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    The Stand - American Classics Redefined

    4.4 (1.4k reviews)
    Open 10:30 am - 9:00 pm
    Updated a few days ago

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    THE STAND - AMERICAN CLASSICS REDEFINED ATMOSPHERE

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    Just the standard burger with fries
    Wilfred T.

    The food was just okay, even though I asked for a medium-rare burger. It seems like they overcooked it. The beef patty is pretty big and the ingredients were fresh. It seems like they make the ketchup in-house. The fries were okay; maybe they needed to be seasoned. I don't know if they salted the fries or if you need to salt them yourself. It was interesting to try this place, but I don't know if I'm going to come back.

    Buffalo Chicken Sandwich
    Haleh M.

    Came by today for a quick bite. Got my favorite buffalo chicken sando lettuce wrapped. It was made perfectly. I was there around 12:30/1 and surprisingly there were plenty of seats inside. We got a table right away. Service was quick and everything was delicious. I tried the cucumber Fresca and it was so refreshing.

    Southwest Chicken Wrap
    Keilab A.

    I am obsessed with this place. Everything I've ordered on the menu has been a banger. I've tried their chimichurri salad, southwest salad, chinese chicken salad, chili, chicken bites, burgers, but my absolute favorite thing I've tried is their Southwest Chicken Wrap. The flavors and textures of everything in the wrap is so addicting and yummy. They do get busy during lunchtime, but they do validate for parking underground which is a plus. If you dine-in, you order at the counter and can sit anywhere, they also bus your table afterwards. This is one of those spots where you go when you don't know what other people in the group likes, it literally has everything and you can't go wrong with anything on the menu.

    Same
    Jason V.

    Found this place on my way to the Dodgers game. I wanted to try a new burger place, So I did my Googles, and this place came up highly rated. When I walked in, the places was empty, but there were plenty of employees, and they were all nice and helpful. I got the Ultimate Egg, which is a Bacon cheeseburger with an over easy egg, pickled onions. The burger was really damn good and messy, just what a burger should be. I do think the onions should've been pickled longer. They weren't as pickled as they should be, so they had more of a bite than they should. The only other thing that wasnt great was the cost. After Tip my total was around $54. That's alot of a burger, a sandwich, 1 order of fries, and 2 fountain drinks. But if you like a good burger, you won't be disappointed

    Custom burger
    Benson K.

    I've been wanting to eat at The Stand for the longest time. LA is oversaturated with smash burger places, and I was dying to go to a burger place with a nice juicy burger patty that wasn't smashed to the point of dryness. Finally, my wife was craving American food one day, so we made time to come to The Stand to give it a try. Granted, it is a chain, but it's quite good. It has the vibe of a sports bar, but ordering is done at the counter. The staff answered all our questions and helped us quite quickly. They advised us to get the app to help accumulate points, which I did. My wife and I shared and side of fries, but we each got our own burgers. I got a build-your-own burger with beef cooked to medium, a fried egg, lettuce, tomato, grilled onions, and sweet chili aioli. The burgers took a good 15 minutes to make but they were worth the wait. The burger was super juicy, which was a texture I had missed from eating so many smash burgers. The burger also had a bit of smokiness to it. The sweet chili aioli was basically a spicy mayo but went perfectly with burger and egg. Amazing restaurant, I would definitely come back.

    Chinese Chicken Chop Salad and soda
    Jagruti L.

    Great spot for lunch and dinner... There is always something for everyone including Vegetarian and Vegan. The service was quick and friendly. Ambiance is nice and clean. Ordered Cola Drink Chinese Chicken Chop Salad It comes with sliced grilled chicken breast, crispy wontons, crispy noodles, mandarins, sesame seeds, house made chop salad mix (romaine, iceberg, red cabbage, scallions, carrots) and red ginger dressing. it is simple and delicious.

    ABC burger
    Francisco M.

    There's street parking or paid lots around here. This location has a good amount of seating for both indoor and outdoor. It's a very chill and relaxing vibe that's great for casual hangout. The staff are nice and really helpful. They have a good selection of menu items and some fun shake flavors. They do ask how you want your burger cooked. You'll get a number and they'll drop off the food at your table. The food arrived pretty quick especially when there were a good number of people ahead of me. The ABC burger was good and juicy. I gotbit medium rare. The bacon was nice and crispy. I ate the whole thing easily. I also gotbthe cookie butter shake. It was good. Not too sweet and good texture from the crunch. I would recommend trying this place out!

    Bar seating area
    Linh Y.

    Thought I do an updated review since it's been a while. Thanks! Most recently, I tried their Veggie Bliss stacked with a veggie patty, pepper jack cheese, fresh guacamole, pickled red onion, crispy onion strings, sweet chili aioli, on wheat bun. WOW, I was very intrigued by its flavor for a veggie sandwich. Subtle with a huge punch! Another recent try is their Seared Ahi Tuna Sandwich 2.0. It is piled with seared ahi tuna (served chilled), spicy thai vinaigrette, crispy onion strings, jalapeño scallion aioli, stand slaw, sesame seeds, scallion, on a gourmet brioche bun. Double WOW, slices of ahi tuna one after another! I stopped counting. I ended up moving the ahi tuna from the bun to the green house salad LOL. Best of both worlds! Every ingredient played a major role in its yumminess. Besides the ahi tuna, spicy thai vinaigrette and crispy onion strings stand out in what makes this an amazing sandwich. At the end of the day, this sandwich is a MUST TRY in my book! I like it better in the sandwich than in the salad IMHO. It was that good!! Staff was super nice and helpful. Service was good. If you park at the Playhouse Plaza structure, The Stand will validate 75 minutes. Just remember your car licence plate so you can enter it in their parking validation kiosk. Thanks The Stand!

    Chimichurri Steak Salad
    Nick D.

    The Stand is always Amazing, the staff is super pleasant, food is always fresh. Price is very affordable. I really enjoyed the; Chimichurri Steak Salad marinated grilled steak, kale & spring mix, green apple, mint, sliced cucumber, corn salsa, cherry tomatoes, crispy quinoa (460 cal), chimichurri (+190 cal), with charred corn vinaigrette (+150 cal) Can't go wrong with the Stand and the Stand APP is super easy to use.

    Maggie C.

    The service is always friendly and every single interaction I have with staff has always been positive. Ordered the steak chimichurri salad and it wasn't my favorite - the chimichurri didn't taste right like it needed more oil or something was off. Other dishes like the French onion soup burger and veggie bliss were good! Was able to get a pup patty and Abby who was taking my order, asked if I needed any water for my dog. I appreciated her asking and it's these small gestures that make me come back.

    Steak salad & sweet potato waffle fries, A-Mazing!
    Rameen K.

    The food and the drink selection was truly excellent. The meal was quite pricey. Not going here on a regular basis for sure, just can't afford that. But that day of lunch was spectacular. I'll be back in few months for another dose.

    Salmon bowl (includes grains beneath the veggies)

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    9 years ago

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    4 years ago

    The food was great. The staff was friendly and helpful. Lots of areas to sit. The beer selection was good. Had an enjoyable casual dinner.

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    7 years ago

    My go to post work takeout place when I'm craving a yummy burger. They have the best ahi tuna burger and the fire fries are mouthwatering!

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    9 years ago

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    6 years ago

    The stand is always quick and delicious! Christina was the cashier that helped me and she brightened my day when I was feeling down.

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    9 years ago

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    8 years ago

    Business owner information

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    Jason W.

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    4 years ago

    Great food! Tasty burgers. Recommend the brisket sandwich. BBQ Brisket Sandwich Abc Burger

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    9 years ago

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    4 years ago

    Get the Buffalo chicken sandwich with a side of fire sauce for your fries, and you won't regret!

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    4 years ago

    Delicious and wonderful and fresh. Such a simple and clean alternative to fast food or grab and go meals.

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    7 years ago

    Christina was so amazing. She was quick and got my order correct ! Definitely coming back !

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    Page 24 of 34

    The Stand - American Classics Redefined Reviews in Other Languages

    Ask the Community - The Stand - American Classics Redefined

    Do they still serve wine and beer (2026)?

    Can I order a menu item upon the request of having no salt?

    I would say yes. They are always very accommodating with custom orders. Great service all around!

    Any plans to bring back the veggie burger? Was the best.

    Hi Sam. Thank you for your inquiry and feedback. At this time, we are not planning to bring it back in the immediate future. Stay tuned to our social media and sign up for our email list to stay in the know and get our news. We will make… Read more

    Is the falafel burger vegan (no eggs or dairy)?

    Hi Tera! The Falafel Patty itself does not contain eggs or dairy, and is vegan. In order to make our Falafel Burger completely vegan, you would want to substitute the gourmet brioche bun for our wheat bun or lettuce wrap, and remove the green chili… Read more

    Are you open for outdoor dining?

    03/21/21 - Have been for quite a while...

    Did you guys get rid of the French Onion Soup Burger? It's not on the website anymore.

    Do to COVID-19, we have temporarily reduced our menu offerings. Stay tuned to Instagram (@thestandrestaurants), Yelp Connect, or sign up for our e-newsletter at www.thestand.comto stay tuned to upcoming news and menu items that may be coming back… Read more

    Do they have any happy hour?

    No!

    Is the veggie burger vegan?

    Hi Tera, Thank you for reaching out to us. Our ingredients in the veggie burger are vegan. However, it may be grilled on a griddle that was used to grill a meat or cheese… Read more

    How much is the ultimate burger and fries?

    The Ultimate Egg Burger is $10 and the Stand, Sweet Potato, Fire or Chili Fries come small or large ranging from $2 to $6.… Read more

    What is the parking situation ? Lot, street, easy or hard to find spot?

    Hi Jennifer. There's an underground lot directly next to The Stand. Free for 30 minutes. $3 for the first hour. There's also plenty of metered and 2 hour parking on El Molina and Green St.

    View All 12 Questions

    Cannonball

    Cannonball

    4.3
    (195 reviews)
    2.3 mi
    $$$

    Such a cute little restaurant in South Pasadena. My friends and I went to Cannonball to celebrate…read moremy birthday and it was the best decision ever. We sat inside the restaurant but you can also reserve outdoor seating. The staff was very welcoming and too the time to explain the menu to us. Their dishes are shareable and I suggest about 4-5 dishes for a party of three. Off their menu we ordered the fried calamari, the buttermilk biscuits, yellow fin tuna tartare, the fideos clams and the barbecue chicken. Everything was delicious but our favorite was the buttermilk biscuits! Please keep in mind that the biscuits take about 20 minutes to make so please order in advance. Overall the food and ambiance were delightful and I can't wait to go back! For parking, there is street parking around the area but may be difficult since there are quite a few restaurants around sharing rhe space. There is a public parking structure down Meridian street, near heirloom bakery. We went on the weekend and the parking structure was free to park.

    First and foremost, I would like to thank and applaud the entire staff here at Cannonball. My wife…read moreand I came here for the first time and we didn't have any reservations but figured we would just see if they had any space at the bar. The way we were greeted and shown to our seats, you would have thought we were VIPs. Everyone was so friendly to us, and made us feel extremely welcomed. I truly think that every staff member we walked by from the door to our bar seats said hello and welcomed us to the restaurant. I don't know how to describe the level of service other than it was Masterclass. Special thank you to Wolf, our bartender/server a the upstairs bar. Yes his name is Wolf, and he's just as awesome as his name. So friendly and attentive. As for food, Wolf recommended we try the biscuits and I'm so glad he did because it was not something that I would have ordered had it not been for him. Literally the best biscuits I've ever had in my entire life. There is no other biscuit that comes close. It's exactly as it is described on the menu... flaky and buttery. It's an experience, truly. Even if biscuits were not what you thought you were going to order, just get them anyways. You have to try them. Just do it. GET THE BISCUITS! Other than the biscuits, we got the following: Calamari - some of the best I've had in awhile. Crunchy and crispy on the outside, tender and juicy on the inside. Cooked perfectly. Hanger Steak - I didn't specify the doneness but it came rare which was perfect for me. The steak was great, I enjoyed every bite, but the mashed potatoes were EPIC lol. Burger & Fries - The fries in particular were amazing. HUGE portion, very crispy, and well seasoned. As for the burger, I liked the simplicity of it. However, I think it was way over cooked. I personally like my burgers to be a bit more juicy and medium doneness. The Bill - beware of the 4% surcharge. I don't really understand these things. Just price the food how you want to price it rather than adding a 4% surcharge to the final bill. Also, their suggested tip is calculated using the Total including tax rather than the subtotal. So basically you're tipping the tax lol. So aside from the bill and a little underwhelming burger everything else was absolutely incredible.

    Photos
    Upstairs bar
    Upstairs bar
    Prawns
    Prawns
    Dirty Martini

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    Dirty Martini
    Mike & Anne's Restaurant

    Mike & Anne's Restaurant

    3.5
    (1.3k reviews)
    2.3 mi
    $$

    Beep, beep! Oh, that's the train. One of the small town delights in LA has got to be Mission…read moreStreet in South Pasadena -- lots of small independent shops stretching a couple blocks before and after the train tracks. When shopping tires you out, Mike & Anne's is a great lunch spot. Though I usually don't like eating outside, I'll make an exception here; there's an awesome patio with lots of sun and shade (and the indoor seating is a bit gloomy for lunchtime). You cannot beat the breakfast plates here, but I am partial to the cheeseburger/fries combo. Meat, cheese and bun are just right. My buddy had the breakfast burrito and insisted that I include it in this review. The elephant in the room? Parking. It's impossible. Try a side street around the restaurant or keep your eyes peeled for someone pulling out. Worth it!

    Mike & Anne's has a great outdoor patio ideal for Sunday brunch sitting high & pretty. Also works…read moreon a mild evening. If it rains, there is always the room indoors. Food here is very safe, trite, hackneyed California cuisine beaten to death like a worn out horse. It's not really bad and not very good offending no one, but food that is boring and not particularly drop dead flavourful. I wasn't super hungry and decided to order more of the sides. 1) French Fries with some skin on, looking rustic, had a touch of that ineffable earthy potato flavour. Asked for extra crispy, but just got a bit crispy so their default fries must be rather limp. Standard ketchup in a steel ramekin. 2) Roasted Golden Beet & Arrugula Salad had sweet, softer, smooth texture, Arrugula had a fibrous, good green herbal, peanut oil scented flavour. Not too funky, creamy goat cheese. Roasted walnut halves. All napped with a subtle Champagne Vinaigrette. Portion was about half of what would be expected in other comparable restaurants. 3) Bread Pudding: The bread was spongy, moist, eggy almost like a flan but lacked a deeper dairy, milkiness as well as lack of hints of warm spices such as cinnamon, allspice, ginger, cloves. Bland would describe the general overall flavour. Topped with cream rich ice cream. Scattering of blueberry, blackberry, strawberry. At home, I drizzled on Grand Marnier for more citrus cognac aromatics. 1-3a) Iced Tea The food here seems to be the Midwest version of what California cuisine should be. Middle of the road, steady as she goes, don't rock the boat. Our waitress was efficient, helpful, thoughtful in a business-like manner which facilitated our group of 8. The male helper with a moustache and the inked hand was great at keeping our glasses topped off. 3 stars for a safe, not overly effusive food that does not offend. The outdoor optics holds the charm and strength of this restaurant.

    Photos
    3/10/23 Bar
    3/10/23 Bar
    Mike & Anne's Restaurant
    Mike & Anne's Restaurant

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    GRANVILLE

    GRANVILLE

    4.2
    (2.6k reviews)
    0.2 mi
    $$
    Locally owned & operated
    Locally sourced ingredients

    My family and I tried Granville per my brother's recommendation from a previous positive experience…read morehe had in the Studio City location. Upon walking in, you'll find an upscale bar on the right and variety of tables on the left-hand side of the restaurant. Our hostess had a phone call when we first arrived, but she still greeted us brightly and promptly seated our party of 4. Jorge's customer service was on point throughout the night. He was polite, knowledgeable about the entire menu, and did his due diligence in accommodating my noted food allergy. We ordered: - the trio of tacos - peri peri half chicken - ahi tuna & noodles - branzino - flourless chocolate cake - oasis mocktail Tacos were fantastic! I recall my mother really digging the shrimp taco, while my brother loved the chicken taco. The big plate of chicken was a huge hit in my family's table. Apart from the half chicken itself, there was an abundance of mashed potatoes and broccolini. My brother devoured his ahi tuna steak and noodles, I guess that's the plate I'll have to try for myself for future visits. I myself, enjoyed the branzino plate - but for the price tag, I would have liked a slightly bigger portion of beets and perhaps a small salad to complement my fish. Still an overall fantastic dish, I was the first to clear my plate. If you're driving or cutting back on alcohol, they have a small mocktail menu. The Elixir, Oasis, and Velvet were the three drinks featured. Pricing is a bit steep at $12, but I will say the Oasis Mocktail I ordered was quite refreshing.

    Parking can be a little difficult at this location, but so is most of Pasadena…read more I've only been here once, I had a good experience, at this location. The food and drinks were beyond expectation if it wasn't for parking I'd probably visit this place more often. Service was prompt and helpful. The inside of this location had very cool ambience and artwork

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    Sharing
    Sharing
    Superfood salad
    Superfood salad
    Variety of housemade Big Plate Entrees

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    Variety of housemade Big Plate Entrees
    Magnolia House

    Magnolia House

    3.9
    (1.6k reviews)
    0.6 mi
    $$

    I've heard some good things about this place and from other fellow yelpers friends, it must be…read moreworth it. Had a dinner reservation with some girlfriends celebrating two of their birthdays. The restaurant itself isn't too big but it does a pack a nice punch. Cute patio out front that takes some of the sidewalks and streets. Plenty of heat lamps which helped with the chilly nights. We got seated at one of the tables on the patios which was nice. Didn't really utilize inside area except for the restroom which it's quite cute in there. The rooms were pretty well decorated and executed. Nice bar area too. Like mentioned, we got seated on the patio and the heat lamps were great. Down to the menus, it's quite limited on dishes. Seemed like there were more shared plates versus the entrees. Drinks, it was fairly decent with their cocktails and wine. Service at the beginning was great. The staff were amazing and very friendly. We didn't order right away as we were still waiting for the last one to show. But did start off with some drinks. It didn't take that long for the first round which was nice. Food wise, the shared plate was a mixture of everything. Some of the olives, which is exactly what it is. The Belgian fries, nice thick cut fries with shredded pecorino cheese and a nice aioli sauce. We ended up getting a second order of it. The albacore tuna crudo was a hit which was really tasty. Chili ginger relish, mint and shallot, can't go wrong with that. Lastly the meatballs, tasty and very great for sharing. Entrees, the pan seared sea bass which I loved. Portion is pretty tiny which also seemed like they were a shared plate. Almost tapas styled. Nice chimichurri sauce and a side salad. The chicken Milanese also with a side salad of arugula. Simple dish but quite tasty. One of the salads that was somewhat hyped up by the waitress but it was just a salad. Decent but nothing major to rave about...lol... also the confit oyster mushrooms was major hit. Something that simple but quite tasty. And lastly the pan con tomate, rustic sourdough with tomatoes and burrata. Tasty as well. Overall the meal was good. From there, the second round of drinks did take a long time to arrive and with then plates that we shared, trying to get someone to clear the plates was another thing. Took a long for someone to clear the table before more items came. Even when the entrees came, all the empty starter plates were still there. And if someone did clear the plates, some was still left on the table. Finishing off the night, we did have the dessert which we tried all three. As it was two of our girlfriends birthday, they brought out a little bubbly for us to celebrate with the dessert. That was quite sweet and nice. Honestly opinion with the dessert, they were just ok. Nothing major to rave about. We tried all three on the menu and they were just ok. Overall, the food was great. Service was nice and the staffs were all very friendly. It did take a while for plates to get cleared from the table and second round did take a while, but it was manageable. It was a sweet gesture with the bubbly with the dessert which was greatly appreciated. The place is nice and great for catching up. Menu is limited and portions are quite small. You would have to get a good amount for sharing. Entrees, depending on what you order is small as well. But we enjoyed ourself.

    Come here for the drinks, vibes and brunch…read more Their breakfast options are better than their dinner service. I can't eat here for dinner as a vegetarian, they have little to no options. Would it kill them to add a veggie burger? Service is consistently awful. I've been here half a dozen times and I've never had good service. Drinks and water are never refilled unless I ask. It takes forever to get our order and once we do our server disappears. Seriously so bad. But I keep coming back for their good food.

    Photos
    Now Serving Coffee Monday - Friday at 7:30am
    Now Serving Coffee Monday - Friday at 7:30am
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Happy Hour Monday through Friday from 4 - 6:30PM. Enjoy $5 wine & local draft beers, $6 well drinks & $6 House Sangria, and more
    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

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    Private Lounge Area - For event inquiries, send an email to: events@themaghouse.com

    The Stand - American Classics Redefined - newamerican - Updated June 2026

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