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    Darla Cafe

    3.9 (262 reviews)
    Closed 10:00 am - 2:30 pm
    Updated 2 months ago

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    DARLA CAFE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Darla Cafe

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    Chicken karage and waffle breakfast
    Christina S.

    Found this lovely place on Yelp when I was searching for a breakfast place near Hakone Gardens. We were welcomed in as the first customers of the morning, server was very friendly and accommodating. The menu is American Asian fusion, and their duck confit and waffle breakfast was absolutely delicious! For a group of eight, we ordered all different breakfast plates, and we finished them without anything leftover. Food was so flavorful and I loved the unique fusion of menu items. Inside the cafe, it was very clean, and had a nice, cozy feel to it. Parking was easy to find across the street as we arrived right when the cafe opened. I would love to go back another time and try their lunch items as well. Wonderful place to have breakfast!

    Tofu scramble
    Laura S.

    Food taste and quantity was good! The wait for the food was a little longer than expected, but understandable given they were pretty busy for lunch on a Saturday. My tofu scramble was very good, would gladly get again.

    Loco moco
    Howard B.

    We stopped in for a late Sunday lunch. We sat outside on the back deck. There's a huge tree in the center of the patio. The menu was excellent and very creative. From the menu, I already knew that we'd be returning. My waistline won't let me order everything on one visit!

    Allison V.

    A darling Asian-American fusion cafe in downtown Saratoga! This neighborhood gives Stars Hollow vibes. With so many interesting options on the menu, our party shared a couple plates: Loco Moco 1: Wagyu beef patty was nice and tender Loco Moco 2: I preferred this version with the Karaage Ricotta Pancakes: initially drawn to this because of the Yuzu glaze! However, I found the sauce to be bitter and the batter too cakey to my liking. Overall, great presentation of food, but the taste fell a bit short of expectations. Service was slow, possibly since we were sitting outside, but the staff were very nice and welcoming. There was plenty of parking in the back lot. If you're not in a rush and looking for a solid brunch spot, Darla would still be a great option!

    Salmon Benedict
    Sarah J.

    Relaxing, beautiful ambience with friendly, attentive service and fantastic food! The menu options are varied and unique, with an obvious eye toward detail and quality. We came for brunch on our anniversary and we loved it. We are definitely going back!

    garden scramble
    Margaret T.

    Cute brunch spot in Saratoga with friendly service, but not really special in terms of the dishes. Met up with a friend for a late weekday lunch and staff kindly accommodated my dog. I got the garden scramble ($21) which came with a piece of toast and a serving of potatoes/sweet potatoes. It wasn't really anything mind-blowing but felt fairly healthy and I had a good portion to take home for a second serving. I also got the yok lor coffee ($6.50) which is basically Thai iced coffee with milk. They said it was similar to Vietnamese iced coffee and I immediately followed up by asking whether it would be very sweet. Our server said he would be able to make it less sweet, and he absolutely delivered!

    Leslie N.

    The ambiance is cozy, w/ plenty of seating. There is a parking lot behind the restaurant. Service was slow and food took too long to come out but they are understaffed that day. The bathrooms were not clean. The food was alright. I like how unique the menu items are. I would not be back, but it was a good try!

    Chef's Special: "Thai-Green Fusion" Beef Rib w/ turmeric rice, salad, tzatziki ($35) + Breakfast Plate: Eggs, bacon, rainbow potatoes ($19)
    Cherylynn N.

    I'm surprised Darla Café was so chill on the weekend. Places that offer Bottomless Mimosas can get wild and ratchet (anyone remember Lime in The Castro?). I can't do mimosas anymore but it's fun to watch the drunken shenanigans. "Dis iz meeeee after 10 miiiimooooosaaaas" *Faceplants on table* Darla Café opened two years ago and has been on my list to try after reading the owners are three friends from SF. And, with a menu that looks to be inspired by popular SF brunch spots like Sweet Maple, Blackwood, and Son & Garden. Unlike other hot brunch spots, Darla Café accepts rezzies which is a big plus! We visited on a Saturday around 11 am and was shocked that there was no line or wait, and there were only a couple of tables eating. M E N U AZN fusion brunch fare and Modern Thai dinner fare. Beer, wine, and low abv cocktails (sake and soju). Bottomless mimosas for $25 pp (90 minute limit). F O O D * Chef's Special: "Thai-Green Fusion" Beef Rib w/ turmeric rice, salad, tzatziki ($35): https://tinyurl.com/yc6t56k7 Staff said, this was a Thai and Greek fusion dish. Seemed interesting enough to try but when it arrived, it was just two different cuisines plated together. It felt disjointed and the flavor combo didn't work. My fav part of the dish was the biryani-like rice, fragrant and served hot. The beef rib was meaty and tender but didn't have much flavor and could have been warmer. The undressed greens w/ cucumbers+ pickled onions and tzatziki was fine but seemed like random plate fillers. I wish they didn't water down the nam jim (thai chili dipping) so much but understandable for the area. I asked if they had thai chilies, thai chili powder, or sriracha (basically any AZN hot sauce) but was told they only had tabasco or cholula. * Breakfast Plate: Eggs, bacon, rainbow potatoes ($19) The scrambled eggs were more like a thin omelet with browning. Served with two thin slices of bacon, and a mound of crispy breakfast potatoes seasoned with an earthy truffle oil (best thing on the plate!) * Sides: https://tinyurl.com/4u8ajzbb - Avocado ($4) - Chicken Sausage ($8) - Fries ($5) Only tried the diner style fries which were hot and crunchy. S E R V I C E Staff is polite but service is unusually slow for brunch service and for not being busy (less than 25% capacity). It took nearly 30 minutes for the sides to come out with entrees arriving 10 minutes later. No check-ins and you have to flag staff down for things. A M B I A N C E Modern rustic charm. Cozy patio with a huge oak tree in the middle. P A R K I N G Private lot in back. Overall, our brunch at Darla Cafe was underwhelming for the steep price points ($100+ for two after tip with no alkie). Maybe we ordered wrong or the food was better when they first opened? However, with few Asian food options in Big Basin, Darla Café is def worth trying esp if you're looking for photogenic AZN fusiony brunch food with no wait.

    Soft shell crab Benedict
    Steph L.

    The menu was extensive and very unique. They have both indoor and outdoor seating. The decor inside was sleek and I loved the ambiance. We ended up sitting outside which was not as fancy but still nice and was able to seat a large party. They have a parking lot in the back. The service was ok. I think my favorite was the soft shell crab. I thought the food taste wise was just ok, but the presentation and the variety made eating here enjoyable.

    Chris D.

    Was getting brunch with some friends and one of them recommend this place as they had seen on Tiktok. The restaurant is very clean and relaxing atmosphere. It definitely gives brunch vibes. We got a reservation for 12:30 but it did not seem like it was particularly needed. Even though it was not packed, service was a little lacking. We got our drink orders in and we got our drinks and had to wait before the waiter took our order for our food. And even after that, the food came out randomly. We got our first order, 5 minutes for our other 2 items, and a whopping 10 minutes after for our final item. DRINKS Blueberry matcha latte: This was on the special menu at the time. The blueberry syrup was good but the matcha itself was lacking. Definitely tasted grassier than matcha usually is and bitter. Upon mixing everything, the drink was overall better but nothing amazing. 2/5 Thai Tea Tini: This was their take on an espresso martini but using thai tea? The drink was very light and fragrant. I personally would have preferred if it was a little more thai tea forward but not bad. Also no garnishes. 3.5/5 Espresso Martini: Very simple and a classic. All the components mixed together very well and the coffee and vodka tastes did not overpower one another. 5/5 MAINS Duck and Waffle: A take on chicken and waffles x duck l'orange. While the duck was tender, the waffles were extremely dry. The orange sauce was a bit heavy and too thick that it didn't really soften the waffles. 3/5 French Toast: My favorite of everything, the french toast was moist yet remained slightly toasted. Fruits were fresh. A classic but nothing too different. 4.5/5 Lobster Benedict: The lobster was overcooked and a little too rubbery. It also took them over 10 minutes to get this to us after we got everything else so I am not sure what happened and if it was sitting out there and got overcooked while it sat. 1/5 Overall, a bit disappointed. There were a couple items left on the menu that piqued my interested but unsure on whether I would return.

    Loco moco no 2
    Ankitha D.

    Came with 3 other friends on a Saturday month for brunch at about 10 pm. It wasn't busy at all and parking was easy to find behind the building. We were seated immediately, the cafe was super cute and a nice vibe for brunch. The menu had interesting drinks, so most of us ordered the yok lor ice coffee but less sweet. It was really good honestly and tasted like a coffee version of Thai Tea. Loved that it wasn't too sweet. I ordered a loco moco no 2 with chicken karaage. I will say, our orders took the LONGEST time to come out, and everyone's food came out one at a time. The staff didn't check up on us at all and were really slow. Other tables got their food faster than we did. By the time our food came out, it was cold. My chicken was quite dry and I wasn't super impressed by it. It was sweeter than I expected. My friend ordered the Turkish eggs and she said it was way sweeter than normal too. We got a pancake to share with the table and that was delicious. But I really wanted my savory option to work out lol. I just ate it cus I was too hungry at that point since they took so long to bring out the food. The menu choices honestly looked so good and I'm sad it was kinda disappointing. I don't think I would come back for this tbh.

    Darla's scramble
    Liz Y.

    We visited Darla Café in Saratoga and tried a couple of their dishes. The Darla's Scramble was delicious--loaded with candied bacon, tomato, onions, avocado, and cheddar. The flavors were well-balanced, and the cheese wasn't overpowering. It came with a side of roasted sweet potatoes and regular potatoes, both perfectly crispy on the outside and seasoned with a nice touch of truffle. We also ordered the karaage and waffle, which fell a bit short of expectations. The karaage could've been crispier, and the waffle wasn't crispy on the outside or fluffy inside--it tasted a bit stale. That said, we really enjoyed the scramble and the overall vibe of the café. We'd come back again to try their dinner menu next time. Tip: They have a jar of house-made marmalade on the side, which is absolutely delicious with toast! Definitely worth trying.

    Soft shell crab sandwich
    Sean L.

    3.5 stars I've been wanting to try this place for a while, and since I had a class across the street, my wife suggested we finally go. She got the soft-shell crab roll with French fries. My pancakes were good, though they could have used a little butter and been a touch less overcooked. Presentation was nice, and the service was decent. We probably should've tried a coffee, but I'm open to coming back to explore more of the menu.

    Loco moco

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    Darla Cafe Reviews in Other Languages

    Ask the Community - Darla Cafe

    Are we allowed to bring cakes into the restaurant?

    Yes, did it yesterday. They charge $1 per person extra.

    Are they open for dinner on Valentine's Day?

    Can you make reservations for brunch on weekend ? Or is walk-ins for brunch okay?

    Walk-ins are okay

    Is there coffee/espresso drinks available?

    They list coffee/espresso, but I've not ordered as only had their delicious Italian soda and Thai ice tea😋

    Do you need to make reservations for Sunday brunch?

    We went for a Sunday brunch with a group of 6 and we were just able to walk in. They seemed to have plenty of space.

    What are the hours?

    Our hours for breakfast, brunch and lunch are going to be 8.30 am.-2.30 pm. everyday

    Hi, do you have vegan options?

    Yes, we do have vegan option available

    View All 9 Questions

    Flowers Saratoga

    Flowers Saratoga

    4.4
    (593 reviews)
    0.0 mi
    $$$

    An all-around fabulous experience. Amanda was an amazing, definitely next level service. It all…read morewent together well; ambiance, service, food and cocktails. As for food, beef carpaccio and Caesar salad were excellent. As a group we ordered duck breast, Misoyaki black cod, lamb shanks and I ordered the Nero royale linguine. Mine was good, but in all honesty I enjoyed the bite of all the other dishes way more. The linguine just didn't have the complexity of the other dishes. As for cocktails, as a group, which I had taste of each, we had the flowers old-fashioned, kiwi do you love me, Stone fruit sour, garden of Eden, bottle service and day at the spa mocktail. All were good and their own right. The cherry on top was we came for our 29th Anniversary, but didn't say anything until we got here. They made it special despite being notified last minute, wow! Of course dessert didn't disappoint either.

    This is a restaurant that has nice decor, great vibe and comfortable seatings that people would…read morewant to hangout with friends to have a nice meal. Service is great and I especially love the plates and utensils they have. Beets salad: it has yellow and red beets. This is a great starter for beets lovers! Steak appetizers: it has tender steak bites. The seasoning is a little sweet more like Korean bbq flavor. Lobster risotto: the lobster is juicy. The risotto is very al dente. I prefer creamier risotto consistency. Lamb chops: it's juicy and well seasoned. I especially like the side potatoes that's crispy and flavorful. The restaurant opened at 5 pm and by 5:30 pm it's already filled up. Definitely make a reservation before you plan to come.

    Photos
    Woohoo! Alex!
    Woohoo! Alex!
    Blackened Salmon
    Blackened Salmon
    Panna Cotta

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    Panna Cotta
    GOGA Restaurant

    GOGA Restaurant

    4.6
    (101 reviews)
    0.2 mi
    Family-owned & operated
    Locally sourced ingredients

    The hub discovered this place and I'm happy he did! We…read moreparked in the back of the street shops/restaurants and walked to the main street. We had no idea their entrance was where we parked. As we walked in, we were warmly welcomed arriving a few minutes before they officially opened. A cute, intimate place with nice Hawaiian music playing. Omg. The menu listed delicious items and what we ordered was perfect. So flavorful and the presentation was beautiful. Staff were VERY friendly. We are definitely coming back!

    GOGA is a hidden gem in downtown Saratoga. You could easily walk right past it and never realize…read moreit's there. The entrance is by the back parking lot off Big Basin Way, and it's absolutely worth finding. We went for brunch today and everything was delicious; the eggs Benedict, the ham and cheese croissant, and the scallops were all standouts. Just really fresh, well-prepared food that doesn't feel fussy. I've had dinner there as well, and it was just as good. Every time, the food has been flavorful and consistent, and you can tell there's real care behind it. The space is small and cozy, which makes it feel intimate and relaxed. Chef Brad clearly knows his craft, and the menu has a nice seasonal feel to it. Service is always warm and attentive without being overbearing, just genuinely kind hospitality. It's one of those places you almost hesitate to share because it feels like a little secret, but it's too good not to mention.

    Photos
    Waygu Steak with fresh arugula ( Set menu on July 23)
    Waygu Steak with fresh arugula ( Set menu on July 23)
    Crab Cake with lemon chili butter
    Crab Cake with lemon chili butter
    GOGA Crab Cake Egg Benedict -- Weekend Brunch

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    GOGA Crab Cake Egg Benedict -- Weekend Brunch
    Los Gatos Parkside

    Los Gatos Parkside

    4.4
    (437 reviews)
    3.7 mi
    $$$

    This restaurant has a cool vibe with plenty of indoor and outdoor seating, plus first-come,…read morefirst-served bar seating. If you're hoping to sit inside, I'd definitely recommend making a reservation. The service was wonderful from start to finish. My friend and I both ordered the smash burger and I've got to say it was easily one of the best burgers I've had in a long time. The meat was perfectly cooked and seasoned so well. The sweet potato fries were crispy on the outside, fluffy on the inside, and absolutely delicious. And whatever you do, DO NOT skip the bread pudding. It was a 1000/10! Not overly sweet, perfectly balanced, and the texture was incredible. If you're on the fence about dessert, just order it, you won't regret it. The only minor downside was that the sodas were very flat and tasted a bit syrupy. Other than that, everything was fantastic. The prices were reasonable, the portions were generous, and the overall experience was excellent for such a cute spot in downtown Los Gatos. Will definitely be returning soon!

    This place was underwhelming. The food was ok and there were…read moreflies around us our whole meal. Our server was nice though. We ordered: - biscuits: good but I've had better. The jam was delicious and made it worth getting. - breakfast sandwich: not my favorite. I think spinach would have paired better than the arugula but that's my preference. The croissant was not as soft as I would have liked and tasted a little stale. Overall, not much flavor. - hash-browns. These were good! Best part of my meal. Cooked perfectly: soft on the inside with a nice crispy outside. - fried chicken sandwich: it was supposed to come with Dutch crunch but it didn't- sad. Also the breading was not very crispy or flavorful. The fries were the best part of this meal. The fries were the right balance of crispy and soft. The potatoes saved the meal. Wouldn't come back but it was to try it.

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    Pretty drinks
    Pretty drinks
    Parkside Burger ($23)
    Parkside Burger ($23)
    Crab Cakes ($20)

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    Crab Cakes ($20)
    The Pastaria & Market

    The Pastaria & Market

    4.2
    (1k reviews)
    3.6 mi
    $$

    My cousin & I shared the following: -strawberry salad (4/5);…read morewish there was a lil more goat cheese crumbles but it was yummy. Sweet of our server to ask them to split it for us. -tagliatelle & truffle cream sauce (5/5) chicken was tender & flavors were great, the truffle wasn't overpowering at all -chicken parm with fettuccine (5/5) really good flavors & the chicken still had a lil crisp for parts not drenched in the savory marinara sauce We also got a mocktail; I got one topped with a lychee, very refreshing & not too sweet. Our server was very attentive & fun to talk to. Thanks for taking great care of us! Will def be back for their yummy homemade pasta :) Ambiance is nice, glad we were able to sit in the back away from the hustle & bustle in the main area.

    I ordered pasta bolognese. The sauce was too soupy with little bit of beef in it. You know when you…read moretrim your nails and then you clean up and hold the mess in the middle of your palm? That's how much beef in the plate and I can't pick up with my fork because they're so tiny it fell right off! The girl next table ordered the same thing and my reaction was "oh no...." The pasta texture was kinda hard and crumbly as if it was cooked last night half way thru and reheat in the microwave just before serving. Everything was just so wrong and I eventually had to tell the waitress to take it away and she was kind enough to not charge me for that plate. Me and my friend shared the seafood linguine with white wine sauce which turned out to be pretty good so that's the 2 stars. This is also the first time I've ever had to send a dish back to kitchen.

    Photos
    Bar area
    Bar area
    Walnut Pesto Linguine w/ Chicken
    Walnut Pesto Linguine w/ Chicken
    Caesar Salad

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    Caesar Salad
    Orchard City Kitchen

    Orchard City Kitchen

    4.0
    (4.9k reviews)
    6.0 mi
    $$
    Outdoor seating
    Casual dining

    I've been to OCK a number of times over the years and always enjoyed the inventive dishes, the…read morecocktails and well-stocked bar, knowledgeable bartenders, and helpful servers. Just never got around to working a review before. Went early on a Saturday evening recently and was surprised to not have to wait. We split a Bibb lettuce salad that was simple, refreshing and perfect. A tiny pea fritter was the very definition of a small bite, and while it wasn't what I expected, it was crisp and tender. Grilled artichoke was one of the best I have ever had. (Just wish they had been explicit on the menu that it was a half a grilled artichoke). Cocktails were up to their usual high standard -- rye Manhattan for the BF and clarified milk punch for me. I don't get out much these days and I rarely drink alcohol, but is $20 a lot for a cocktail? Or is that normal now? They were great though. BF got the ribeye with morels, which was perfectly cooked and unbelievably tender. I had the burger, which was more exciting than it sounds, dressed with a wild combo of veggies, cheese and bacon while still managing to be harmonious and fresh tasting. Side of fries were crisp and tasty, though not as perfectly hot as I would ideally wish. Because the burger was late coming out, or server (Bernardo I think?) comped us an amazing little dish of vanilla soft serve ice cream with olive oil and sea salt, along with the butterscotch pudding that we ordered. The pudding didn't have the strong butterscotch flavor that I hoped for, but the vanilla ice cream stole the dessert show. OCK isn't a place I can afford often, but I still really like it. I appreciate the creativity of the dishes, the quality ingredients, and the bar. And the old-school shopping center vibe of the Pruneyard is low key festive and garden-like. The interior of the restaurant is kind of standard-industrial modern, but nicely so. Oh, and their glassware is super nice.

    Updated review with new menu:…read more Missing some former show stopping favorites from the menu like charred chard kimchi. New menu is more plant forward which is nice. All dishes were sub standard save for the squash flower fritters. Milk punch and other cocktails are still worth the visit. Additionally the patio space at night is unmatched in terms of a cozy and perfectly intimate dinner experience. Our server Katherine N was outright hostile and messed up our order on top of having a really rude and unprofessional attitude. Bummer. This used to be the best dining in Pruneyard but its sister restaurant Be.steak.a, as well as Luna and Marafuku Ramen make OCK's bib gourmand look more than undeserved. The rest of the wait staff is lovely, and we look forward to some improvements in the menu intentionality and execution as well as said outlier staff member, as this restaurant has been a favorite in our family for over five years.

    Photos
    Chef Owner Stout chilling
    Chef Owner Stout chilling
    Orchard City Kitchen
    Hippo Bumps

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    Hippo Bumps
    ASA - Los Gatos

    ASA - Los Gatos

    4.2
    (336 reviews)
    4.0 mi
    $$$

    After years of wanting to come here, I'm happy to report that Asa lived up to the hype that I…read morecreated in my head. Food, service, and ambiance were all great! To eat three of us shared some apps, mains, and desserts. We started with the Mixed greens and heirloom beets salad and Delicata squash, then got the Mushroom pasta and Argentinian steak, and finished with the Molten chocolate bomb and Basque style cheesecake. The starters were good, they just weren't my first choice, there were others on the seafood section that I wanted to try more, but that's a reason to go back. Both entrées were great, the steak was cooked perfectly with the most delicious chimichurri, and I couldn't get enough of the mushroom pasta. I would get either of these again. I was still a little hungry after the food, but that left room for dessert and not leaving the restaurant uncomfortably stuffed. We brought our own bottle of wine but also got cocktails there. I didn't like my cocktail very much, but everyone else liked thiers, and I tried a sip of the martini and really liked that. They did have a pretty massive wine selection, so very easy to find something you'll like. We made fairly last minute reservations the day before we wanted to go, three of us looked and all got different availability options on open table, but luckily it allowed me to book. The only option was the covered outdoor patio on what was a very intense rainy night, but that patio is sturdy and rain resistant. It was filled with heaters and stayed very warm, if I weren't sat right next to the opening I wouldn't have been able to tell it was raining.

    A nice surprise ina best western parking lot. I guess in Los Gatos great things can be anywhere…read more Had the steak and the pasta for dinner and the steak was pretty well prepared but for some reason it didn't seems like a premium cut. The meat wasn't as tender as I would expect for a $55 petit cut of NY. The pasta was the spicy version but it want spicy at all. Not sure the noodles were made fresh. The sauce was well proportioned to the pasta and freshly grated Parmesan was a good addition. We LOVED the cucumber salad and highly recommend. It was probably the best thing we ate. We finished with the panda cotta which was very flavorful and had good texture as panda cotta can come too gelatinous and firm or too runny. This was done well with fresh berries on top. All in all we enjoyed our dinner and the service was impeccable. I won't order the steak next time but venture out to another entree like the pork chop.

    Photos
    Indoor seating
    Indoor seating
    Olio Nuevo ice cream (olive oil ice cream)
    Olio Nuevo ice cream (olive oil ice cream)
    Thomas H Handy Sazerac in a Sazerac

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    Thomas H Handy Sazerac in a Sazerac

    Darla Cafe - asianfusion - Updated July 2026

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