My husband and I stumbled upon Los Jorges when we walked around Downtown Culver after dinner…read more They're located at the corner of Venice Blvd and Canfield, right by Media Park. I decided to get a snack and ordered an elote (half traditional, half hot Cheeto), and my husband ordered a mango agua Fresca (cup was dressed with michelada toppings - yum!). Both were super tasty, and service was excellent! The owners were so friendly. We got to talk to them while waiting for our food and found out they've only been open for a month. I was shocked cause business was good - I assumed they had occupied that corner for years. If you ever get hungry and want delicious street food, or if you need an after-dinner snack (like I did), Los Jorges is the perfect stop. Also, they accept cash and Venmo!

This place has the best birria tacos in town, ordered two at first, they were delicious they serve…read morethem with a red tomatillo salsa on top and fresh cilantro and red onion, ended up ordering two more also tried the chicken taco very tasty! Their aguas frescas are very tasty we had the watermelon and pineapple! If you haven not tried them I highly recommend you do! I will definitely be coming back for a birria burrito or a quesadillas, they have corn on the cob!

Man, I love the Fesenlerj, and Ghorbeh Sabzi. They are both FIRE in taste. I ate for the first time…read morea Sogol's Plate in which it was a recommendation from my girlfriend. Pretty expensive on the expensive side, but the portions are huge, and it make everything worth trying. Service was good too. Im coming back soon.

My in-laws are Persian, so I'm fortunate to know the satisfaction and wonder that comes from home…read morecooked Persian food. And Sogol's Plate provides that authentic, passed down from one generation to the next, prepared all day, made with lots of love and intention, homey and delicious, type of Persian food. On the menu this weekend was the zereshk polo with chicken, tachin with chicken, and ghormeh sabzi with beef. They even threw in some free tadig which was such a nice touch! Everything was divine. However, the zereshk polo and tachin absolutely stole the show. So aromatic, fresh, sweet, flavorful and delicious. I couldn't get enough of those. I ravenously rushed from one bite to the next until my plate was empty. So bomb! If you order for pickup, then this is such a well priced meal too. And the owners are beyond friendly, patient and kind. We went back and forth on instagram trying to accommodate a date, order, and time. They were so helpful and receptive every step of the way. And when I arrived, they carried the food all the way to my car. So thoughtful. The only constructive thing I can say is that I wish there was more meat. I eat a lot of protein (shoot for 170g a day), so I would have liked a heftier portion of chicken and beef. But I eat way more meat than the average person. I'm sure that these protein portions would satisfy the majority of the population. All in all, this is a 5 star meal service. My Persian fiancée and I both highly recommend Sogol's Place. We'll for sure be back for more!

We first tried Tripp burgers at the Burgers & Brews at Santa Anita race track event, thanks to my…read moredaughter's friend Anahi for letting me know they'll be on our side of town.. and let me tell you, it was love at first bite. YUM! The staff is so down to earth and the owner Tripp is one cool dude. They are definitely worth the trip, we drove all the way from SGV for a second round at Common Space Brewery in Hawthorne, let me tell you.. I don't drink, I went just for a Tripp Burger, I couldn't wait to taste the burger again. They'll definitely be seeing our faces more often now

Tripp popped up at Smog City brewing and my friends 12 year old daughter ordered 2 burgers for her…read moreand her friend. She paid with a card and did not hit tip because she's 12 and made a mistake. The dude working there said enough to her about the lack of tip that she cried. Her mom went up and picked up the food when it was ready and tipped him and he had words for her too... what are we even doing? The burgers sucked, you can microwave more flavor out of ground beef, they should have been tipping us for choking that sawdust sandwich down.

Serving fat trimmings trying to pass it off as brisket, would be a major start…read more Serving day old St. Louis style slabs of ribs (re-heated) as freshly cooked. When it was clearly dried tasting like jerky (tough). And stating it was intended ti be that way. Serving hot links on cheap white bread slathered with muster to cover up the bread being stale, judging from the hard non-toasted crust of the bread.

Ribs in LA is an awesome Pop-Up truck! Out of all the BBQ choices there are, THIS is the one for…read moreme! The food is delicious and service is excellent. Husband and wife team, Fred & Nyesha, are personable and great people! Now, here's are my favorites: pork ribs, brisket and OMG! The Beef Rib is AMAZING when it's available! (I think the beef rib is most available on weekends but I keep hope alive during the week. You might get lucky. LOL). Tender meats and never dry. The rub they use (Fred's own recipe) is perfect. I always get my bbq sauce on the side because I don't like my meats drenched or swimming in sauce. The sauce is their own and it's good too but the thing for me with BBQ is when it's REALLY good, you don't need any sauce. This BBQ is THAT BBQ if you feel me. lol. My favorite sides are the greens, beans and Mac and cheese. Oh yeah! And the peach cobbler is a TASTY treat! All homemade delectables! Also, their daughter's Hibiscus Punch is good too! The only drawback is when you are fiendin' like an addict for their food, you have to wait until one of their business days to get it. lol. They are in different locations during the week (but the upside is that they are regularly at their weekly locations - UCLA, Westchester, and USC and usually a Saturday in View Park). But they are only at the locations from 12 noon to 2pm (lunch). Makes me crazy when I forget the day that's most convenient for me or I get busy and not gonna get there in time. Saturday hours are a little longer (till 4pm OR until they run out). Check them out on their IG page @RibsinLA for their schedule. My dream for them is to have a Brick and Mortar store so I can get it anytime the mood of my tastebuds hit me! Try it. You will not be disappointed. Ribs in LA is a Chef's Kiss!

Just catered my kid's 4th birthday party. It was perfect! Great sides too…read more Would have them again no question

I chose 2 stars because the description was "coulda been better" --and that matches our experience…read moreof HIFI at the Bellwether music venue. I love the venue, all good, but the HIFI Pizza experience for dinner was a horrible! At first, I thought: great, you order online from your table, easy peasy. After waiting and waiting, and the show coming up, I went to the counter to ask about our dinner. The staff (who were completely overwhelmed) said I don't know what happened to your order. Then left me. I thought: well, that's not an appropriate answer. So when someone popped out again, I said he needs to tell me what's going on. So then, they investigated and discovered my order was canceled because they ran out of our style of pizza. I didn't get a text, an email, and I wasn't called out by the staff who had my order number. Having not eaten, and the show about to start, I asked if he could just make us any kind of pizza? He said I'd have to order from scratch again. I told him that was ridiculous! I'd been waiting an hour already. He just walked away and said they were too busy. So I ordered again. While waiting, people were standing there confused about their order, no one was at front of house to help, or answer questions. And when a staff member did pop out, they were clearly overwhelmed and not nice. I should have at least received a free pizza or something! So disappointed. They need a front of house manager and to not run out of food, especially when you're planning to eat there and need food to endure the three hours you're spending at a concert that means a lot to you.

Haiku Review ***** I…read moreheard you whisper "This is Joy, make her feel good." You brought me to tears .....

Food was good. The…read morelady/hostess/owner was lovely. Sam the server was nice but nosy and condescending at times. The girl that switches out the table paper needs to be given a new position because she lacks professionalism but she was fast at her duty. I'm assuming the server and table paper girl are related to the owner because they had an entitlement to them.