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Wang Wah

3.9 (197 reviews)
ModerateChinese
Closed 11:00 am - 9:00 pm

Wang Wah Photos

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WANG WAH ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - Wang Wah

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Mapo Bean Curd (Mapo Tofu)
Mike L.

Okay, I have to admit - despite how I've tried dozens of different places around SF, I know that I've only managed to try a small fraction of the Chinese restaurants that The City has to offer. Especially when you consider how the vast majority of them are all located in the Richmond, Sunset, and Chinatown. However, with all due to respect to areas like the Mission and this stretch of Ocean Avenue that are also home to a large number of Chinese restaurants, why would I bother when there are so many good option so much closer to home? Of course, me saying this now might also be because I was so disappointed with Wang Wah... Squeezed between two other small businesses, it's insanely easy to miss Wang Wah if you aren't really looking for it (I almost missed it just walking by). I know I've used the tern on several occasions, but this place definitely ranks as a true "hole in the wall". Not only is the restaurant narrow, but it's not all that deep either. However, irregardless of the tiny confines though, the menu has a surprisingly solid selection to choose from - appetizers, noodle dishes, vegetarian options, fried rice...the list goes on. Really, based purely on variety, the menu here isn't all too shabby. -- MA PO BEAN CURD...$9.99 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=y_2mxfq18DksQIKrYfdGbQ) The sauce was a little darker than you might typically expect (it's more burgundy than red), and there wasn't a ton of it, but the flavors were good. What's more, I thought the dish had a nice level of heat to it. -- XO SAUCE STRING BEANS...$10.99 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=oRRfQJ088xsrnSU-JUt61A) This was fine, but there wasn't much to this either. The string beans seemed mostly fresh and I liked that they weren't overcooked. That said, this could've used more of the X.O. sauce to give it more punch -- BEEF STEW WITH BEAN CURD CLAY POT...$11.50 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=B_uEoMnUbq9LacXTsWaz_A) I was super hopeful for this one, but it just wasn't good. Mostly, both the beef and the bean curd were tough; the former was really chewy, lacking any fattiness/tenderness, while the latter was rubbery, as if it hadn't been soaked long enough. Plus, where was the clay pot? -- SALTED FISH WITH CHICKEN, BEAN CURD, AND EGGPLANT IN CLAY POT...$10.50 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=YDQovTh49HIs0hqkImAOug) The bean curd/tofu and chicken were fine and there was a decent amount of salted fish. That said, the eggplant was off-putting; not only was it a bit stringy and mealy, but, by the end of the meal, the dish had this weird, gray-ish tinge to it. Also, again...no clay pot. -- BRAISED EGGPLANT WITH BASIL...$9.99 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=7hAso0fOKdYhjkEN9CAX0Q) We doubled up on eggplant on accident, but it's a favorite of one of my friends. Compared to the "clay pot", the coloring on this one was normal, and it was fresh, but I thought it was a bit bland and needed more sauce. -- FRIED CHICKEN WINGS (8pcs)...$8 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=Z0ON_BCEFv9_FrWhpn8qQQ) The flavor was okay, as there was a good amount of jalapenos and it wasn't too salty, but the wings themselves were disappointing - most pieces weren't that meat, they were inconsistent in size, and a few pieces looked overcooked. -- PRAWNS WITH CRISPY WALNUT...$13 (https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=4RBkSN8CNWdXRRbbxJHcmg) Not bad, but it's also hard to mess up walnut prawns (though, I've been to places that have...). The batter on them was a little thick (and weird), but the prawns were otherwise standard. The taste of the mayo was a little different, but not that unusual. Despite how the food didn't impress, the service here was actually pretty solid (dishes came out fast and the owner was decently friendly, though not overly so. In that regard, I get why some say it feels like you're going to your grandmother's house and is the only reason I might feel mildly bad for giving a low rating. Yet, based on what we ate, it was still an easy call. For those who live in the area and/or haven't tried a lot of Chinese restaurants, (I guess?) I can see why this is a popular spot. However, personally, I'd much rather go to one of my usual haunts that are both better and closer to where I live.

Jack R.

Overall, this place had friendly staff. I can tell it's family run, and they care about their frequent customers, but the food just wasn't that good in my opinion. Sweet and sour chicken was fatty and dry and had too much batter. The complimentary seaweed soup was so horrible, a lot of starch and just hard to drink. Homeless people kept coming in to keep warm, so it was uncomfortable seeing not one, not two, but three homeless men come in at different times asking for food or spare change. This of course isn't the restaurants fault but it makes dining in uncomfortable. Overall, the hard to find parking and below average food is why I won't be returning.

So hot and staff is very friendly. Food is flavored perfect
Roberta O.

Veggie chow mein, so scrumptious, big portion and super hot, the hot sauce is also very spicy and made perfect. Friendly service. I would recommend this place.

Beef Broccoli Prawns Egg Foo Young
Aga O.

Sunday family dinner, looking for something close by that's still open @8pm. Discovered Wang Wah via yelp and first time here ever! How can we have missed this place living around Ingleside/Excelsior district forever. The owner was serving us and mentioned they've been open since 1985. Your typical hole-in-the-wall mom&pop place that have many many regulars order togos or sitting down We ordered an array of American-tailored Chinese cuisine favorites. Beef w/ Broccoli Prawns Egg Foo Young Sizzling Rice Soup Prawns w/ lobster sauce Combo Chow mien Veggie egg rolls Fried Won Ton Chips Singaporean Noodles Orange Chicken All deliciously prepared, came out fast and pipping hot! We'll continue to keep coming back as we found a new-old favorite!

Combination H. Sweet and sour chk, beef broccoli and chk fried rice for $10.75.
R T.

Little hole in the wall owned by family with the husband being the cook and his wife being the cashier and waitress. Ordered the combination H with sweet and sour chicken, beef broccoli and chicken friend rice for $11. This wasn't a buffet and they made the food per order. Great for a quick lunch late night Chinese food!

Jennifer C P.

The food, the smell coming from the kitchen, even the way this place looks reminds me of my aunt's house where everyone got together. That was the place I would take my shoes off, wear someone's ugly sweater, drink some random soupy medicine stuff I'm forced to drink lest I die a premature and painful death before laying on the sofa with the "clink clink" sound of MJ tiles on the tables lulling me to sleep before waking to an abundance of lovingly cooked food on the dinner table. The meals I have had here transported me to that place. Certain types of home style cooking does that to me. Interestingly enough, this isn't my home, and these wonderful people aren't my family. My photographs speak to what I ordered. It was really affordable despite ordering ala carte instead of their inexpensive pre-set menus for groups of 2 or 4. This isn't a fancy restaurant by any means. The food will not resemble mass produced gross Panda Express or Westernized watered down weird versions of Chinese food. No, this restaurant does it the way it should be done. I like that. I like that a lot DON'T ORDER THE WON TON SOUP! It wasn't good, which makes me sad because the owner gave us an extra family sized bowl while we waited for the whole fried fish. I'm so happy I found this place. I am happy I got to enjoy a delicious dinner with my girls. I think we all need to find that one place that we can sit down and eat a fuss free meal that makes us feel ...like home. My initial visit was for family dinner. I visited several times after that to pick up lunch specials that are delicious and inexpensive! If you are in the neighborhood, stop by or phone your order in for pickup. Ah - one last important detail: NO MSG.

Update - went back a week later at lunch time.  Sure enough... completely packed with Chinese men.  The "Real Deal Endorsement."
Glenn M.

Update here: https://www.yelp.com/biz_photos/wang-wah-san-francisco-2?select=Lf20qZoa9h9xFCYEU554FQ&userid=ZYPHsVi3IlYmJg0r7BdiVg

shrimp chow mein
Sandy L.

Amazing hole in the wall Chinese restaurant. food was great, workers were sweet. This place gets a lot of togo orders but have a seat, doesn't have music playing in the back but hey enjoy it a little! stop by, show some love :)

Sweet and Sour Chicken, Shrimp Fried Rice, egg roll and prawns

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Fried wonton has no meat and shrimp are small in their shrimp fried rice... Westlake soup is good

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6 years ago

This place has not changed its wonderful flavor and portions for a decent price. Best chinese food in the Ingleside.

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8 years ago

Best quantity of Chinese food, I usually get the Mongolian beef chow mein !!! I come here at least twice a week for lunch.

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The food here is cheap and big portions, but the stuff is just average to me... It's a good place for CCSF students for lunch...

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Four Kings 四大天王

Four Kings 四大天王

4.2
(457 reviews)
5.6 mi
$$$

I saw online that this place is one of the most sought after reservations on Open Table. I tried my…read moreluck at getting a reservation and was pleasantly surprised when I was able to get a reservation! Reservations open 3 weeks in advanced at noon. Walk ins are also welcome. One note is that parking can be a bit challenging so get there a bit early. The inside is lively and filled me with so much nostalgia with the decor. The staff is really attentive and friendly. I also appreciate the free peanuts and cucumber salad that you get when you're seated. My boyfriend and I ordered a lot of food because we wanted to try so many things! The lamb skewer was super moist and had a nice flavor. The XO escargot with milkbread had a nice buttery, garlic taste. The milk bread was fluffy and when dipped in the sauce it tasted very rich. We also got the clay pot rice and it reminded me of when I had it in China. The rice was crispy at the bottom and well seasoned. My favorite dish of the night was the squab. It was cooked excellently and the skin was really crispy. The five spice powder on the side really brought out the flavor of the meat. The eggplant was cooked well and portion was good but it didn't stand out as much as the other dishes. Overall, I would visit this place again. It definitely lives up to the hype. The squab and and clay pot rice were the stand outs to me but all the other food was really tasty as well.

I saw a random 9:15pm reservation for 2 available, so I snagged it, excited for this very hyped…read morerestaurant. Was it worth it? Honestly, I think I have to readjust my expectations for the SF food scene. If there were no wait/reservation, I would think of this as a very solid restaurant (hence the 4 stars). The beef chow fun is on par with ones I'd get in NYC Chinatown, and was actually not very overpriced. Our server was very sweet but only recommended things that my friend did not love (seafood/spicy food). I was excited for the spicy cabbage, hoping it'd be comparable to the addictive spicy cabbage at Uluh (NYC). I was disappointed. The popcorn chicken was a bit dry; I would not get it again. The mapo spaghetti had heat, but not much flavor, and it was okay for me - worth getting because it sounded intriguing, but fell short of my expectations, especially since I've made mapo udon, mapo ramen, and mapo pie at home that were better. The escargots with milk bread was definitely my favorite; sourcing escargot alone is a plus and it was very well-executed. The milk bread was fantastic, pillowy and soft. Our server was very nice and offered to move us to the cute window seats after we were already seated at the counter, which I really appreciated. However, would I spend energy trying to get a reservation here or waiting in line? Absolutely not. It makes me sad to think that this is the pinnacle of Cantonese food in this city full of Cantonese people, but I guess it makes me extra appreciate food in NYC.

Photos
View of kitchen
View of kitchen
Sichuan cabbage
Sichuan cabbage
Fish fragrant eggplant

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Fish fragrant eggplant
Palette Tea House

Palette Tea House

4.1
(2k reviews)
5.9 mi
$$$
Locally owned & operated
Speaks Mandarin

Strong five star experience…read more I came here for a work dinner and it felt like the food just kept coming. I wish I had a better memory of everything that I ate, but there was too much. I do remember that I absolutely loved the Peking duck. They came with very thin, I can only describe it as tortilla crêpe things that you would put it in. I love this so much better than the standard buns. I also loved the fried string beans. It was tempura fried and very light. It didn't taste greasy at all. Out of three places we went to dinner for work, this was my favorite by far. It is right in Ghirardelli Square so there's a lot of things you can walk around and do either before or after. Service was great. They were very attentive. The restaurant itself was very open and lit well. They had us in a back area so it was easy to chat with my coworkers. There wasn't a single dish I didn't like so I would highly recommend coming here.

We came in at 7 pm and the kitchen closes at 7:30, but no problem. We ordered some wine and our…read morevarious dumplings. The mango kissed Seafood crispy came out first & it was so delicious & it really set the tone for a positive & flavorful dining experience My favorites were the classic Ha Gow Shrimp Dumplings & the Chicken Soup Dumplings "XLB", but everything we ordered was very good. Service was attentive and kind. The dining area is colorful, bright & upbeat. This location is also in Ghirardelli Square, so it is a fun, bustling area with lots to see and do before or after your meal. If you'd like a more authentic dim sum meal, perhaps you may enjoy heading to Chinatown to experience a more traditional set of dim sum offerings, but for our purposes today, this was more than adequate. Peace!

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Palette Tea House
Palette Tea House
Palette Tea House

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Hon's Wun-Tun House

Hon's Wun-Tun House

4.1
(698 reviews)
5.7 mi
$$

Little bit small interior. Nice big XLB (xiao long bao), crispy green pancake, flavorful Sichuan…read moredumplings (could be spicier), and good eggplant/green bean dish. Service was pretty fast, in and out quick with food being served quickly as well

This is the kind of restaurant where you need to go in knowing what's good here, so let me break it…read moredown. Get: - house special wonton noodle soup - any wonton noodle soup but try the house special first - pan fried pork dumplings; watch your tongue, it's HOT - curry beef stew - spicy wontons (appetizer); the sauce slaps Pass on the hot and sour soup, it's neither hot nor sour here. I'll report back when I've tried more of the menu but if you somehow need to order more than what I've listed above on your first visit, you're built different from me. Try to come for an earlier lunch, like before 12:30pm, because a line tends to build up outside. There's a tablet for you to join the waitlist when you enter the restaurant, make sure to join the waitlist!! If you're a solo diner (or even a party of 2), they may ask if you're willing to skip the line by sharing a table. Communal dining is fun, say yes! The inside is clean and spacious, but very noisy and hectic-feeling with waitstaff rushing about.

Photos
Interior, there's more seating behind that partition.
Interior, there's more seating behind that partition.
Braised Tofu + Seafood in Clay Pot
Braised Tofu + Seafood in Clay Pot
E3 柱侯牛腩雲吞麵 Beef Brisket Wonton Noodle Soup | $14.95

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E3 柱侯牛腩雲吞麵 Beef Brisket Wonton Noodle Soup | $14.95
Harborview Restaurant & Bar

Harborview Restaurant & Bar

4.0
(1.9k reviews)
6.0 mi
$$
Outdoor seating
Happy hour specials

Harborview serves premium food and their dim sum are seemed to order; always fresh and super tasty…read more I've been here numerous times for yum cha (dim sum bunch) before, and trying their HH (Happy Hour) for the first time today.. and it was just simply excellent!!! The quality dim sum that we've come to expect.. plus two delightful bonuses: Excellent Margarita and their OMG - so Tasty and Addicting Tofu Fries!! YUM yim yummmmy!! Service is excellent and their wait staff checked on us every now and then, and everyone is always friendly and helpful. Nicely located in EC4; the restaurants is always super clean and comfy for hanging out. Their balcony seating also very nice, weather permitting. Bonus: they also validate parking, at (I think ) $6 off your parking rate at the Embarcadero's. Great good + Great service! Recommended!!!

I'm posting this review a little later, but this experience happened during a visit about a month…read moreago and it has stayed with me. One thing that stood out was the restaurant's mandatory 18% gratuity, which is automatically added to every bill. While I understand and respect service charges, I also believe they should come with a reasonable standard of service. During our meal, we politely asked our waitress, Lily, if she could please bring us some soy sauce whenever she had a moment. In response, she audibly sighed, turned her head, and rolled her eyes, which felt unnecessarily rude and unprofessional. Throughout the rest of the meal, whenever we thanked her for bringing our dim sum, she didn't acknowledge us, and simple requests like refilling our water were ignored while she happily chatted with other coworkers and the table immediately next to us (which appeared to be people she knew outside of work). The rest of the staff seemed normal-friendly, which made this interaction stand out even more. Had the gratuity been optional, I would have tipped based on the service we received. Because it was mandatory, paying an 18% service charge for an experience that lacked basic courtesy and attentiveness felt particularly unfair and disappointing. This was my second visit here, but it seems bad service is not uncommon based on other yelp reviews.

Photos
Black Sesame Mochi with Grated Peanut
Black Sesame Mochi with Grated Peanut
Enjoy dining or Happy Hour on our spacious patio!
Enjoy dining or Happy Hour on our spacious patio!
Baked Coffee Lava Buns with Crunchy Sugar Crust

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Baked Coffee Lava Buns with Crunchy Sugar Crust

Wang Wah - chinese - Updated July 2026

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