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    Saltgrass Steak House

    3.2 (341 reviews)
    Closed 11:00 am - 10:00 pm

    Saltgrass Steak House Photos

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    SALTGRASS STEAK HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Dogs allowed
    Good for groups

    Recommended Reviews - Saltgrass Steak House

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    Reviews With Photos - Saltgrass Steak House

    8oz sirloin and grilled shrimp with a loaded baked potato
    Kelly E.

    The food was absolutely amazing!!!! The service was excellent!! The steak cut like butter! It was phenomenal

    Seafood Fondue... just don't.   While it look good on the outside, the inside was watery.
    Michele C.

    So disappointed- in everything, every course.... The bread, flavorless, the appetizer underwhelming and watery, the salad soaked in dressing - sent it back twice, soaked every time, the steaks horrible. I ordered mine mid-rare, sent back twice, both times rare/blue. Husband's steak very thick tendon running through it - and RAW! They did not charge for the "meals" but - the appetizer was recommended by the server, and the steak - come on, they are a steakhouse... the server even told us, that the chef tonight was their best...hmmmm. The best part of the meal? The Coke Zero and those are $4 each.

    Pat' 12oz Ribeye and loaded baked potato
    Chris M.

    I am a big Saltgrass fan since i discovered them back in Dallas, Tx. I've been eating delicious Saltgrass steaks since 2008.... When I was visiting Biloxi I was excited to see them just down the street from Harrah's hotel and casino. We made reservations because it's Saturday so i figured they would be busy. We showed up early, about 4pm, but it was definitely not busy and they had plenty of staff to handle the crowds, that hadn't shown up yet. We were greeted and seated, and got our hot bread and honey butter then ordered our drinks and the Ranch Rattlers appetizer(shrimp in a jalapeño with cheese and batter fried). They were just ok, my shrimp, when pulled out had not been deveined which was a little gross, but not really their fault because I assume they are frozen product not made in house. We then ordered our steaks. My standard order is Pat's Ribeye 12 oz medium with baked sweet potato (WHAT no Sweet potatoes at this location!!) I was very disappointed they didn't have it on the menu...god those are good!! But not tonight, just a loaded (blah) baked potato and a Caesar salad. The salad arrived and reeked of anchovies. They were definitely heavy handed with the anchovy paste, couldn't eat much of it because of this. ( praying my steak is ok ).... Gave the salads back, and they offered a substitute which we politely declined. ( praying my steak is ok ) Steaks arrived! Yay, my ribeye was beautiful and juicy looking! YAY it was awesome, thank "my higher power"! Every bite was perfection of medium and juicy. That is what I came for so I was very pleased. We were offered several refills of drinks and our server was pleasant, however other staff members were hanging out chit chatting since the weren't too busy and one waitress was devouring her fingernails and actually spitting them out as she walked around, ok that was gross, more so than the poopie shrimps..... Basically we had 2 steaks, 2 soft drinks, 1 appetizer, 2 side Caesars, the warm bread. And no desserts, as we were not offered them, just brought the bill... I guess the server thought I had had enough... lol. Bill was right at $100 bucks. Sorry about the steak pic, i was too excited to jump right in...

    Jacob D.

    This was my third visit to a Saltgrass steakhouse as I first discovered on a work trip back in TX 6.5 years ago and just loved it! Service is great & the flavor of the steak is unique in my opinion and delicious, so when we passed this location en route to our hotel down the street, I told my BFF we've gotta have dinner there! Being it was a holiday (Presidents' Day) I called beforehand just to see if they were honoring happy hour for the day and sure enough, they were (we only had about 30 min left of it). Their happy hour menu is awesome as the prices are very reasonable for the portions and selection that they have. Upon arrival, it was awesome since they were not too busy for a Monday evening and we were seated promptly in the bar dining area. We started off with libations (cab for me, TX Tea for my friend) and ordered shrimp cocktail as our apps. Shrimp was big (not prawn sized) and the cocktail sauce was served on top a bed of shredded lettuce in the cocktail glass and was very fresh and delicious! We both ordered the 10 oz sirloin steak with baked potatoes and chose a caesar salad and house salad as our sides. Steak was cooked to perfection (well done) and had their signature grilled flavor to it. We ordered a side of mushrooms and grilled onions for two and still had plenty leftover that we did not finish. The salads were on the smaller side and just ok, but that is fine as the meal was filling. For dessert, we ordered the cheesecake as our waiter stated that the other choices were much bigger (in portion sizes) as we were already stuffed enough! The cheesecake was very tasty and not too dry as some cheesecakes are. As for the service, it was impeccable and our server was not the only one who took care of us, but rather another bartender and a couple of other servers who delivered our food and checked up on us as they were passing by. I will frequent chain restaurants from time to time (but not big on them); however, Saltgrass is my favorite!

    burnt burger buns. mids
    Emilio S.

    Takeaways: 1) that was not filet (9oz) 2) burnt steak, and burnt burger... 1/10 3) the waiter made a comment about my gf having a sip of my sprite because they offer free refills and she ordered water. We didn't get or want a refill to begin with..too much corn syrup 4) truffle fries were oily, old oil, and lacking in Parmesan or truffle flavor. Not worth the upcharge 5) complimentary bread was fresh and delicious 6) the potato soup was the STAR of the show, phenomenal, it's the only menu item I would order again here 7) asked for veggies on the side for my burger and no onions. Didn't want the juices of the pickles and tomato and such directly on the burger. They brought it out fully assembled w tons of onions. Lack of attention to detail. If you want to spend $65 plus tip on date night for amateur hour, here u go.

    Diane J.

    Very busy on new year eve. We reserve our table so it's not long for the wait. Our server was super sweet. Place was packed and a bit loud from people talking to each other it's not bad but if you want peaceful dinner this is not one you want go. Food good but not super.

    Name of server
    Tonya W.

    Me and my family ate here tonight 6/25/2025 for my birthday dinner. The food was good however service was not. Our initial greeting was great but our Server never greeted us with his name or that he was our server. ( receipt said his name was Harvest, doubt that's it). Brought us our salads said nothing, food comes he said nothing, no check in to see if everything was ok ( which it was) husband told him at the beginning it was my birthday and nothing. I looked around at the other servers in the area and they were attentive and spoke to their tables, odd they would hire someone so unfriendly and not attentive at all. Atmosphere was great and food.

    Seafood fondue
    Kristina G.

    Carl was great, the food was delicious and the atmosphere was wonderful. Highly recommend and will be back!

    My wife and I on our 10 year anniversary!
    Rik J.

    For our 10th wedding anniversary my wife and I decided on Saltgrass Steak House in Biloxi Mississippi. The dimly lit atmosphere was a great choice for an anniversary dinner. We were seated promptly upon arrival and our server cheerfully came to take our order. We both decided on Pat's 12 oz Ribeye steak. I chose mashed potatoes and loaded potato soup as my sides, and my wife chose the Caesar salad and the fries. We went the bread appetizer and the fried mozzarella, both of which were absolutely amazing, very flavorful and filling! Sadly, I may have consumed more of the appetizers than I should have, and soon our next course arrived. My loaded potato soup was absolutely, mind blowingly delicious! The onion in the soup was very present, much to my liking. My wife thought the salad was pretty good, but said that the Caesar dressing was a little strong for her preference. Our server arrived with our main course, and it did not disappoint! The steak was large, juicy and seasoned to perfection. My mashed potatoes were really good. I love when a place serves actual mashed potatoes, instead of a substitute. My wife enjoyed her steak and her fries. All in all, no complaints with the meal. Now our server Amara was absolutely instrumental in making our anniversary dinner a pleasant experience. She was cheerful, knowledgeable, and very present with drink refills, and was very quick to bring each course to the table. A heartfelt thank you to her for her dedication to her job in a time when a lot of people tend to show less enthusiasm for their position. She is an asset to their business, and I would hope that every one of their servers has the same work ethic she has. This was an excellent experience all around, and can't wait to visit them again.

    Ribs and chicken

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    2 years ago

    Mr. Antonio always greets me with a handshake, smile and he is very kind. He is always ready and willing to serve in any kind of way.

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    Kevin F.

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    Emily W.

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    1 year ago

    Best Steak that I have had in a long time and great service. I would recommend in a heartbeat.

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    2 years ago

    This place never misses! Quality food and service. Always consistent! I had the new Shrimp and Artichoke Pasta. Yummy!

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    Kevin F.

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    2 years ago

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    3 years ago

    Great service and great food. Steak was cooked perfectly. Fries weren't as crispy as I liked but still a great restaurant.

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    3 years ago

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    2 years ago

    zero rating! We had a great dinner until we asked for another drink. Then we needed A manager. Steak was not seasoned as well!

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    Page 3 of 9

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    Thirty-two

    Thirty-two

    3.9
    (129 reviews)
    2.3 mi
    $$$$

    Our waiter was so kind and warm - our waiter was a local guy and fun to talk to about the Biloxi…read morearea - food display was superb - lobster bisque served the way it is suppose to - chopped winter salad with balsamic was perfect size - also had shrimp cocktail - had bit much seasoning on the shrimp - but the bread basket and roasted onion was warm and freshly baked Perfect great wine selection and wonderful view of the bay on the 32md floor - will take folks back on our next visit - My husband had the roasted chicken with vegetables - what a great dish for a cold night in January 2026

    Celebrated my birthday at Thirty-Two! A friend recommended…read more32 and we didn't hesitate. We did make reservations before we went. The restaurant itself is really beautiful, very lux looking. Thos hostess was friendly, greeted us as we walked in and made us feel like she was excited about our arrival. We were seated by the window and she placed a birthday sign by the window, which added an extra special touch. Our server was Jessica and she had an attendant assisting her, darn it I don't remember his name, but they both were great. Very professional, yet friendly. We had the crab cakes as an appetizer. Very flavorful and I appreciated it wasn't full of filling. They also gave us chicken salad on a spoon. I believe it was chicken salad. He said to start the palate. I ordered the lamb, my husband ordered the steak and lobster. He wasn't aware it was a small fried lobster, but he enjoyed it. It was a big piece of steak, 14oz, so he had to take the rest home. It came with a sauce that he really enjoyed. The lamb was melt in your mouth, tasty and savory. Seasoned just right! We also had the Brussel Sprouts which were really delicious. I asked for a mocktail, but it wasn't really something that wowed me because I look for creativity and it was just plain. Taste good, but plain, especially the presentation. I was given dessert for my birthday, creme brulee, which Jessica torched right at the table and I must say, it was also delish. The menus were impressive also. Wait! The bread basket was grand with the different types of bread, fried cheese and garlic bulb. I really enjoyed the pretzel bread the best. The restroom was clean and they have these napkins that feel like cloth, felt dignified

    Photos
    Inside
    Inside
    NEW YORK STYLE CHEESECAKE
    NEW YORK STYLE CHEESECAKE
    Sweet wine

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    Sweet wine
    BR Prime

    BR Prime

    4.1
    (139 reviews)
    1.9 mi
    $$$$

    No pictures, and that's on purpose…read more This is the kind of steakhouse where you don't pull your phone out and start taking photos like you've never seen a properly prepared meal before. You sit down, act like you've been somewhere nice, and enjoy the experience like an adult with standards. BR Prime absolutely delivered. The 28-day dry-aged New York strip was phenomenal. Cooked a perfect medium rare--exactly the way a steak like that should be served. Great crust, incredible flavor, tender all the way through. One of those steaks where after the first bite you just stop talking for a second. The baked potato was fantastic too, and they did it right--it came with every topping you could think of, all laid out in a clean, polished, professional way instead of just tossing stuff on a plate and hoping for the best. The Caesar salad was excellent, and bonus points because they even offer anchovies if you actually know how a Caesar is supposed to be eaten. The mac & cheese was also outstanding--rich, flavorful, and absolutely worth ordering. Their wine and bourbon selection is dangerous in the best possible way. You can tell they take that part of the experience seriously. And the skillet cookie? Easily one of the best desserts I've had in a long time. No notes. Just order it without chocolate sauce but add caramel sauce. On top of all that, the restaurant was extremely clean and presentable, despite being in a casino and the staff treated us like royalty from start to finish. Professional, attentive, and exactly what you want from a place like this. If you want a meal where everything feels worth the money, this is it.

    I don't give 5 stars without being impressed. BR Prime earned a 5 plus. I ordered the pictured…read moreRedfish, and it was delicious! I had a taste of the 8 oz filet mignon, and the taste was superb. I think I've been to BR three or four times and am never disappointed. The restaurant has a full wait staff as expected of an upper scale establishment. All were friendly and competent. Regarding the ambiance, I'd call it casino pretty, BUT if moved outside as a standalone, the same decor would work well. It's a little loud, and if your eating party has soft spoken people, you might not hear them.

    Photos
    Bar
    Bar
    Steak
    Steak
    BR Prime

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    Mignon's Steaks & Seafood

    Mignon's Steaks & Seafood

    4.0
    (54 reviews)
    0.3 mi
    $$$$

    We have been going to the Palace for awhile and We decided to eat here one evening…read more I needed to look at the menu before I made a reservation. I have dietary restrictions so I needed to make sure there was something I could eat . So the hostess shows me the menu then disappears. Left us like that and the bartenders at the bar were swamped. Thank goodness I think the owner(a sharp dressed gentleman in a tan suit saw us and made a reservation for us. We appreciate that He did that for us. After that snafu it was wonderful! We started with drinks:a seduction martini for me, a manhattan for my hubbie, and my son got a paper plane.( It was very strong so he couldn't drink it -was made with bourbon ) I don't think he read the description lol. We let him pick something else and he picked a dessert wine. Are you supposed to have a dessert wine with your meal? Nope do We care not a bit. It's what my boy wanted and We are just trying to get him out of his comfort zone. For apps both my husband and I got the shrimp cocktail. It came iced on the hugest platter I have ever seen! The satchet was actually a lemon so you could squeeze it without getting your hands sticky. For entrees I got the redfish, hubbie got the chef's catch which I personally liked better (It also had homemade pasta! ) and my son got the chicken chasseur he devoured. We got a crème brûlée and they gave me a free cheesecake for my birthday. I appreciated this touch. So what did I think -Our waiter and waitress were friendly, our bellies were so full by the end, and We are glad We tried it. My husband would love to come back for the venison course. I can't sit that long though lol. I say if you are visiting the palace or staying there give it a shot! I suggest making a reservation. This is fine dining so if you have a special day you want to celebrate it's a good choice . **Forgot to mention they give you homemade bread with whipped butter yumm We would eat here again !!

    My hubby and I were on vacation in Louisiana, Mississippi, and Alabama, and we spent a night at…read morePalace Casino Report in Biloxi. We decided to treat ourselves to a bells-and-whistles steak dinner at Mignon's Steaks and Seafood. What a treat! What an elegant, relaxing experience with delectable food and drink and superb service. I ordered a Sazerac, and the bartender created the best Sazerac I've ever had. This cocktail is sometimes hit or miss, but at Mignon's, it was perfect, with the right amount of absinthe and the glass even absinthe-washed. We shared the fried green tomatoes with domestic Gulf shrimp as an appetizer, and that wound up being my favorite thing on the table. The tomatoes were friend perfectly, but lightly, and the sauce was delicous. The shrimp were amazing! We also shared a bowl of five-cheese onion soup. What can I say? When you put five different cheeses into a deep, rich onion soup, the result is savory scrumptiousness. Steaks were perfectly cooked. My creamed spinach was the best creamed spinach that I've had in a long while. I nibbled off my hubby's loaded baked potato, and those nibbles kinda-sorta started turning into big bites. Our server's name was Joseph, and he was terrific. He was polite, sweet, efficient, funny, and also just a down-to-earth and real person. Thank you, Joseph. We hope to see you again someday once we move to Texas! i know you said you don't get to Texas much, but we might just show up in Mississippi again for a visit! If you want a fine dining treat, and you're in the Biloxi area, come to Mignon's. From white tableclothes to excellent service to relaxed atomsphere to delectable food, you will certainly enjoy.

    Photos
    Mignon's Steak House - Sunday Prime Rib Dinnner deal -3 45  Mignon's Steak House - Sunday Prime Rib Dinner Deal - $45 per person
    Mignon's Steak House - Sunday Prime Rib Dinnner deal -3 45 Mignon's Steak House - Sunday Prime Rib Dinner Deal - $45 per person
    Mignon's Steak House - display for Caymjs Vinyards Wine Dinner 03-26-2026 @7pm
    Mignon's Steak House - display for Caymjs Vinyards Wine Dinner 03-26-2026 @7pm
    Mignon's Steak House awards received for "Beat Fine Dining  Restaurant " - AGAIN! - CONGRATS!

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    Mignon's Steak House awards received for "Beat Fine Dining Restaurant " - AGAIN! - CONGRATS!
    Morton's The Steakhouse

    Morton's The Steakhouse

    3.6
    (131 reviews)
    0.1 mi
    $$$$

    Ten ! We had tried Morton's at a different location many years ago and did not have a good…read moreexperience. This visit won us back! Every single moment was spot on and made the whole evening an experience. Lighting is low and romantic. Our server, Chris, was amazing and attentive. The food was delicious. They do have a dress code. It's upscale without being stuffy. Our fave! They have a nice wine and cocktail list, plus there are wine bottle specials. A fantastic warm bread was brought out to start. It's an egg and onion loaf made exclusively for Morton's...so yummy! We shared our whole meal, so the portions in the pics are half. We had a wedge salad, lobster bisque, bone in ribeye, and creamed spinach...WOW to every part of our perfectly seasoned meal! Morton's is now on our list of favorite steakhouses. Hope the one where we live delivers as well as this location did!

    I attended a business dinner here so I was with a large group seated in a private room. There was…read more characteristic steakhouse ambiance with dark wood and warm colors, complete with dim lighting that had the more senior members of the group breaking out the cell phone flashlights to read the menu. The service was impeccable. Our two servers were quick with helpful suggestions and answered every menu question in great detail. The food was good. We had several appetizers - scallops, crab, seared tuna - and all were fresh and tasty. The salads were huge and our servers had advised us that splitting them was a good option, so we did and they were dead on. My New York Strip was a bit disappointing. The meat quality was good but not great, and it was cooked medium instead of medium rare as ordered. I recommend Morton's for service and ambiance but would likely try another steakhouse in the area before returning if the top priority is a great steak.

    Photos
    Morton's The Steakhouse
    Morton's The Steakhouse
    Morton's The Steakhouse

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    Saltgrass Steak House - steak - Updated July 2026

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