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    Yard House

    3.5 (3.4k reviews)
    Open 11:00 am - 12:00 AM (Next day)

    Yard House Photos

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    YARD HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Loud
    Good for groups

    Recommended Reviews - Yard House

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    Whiskey Cheddar Burger medium with whiskey glaze and mushrooms, side of Onion Rings, Lost Coast Tangerine beer
    Dietmar F.

    Seated at the bar, 1:30pm Saturday, Chanel greeted and served me and the burger and beer for burger and beer week did not disappoint. Burger and beer celebrations end 6/27

    Christanne C.

    Went here for lunch for a coworkers's retirement. You park in a parking lot after an arm gate. I didn't pay attention to the parking lot or how much you have to pay or if there's a certain amount of time for free after validation. We all sat outside. Service was good. Food was ok. Nothing bad and nothing too out of the ordinary for a lunch experience. Wouldn't have been my first choice for lunch but I do enjoy their happy hour once in a while. I did get the fish and chips and was surprised at the portion. For lunch? What in the world haha.

    Chicken Nachos
    Dana M.

    First time at this location.... Late night dinner party of 3. We arrived at about 11pm. There was no wait and we got seated right away at the High top tables near the bar. Our server was very nice and pleasant. Once we ordered, our food came out super fast... fresh to order (counter top bar area is open seating). The poke nachos and lemon pepper wings both were very delicious. My friend ordered the chicken nachos and it was a huge portion size..... definitely shareable with the table. Overall this location has a good atmosphere with nice views (near the water) and friendly/helpful servers. They do have plenty of parking but make sure you get your parking ticket validated. After validation I paid $2.50.

    Happy hour sliders
    Coco V.

    Came here for happy hour. Sliders: I must have been in a burger n fries mood because these were my favorite. Calamari: decent. Can't complain. Buffalo boneless wings: we thought we ordered the ones with the bones but boneless we got. We didn't feel like sending it back so we just ate them. They pretend decent. I'm not a big beer drinker but will definitely come back for happy hour!

    Poke Nachos
    Alicia M.

    Delicious and consistent quality with other Yard House locations. Be prepared to wait -- we went around 5pm on a Thursday and waited 30 minutes for a party of four. There is a large patio, bar seating, and regular seating inside. The poke nachos were so fresh and the wonton crisp chips were awesome. The carnivore pizza had a nice bite to the crust and wasn't soggy. The chicken lettuce wraps were on the saltier side, but were still good. The four cheese spinach dip had good flavor, but the dip had more of a cream cheese texture instead of being gooey and melty. Food came out quickly.

    Guinness + House Honey Blonde
    Russ L.

    Friday Happy Hour: Party of two. Arrived at 3p. Receptionist look like she didn't want to be there or be bothered when we checked in and asked for first available table. About five minutes later we were seated. Very busy, and packed in the area we were sitting. Our server, we can tell is overwhelmed. He explained he will be with us shortly. Ten minutes, he stopped to bring us water and get out order. The ordering tablet did not work, he took our order manually at around 315p. We ordered Nachos, Pizza and Calamari. It took 30 minutes to get our drink order and I ordered only a beer. My friend, ordered a Margarita took another 10 minutes after that. Nachos arrived at 415p, pizza at 430p and still missing the calamari. At 445p, at that time we were pretty full and thought about canceling the calamari. Shortly after at 505p calamari arrived. I understand short staffing from server and kitchen staff so we did not make a fuss. My bff and I were there to enjoy the afternoon and not in a hurry. Our server, Miguel V. did a wonderful job updating us about our order and almost apologetic regarding the wait and phasing of the orders. But this experience left us a bad impression that we are probably going to think twice about coming back. No complaints about the food, they were prepared fresh and delicious. Miguel V. managed the short comings very professionally, despite the kitchen shortcomings. I believe he was not set up for success. I will rate our experience 2 STARS because of that.

    Cheers to the New Year! (Did I say that already?)
    Cynthia C.

    Sometimes it don't want to overthink dinner and then old comfort spots are handy. We came in for NYE dinner to grab some nibbles early in the evening and our timing was perfect. The place was hopping, as it usually is, being in a touristy sort of place, but you know there's plenty of locals here, too. What I really appreciated was, even though I think of NYE as a holiday, as did a couple other restaurants in this area, YardHouse did not. They honored HH bites and pricing. Since we were just looking for nibbles, this was perfect. Hubs went with the pepperoni pizza and I chose the calamari and sliders w/small fries. I also can't say no to their delicious, cold ON TAP cider, but did manage to remember I'm not in my 20s anymore, so I opted for the pint and NOT the yard. It was a very big challenge! (Fond memories of that yard long cold cider....) All the food was served hot and tasty and we were well cared for from the hostess to our server, to the food runners and bussers. They now have a semi-automated system of ordering at the table, but for us Old School folk, the staff was attentive and checked on us and kept orders up to speed so we didn't have to bother with that. Honestly, I think of the 'puter on the table as a means to ending in-person service, staff cuts and budget savings for corporate. Aside from that, I'm not sure how often those screens are sanitized and, being a food situation, this gives me the icks when I see them on the table. People can be - and are - nasty, y'all! Get rid of these digital ordering pads. If we ever need a quick bite again, when in this part of Long Beach, we would consider YardHouse an option. Cheers! "CC"

    Vince G.

    Came here on a Wednesday night and the place was pretty busy but not a long wait. We waited less than 10 mins for a table for 4. Our server Sam was nice and friendly. We ordered the sesame seared ahi tuna, fish and chips, the Thai pork chop, and the enchilada stack. The food took about 20 mins to come out but we took less time to finish it all. We really enjoyed the food and we had no left overs to take home. We always enjoy Yard house and the Long Beach location is a good one.

    Mediterranean salmon
    Tara F.

    This spot is located at the shoreline village so theres parking just dont forget to validate your ticket. And if you parked at the pike parking structure (like i did) they dont validate so go to famous daves or chilis to do so. Came around 1:30pm on a friday w a party of 4 and not long of a wait. Our servers were great shout out to Austin, he was training and did amazing. Go easy on em Brian but great job as well. I came in hangry so everything will taste good. However, the mediterranean salmon ($28) was a MISS the fish itself was ok but the veggies underneath was bland needed a lot of salt and hot sauce. I also ordered their spicy garlic edamame which was pretty good better than most sushi spots which was the only thing i really enjoyed. My friends ordered: Steak bowl* (was actually pretty good) Birria tacos (x3 option between 2 or 3 came w rice n bean) Salmon salad Onion rings Oreo brookie If Come here once a year

    Jambalaya pasta
    Talor E.

    Every time I come to Yard House it's a hit! 10/10. Stunning views, great service, and the food is always on point. Love it!

    Vanessa A.

    Love this location! It overlooks the boat harbor, which makes for such a great view. The drinks and food were amazing, and the ambiance really elevated the whole experience. Yard House is never disappointing, and this location adds an extra layer of charm.

    Glenn G.

    This was my first visit to this particular Yard House location. Quality-wise, it was comparable to the last couple of other locations I've visited, with good service, as well as satisfying food and drinks. Tip: About our only complaint was the fact that the kitchen was pretty backed up when we were there - it took almost 40 minutes for our food to arrive after we placed our order. We shared a number of tasty dishes, including: - Stacked turkey club (tasty with a side of truffle fries and lots of meat) - Beer battered onion rings (beautifully fried and totally on point!) - Everything crusted Ahi (succulent and tender) To wash it all down, we went with several different draft selections. Despite the small kitchen glitch, we had a very enjoyable meal, and I wouldn't hesitate to return.

    Chicken and waffles
    Geronimo T.

    Multiple Reviews. 01.19.2026 Martin Luther King Day. Always good food and Service. Perfect day for Entrees and Cocktails! Nothing short as being a Long Beach Local. I highly recommend this place for the bay watch ambiance. Lots of parking with validation. Cash not accepted, only credit.

    BBQ Chicken Pizza

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    11 years ago

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    Bridget S.

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    7 years ago

    Best food I've had in a while! Everything was perfect! Steak, Pizza, Wings even the fries we're on point! Great spot Loved the Vibe!

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    Beckie F.

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    8 years ago

    Robbi was an excellent waiter. Late night happy is definitely. Good bang for the buck.

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    20 years ago

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    7 years ago

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    19 years ago

    Fun place to meat (uh meet) people. My friend met her husband here....

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    13 years ago

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    Beckie F.

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    7 years ago

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    7 years ago

    I been to this location so many times , Good happy hour selection , open late , sometime the service can be slow ,

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    13 years ago

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    Bridget S.

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    9 years ago

    A 15min wait became an hour, really if I wasn't with my mom I would have walk away. I'm hopping the food is as good as the Irvine location.

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    20 years ago

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    12 years ago

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    Page 59 of 85

    Yard House Reviews in Other Languages

    Ask the Community - Yard House

    Will this Yard House offer a special St Patrick's Day menu that includes corned beef brisket like you have done in past years?

    Is there parking?..free?, validated?

    Yes, there is parking validation for up to two hours

    How is the parking?

    Take your ticket to get validated by the restaurant.

    Do they take reservations?

    About a month ago I called to make reservations and they do not rake reservations. Walk in only. Wait can be long during peak hours.

    Is happy hour available on Labor Day?

    It depends on the manger that is working. One year no one year yes

    Are dogs allowed on the patio?

    Yes, dogs are allowed, only on the patio. As long as the dogs are quiet, well behaved and will stay laying down under the table.

    Hi do you guys do brunch on Saturday?

    Hey Karina! We don't have our brunch-specific menu anymore, but we do have some brunch-like items on our regular menu, such as Avocado Toast, Nashville Hot Chicken, Bloody Marys and Mimosas.

    We'd like to ride our bikes down to the Yard House this weekend, is there bike racks close to and/or visible to the patio?

    Hey, Jyll! Yes, there is a bike rack in front of our restaurant on the parking lot side.

    Are they open on Christmas Eve/Christmas Day?

    Hey, Jennifer! We will be open until 10PM on Christmas Eve. We will not be open on Christmas Day.

    Do they still have happy hour?

    Hey Joe! Yes, we still have Happy Hour Monday - Friday from 3:00PM to 6:00PM. Hope to see you soon!

    Do you take reservations?

    Hey Suzanna! We do not take reservations. It is first come, first served.

    When is the least busy hour so there is no wait time?

    Hey Marlene! Our wait times change very frequently. We recommend visiting right when we open, or calling our team to get the most up to date wait times: (562) 628-0455

    No more deliveries?

    That is correct! Unfortunately, we’re no longer partnering with any third-party delivery service. While it might not have happened to you, we found that deliveries weren’t always arriving in a timely manner and our food wasn’t always being handled… Read more

    Are you guys still taking happy hour to go orders?

    Hey! We are no longer doing Happy Hour to go. Our Happy Hour items are available to go as part of our regular menu, and we are doing Happy Hour in the restaurant.

    Can I make a reservation? If the party is of 7 and there are 4 present will they be seated to wait for the remaining 3? Or do all members have to be there to be seated?

    No, it's first come, first served.

    Is late night happy hour back yet?

    Hi Cassy! Yes we have Late Night Happy Hour on Sun-Wed from 10:00pm to close.

    Are you guys currently using a wait list and if so how do you join?

    Hi David! At this time, our wait list is not available. We are seating first come, first serve.

    Are reservations required?

    They don't take phone calls to join the wait list. I just called them and they said first come first serve.

    Do you guys not have late night happy hour anymore?

    Hi Christopher. We do not have Late Night Happy Hour at this time, but we hope to bring it back soon.

    Hi. Do you guys have drinks for takeout(beers or wine or alcohol drink)?

    Hi Steph! Yes, we have a variety of beer, cocktails and wines available to go. You can view them all, and place your order online, at this link: https://www.yardhouse.com/menu-listing/bar-to-go.

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    BO-beau kitchen + roof tap

    BO-beau kitchen + roof tap

    4.3
    (3.4k reviews)
    0.5 mi
    $$$

    Easily obsessed with this place now. We've only gone once, but we love it…read more We were heading back to LA from doing something in Long Beach, and wanted to stop and have a drink somewhere quick. This place popped up, and it was happy hour. So we thought why not. We got lucky and found parking close (rare for that street). And walked over and immediately loved the vibe. We walked in and were greeted immediately, and then brought upstairs. The decor on the way up was awesome. The old school nature, with paintings and abstract vintage pieces.. love. It felt like we were in an old industrial building. We were surprised that it was pretty empty when we got up there. We sat at the bar, and love the decor upstairs too. There's a view of the street from up there as well that's beautiful. The bartender greeted us fairly quickly, and we each ordered a speciality cocktail on their happy hour. Both were delicious. I will say that the prices are a bit steep for me. Very glad we came during the happy hour. But really want to return to try the food and more drinks. Maybe on a special date night out!

    5 for the service alone. I hadn't been in a while and didn't realize the rooftop was no longer…read moreopen and communal seating and I had planned to have 8 people in my party AND it was the night of the Snoop concert so needless to say- almost everything was reserved. One of the women (I missed her name but I believe her birthday is today) working there helped me find seating for my party. She was gracious enough even with there being little to no wiggle room- so shout out to her. Our servers were great, appetizers came out hot and delicious. I think we ordered 4 rounds of Brussels sprouts Drinks were tasty- highly recommend the espresso martini with a side of vanilla ice cream. Overall had a great time and appreciate the customer service!

    Photos
    BO-beau kitchen + roof tap
    BO-beau kitchen + roof tap
    Crispy calamari

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    Crispy calamari
    The 908

    The 908

    4.3
    (1.3k reviews)
    5.4 mi
    $$

    We decided to celebrate my son's birthday at The 908 and really glad we did. The restaurant has a…read moremodern look and felt welcoming. We had a reservation for six and the hostess greeted us and sat us right away. Our server, Nate, was fantastic. He knew the menu and answered all of our questions. He even explained how some of the drinks were made. Later we found out he was actually one of the bartenders helping out as a server for the night. Which made sense considering how well he knew how the drinks were made. He was attentive and checked on us often to make sure everything was going well. One thing that made him stand out was, he actually conversed with us rather than just asking if we needed anything and then leaving. The Old Fashioned was one of the smoothest and best I've probably ever had. My nephew ordered the Ube Painkiller after Nate described how it was made. I had a sip, and the ube flavor really came through without overpowering the drink and it was perfectly matched with the dark rum, which Nate said came from the Caribbean. The Brussels sprouts had a nice mix of tender and crispy pieces that gave additional texture. The calamari was tender and the pesto style sauce paired real good with it. The Thai curry sea bass was flavorful, flaky, and had the right amount of spice. The cioppino had a rich shellfish flavor in the broth and I appreciated that the tomato base didn't have such an acidic taste. We also shared the tomahawk, which was juicy, cooked perfectly, and had a sprinkle of coarse salt that really brought out the flavor. Overall, we had a great experience. The food was excellent, but Nate's service really made our night special, making us feel right at home.

    First time here which was great. I've walked by a few times while at the hangers. It was still…read morepretty early when we stopped by which also happened to be happy hour. The hostess was quite sweet when we walked in. As we had our little fur baby with us, we were seated at one of the tables on the patio. It was still early and that in-between time so it was pretty quiet. A large party was set up next to us. Melinda took care of us and she was the sweetest. Happy hour was happening which we took advantage of. It was 4.00 off appetizer, 2.00 off draft wine and beer. Also, they made sure that our little pup was well taken care of as well. Food wise, an order of the poke wrap. Nice chunks of ahi with a scoop of rice, lettuce, avocado and wasabi sauce. It was good but a little messy. As it would be with all of the lettuce wraps. The steamed mussels which is a must. The broth was delicious and served with two nice thick slices of toasted bread. Decent size mussels cooked deliciously in the broth. A must try. Lastly the calamari which was tossed with jalapeños. Both deep fried and quite tasty. Nice crunch to it but not overly cooked. That was also served with two dipping sauce. Everything was delicious. Towards the end of the meal, Melinda noticed that a bug was in my wine which she was very sweet about and made sure to take care of it. The simple little gesture was greatly appreciative. The whole experience was excellent. Everyone was the sweetest and friendliest. Will definitely be back.

    Photos
    The 908
    Knife and Fork Burger
    Knife and Fork Burger
    Ube Painkiller

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    Ube Painkiller
    Ellie's

    Ellie's

    4.3
    (1.4k reviews)
    0.9 mi
    $$

    This place is always amazing! We came with a group of 12 on May 17th for our annual Pride brunch,…read moreand everything was fantastic. The food was exceptional, with every dish coming out fresh and delicious. The atmosphere was lively and perfect for celebrating with friends. And of course, the bottomless rosé didn't hurt either! Great food, great drinks, and great service every time. We always have a wonderful experience here and can't wait to keep coming back!

    I visited Ellie's on a Tuesday afternoon around 4 PM and was seated indoors. The restaurant was…read morefairly quiet at that hour, so I expected attentive service, unfortunately, that wasn't the case. I ordered the burger and fries. Visually, the burger was impressive and looked exactly like something you'd want to dig into. However, the salt level was overwhelming to the point where I genuinely could not finish it. What made matters worse was that our server was not attentive with refilling our waters, and when you're working through an extremely salty dish, hydration isn't optional. I left the meal feeling dehydrated and honestly a little frustrated. The bright spot of the visit was the Brussels sprouts, which were genuinely well done and showed some real kitchen care. If I were to return, I'd probably stick to the vegetable sides. For a restaurant with a 4 PM lull and minimal table traffic, there's no excuse for that level of inattentiveness. A simple water refill and a quick check in would have saved the experience. As it stands, the combination of an over salted entrée and absent service made for a tough sell on the value. If you're in the area craving a burger, you might want to save your money and head down the street to Louis Burger instead. Ellie's may shine in other areas; I've heard good things about the pasta, but this particular visit missed the mark.

    Photos
    Interior
    Interior
    Hangar Steak Hash
    Hangar Steak Hash
    Chilaquilles

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    Chilaquilles
    The Ordinarie

    The Ordinarie

    4.2
    (959 reviews)
    0.6 mi
    $$

    My wife and I had an excellent Sunday brunch experience here. We sat in their shaded patio and…read morelistened to the duet jazz band sipping cocktails and eating delicious food. I started with a cup of their beef and barley soup. My wife and I both make this at home from scratch and we're both impressed by theirs. My wife took a taste of mine and instantly ordered her own. Very rich and flavorful. I kept looking at photos of their take on chicken and waffles and knew I had to try it. Seriously epic and was good as it looked. They coated the chicken in a chili rub that gave it a sweet and spicy flavor when paired with their maple syrup. Served on top of a waffle and topped with an egg. I loved it and would probably order again on my next visit. My wife had the American plate which was your classic eggs, bacon, potatoes, and sourdough toast combo. High quality ingredients elevated it beyond your typical diner food. Drinks were great too. I had their house made bloody mary which had a nice kick to it. My wife had their brunch version of a Corpse Reviver cocktail. After our meals were done we finished with an Irish coffee since everyone was ordering them. Perfect service, relaxing atmosphere, and delicious food will definitely have me returning very soon! Parking is free for 2 hours at the nearby garage on 3rd and is a very short walk. The closer garage on Broadway is not free. You can make restaurant reservations on their website but it wasn't needed when we went.

    I've never had a restaurant refuse to honor a confirmed reservation. This review isn't about a…read morerestaurant making an honest mistake (things happen, I get it). It's about how management handled it. We made a reservation three days in advance to watch the Mexico World Cup match. We arrived 10 min early to our reservation in anticipation of the crowds. We received confirmation by both email and text, but when we arrived, we were told there was no reservation and "nothing they could do." Despite showing proof of our confirmed reservation, they refused to honor it and told us there were no tables available. Seconds later, another group walked up and asked to join the waitlist, and he gladly added them. I then asked why we couldn't be added--considering we had a confirmed reservation--and only then did he put us on the list. When a restaurant makes a mistake, the bare minimum is trying to make it right. We should have been given priority on the waitlist. Instead, after nearly two hours of waiting, we were still ninth in line even though the wait time for our table size showed 0 minutes. We left without ever being seated. Thankfully before the match began, we walked over to Broken Spirits (5 min walk away) where they seated us within 15 minutes and even gave us complimentary drinks to celebrate the game. The difference in hospitality was incredible. This wasn't my first disappointing experience here, either. On a previous visit, I waited outside to be seated for so long that I eventually gave up and seated myself at the bar. To make matters worse, the food and drinks don't justify the price. Cocktails are around $20, filled with ice, and underwhelming. As a customer, I left Ordinarie feeling dismissed and disrespected. Between the poor service, overpriced menu, and management's complete lack of accountability, I won't be returning. If you're in the DTLB area, I would recommend better drinks/better service at Broken Spirits or Midnight Oil :)

    Photos
    Drink specific cocktail glass
    Drink specific cocktail glass
    Grilled Chicken Sandwich|ISM Beer
    Grilled Chicken Sandwich|ISM Beer
    Navy Grog

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    Navy Grog

    Yard House - bars - Updated July 2026

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