Based on our Bib Gourmand experience, this is very below par. Service was poor. Staff did not even take the effort to serve across the table, just asked us to pass plates through. read more

My friend took me to this restaurant last night. We ordered 5 dishes and I would say 2 out of 5 were good. Two dishes we've ordered, I was not impressed. The cucumber/melon salad was very light and refreshing. The grilled artichoke got that smoky flavor and it was good. The bone marrow was delicious ; however, the bread crumbs on top were not seasoned evenly so part of it was very salty. The roast duck breast was overcooked, I was a bit disappointed. The salmon was very average, and again, it was not seasoned evenly as well so my piece was a bit salty. Also, when I bite into it, I can taste something that's like sand or something. It's crunchy like biting a rock. I couldn't figure out what it is. Maybe it's the peppercorn ? Anyway, it was a good dinning experience overall. I'm just not impressed with the food. read more

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This place is fun and lively. Love the interior of this place, the selections are pretty creative. I absolutely enjoyed the fried mushrooms (soooooo good) is a must have and I had the bacon and biscuits. Bacon was great, biscuits were okay. A little dry but not so bad to make me not want to eat it lol. Also ordered the Karange chicken, this for me was a huge pass. Overly saucey so there wasn't a good crunch to the chicken. Now the drink I had was absolutely delicious, could've had a ton of those. Last but not least, the service was sincerely amazing! The waiter kept coming by and made sure everything was ok. Will come back again to try some other options next time. read more

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I brought my friend here to celebrate her birthday and I was honestly pretty disappointed. The menu was reallly small and we felt like there weren't many options. Our server seemed so awkward and it made our dining experience a bit uncomfortable. Prices way too high for the small portions and mid food. I was so excited to try this place and bring my friend for her birthday but we both will not be returning. read more

Orchard City Kitchen - New American Near Me - Campbell, California

The menu was quite unique, incorporating Asian flavors. We thoroughly enjoyed the delicious food and the overall dining experience. read more

Orchard City Kitchen - New American Near Me - Campbell, California

My partner and I have been frequenting OCK once a month for the last year (if we like the menu for that month). A couple of weeks ago we discovered that they were having a Friends themed menu so we HAD to go. We were recently reminded of why we love this place so much. Not only is the food delicious but the service is TOP NOTCH. Despite having a full section, our server Oscar was incredibly attentive the entire time. He made sure to forgo onions, green onions & chives as requested. Even one of the food expeditors came by to make sure the temperature on our ribeye was to our liking. My partner and I enjoyed oysters, hamachi crudo, ahi tuna poke box, the ribeye, miso eggplant, Hokkaido scallops and the Caesar salad. We can't wait to see what their next menu theme will be. read more

OCK has been a go to for a long time but sadly, it's coming off the list. The new menu left a lot to be desired, all the favorites were gone but that's ok, I can handle change. The change I can't handle is all the options were too 'much' - too many different flavors that didn't blend on each dish, sauces were too heavy and the prices were too high for what we got. It's always been on the pricey side but for the food and service, I was fine with it. Not so much now - I'll miss the nice vibe and snacks & drinks before a movie. Hopefully the new chef will tone things down a bit and bring back the OG BBB and KFC for a start. read more

A fantastic spot for finger foods and a wide selection of beverages. We were recommended the biscuits, butter, and bacon, and they did not disappoint--absolutely delicious. The pancake was incredibly delicate, and the espresso martini was perfectly crafted. The ambiance is quaint yet spacious, with an eclectic style, spotless bathrooms, and top-notch service. Synnova provided fabulous service, offering excellent recommendations that made our experience even better. Highly recommend! read more

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waste of time and waste of money the devil egg and wagyu? garbage. a joke. the waiter was hyping it up so much for such a pathetic thing. stale bread and butter with some salt? $7??? i cant believe these people think they can get away with that. nothing "french" about that baguette. the truffled hen was a joke the burrata had a weird citrus paired with it the mushrooms were soggy and were probably frozen prior to cooking it was so expensive, for such small portions and basic meals you can make from trader joss. michelin recommended? my a** its just "trendy" and a huge dollar price for it read more

Orchard City Kitchen - deviled egg and "wagyu" - New American Near Me - Campbell, California

They've got a great rotation of plates and drinks! The triple B butter, bacon, biscuits are a must do. The KFC is also very tasty. The ambiance is great, and service is generally pretty good. read more

Fun and unique tapas restaurant! They use fresh ingredients and blend a medley of flavors in a way that I never knew was possible, but it blew my mind with every dish! There was a waitlist of 45 minutes for four people when we came around 5pm on a weekday. The Triple B (bread, butter, bacon) was simply yet delicious with their fluffy butter and savory bacon. Their mocktails and cocktails were unique -- and, fair warning, quite strong! Got the S.Korean milk punch which was refreshing. Would come again to try more menu items and for the chic ambiance! read more

Orchard City Kitchen - New American Near Me - Campbell, California

Cute spot for tapas and small bites! The food is a bit for their portions. They have indoor and outdoor seating but we chose to sit outside because it was a nice day out. Our server was super friendly and since it was our first time here she went through the entire menu with us and gave us recommendations. Our favorites were the scallops and bone marrow pasta. The scallops were perfectly cooked and the bone marrow pasta was so creamy and flavorful. Would also highly recommend trying the Vietnam cocktail and the chocolate banana bread pudding!! read more

Orchard City Kitchen - New American Near Me - Campbell, California

No wait on a Thurs for lunch. Chose outdoor seating on this unusually sunny, warm day. We ordered pork belly, chard, tempura oyster mushrooms, chefwich, kfc, bbb. Pork belly and chic have sweet-hot gochujang flavors, chicken was more breaded than meaty, Chard is a miss for us- light kimchee seasoning, odd smokiness. Mushrooms are tender and lightly crispy. Chefwich is meaty and cheesy, and bbb is all about that delish bacon. Very creative small plates/tapas and a drink menu. We were stuffed but our server said it counts as an outdoor activity if u sit outside. read more

Orchard City Kitchen - New American Near Me - Campbell, California

Avoid this so-called "Michelin star" restaurant at all costs. I booked a table in advance for my mom's birthday -- a special night for us with five people (including a baby). Instead of a nice setup, they shoved us at the absolute worst table in the restaurant: right in front of a fridge. Staff constantly opened it to grab fruit and boxes, blasting us with cold air. They kept left the door open too!!!!! That was our "view" for the night. When I complained at the start and asked for a different table, the server brushed me off with a fake "we'll let you know if something opens up" and never came back. The two young girls working there couldn't care less -- they just wanted us out of their way. The food? A complete joke for the price. My duck "main course" was four tiny slices the size of my thumb for $26. Portions were laughably small, everything was overpriced, and nothing justified the hype. We left hungry after spending $400 to sit next to a fridge. And the so-called birthday gesture? Total embarrassment. When I booked through OpenTable, they asked for the name of the birthday guest -- my mom. That information was completely ignored. Instead, they brought out what looked like a smashed muffin with jam on top, stuck a candle in it, and called it a birthday cake. At a restaurant claiming Michelin star status, this was insulting. If you're not going to do anything meaningful, don't bother asking for details. This place is a scam hiding behind the Michelin label. Horrible service, awful seating, insulting portions, phony "birthday treatment," and zero respect for guests. Never again. read more

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Delicious tapas. Indoor outdoor seating. Beautiful LED lights in the patio seating with heaters. They provided me with a blanket and made sure that I feel comfortable the whole time which was lovely. Ordered: : one cheese bread tapas which was absolutely delicious and the flavors were just an explosion The duck sausage I guess it's called. A mushroom oyster Fried concoction The mushroom and oyster was tasty. The duck was delicious but gamy. The cheesy bread was absolutely delicious I love the multiple flavors was super into it. There was plenty of indoor seating I would recommend making a reservation for the weekend as it gets super packed. The ambience is chill the food is nice it's a good date place. Recommend. read more

Been going here for the past 4 -5 years. And everytime there is something or the other on the menu that is mind blowing. Solid execution on flavor and presentation. Service is prompt and friendly. Just a very well run establishment. Hope to enjoy for many more years. It can be a tad on the nosier side. But the food is well worth it. read more

Nice location in Campbell downtown, easy to park. Yummy and small size food with creative minds. Cozy environment, awesome for small group meet-up read more

Orchard City Kitchen - Garlic noodles, grilled artichoke, crab salad, pork belly - New American Near Me - Campbell, California

Came here to celebrate a birthday brunch and the staff made it an extra special outing. Shoutout to Grace for all the recommendations and consistently checking in on us. Our table felt well cared for and the service made for an exceptional meal. Of course our table wanted to try the POG mimosa pitcher as we were celebrating. The pitcher was $30 which we thought was quite reasonable, we were able to fill our three glass once and have a top off/splash. Although there wasn't much passion or guava flavor the orange and bubbly came through. Grace mentioned this was a tapas style menu and recommended we order 2-3 dishes per person. Some of the standout dishes were the loco moco, the biscuits with whipped butter, and the breakfast burrito. The loco moco patty had great char and the gravy was rich and thick. My only wish was there was more rice! The biscuits are fluffy and when paired with the airy sweet butter you got a solid bite. The breakfast burrito had tater tots inside and amazingly they stayed pretty crispy to provide that delicious crunch, the addition of chilli jam made for a slightly spicy and sweet kick which was amazing. I would skip in the tomato egg with bread and the KFC portion was on the smaller side but still a solid dish. We enjoyed the picked on the KFC a nice refreshing crunch. Overall the environment felt clean and lively. Great aux and friendly staff made for an extra special birthday brunch. read more

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Excellent innovative dishes with plenty of vegetarian friendly options and helpful staff.

Saw the server's face twice. Had to ask a passing employee to add to my order (the 'entree' was woefully small). She helped the people behind me several times but did not come to our table except with the check. Was it because we are seniors? She got a tip anyway. I used to like this place, but I will not return. read more

Not a newbie. Drinks and food are always on point, especially the drinks. The service was fine for 10 minutes when we had Oscar, then we got Linden. Rewind, we arrived and were told it would be a few minutes because they didn't have servers available. No problem, they recently switched away from happy hour and to full service during open hours so I imagine that is something they are still navigating. - Negatives We requested to be indoors or out of the sun and it became very sunny with 20 minutes in the area we were seated...wouldn't they know that? (Didn't speak up so that's on us) 2nd server was sloooow and inattentive. Crab shell in our Dungeness crab dish and server had said 'haha okay, awesome' - how does one even reply to that?! Portion size is really small for the prices Very inconsistent service depending on who you get. + Positives We tried 4 drinks and they were all good. 2 from happy hour menu and two on the regular menu. All gin or rum based. The food we got was really tasty Triple B KFC Dungeness crab dish (other than a small piece of shell) Be aware they do a living wage and surcharge for parties of 6 or more. I'm all for that, but at least have decent service so it doesn't feel so painful to tip. The hosts and servers represent the restaurant, it matters. read more

Orchard City Kitchen - Hawaii - New American Near Me - Campbell, California

You guys, Jessie was amazing. She was so thoughtful and did everything she could to make this a memorable experience. The food was freaking amazing and served so hot, tasty and quick! The new mimosa on the menu for brunch was bomb as well as the old fashion. We've been here plenty of times but it truly never disappoints! read more

I had high hopes, been wanting to check out a tapas spot for awhile. Came with a large group of people. Some of them had been here before and highly recommended it. It's located in a shopping center and there is a large lot but the place was packed. We had a reservation so didn't have to wait long. I want to say that the service was the only thing saving this review from being one star. Our waitress was amazing, she checked on us constantly, was very attentive about water, tried to give us suggestions, excellent service. I usually try not to write bad or mediocre reviews. The food was so, so disappointing. Everything came out lukewarm at best. We had the dumplings, as an Asian person, they were mid. The butter, biscuits, and bacon were actually my favorite dish of the night. I quite liked the sweet interplay of the biscuit and the bacon. This will be my only compliment for the food. The brussel sprouts were cold, I usually love brussel sprouts and was excited for them. Meh. I was really looking forward to the KFC and was just met with utter disappointment. If you've had real Korean fried chicken, you know to expect super crunchy crispy chicken with amazing flavors. This dish was small, soggy, salty, and lukewarm. The waitress advised her favorite way to have this dish as a secret menu hack is to ask for the sauce on the side. Were these chicken bites even coated in potato starch like KFC normally is? Also this small dish costs the same as 8 wings at any of the KFC spots in the area (Vons, bbq chicken, bonchon, etc). The good things were the bacon, the service, and the ambiance. Otherwise, meh. I'd skip it. read more

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Poor to expensive for what they have the drinks are priced out of this world, uncomfortable chairs, too close to one another

(F)ock-ing awesome. Orchard City Kitchen is a local new American spot with most if not all menu items coming in small plates. Eschewing any TVs in favor of a loud, social atmosphere, they've impressed one well-known tire manufacturer enough to earn a Bib Gourmand, and they've also pleased at least one of my friends consistently enough to lead to a constant recommendation to me. I finally gave in and invited my cousin, and it turned out that it was worth the wait. We ordered in multiple rounds to keep the food coming warm and fresh; I should note that our server kept up with us all night as well. First up was the Chilled Oysters ($8.00, 2 pc). The oysters were light and clean, with the accoutrements assisting subtly. Next was the Biscuits Bacon & Butter ($12.00), my friend's strong recommendation. Each component was a star on its own, but combining the moist biscuits, sweet and tender bacon, and rich whipped butter was the best bite in my opinion. The butter was also quite useful to add richness later in the meal. Coming in slightly after the first two dishes, the Brussels Sprouts ($14.00) did satisfy in flavor and texture. I also enjoyed the mild and warm spiciness from the aji amarillo and the peppadew peppers. However, even compared to the rest of the menu, I was the most displeased with the portion were got here for the price. Next, we dove into the Dinner Additions, a menu addendum unlocked at 5:30pm. The Bone Marrow Pasta ($22.50) was almost as entree-like as anything we had, and it was very fulfilling. The contents of two huge halved bones were scraped and mixed into orecchiette tableside, and despite the overload of salty components, every bite was unctuous with a combination of marrow, anchovy, and crunchy parm. We also had Seared Hokkaido Scallops ($18.50) at this time, and they were cooked as close to perfection as I've had them. Still not quite feeling full enough at this point, we returned to the regular menu for more bites. The Huli Huli Lamb Riblets ($14.00) were pretty good, with plenty of sweetness but no gamy character. I would have enjoyed them more if they were slightly more tender, but you could bite and chew them fine. The Pork Belly ($18.50) proved that they understand pork, with a meaty but still fairly tender cook and a perfect blend of savory and sweet character. Perhaps we were starting to feel sated here, but we returned to the Dinner Additions one last time for the Duck Liver Mousse ($16.50). The rye bread is excellent, but I kept feeling that it was perhaps interfering with the more subtle cognac and real truffle of the pate mousse. We ended up reloading on the rye bread (+$2.00) since their only other bread option is a sourdough, and like many pate dishes these days, there's no way you can get through all of the mousse with the included portion of bread. We were actually getting quite full by this point, but I insisted on trying dessert. We ended up getting two, the Apple Bread Pudding ($12.00) which I wanted, and the Chilled Chocolate Ganache ($13.00) which they gave to us on the house. Both were excellent though. The bread pudding is medium in firmness but eats nicely with the vanilla ice cream and the caramelized diced apple. The ganache is just a nice hockey puck composed entirely of mild and creamy chocolate, and the crushed pistachio and caramel are nice touches. I also tried just a couple of sips. The Reptile ($10.00) was a pleasant lemonade-adjacent non-alcoholic concoction with matcha and subtle lemongrass. It provided a pleasant refreshing lift at all points of the meal. Toward the end, a Rye whiskey ($12.00) w/ small rocks was a great pairing to play with that sazerac-containing bread pudding. I'll definitely have to return to OCK for either brunch, lunch, or even another dinner. They earned their full dining room tonight and their honors, and they're a must-try in the region if you don't mind a bit of a spendy meal. read more

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Orchard City Kitchen is now open all day. They've drastically reduced their menu. The hamburger $18 doesn't come with fries anymore, just an FYI. I enjoyed my glass of red wine, which was from the Happy Hour menu ($12). Also they no longer offer food for happy hour, drinks only, just an FYI! I also got the Langos. It needed something, maybe the cheese needed to be melted? read more

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High price, slow service. Yes the food is delicious. I had the artichoke and sourdough bread and "butter board" which is a decorative slab of soft good butter with a herb glaze. Tasty but nothing to write home about read more

The food was delicious, but pricey. The wait staff were great, they kept us informed as to when all of our items were coming out to us. Our family went on a Monday night, so it wasn't incredibly busy, we probably spent about an hour getting through seven varieties of menu items. I'll go back...as long as someone else is paying! read more

I went yesterday with one of my friends and it was one of the worst experiences we've had at any restaurant. When checking in for our reservation the hostess rudely placed her hand indicating for us to back up and told us to wait in the back. There was no need for the hand girlypop. And the waitress was just as rude, I think her name starts with a D, Denise or Daniz? She took so long to take our orders. We saw that she was giving other tables far more attention. I ordered one of the Harry Potter drinks so I could take a picture, she put down the drink, said "drink up" and took the hat off the drink. We noticed she let every other person keep the hat on their drinks so I had to ask the table next to us to let me borrow theirs for a picture! The food took way too long. I think almost 30 minutes passed from when I got my food to when my friend got her food. The only reason I'm giving 2 stars is because the food itself is not bad. The service is what's bad. We agreed never to come here again. read more

Orchard City Kitchen - New American Near Me - Campbell, California

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Very disappointed that the menu has changed since my last visits. Choices are very limited and food was not as good.

Overall food and service was really good had some really good dishes my favorite was the BBB and the steak tartare. The bacon was perfectly crispy. And the steak tartare was delicious. read more

Orchard City Kitchen - Beef tartare - New American Near Me - Campbell, California

I had this place bookmarked since forever and finally caved in. Orchard City Kitchen is known for its innovative American cuisine with global influences. The menu features creative dishes crafted from locally sourced ingredients, and the restaurant offers a casual yet elegant dining experience. They often rotate their menu to showcase seasonal ingredients and new culinary creations. They offer a good selection of small, medium and large dishes and everything is shareable. The service was as warm and inviting as the dishes themselves. The staff were friendly and attentive. The vibe of the place was charming and cozy, with a cute indoor setup that exuded warmth and comfort. For those who prefer al fresco dining, there's plenty of seating available outdoors, allowing guests to soak in the sun while enjoying their meal. What sets Orchard City Kitchen apart is their current menu inspired by the iconic TV show "Friends." It's a fun and nostalgic touch that adds an extra layer of enjoyment to the dining experience. Whether you're a fan of the show or simply love great food, this menu is sure to delight. Overall, Orchard City Kitchen is a gem of a restaurant that combines exceptional flavors, friendly service, and a charming ambiance. It's the perfect spot to gather with friends and indulge in an unforgettable culinary journey. read more

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Food is tapas style but at around $20 a plate. Very underwhelming flavor that left very little to be desired. It's a bit of American / Asian fusion but felt like a mediocre copy of many other brunch spots that do get it right. Really wanted to like it but ended up disappointed. Way more better options all around the area at this type of price point. read more

Came on a Monday around 2PM. From the looks of it, they had 1 waiter for the restaurant so service was a bit slow. The food was mediocre but for the price of each dish, I expected more. The Asian dishes such as the dumplings, KFC (Korean fried chicken), and the pork belly was just....the flavors were just clashing. The crab tostada was by far the best dish on their menu but for $20 each, I would only order it once. Sad to say I won't be coming back. read more

Orchard City Kitchen - Pork belly/ dumplings - New American Near Me - Campbell, California

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Came here for a light dinner with friends on a Sunday evening and we enjoyed sharing a dinner together-tapas style. Food and Drinks: - Langos: this dish was very flavorful from the chimichurri to the cultured cream. We split it like a small pizza and were able to each get two slices (between three of us) - K.F.C.: this dish is definitely on the smaller side, so not as easy to share. I wish there was more for us to split since this was a delicious dish. - Caesar Salad: I liked the size of these leaves (random, I know). Strike First!: who doesn't love a good POG juice? This was tasty :) - Wood Fired Half Artichoke: this was actually my first time having an artichoke (I've had artichoke dip before, but never had it whole. It was good, but not sure if there was supposed to be more flavor? Miscellaneous: - Great place if you enjoy sharing dishes with others - Parking is available via a large parking lot with many sections that surround the restaurant in the plaza read more

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Beautiful presentation and outdoor patio. Came here around bit past 6pm on a weekday. Parking was so hard to find here, but our party of three was sat right away. The staff were very attentive and friendly. Salad - Plain. There was shrimp mixed into the salad but everything tasted like water Poke box - There is a kick to it, but it wasn't consistent. Overall NOT very flavorful. I wish there was more sauce. Lamb Riblets - Reminds me of kbbq but on lamb, I'd skip this next time. Bone Marrow Pasta - Very rich. I enjoyed this one very much. While the Bone marrow dish was very satisfying, the rest of the other dishes were not memorable and I do not see myself coming back. read more

Orchard City Kitchen - Outdoor patio. There are hearers so it was not freezing outside. - New American Near Me - Campbell, California

Loved how cute it was inside and the rotating menu options. The bone marrow pasta I had a while back was memorable and the fried enoki mushrooms were something I crave everyday after trying them. It does get busy at night but food came out pretty fast. Would love to try their breakfast menu. read more

Pretty cool that this place changes the drink menu theme often! Food: +BBB: This was recommended for us to try! To be honest, I wasn't super impressed by any of this, but maybe it's because it's all heavy food items. The butter was nicely whipped, but I wasn't a fan of the biscuit as it was a bit dry (even with butter). The bacon wasn't as crispy or crunchy as I would like. The fat needed to be rendered out a bit more. +Bone marrow pasta: I loved this dish! I wish I got a picture of the bone marrow. They serve this table side and scrape out the bone marrow in front of you. Then it's tossed in the pasta. This is probably my favorite pasta shape (Orecchiette?) I love that it's like a little sauce that holds the bone marrow well. +Winter citrus hamachi: Can't go wrong with hamachi! It was very fresh. +Okonomiyaki mac: This one was just okay. The cheese is a bit overpowering and masks a lot of the traditional okonomiyaki flavors. One thing I wish is that the dishes came out a little more staggered. We got almost everything at once and the bone marrow pasta and okonomiyaki got cold pretty quickly. read more

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Enjoyed our plates. I did not get around to trying my husbands plate of salmon but everything was tasty. They took some items off of the menu which was disappointing but things change. read more

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Loved this place for years since 2017. My favorite spot to go. I would go just for Triple B, KFC chicken, and milk punch. I moved away for a few years, visited a few times, but now back... The last time I visited, the pickled daikon in KBBQ was replaced with cucumbers. I love cucumbers, but nothing was better than seeing the bright pink daikon sparkle. I'd get two orders normally. Recently went and got Triple B and it's.... Sad. No individual biscuits to share. The bacon is now a jam sweet you can't even taste the butter? I loved it for the different textures of the bread, honey butter, and the crunchy edges of the bacon. Now it's just sad. Like other reviewers...not sure what happened... this was a place I loved so much, and really enjoyed the take-out vibe started during COVID they did. I assume ownership change? A picky new chef who doesn't want to do what made OCK so famous and wants to do it their own way only? Honestly very sad that it's moved out of my favorites or places I'd recommend. read more