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    Lincoln Ristorante

    3.8 (641 reviews)
    PriceyItalian
    Closed 4:00 pm - 9:00 PM

    Lincoln Ristorante Photos

    Business Info

    LINCOLN RISTORANTE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Upscale
    Outdoor seating

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    Recommended Reviews - Lincoln Ristorante

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    Chris P.

    Back in January I finally got to dined at this popular restaurant week spot. I heard a lot of great things about the food in this place. The setup is an open kitchen to provide a view of the action. Restaurant was pretty dead because I arrived during the time when performances or shows in the area have started. Service was great and my server was knowledgeable to help decide what to order. To start I had a complementary piece of foccacia with olive oil paired with a glass of Gavi. For appetizers I started with sunchokes and puntarelles which were refreshing. For my entree I went with the comforting Rigatoni Amatriciana, which hit the spot as the textures of freshly made pasta together with the thick sauce cuts through the acidity of the Gavi. I ended the night with amazing chocolate tortino and the Passion mocktail. I enjoyed the dining experience and this is worth dining pre-show or after show.

    Lobby
    Shilpa M.

    I got a last minute 6pm table on OpenTable on a Friday for a 7pm opera. I was expecting average food bc many places in an institutional location are more about the place. But everything was delicious. I asked what dishes would be fast, bc another review said they were always rushing to the show. The waitress suggested a few. I had an amazing escarole salad that came out quickly. The dressing was delicious. Then I had the branzino, which was also great. I was ready to go across the plaza to the show by 6:45. Price wise, you are paying for a large piece of fish. But I had walked by many times and wanted to check it out. The building design is gorgeous. Crowd is older white folks, compared to the more diverse crowd at Tatiana in David Geffen Hall.

    Cherylin L.

    Just had the most amazing Italian dinner at Lincoln Ristorante at Lincoln Center, a This isn't just a place to eat--it's an experience that blends NYC's rich cultural vibes with incredible cuisine. All the dishes are amazing. The spaghetti? Perfectly crafted and bursting with flavor. The branzino? Cooked to absolute perfection. And the ambiance--floor-to-ceiling windows, an open kitchen, and a chic, modern vibe that takes dining to another level. If you're searching for an upscale spot with stunning interiors, a glass-walled dining room, and breathtaking city views, this is it. Trust me, Lincoln Ristorante is a true gem. Featured Beef crudo Fritto misto di Mare Spaghetti alla vongole Branzino Aperoless spritz Sweet bites

    Potato and Caviar with a glass of Sancerre.
    George D.

    They have Sancerre. That's a plus, given that a lot of establishments do not include that particular white wine on their menus. It was decent. The "Potato & Caviar" was okay. $30 for two tastings, as expected. My issue with the "bite" was it being pretty one note in terms of flavor and texture: slightly salty and creamy. Maybe add a light tomato cube? I tend to expect the range from complex to exploratory in such a concentrated package. One of the bartenders was preeee- ten- tious. I've had warmer service at the DMV. The other was nice enough, took my picture for me. The attitude of the bartender should be why you return.

    Manhattan and Blonde Negroni.
    Sally X.

    We stopped into the Lincoln Restorante for cocktails before taking our seats at the Ibsen play, Ghosts. The bar is small but cozy and well stocked. They had some amazing drinks on the menu including N/A. But this night, we had the real stuff! Service was flawless! My significant other had a Manhattan and I had the Blonde Negroni. Amazing and delicious. Although a bit pricey but the place is gorgeous!

    James M.

    Lincoln Ristorante, I Love It! The food is great! The view was great! Service is great. Everything is great. as a New Yorker, you must come here. I love the tomato tart, 5 stars

    Suzy B.

    With the buzz of the holidays in the air, we were lucky to get such a great reservation at Lincoln Ristorante! It had been a while since we dined at Lincoln and I'm not sure why we waited so long. We had such an amazing dining experience. From our drinks to desserts, our entire meal was top notch and one of the best restaurant experiences I've had in a while. Service by Freddy was super professional and really added to our enjoyable evening. The atmosphere and ambiance at Lincoln is very special with great views of Lincoln Center too. If you have a show after dinner they also make sure dinner is timed accordingly for you. We had a great table facing the kitchen and felt like we were transported away into our own world ... catching up with good friends over the holidays. Everyone cleaned their plates ... Swordfish, Lamb, Pasta and oh I can't forget the duck meatballs.... so unique and so good. Even the drinks were all delicious and created with care. Do not pass on the BOCCA NEGRA (chocolate cake, dark chocolate mousse, raspberry marmellata, hazelnut gelato). Pure desert perfection. We will definitely be back, sooner than later. YUM!

    Duck Meatballs
    Andrew L.

    Had dinner at Lincoln Ristorante before attending an event at Lincoln Center and had a good experience. We started with the Duck Meatballs and the Tuna Crudo and both were excellent especially the Meatballs which were very nicely prepared. For entrees we had the Ravioli Bugusto which was good and the Conchiglie which was perhaps a little too salty. To finish we had the Tiramisu and the Bocca Negra, both were okay. Our server George was terrific - personable and helpful. Very elegant atmosphere and an unbeatable location if going to an event at Lincoln Center.

    Brown butter ravioli
    Susan G.

    Such a classy and delicious Italian spot! I love coming here before a show at Lincoln theater. To start, the interior is spacious, sophisticated, and timeless. The service is impeccable. They even remember your show time to make sure you get there on time! The food is delicious. We got the burrata to begin, which was really creative with pumpkin seeds and fig. I got the ravioli, which was so rich and yummy. This will continue to be my go to spot before a show at Lincoln theater!

    the reflection of a statue in the water
    Sharm S.

    Ambiance, food, drink and service are all top notch at this restaurant right at Lincoln Center. Everything from the appetizers to dessert was presented beautifully. I loved the affogato for dessert. Steak was cooked to perfection. The staff was lovely and helpful. Views day and night of Lincoln Center are stunning. Highly recommend!

    American Wagyu Strip Loin with green peppercorn sugo and patate fritte
    Derrick M.

    We booked this restaurant due to its convenient location, as we had a show at the Lincoln Center right after dinner. It's on the same block and only a couple hundred feet away from the doors of the theater. When we checked in, we were asked if we were trying to make a particular show time so they could try to accommodate that as best as possible. We allowed 2.5 hours when choosing our reservation time so it wasn't an issue, but this would be a very welcome part of the experience for those who might be running on a tighter timeline. As it turned out, we had an extra hour to spare after we left the restaurant. With this extra time before our show, we took a stroll down to Venchi, a chocolatier and gelato establishment about 4 blocks away that I highly recommend. The restaurant itself is absolutely beautiful. If you can, try to secure a table next to the floor-to-ceiling windows for great views of the Lincoln Center. I had the wagyu strip loin, which was served with a very tasty green peppercorn sugo and potato cakes. They don't have a kids menu per se, but they had options readily available. My 7 year-old son ended up going with the butter and cheese pasta. I definitely recommend this for a wonderful upscale pre-show dining spot.

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    The food was good, but the service wasn't particularly good to be honest. I probably would find somewhere else next time.

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    Lincoln Ristorante Reviews in Other Languages

    Ask the Community - Lincoln Ristorante

    Is this convenient if you're seeing a show at Lincoln Center?

    Hi, It depends which theater is your show at.

    Is it true that the menu is a shorter pre-fixed menu between 5-7pm instead of the menu on the website? Thanks.

    No, that is not true. They did have a "sub-menu" for restaurant week (month really) but the normal menu is available open to close.

    Is it possible to walk in at a fully booked time? And if the tables are all taken, can I eat by the bar side? Do you take reservations for sitting at the bar?

    Yes. But you may have to wait for a seat.

    Is it absolutely necessary to make a reservation?

    Of course, each night or day may vary, but if you go after 8 there is even a better chance as they do a lot of pre-theater dinners.

    Does this restaurant have a dress code? My uncle is taking me and my family there for lunch and I'm concerned about my 13 year old kids?

    Hi Eva, We do not have an official enforced dress code! We would suggest smart casual attire.

    View All 6 Questions

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    Olio e Più

    Olio e Più

    4.5
    (7.5k reviews)
    2.8 mi
    $$$

    Jose and the entire team at OLIO E PIÙ absolutely knocked it out of the park! I stopped in while…read morespending some time in the East Village, and this was easily one of the best Italian meals I've had in New York City. I ordered the Lamb Ragù pasta, and every bite was packed with rich, slow-cooked flavor. To start, my brother and I shared a pizza and the lobster appetizer, and both were incredible. My brother ordered the truffle pasta, and after stealing a few bites, I can honestly say it was just as unforgettable. The atmosphere was on another level. Even on a Tuesday night, the restaurant was buzzing with energy, full of happy people, great conversations, and an authentic Italian vibe that made you want to stay for hours. The service from Jose was outstanding. Friendly, attentive, and genuinely passionate about making sure we had an amazing experience. If you're looking for incredible Italian food, outstanding service, and one of the best dinner spots in the East Village, OLIO E PIÙ belongs at the top of your list. I'll definitely be back the next time I'm in the city.

    The restaurant is beautiful! Nice and open, perfect to sit for nice weather but it does feel a…read morelittle tight, especially at the bar. Almost like each table is crammed together. I thought the food was okay, nothing too exciting. I didn't even enjoy the glass of Rośe I had. If I had to pick, I'd choose the pasta over the pizza for sure. Complimentary bread was nice and hot which is always a bonus. All in all, I don't think I'd come back, sadly.

    Photos
    Olio E Più NYC Greenwich Ave
    Olio E Più NYC Greenwich Ave
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    Crostata Di Pera e Mandorla (NYC Winter Restaurant Week 2026) - Olio E Più NYC Greenwich Ave
    Pinamenta (Non-Alcoholic) Cocktail - OLIO E PIÙ NYC

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    Pinamenta (Non-Alcoholic) Cocktail - OLIO E PIÙ NYC
    Ci Siamo

    Ci Siamo

    4.4
    (875 reviews)
    1.6 mi
    $$$

    A big restaurant with plenty of seatings. They even have outdoor on balcony…read more The staff was attentive, professional, and friendly. The mocktail industry was tasty. We had two appetizers, roasted carrots and sungold tomatoes. Both were wonderful. We could have a meal with those and bread. The rigatoni and orata were great as well.

    After I learned I would be coming here for a friend's birthday dinner, I was pleasantly surprised…read moreto learn that Ci Siamo was named Yelp's #1 restaurant in 2026. When we entered the restaurant and took the elevator up to the restaurant, we were delighted to find free wine provided for us to pour in the elevator. Admittedly, it was red wine, so not my favorite, and it did taste cheap, but still appreciated. To start off, we ordered the onion torta, focaccia, and smashed potatoes. The onion torta was surprisingly good and tasted like a form of french onion soup. As a focaccia enthusiast, the focaccia was fluffy and delicious. We also got the charred beans, carrots, ravioli, tagliatelle, ravioli, and trout to share. The charred beans were surprisingly the long beans and not the smaller ones we expected. However, they were very juicy and better than we thought they would be. The rigatoni resembled cacio e pepe with its pepperiness, the tagliatelle tasted like standard red sauce, but i did enjoy the ravioli and the ricotta inside. For dessert, we had the basque cheesecake which was alright, but I'm not the biggest fan of cheesecake. Overall, we had a great time at Ci Siamo and I would definitely recommend ordering the focaccia and onion torta and we could have skipped the carrots, beans, trout, and tagliatelle.

    Photos
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Private dining space - has access to outdoor terrace and view of Empire State Building
    Tagliatelle
    Tagliatelle
    Torta Calabrese

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    Torta Calabrese
    Fumo

    Fumo

    4.1
    (53 reviews)
    2.2 mi

    Are you going to the Joyce for a wonderful evening of dance ?…read more Do you prefer a location close by ? Is inexpensive Italian food a preferred choice ? If you answered "yes" to all three, then Fumo is a place to seriously consider. The restaurant is bright and comfortable. The service is fast and attentive. The menu has lots of excellent choices. The portions are generous. The prices are very reasonable. There you go ! Fumo is for you, (at least the Chelsea location) is for you. Any drawbacks ? youi ask.....well, yes, there is one, and it should be cosnidered. The restaurant is so so so popular that the noise level can be a bit ..... shall we say "daunting." Fumo is a great place but if you want a soft, quiet place to have a serious conversation, maybe save it for another time....

    The experience was very disappointing. The menu labels many items as gluten free, but I was told…read morethere's cross contamination. This means those dishes aren't truly gluten free for people with celiac disease or anyone who has to avoid gluten. When I pointed that out to my server, he just gave me a blank stare. I tried to explain why labeling those items as gluten free is misleading, but he seemed completely disinterested, even annoyed, dismissed what I was saying, and simply responded that the pasta is gluten free. I acknowledged that the server doesn't write the menu, but absolutely zero customer service skills. The service overall was lacking. Aside from taking our order, no one checked on us or came back to see if we needed anything. Our server was just hanging out chatting up the hostess. We had to request the bill from the manager & paid at the hostess stand. Before paying, I spoke with the manager and explained what had occured. He was more professional than the server, but he was still dismissive of my concerns and of the service we received. Management seemed happy enough to promote the "option". The food was okay, definitely not enough to make up for the poor service and handling of a serious dietary issue. Needless to say I will not be returning.

    Photos
    Bathroom - cool design
    Bathroom - cool design
    Fumo
    Interior view of the restaurant

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    Interior view of the restaurant
    L'Artusi

    L'Artusi

    4.3
    (2.7k reviews)
    3.0 mi
    $$$

    Excellent high end pasta in the West Village…read more Food: 5. Service: 4.5 Atmosphere: 4.5 Cost to worth it rating: 3 Opentableable: no but Resy 14 days prior Return worthiness: yes Highlights - Bianco Bolognese: never had that before but was fantastic. Light combo of veal, pork, and chicken in the stunning thick housemade pasta. 5 stars - Beets: gold and red wedges with a wonderful pesto and ricotta with green sprouts. Excited cause it wasn't the standard goat cheese pairing. 4.75 stars - Caccio Pepe: wonderful version with great balance of pepper and cheese and toothsome pasta. 4.5 stars - Sausage rigatoni: mild with broccolini and Parmesan mixed it was a sleeper. Sausage could've bit more flavor and spices. 4.5 stars. - Chicken: juicy breast with some charred spices. 4.25 stars - Hanger Steak: sold option with extra crispy potato wedges, 4.25 stars - Focaccia and oil with peppers: 4.24 stars - Olive oil cake: soft with the browned edges. 4 stars - Wines: wonderful Italian options by the glass or bottle. - Cocktails: top notch with a lychee foam passionfruit tall glass and a bourbon pineapple. - Jean: wonderful waiter who had great recommendations for food and wine and a nice demeanor. He also was nice to put in an order for plain pasts for my teen son (to eat in addition to his steak) - Lively vibe - Heard that do have a gluten free pasta even though it's not noted Midlights: - Upstairs dining room is a totally different experience than the downstairs. Downstairs is more swanky and romantic. Lowlights - One staff member: blonde lady rolled their eyes at me when I asked for the leftover focaccia in a box which was uncalled for. - No plastic utensils available for leftovers which was odd since they do takeout and delivery.

    L'Artusi had been on my list for a while, so I went in with pretty high expectations. Overall, it…read morewas a very good dinner, but it didn't quite live up to the hype for me. It's obvious they use quality ingredients and the kitchen is technically very sound. The pasta in particular was cooked perfectly. Everything we had was good and well executed, but nothing really jumped out at me or felt especially memorable. There are several places around the city that I feel can deliver a similar meal and experience without quite as much hype. That's not to say I didn't enjoy L'Artusi, because I absolutely did. It just didn't separate itself from some of the other really good Italian restaurants I've visited. Service was great, the atmosphere was nice, and overall we had a very enjoyable dinner. Just one where my expectations may have been a little higher than the experience delivered.

    Photos
    Kitchen area
    Kitchen area
    Olive Oil Cake
    Olive Oil Cake
    Tagliatelle

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    Tagliatelle
    Trattoria Trecolori

    Trattoria Trecolori

    4.1
    (3k reviews)
    0.9 mi
    $$

    It was difficult getting a reservation for the time we wanted so I booked for 45 minutes later. We…read morearrived at our desired time, told the hostess we were early and immediately seated. Water and excellent bread arrived immediately and the waiter was helpful describing dishes and giving advice. Salads were fresh and crisp. Caesar was nicely dressed and the mixed salad was a nice combination with well balanced herb vinaigrette. Seafood dishes had large amounts of fresh seafood and the veal picatta had the lemony flavor you expect without excessive acidity. Dessert was tasty and innovative. The ricotta based cheese cake wasn't as smooth as the cream cheese form but the citrus flavor was great. Throughout the meal water and bread were refilled, plates from completed courses removed and next delivered without being overly hovering. All in all a really great meal.

    Delicious and dependable! I've been going here for years and it's still one of my favorite spots…read morebefore or after a Broadway show. It works especially well for a mixed group since they have plenty of options including dishes without meat and everyone can find something. Even my picky niece and nephew were happy. My favorite entree is the Capellini Puttanesca, with capers, olives, basil, and anchovies. It's super tasty, satisfying, and the perfect portion. I also love that they offer wine by the glass and the service is consistently attentive. The waiters are always moving through the room, checking tables, refilling water, and making sure people have what they need. It's good, reliable, and near Broadway. NOTES/TIPS: **Reservations recommended via Google, Open Table; wheelchair accessible; clean bathrooms.

    Photos
    2nd floor dining area
    2nd floor dining area
    Capellini puttanesca - super tasty
    Capellini puttanesca - super tasty
    Passion fruit mojito

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    Passion fruit mojito

    Lincoln Ristorante - italian - Updated August 2026

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