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    Jack & Harry’s

    4.0 (148 reviews)
    Open 11:00 am - 9:00 pm

    Jack & Harry’s Photos

    JACK & HARRY’S ATMOSPHERE

    What's the vibe?
    Classy
    Dressy
    Dogs allowed

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    Recommended Reviews - Jack & Harry’s

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    Steak frites
    Ancelin G.

    I ordered the steak frites, and it was excellent! I loved the creamy sauce, and it complemented the steak nicely! This restaurant had good ambiance. I've been wanting to come here for a while so I'm glad that I finally got to check it out. The service was a little slow so that was the only downside.

    Oysters, Rockefeller
    Missy R.

    Really nice restaurant and wonderful Brunch ! I watched all the yummy drinks go by and wished I still drank ! Bloody Mary, mimosas, Martini's with olives! They all looked delicious. And they were going by a lot! We had the muffaletta the soup and salad the crabcake and oysters. Everything was super delicious! The service was phenomenal.

    Timia W.

    Beautiful restaurant, it has the perfect ambience if you're looking for a romantic date night spot that doesn't look or feel like you're in Dallas. My major things to note were: The service was a little slow. This place is good if you don't know how good in New Orleans is supposed to taste. For example, we got the BBQ shrimp and the sauce that came with it was not a BBQ shrimp sauce. It was thick like an etouffee roux and came with rice. So it was a little off putting, not bad.. just inaccurate. Also, for the price of the food, I expect a larger portion. Everything we ordered was miniature size so it felt. From the fish and ravioli dish to the onion rings, we wish there was more. Not to mention, we paid $13 (I think) and they only gave us 5 onion rings with two of them being super small. It just felt like a rip off. All in all, this place isn't bad.. the crab cake was good, the truffle mac was very truffly if you like that! But i think J&H would benefit from working on the authenticity factor. Like, I saw on the wall a list of menu offerings and beignets were one. So I asked if beignets were on the menu and the server said "no. He's working on perfecting the recipe". Which I understand, but also, why advertise something so true to NOLA that you don't provide.

    Deviled eggs
    Chrissy P.

    There's parking on the side and behind the building, but it's not a lot, but you're still in luck because it's located in a shopping strip, so there's more than enough! You might have to walk.. but it's enough. Walked in to a nearly empty place around 2ish. I was very surprised because the videos I saw, always had a lot of people. We sat at the bar and ordered some drinks a side car and a jackrabbit. I didn't care for the tangy taste of the jackrabbit, but good thing I didn't have to drink it. The side car was strong.. phew it took me awhile to drink it. *side note I'm a light weight The side Cesar salad was a cute presentation, and taste like a Cesar. The deviled eggs did have more of a mustard taste than what I'm use to.. and a big taste, not sure about what it was but it was kinda strong. The lobster spaghetti is what we both ordered, because, we never heard of something like that haha we're both from New Orleans, but this was never on any menu in our homes or restaurants. The presentation was nice, the taste wasn't too bad either, but I would have loved a burst of flavor, to really show the New Orleans. If I came back and ordered again I wouldn't order this. In the end our total was 127.68, loved the concept, and the beautiful restaurant.

    CeCee S.

    Randomly stopped in on a busy Saturday night while walking by. They were fully booked and bar seating was packed, but the hostess let me know a table was available for about an hour and a half if I was okay with the time limit. I really appreciated the transparency and the option, so I stayed. The ambiance instantly transports you to an old-school, classy Creole restaurant--very New Orleans, from the décor to the menu. I was short on time and ordered the cold seafood platter and stuffed mushrooms. The seafood platter was fine, nothing standout, but those mushrooms stole the show. Crispy, cheesy on top with a perfectly meaty filling--absolutely delicious. The menu is packed with Cajun favorites, and I don't feel like I got the full experience this visit. Definitely planning a return to really dig in. Review update coming soon.

    Steak frites
    Jeremy S.

    I came to Jack & Harry's to celebrate my birthday and while there were some highlights, a few details left me uncertain about returning. Let's start with the food, the Oysters Rockefeller were actually very tasty, but the menu didn't clearly state they'd be fried. That threw me off a bit, especially since I was expecting the traditional preparation. My steak frites entree, cooked medium, was the standout: perfectly done with a beautiful outer sear and tender inside. Crisp fries and a well-seasoned plate overall. I ordered a regular margarita, which was just okay, but here's where it got weird, the menu listed margaritas at $16.99, but I was charged $20 for a regular one because it deviated from their specialty versions. I didn't ask for anything custom, so that felt unnecessarily confusing and not very transparent. The restaurant itself is clean and has a cozy, upscale vibe. Service started out strong and attentive, but as the night went on and the place filled up, our server became harder to find. That drop-off in attentiveness stood out. I also tend to notice when management walks the floor to check in on guests, a common touch whether I'm at a fast casual place or somewhere fine dining and that presence was missing here. All in all, the experience was mixed. Great steak and ambiance, but service and pricing clarity could use improvement. Not totally ruling out a return, but it won't be at the top of my list.

    Main Dining Room
    Nisha R.

    This time I went for lunch. My last visit was for happy hour with friends. I wanted to mix it up and take my mom for a lunch outing. I highly recommend reservations. Service was good! Asher was my waiter again and he was still charming, pleasant and polite. They were short staffed, but he handled the situation well. He remained poised and professional. Ambiance was good I requested one of the big booths by the window this time. I was cozy and comfortable. Food was mostly good. I have to take a star off this time. Here is my breakdown. Spicy Caesar 5 Stars Just a playful and spicy twist and I really enjoyed this again. Deviled Eggs 4 Stars These were flavorful and I love the creamy and crunchy texture. Oysters Rockefeller 3.5 Stars They were not as hot as the first time. It was like they had been sitting for a while. They came out warm and this was slightly disappointing. Seafood Gumbo 1 Star Presentation was nice, but the flavor was awful. Probably the worst gumbo I have ever had in my life. I had to add Crystals hot sauce. This was the only way I could have eaten it. Muffuletta Sliders 3 Stars Average and decent quality. These definitely taste better in Louisiana. They need a little extra love and tweaking. Drinks 5 Stars The minitini was EVERYTHING! The mini espresso shot was perfect in flavor and delicious. Overall this visit was good. Not as great as my first visit. I will continue ordering my favorites and try something new each time. Deviled Eggs, Caesar Salad and Oysters are all great. Gumbo and Muffuletta is a NO. I really enjoy Jack & Harry's and look forward to my next visit.

    Sourdough bread
    Monica B.

    1st time there will definitely be back. Everything what's so delicious! From the sourdough bread, calamari, Oysters Rockefeller and ending with our Branzino and I dessert! The desert was creme brulee and the cheesecake, delicious! Our server Samantha was awesome! I will definitely be back.

    Crème brûlée
    Beryl D.

    Overall, my mother and I enjoyed our Easter lunch. The inside was beautiful and definitely gave New Orleans charm. I was not aware that they serve lunch every day, so it was a surprise to see the lunch menu for Easter. Because of this, we had to regroup on what we were going to eat. Naturally, we had questions. We started out a little rocky because our server seemed to be taken aback by us asking whether or not items were spicy or asking about items on the menu in general since it was our first time there. She ended up warming up to us as time went on, but I sensed a bit of an attitude initially. I was regretting my decision to dine here on Easter after church and almost asked for another server. We decided on the Cajun chicken lunch special as well as the club sandwich. With that, I got the seafood gumbo. It was good but nothing like homemade. I also got the oysters Rockefeller.. so good. Finally, we ended with a creamy and rich crème brûlée. Everything was really delicious, and I definitely can't wait to come back to try more items.

    French Martini
    Tee J.

    Went for lunch with a friend. There was no wait. Very nice inside. The wait staff was pleasant. Both my friend and I got the Cajun chicken lunch special. I got it with the chicken and sausage gumbo. She opted for the salad. I also got the crab claws as an appetizer. That was my first time having them chilled. With that experience, I now know I prefer them fried. The chicken was okay, but I will be trying other things instead upon my next visit.

    Po Boy with coleslaw
    John J.

    Continue to love the New Orleans ambience. Service was ok, but we got pushed pretty hard on getting appetizers a couple of times I thought, it took a long time to get our drinks from the bar, and I had to flag her down a couple of times vs her being attentive. Had some of the delicious heavenly bread, and it continues to be delicious and heavenly! Started with the chopped wedge salad. It was a large portion for the smaller size and could've easily been shared. Not much dressing on it so it was kind of dry but interesting it had avocado chunks. I probably would not order it again. For my entrée, tried the standard fillet this time. Supposed to be 10 ounces but honestly seemed like 8 max. For $68 I have to say I was not impressed with the fillet. Just not much flavor. It was cooked exactly as I ordered, medium, rare and tender, but bland. Ordered the Mr. B's twice baked potato as a side. It was OK but again kind of dry. Luckily they provide sour cream. I've been to Mr. B's many times in New Orleans and loved their food there. My friend had the French dip which he said was very good, but way too much bread and less meat than he would've thought. The accompanying matchstick french fries were very good. For some reason, it doesn't come with ketchup for the french fries and it took a very long time for our waitress to bring it after we asked twice. My wife had the red snapper which she said was exceptional on a delicious bed of ravioli. We've been here twice, and the fish offerings have been outstanding both times.

    Kayla T.

    Came here during lunchtime and that the restaurant itself is beautiful. I order the Caesar salad and French dip in those were very flavorful one of the best sandwiches I've had in DFW area. Our waiter was so kind and informative about everything on the menu.

    Salmon well done
    Dez V.

    The food was good. My fish was cooked perfect and very flavorful. My nice said she loved her burger. She didn't leave a crumb!Ambiance is beautiful. Nice and clean. Our server was super friendly and attentive. I'll return.

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    Ask the Community - Jack & Harry’s

    Is there music?

    I don't think there is. Just typical restaurant noise from diners.

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    Pier 88 Boiling Seafood & Bar

    Pier 88 Boiling Seafood & Bar

    4.6(99 reviews)
    6.8 mi
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    Family-owned & operated
    Minority-owned & operated

    Dallas!! Any weekend plans?! Happy hour ANDD seafood boils…read more at @pier88dallas is definitely what you need!! Happy Hour is Mon-Fri from 12pm-6pm and ALL DAY SUNDAY you really can't beat that. And if you can mKe it to happy hour their drinks are well priced! Now let's talk about the quality of their seafood?! Yall see that live tank.. their seafood is fresh! I almost gave up on good quality seafood in Dallas but @pier88dallas has met my expectations out for sure! What really stood out was their customer service! The servers really take care of you! They plate and pack up your food for you. Something I have never experience at any seafood boils restaurant The ambiance was very nice! Family Friendly and plenty of space to host events! I definitely will be back @pier88dallas! Go check them out and tell them @foodiesonthemove_ sent you

    Located where the former Boiling Crab location used to be on Walnut Street, but with an entirely…read morenew look. I love the decor they use inside. Makes you feel like you're on a ship going deep sea fishing for fresh seafood. Teresa was the server I had. She was so sweet and broke everything down. They have happy hour on select food and beverage items from 12-6pm Monday through Friday, but go ALL DAY Sunday so this is the place to be. You're entertained the moment you walk in as they have an upbeat playlist for guests to sing/dance along to & also have some TV's throughout for those who want to stay in the know. Food was also really well prepared & served HOT. No complaints at all. As of now they also provide guests with a 10% off coupon if you share your experience with them on Facebook, IG, Google or Yelp so don't be afraid to take advantage. I'll definitely be back!

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    Truluck's Ocean's Finest Seafood & Crab

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    4.3(1.1k reviews)
    3.9 miUptown
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    Truluck is always a good choice!…read more A group of 6 of us visited Truluck's to celebrate a friend's birthday and our server was as attentive to our group as if we were there as pairs or individuals. You can tell that the restaurant prides itself on excellent hospitality from entering to exiting. The crab cake was so delicious that once it arrived I forgot to take a picture and started eating it immediately It was a nice size and had plenty of crab meat. Whenever I see sea bass on the menu I go for it and the miso-glazed sea bass was delicious. The crab fried rice was a perfect pairing and I really enjoyed the shave vegetables. I ordered the petit sized meal. I love that they offer this so that you have the option to try multiple items or simply don't want leftovers of a dish. For dessert we had the baked Alaska. I heard of the dish but this was my first time trying it and I am in love. I attempted to order it on a cruise and while decent it didn't stand a torch to Trulucks! I always thought of it as a special occasion restaurant because of the upscale atmosphere but I just discovered they have daily happy hour so I will be checking that out soon!

    Great place with modern look and beautiful decor. Went there for a private function and thoroughly…read moreenjoyed it! Room was beautifully set up and service was impeccable. Fri. Wine service to food and any other requirements. Well trained committed staff There were shared starters of crab cake, shrimp and Caesar salad. Shrimp was firm and tasty. Large shrimp. Crab cakes were also cooked well and the crab content was solid. Served on a bed of tartare sauce. Salad was also crisp and fresh. I chose the branzino and loved it. Cooked perfectly with a lot of lemon on it. Sides were mashed potatoes, mushrooms and asparagus. All cooked perfectly. Key lime pie ended the evening. That is a good key lime pie!! I highly recommend this place!

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    Truluck's Ocean's Finest Seafood & Crab
    Truluck's Ocean's Finest Seafood & Crab
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    Jack & Harry’s - seafood - Updated May 2026

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