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    Tutta Bella

    3.8 (678 reviews)
    Closed 11:00 am - 10:00 pm

    Order Tutta Bella Takeout or Delivery

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    TUTTA BELLA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Happy hour specials

    Recommended Reviews - Tutta Bella

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    Garlic Knots
    Michelle C.

    Happy hour or busssst! Truthfully- not sure if I'd come here for any other time other than Happy Hour, but the deals are truly one of the best for the area. BUT - even then... 5 dollars for *gasp* - two meatballs. It's a good meatball to be fair, but that's tough fr. Wine and beers = $5 is honestly quite the deal And pies for $10 is incredible value. HH apps are $5. It's a nice after work spot. Real mod decor, plus you get to be immersed in the bustle of the kitchen and see the beautiful tiled oven pump out pizzas. You'll find me here 3 glasses deep and only $15 less to my name again!

    Happy hour margarita pizza , gnocchi mushroom, beet salad
    Chelsea L.

    Came for happy hour because the vibes looked fun. Happy hour food is smaller as expected. Food was ok. Pizza felt flat and not fresh. Didnt feel like dough was freshly made and came from their frozen packs instead. I was stoked for gnocchi mushroom but it came also not super warm, texture wasn't the bite gnocchi typically has. Felt flat. The Columbia city location food seems much better!

    Garlic Knots
    Richa T.

    We came here for dinner the other night and absolutely loved this spot. Pros: + Delicious fire oven baked pizzas + Great Happy Hour - (although a bit late - starts at 9 pm) + Great deals on Happy hour food too! + Amazing Tiramisu! - a piece doesn't look that big, but it's so deep and dense, we had left overs for days + Vegetarian friendly + Great staff Cons: - A little pricey, but still worth it for their quality FYI, you can even find some of their pizzas frozen at Costco now! IG: AndTheNextAdventureBegins

    Chocolate gelato
    Abby C.

    Stopped for lunch after some appointments. Got there just before noon on a Monday (holiday) we were sat right away. Very friendly staff. We tried some of the lunch specials. The pizza tastes so light at airy, and the pasta sauce was so fresh tasting. Located in South Lake Union, easy walk if you're in the area. Inside was clean and had plenty of seats. I didn't feel like the prices between the lunch menu and regular menu were that different. We'd go again since the kiddos loved it.

    Chocolate Almond Torta
    Aimee H.

    I used to be a regular at Tutta Bella's Columbia City location when he worked in the area, so I decided to try out their 'downtown' restaurant at the REN for Seattle Restaurant Week. The location is bright and open, but very loud. It would be hard to hold a conversation with your dinner partner. I chose the beet salad, Roberto Pizza, chocolate torte, and had a cider for $35! The beet salad was fine but not very memorable. The Roberto is a unique sausage pizza with a crushed pistachio base, rather than tomato or pesto. It has always been my favorite and did not disappoint. The pizzas here are Neapolitan style, very very thin crust. You can eat them with a knife and fork or roll them up to eat with your hands. The pizza was definitely the star of the meal. The dessert torte was gluten-free, which may explain why it was a bit dry. It came with whipped ricotta, berries, and a scoop of gelato, which is a nice touch. The service was a swing and a miss. Service was slow; it took quite a while to get a menu, place an order, and pay. I was seated at the bar, and the bartender checked in with me, but my waitress did not. A staff member came up when I was half-way through my entree brandishing my dessert torte. He said they were out of the vanilla gelato that comes with it, and recommended the lemon cookie flavor instead. If I had known that before the dessert was plated I would have ordered something else. Maybe they were under-staffed that day? It wasn't a bad meal. I might try again during a Seattle Restaurant Week, but there are other, less expensive Italian restaurants in the area that I prefer. Try the Cheese Room for great pasta and appetizers, Pagliacci's for great pizza!

    Marylyn T.

    Got lots of option from their happy hour menu & would highly recommend! Loved the Caesar salad and meatballs. Also got the pepperoni & Margherita pizza. Can't go wrong with any options here tbh.

    Nina B.

    The place is really lovely and the lighting is really calming for dinner time. Open kitchen and the bar looks inviting. I wanted a lighter dinner so I ordered a few different items. I got the beet and goat cheese salad, burrata and prosciutto, and bruschetta. Everything tasted so good and felt great after eating. Finished off with the affogato and gelato was nice. The service doesn't really match the atmosphere. I believe it was just our server. Extremely slow and not a busy Thursday night. We would be sitting around waiting and we could see our server just standing in the kitchen talking to the cooks. Or he would start clearing tables around us. Took a while to greet us in first place. Host let us know he was in the restroom.

    Michelle H.

    Honestly, this place is giving corporate America. Food was mid as best, we wanted to try it out since the ratings was good. We looked at the menu online since my friend was vegan and they said they had vegan options. We went in person and there was no vegan options ;(. I think since they were a chain restaurant. I will say that service was nice for how busy it was, but the food was mid at best.

    Sicilian Salad
    Georgina N.

    I came to this restaurant for an elite event. I am vegetarian and Gluten free so I had come to socialize and wasn't expecting to have much to eat. I was pleasantly surprised when I arrived and found out they had Gluten free Pizza Crust and Pasta! The Verde Pizza was my favorite. The other dishes were good but I would come again for the pizza. The service was very attentive and helpful. The ambiance of the restaurant was very nice and peaceful. I would come here again!

    Emily T.

    Love their pizza and happy hour menu! Service is always friendly and welcoming. The ambiance at this spot is really nice. I think they actually plan to move their SLU spot from near Whole Foods to the Ren hotel soon because we saw a sign. Food: + fall pizza with figs is sooo good! Highly recommend this one! + Also tried their jalapeno pepperoni and hot honey pizza and we added sausage which was very tasty! + For happy hour, we tried their roasted beets, meatball, and garlic knots and they were all so good! + The fall apple crostini and warm caramel cake also very delicious! Overall, we really love this spot. The food is always so good and we highly recommend signing up for their amici rewards! It's free to sign up and comes with some nice perks for when you visit!

    Regatoni
    Jim G.

    A real Italian restaurant in the perfect location in Seattle. Serving delicious family recipies in pleasant surroundings with great service made me come back several times.

    Ham arugula pizza yum. Didn't need to order a salad
    Sylvia K.

    Overall, our service was excellent. The dining room was nice with a table by the window. The bread and the olive oil dip was my favorite. Pizza crust was good and had a nice flavor. My children like the blackberry Italian sodas that were included with their meal. Would return for a nice pizza. Happy hour prices are only at the bar.

    Matt S.

    We walked into Tutta Bella on a Friday just before happy hour ended, around 5:45 and took a seat at the bar. We ordered the $5 garlic knots and two Sofias. The knots were delicious and so were the drinks. We got the 13' Leonardo which was great and the perfect amount for two. We decided to get the cannoli too, which turned out to be a great decision. Cool spot, not too busy, and great quality and value.

    Cannoli

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    2 years ago

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    5 years ago

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    Hi Lorie H. Thank you for your feedback, I'll message you directly!

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    5 years ago

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    1 year ago

    Delicious food and a selection that will satisfy those wantinga a nicer Italian meal or just a very delicious pizza.

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    2 years ago

    Food and service was great. The patio is a great spot for dinner. Great view of the space needle

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    4 years ago

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    Thank you for visiting and your review! Have a great weekend!

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    2 years ago

    Watch out for the 45$ pitcher of beer. Was an unexpected surprise. Also pizza wasn't cooked right.

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    Page 3 of 17

    Tutta Bella Reviews in Other Languages

    Ask the Community - Tutta Bella

    Alibi Room

    Alibi Room

    4.2
    (1.1k reviews)
    0.8 mi
    $$

    We ordered the Pizza Con Carne and added jalapeños and banana peppers for an extra kick. Everything…read morewas delicious! The pizza was the perfect size for two people and generously loaded with toppings--every bite had a great balance of flavors and ingredients. The crust was just right as well: not too thick, not too thin, and baked to perfection. We also ordered a few drinks. I had the Smoke and Mirrors cocktail, which was well-made and definitely didn't skimp on the alcohol. Overall, it was a fantastic experience with great food, excellent drinks, and a welcoming atmosphere. I would definitely come back again.

    We stopped by here to get dinner before a concert and were lucky that they had room. We had…read morepreviously stopped at a couple of other places that had long wait times. Tucked down the alley by the gum wall, it's a great option for wood fired pizzas. The space is fairly small and very low-lit, but thriving with energy. Our service was fantastic, drinks were good, but besides the pizza the food was pretty hit or miss. We had a table of 4 and we kept the table full the entire time. We started off with a salad, spicy mac n cheese, cheese sticks, and Brie and cheese. Salad was light and refreshing. The cheese sticks were pretty normal, but also good. The spicy mac n cheese to me had zero spice. Just some mac in a cast iron pan. The apple and Brie had a nice presentation but the smallest amount of Brie possible(my picture was too blurry to post). The Broccolini I am not sure how it was defined as broccolini because the 5 pieces that came on the plate were huge. While packed with flavors of lemon and Parmesan they had a very tree like feel and were a bit on the harder side. The El Diablo pizza, to be straight forward was by far the best part of the stop. The crust could have been a little more well done, but that's just me splitting hairs. I ate more of that than anyone else. Probably could have finished it myself if I hadn't stopped for a lobster roll beforehand. Either way, great service, good drinks and legit pizzas!

    Photos
    Dining area
    Dining area
    Half pepp and half pepp sausage and spinach
    Half pepp and half pepp sausage and spinach
    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)

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    Prosciutto, goat cheese, arugula pizza in mini size (happy hour)
    Ananas Pizzeria

    Ananas Pizzeria

    4.4
    (156 reviews)
    0.7 mi
    $$

    Visited there on the afternoon of 5/31/26. The pizza was outstanding but unfortunately the service…read moretook away from the experience. The only server working made us feel as if we were not wanted and there were only two other patrons there so it wasn't as if she was busy. As soon as we sat down I immediately mentioned to my family that I wanted to leave just by how we were greeted. We had been walking all day so decided to stay. It was some of the worst service I've experienced. If we lived here we would never eat there but rather order out. If you don't want to be in the service industry then find something else. Your product is too good to have service like what we experienced.

    Have been going to this neighborhood spot every week for a year with friends, such a great spot…read morefor a casual bite. The reason my friends and I keep coming back is the main bartender Karin, who's always so adept at managing large parties w folks coming/going, including being honest with us about if there is time to split checks or order as a table, a pretty common thing at a smaller spot. I was here after recent World Cup game and had great service (compared to the review below by Paula P)! I was actually at the table where Paula came and sat and will say that the majority of our table were provided exceptional service, so it was a shock to read that other review of the same experience. Anyways, I highly recommend Ananas especially their special pizzas, which are often so g

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    Menu and inside vibes!
    Menu and inside vibes!
    Bird's Eye Honey
    Bird's Eye Honey
    Such a cool pizzeria!

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    Such a cool pizzeria!
    Pizza and Pasta Bar

    Pizza and Pasta Bar

    4.1
    (765 reviews)
    0.7 mi
    $$

    Pizza and Pasta Bar in the Pike Place Market is a great place tucked inside a narrow entryway in…read morePost Alley, It is located right next to Pike Place Chowder which seems to always have a long line of customers outside. If that line is intimidating or wet (think rain!) then duck inside to Pizza and Pasta Bar for a delicious meal. While there we met the owners Bruno and Goli who were helping out behind the counter. They are the nicest people ever! So friendly and accommodating and always smiling. Their pride in their restaurant really shows in their care of the food and customers. I had the infamous meatball sandwich and my wife had the chicken carbonara. They gave us each a slice of their pizza for free as they had a bit extra from one that just came out of the oven. The food was prepared in front of you which is always interesting to watch and the charming brick pizza oven was directly in front of us so we could watch that process as well. Pretty cool. There are a wide variety of pizzas and pastas, desserts and drinks (alcohol too!) available on the menu. We ate at at the bar and had a wonderful conversation with the owners as they bustled about in the open cooking area. I enjoyed my meatball sandwich which had great crunchy crusty bread that held in the contents of melted cheese, red sauce and meatballs. A great choice to get when there. My wife liked her chicken carbonara and as the portion was pretty large, we were able to take some home for later. Extra yummy for me (ha ha)! The complimentary pizza slices were a hit for us as well. Napoli style with thin crust and flavorful toppings. We found out that Goli created the restaurant's design with the face of a woman that looks a lot like Venus in "The Birth of Venus" painting by Botticelli in the Uffizi Gallery in Florence Italy (just sayin'). Except that this logo has hair made of pasta! Good enough to eat! Give this place a try. You'll leave with a big smile on your faces!

    The food was terrible. We ordered the fettuccine Alfredo, with chicken (extra for adding protein)…read more I asked, are the pastas made local? Or in house? No. Are the sauces local or made in house? No, we warm them up. Ok. How about the mozzarella bread? Yes, we make it to order. Ok. Let me describe this: two pieces of bread, no seasoning, no butter - just open face with shredded mozzarella from a container then placed inside the stone oven on the wall. In a medium nonstick pan, large tong full of wet noodles, one ladle of white sauce, toss them together. Boiled chicken pieces, BOILED chicken tossed into the pan. No seasoning or shredded cheese, or Italian seasoning. Served in a plastic to go container that cost 1.85 extra bc it was to go since they wouldn't allow us to sit w outside food. Although it was empty and we weren't taking anyone else's table. The place is clean. And bright. I also paid for the container for my bread. The food was bland and boiled chicken just made it worse.

    Photos
    Entrance
    Entrance
    Spaghetti bolognese
    Spaghetti bolognese
    Drinks

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    Drinks
    Old Stove Brewing - Pike Place

    Old Stove Brewing - Pike Place

    4.3
    (1.5k reviews)
    0.7 mi
    $$

    Adé was our waiter and he was wonderful!! He was everywhere and he was just fantastic!!read more

    Came in on a Friday night and learned that Old Stove Brewing gets busy for a reason! All the…read moreoutdoor tables were full when we arrived at 6, so we put our name on the list for inside and waited about 30 minutes. The oysters were the main draw for me, and they were totally worth the visit. Old Stove serves them with a savory watermelon sauce in addition to a traditional cocktail sauce--eaten together, it's a flavor explosion that I can't quite describe. We also enjoyed the garlic everything fries, which were delicious! We just had to try a flight to sample the brews. There are some really good beers available here, especially the Belgian blonde, citra pale ale, and the stout. I did not really care for the seasonal sour (grapefruit, I think)--to me, it just tasted like a sour and nothing more, but someone with more interest in sour beers would probably enjoy it just fine. Despite the busy night, our server checked on us regularly and was very personable, stopping to chat with us about the local sports scene. There's plenty to look at, inside and out. If you can snag a seat outside, you'll get to enjoy the waterfront. Inside, the decor is industrial but fun. Not sure if this runs all the time, but when we were there, the tvs were playing vintage beer ads, which was quite fun. They also sell some pretty good t-shirt designs. Overall, Old Stove Brewing is the perfect combo of good location, good food, and good beer. Definitely recommend a visit when in the Pike Place area!

    Photos
    Lively Interior at Old Stove
    Lively Interior at Old Stove
    Poblano Mac n cheese
    Poblano Mac n cheese
    Outside patio

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    Outside patio
    Numero Uno Pizza

    Numero Uno Pizza

    4.3
    (126 reviews)
    1.2 mi

    Definitely one of the best pizza slices I've had. It has Middle Eastern-inspired pizzas. Give this…read moreplace a shot! Ambiance: Located near the waterfront, it felt like a classic pizzeria Service: Excellent service, and the person working was super nice Beef Blue Cheese (5/5): One of the best pizza slices I have ever had. It had sesame seeds on the crust, which was a level of deliciousness. I'm generally not a big fan of blue cheese, but this was a more toned-down creamy sauce on top. Complimented so well with the minced beef. I asked for it to be extra toasted, and that was the peak eating experience. Would come again once I get the chance to return to Seattle. Super solid pizza spot.

    There is nothing like wandering around a city and finding a slice to munch on!…read more I absolutely love wandering around different cities throughout the world and then stumbling on a pizza joint to have a slice. One of the best things about life and being alive! Can you tell I am a bit of a pizza rat haha? Anyhow, I was enjoying the beautiful summer night in Seattle and was hungry around 9:30pm. A lot of places are closed already but this reliable pizza place was open. SWEET!! I walked in and lady working the counter was super nice and helpful. I got a slice of Italian supreme, which has everything. Now looking back though I wish I had gotten one of their Turkish dishes as I would have liked to try their lahmacun and read another Yelpers review and this place is supposed to have the best Turkish lahmacun in the US. Oh well, I guess I will be back! The woman heated up my slice and after a few minutes, it was ready. I took my slice and went to sit outside near Pioneer Square so I could be outside and people watch. Pizza was tasty and solid, but the crust was too dry. I have a feeling the slice wasnt the most fresh, so thats why the crust was a bit dry. But, if you know me, I do jot like soggy pizza (I mean - who does??), so a bit drier isn't too big an issue. The rest of the slice was good. Slice of pizza and a diet coke came to close to $9. Gosh things are so expensive now. They do have a special of 2 slices for $8.99 but I couldnt eat two slices. Id definitely come back here again when back in this area. Thanks for feeding me and if you need a late night spot, this is your place!

    Photos
    Numero Uno Pizza
    Everything Pizza
    Everything Pizza
    Turkish Pizza!!

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    Turkish Pizza!!
    The Diller Room

    The Diller Room

    3.9
    (376 reviews)
    0.8 mi
    $$

    I have called (voicemail full) and emailed to try to get a reservation for a large group with no…read moreluck. I stopped in to try it out and spoke with the bartender who gave me a card to contact the manager. Hope they get back to me! My experience was good. The bartenders were attentive and made good drinks. The ambiance is nice and cozy with little lamps. I liked the visual menu. I will say that the drinks are a bit overpriced at more than $20 per drink. Down the street at Zig Zag Cafe they are $17 for a bit "finer dining" feel.

    TLDR: Ambience is amazing. Bartender...not so much…read more We came here semi-regularly for the past two years, typically bringing in a handful of people with us, because the ambiance is wonderful (chill space, beautiful decor, warm lighting with a romantic feel to it). Unfortunately, the experience is consistently dampened by one of weekend bartenders. As others have mentioned, it's that taller bartender (Alex?) who repeatedly comes across as arrogant and dismissive to us; a less than desirable character trait for a bartender. It's such a pity because that is the sole reason we now lead our groups to spend their money and patronize other establishments instead. Recently we did give Diller another try, but sadly it's the same story and thus this feedback. Hospitality makes a HUGE difference. Bartending isn't just about making a good drink and expecting tips. As someone who tended bar all over Seattle for 23 years, I know how much energy and attitude shape a guest's night. When the service feels cold and passive-aggressively rude, it's hard to feel good about the experience. It's disappointing, because this place has so much potential. Hopefully management considers bringing in weekend staff whose personalities reflect the warmth and atmosphere the space deserves, there are plenty of more qualified bartenders in Seattle that would gladly fill their spot.

    Photos
    Interior and ambiance
    Interior and ambiance
    Mutiny on the Bounty and Flamingo Room Punch
    Mutiny on the Bounty and Flamingo Room Punch
    Stella eh eh eh

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    Stella eh eh eh

    Tutta Bella - pizza - Updated July 2026

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