut Butter Espresso Shaker
    Jeffrey M.

    Press Coffee is the local coffee shop by my house & one of our favorite!! The service is always quick & professional & the ambiance is that of a Roastery! Open space to watch them roast coffee beans, and an upstairs sitting area! My favorite is their original burrito (with side of hit sauce) and one of their several SHAKEN ESPRESSO drinks! This is their Peanut Butter Shaken Espresso

    Mocha latte with latte art
    Kyndra P.

    Great coffee! It's a cool environment and it's interesting watching them make the coffee! Super kind employees and really knowledgeable about the company. Plenty of seating to eat and drink with friends! Also they do latte art which is awesome!

    Avocado toast
    Steven G.

    The espresso drinks are well balanced and the breakfast menu has a nice variety of egg based and vegan options. I had an iced latte with avocado toast and recommend both!

    Becca W.

    We love Press Coffee the most out of all the coffee spots, and this was our first time at this location. It's extremely spacious, with two levels and even a roasting area, which is cool! The staff was friendly too. We don't mind driving a bit for good coffee like this.

    Pup cup for the baby. He loved it. Love a place that appreciates fur babies
    Rosabel L.

    Made a stop today to not our usual coffee place. Glad we did! This place is modern and gorgeous! Love the vibes of this place. I also liked that we are able to have pourovers and even from their reserve list. Their staff was very polite and gave great service. The person attending us was new but did wonderful. She was quick to let us know she was new and asked for help when needed. She offered us a pup cup, which of course melted my heart! Our baby had not had a pup cup in over a year. Any place who treats my fur baby good is top tier to me. Okay onto the coffee. I'm a pourover lover, so this is not a knock on the place, staff, or the company. I love it here. We tried the: 1. Press reserve from Volcan Valley, Panama (honey process-gesha) 2. Kenya Uteuzi Jimbo (washed process) . Okay the flavor profile of the reserve is: delicate, honeysuckle, lemon zest. I liked this one but not my fave of the two. I'm glad I tried it because it is only released 4 times out of the year, but it did fall flat for me. This is just my personal liking for coffee (so doesn't mean bad coffee and definitely tasty and wayyyyyyyy million times better than the big chain coffee places). However I do prefer my coffee to be more punch in the face flavor profile, with more acidity and more fruit forward and floral flavors. Definitely worth trying though. The Kenya pour over believe it or not was my favorite of the two. The flavor profile is: apricot, marzipan and black current. It's not quite a punch in the face but still has that acidity I'm looking for and that more fruit forward flavor. The finish is good too. Today this one is the winner. Overall enjoyed my experience here. If you are a coffee lover check out press. We've been going to press for over 9 years. I should have written a review sooner. We have never been to this location. It was our first visit and it's beautiful. Definitely recommend. Try a little of everything if you are new to coffee so you can get a feel of what you do or don't like. It also sounds like that have samples. We went home with their instant Ethiopian/costa Rican blend with flavor profile of: blueberry, strawberry, peach. I'm excited to try it at home! Come stop by! Definitely worth it.

    Seating area decor
    Nadia K.

    I love the ambiance of this place. It's a very modern, peaceful coffee shop to work or meet others at. There's a large seating area with a bar and high top counter on the first floor but I absolutely love the second floor where there's some nice armchairs and more tables. They also have this board that changes quotes and sayings every once in a while downstairs which I thought was pretty cool. Food and coffee are good. They have some pastries, breakfast food and ready-made food available.

    Ellie B.

    The BEST coffee shop in Scottsdale. I love the ambiance of The Roastery location, so cool to be able to watch them roast the beans onsite. I really enjoyed trying their shakers specifically the peanut butter one, it was delicious!

    Beth B.

    Just what I needed! Stopped in suuuuuper early to grab some cold brew and a bag of beans. The team provided quick, friendly service to the few early birds who showed up as the doors opened. The bag of beans was reasonably priced and is good sipping!

    Travis T.

    I am a big lover of coffee and have been to many Press Coffee locations in the past. This was my first visit to their Roastery location in Phoenix. It is a nice space that is two levels with plenty of seating. The second level has wood flooring and is an open-air concept. The atmosphere is really chill and a great place to network or study. I appreciate coffee shops like Press that are passionate about putting out a good cup of coffee. Press Coffee has become a staple here in the Valley since they started out 15 years ago. They have good relations with their farmers and work hard to put out a quality product. I am a latte with no sugar or flavors or black coffee type of person. I do not do blended coffee drinks because I want that pure coffee taste in my cup. So knowing that I am getting the freshest cup of coffee is important to me. In addition to their coffee menu, Press has an assortment of pastries and breakfast items to pair with your coffee drink. I came here for their Coffee 101 class that they hold on the second level. Every time that I think that I know a lot about coffee, some coffee expert teaches me something new. The guy who ran the class was knowledgeable and passionate about coffee. We learned about what makes a quality bean and what to look for in purchasing your coffee. There was a lot of sniffing and tasting involved in this class. We were also given a tour of their roasting area and learned about the coffee roasting process. These classes are a lot of fun, especially when you get a group of people together. You can sign up for them on their website. Press Coffee has a monthly coffee subscription that allows you to get a bag of coffee beans delivered to your home.

    Inside bar
    Nicole B.

    You really can't go wrong with Press Coffee. I've been to many locations and this one is the best aesthetically so far. It's honestly beautiful. It has tons of seating and work spaces both below and in the loft area above. The service is speedy and the coffee is great.

    Outside

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    4 years ago

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    Abby M.

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    2 years ago

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    Abby M.

    Hi Nay, thank you so much! We hope to see you back again soon!

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    10 months ago

    Coffee is delicious, customer service is friendly and efficient. Pleasant ambiance both inside and outside.

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    Thank you Alex! We appreciate your great review!

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    10 months ago

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    Thank you Kara! We appreciate your great review!

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    4 years ago

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    Abby M.

    Hi Maitri, thank you for the great review! We appreciate you!

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    4 years ago

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    Abby M.

    Sorry to hear that, take care!

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    1 year ago

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    Abby M.

    Thank you, Yvette! Please come back and see us again soon!

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    3 years ago

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    Thank you so much! We appreciate the great review!

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    3 years ago

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    Abby M.

    Thank you Kevin! I hope we see you back again soon!

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    Abby M.

    Very much appreciated! Thank you so much for the great review!

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    Thank you so much! Come wind down with us again soon!

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    Hi Katie, thank you for your review and feedback!

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    Thank you Carole! Much appreciated.

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    Hi Kevin, thank you so much! We hope to serve you again soon!

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    Page 2 of 8

    Ask the Community - Press Coffee - the Roastery

    Hey just wondering about the avocado toast, do you use fresh mozz or is it just brick mozz?

    Hi, we only use Belgioioso fresh mozzarella. Thank you!

    Do you guys have silverware or single use plastic ware?

    Hi, all of our food items are designed to be eaten without cutlery (sandwiches, burritos, toasts). However, we do keep cutlery packets for those that request them. Thank you!

    Can you bring your dogs? Is there a drive thru?

    We do have a dog friendly patio at our Roastery location. We do not have a drive-through at any PRESS location.… Read more

    Do they offer coconut milk?

    We offer almond and oat milk for non dairy options.

    Why is so empty?

    Because this place is trash

    Don’t See Your Question? Ask Away!

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    The Delicatessen By Chef Joey

    The Delicatessen By Chef Joey

    4.0
    (379 reviews)
    2.4 mi
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    The Delicatessen on Tatum is the kind of place that tricks you into thinking you're just grabbing…read more"something quick," and then you're standing in a Sunday 11am line staring at the menu like it's a Netflix queue--too many good options, not enough stomach capacity. You order first and then find a seat, so it's a little bit of a shuffle, but the woman behind the counter was genuinely helpful with recommendations and what's popular. And once we ordered, the food came out pretty fast. We kicked things off with the Big Dill appetizer, and when they say "giant," they're not kidding. It's a comically large pickle, seasoned up and cut into four spears. The seasoning was actually really good, nice flavor, the right amount of spice. I'll be honest: I'm not a huge pickle person, so I didn't fall in love... but if you are a pickle person, this is absolutely your moment. I tried the brunch burrito and it was a solid portion, filling, well-built, and the avocado salsa helped a lot (I was using it like a cheat code). The only reason I wouldn't come back specifically for that burrito is the flavors didn't really pop for me, and I wished the potatoes had more crisp and there was more seasoning on the eggs. It wasn't bad at all just not a "I'm still thinking about this tomorrow" type of burrito. The drinks though? Really unique, I had the French toast latte and the banana hazelnut latte, and they serve them in this super cool commercial can sealer setup. It's such a clever touch as if your coffee came with packaging confidence. Better yet, the lattes were actually delicious and you could taste the quality of the beans underneath the flavors. We also tried the Philly cheesesteak, and it's a BIG sandwich on what tastes like a homemade sesame hoagie. The "shaved ribeye" looked more like finely chopped/ground ribeye, but honestly... it worked. It tasted great with the cheese sauce and hit the spot. The fries that came with it were steak fries, cooked to perfection, with a few extra-crispy pieces mixed in (which is basically the fry jackpot). And then there was the avocado + burrata bagel... which might be the best bagel I've ever had and I don't say that lightly. The everything bagel was fresh, toasted perfectly, and the toppings blended together so well that every bite somehow got better than the last. I also tried the lox and it was worth the money, generous smoked salmon, capers, tomato, the whole deal. Bottom line: there's a lot to love here, and it's going to take me a few more visits to work through all the menu items that look worth trying. Come hungry, expect a line at peak brunch, and don't leave without that avocado burrata bagel (and maybe one of those sealed lattes, because it's just fun).

    Well, Joey responded to me quickly and asked that I contact…read morethem via their info.com, which I did and I did not receive a response. His quick response was followed up by crickets! We will no longer spend another dollar in any of his restaurants and drive out to Fountain Hills for our bagels. SteveO

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    Mokas Coffee and Roastery

    Mokas Coffee and Roastery

    3.4
    (8 reviews)
    1.1 mi

    Wanted to try out a new coffee spot and looked at maps to see what was around my house and saw this…read morecute spot. The menu looked really good so my sis and I went to give it a shot since they also have baked goods. Walking in, the space was huge which makes sense as it's inside of chompies and I love that spot. We got some cookies from the bakery and it's weighed for pricing. The chocolate butter cookies were delicious but the other ones tasted a bit funny and not at all like butter cookies. We ordered an iced brown sugar oat milk shaken with cold foam and iced turtle with cold foam. The lady at the register was nice and asked if we really wanted cold foam, and we said yes twice. The coffee was taking a while so we walked around the area and looked at their merchandise but the coffees still wasn't done so we sat at the chairs and tables by the coffee place. The lady at the register stated that the cold foam wasn't working out and they are trying and asked if we still wanted to wait. Well of course we did cause we paid an extra dollar and some change for the cold foam. So it's odd that she was going to give us the coffee without it and not even ask if we wanted anything else in place of that. After what seemed like 15 minutes waiting for iced coffee we finally got it and as you can see from the picture, there was barely any cold foam. The lady was nice but the experience was lacking due to the order not being what we really wanted. Both coffees were sweet and it was not terrible. I'd go back for the baked goods only.

    I ordered a key lime tart and the cookie was as hard as a rock and the custard tasted so artificial…read morealmost like straight high fructose corn syrup and so i kindly asked if i could switch it out for a lemon bar. The cashier was nice and understanding and let me switch it out. The lemon bar was worse. it tasted like play dough and did not have a hint of lemon flavor. I was so confused and sad since it's not cheap. my stomach immediately hurt after. my friends funky monkey frappe also just tasted like straight artificial sugar almost like a banana laffy taffy. so sad. won't be going here again.

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    Mokas Coffee and Roastery
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    Press Coffee - the Roastery - coffee - Updated June 2026

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