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    Zzamong

    4.2 (1.5k reviews)
    ModerateKorean, Chinese, Noodles
    Closed 11:00 am - 9:30 pm

    Order Zzamong Takeout or Delivery

    Zzamong Photos

    Business Info

    ZZAMONG ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Zzamong

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    Reviews With Photos

    Matthew P.

    Was craving jjajangmyeon and tangsuyuk and this place beyond satisfied that craving!! The noodles were perfectly chewy and sticky, and the pork was perfectly cooked. I also really liked the fried rice we ordered and all the banchan it came with. Parking can be a bit tough here but I was able to find a spot on the street for a quick pickup order. The staff here is so kind and welcoming, and it was super easy to order online for pickup. Will definitely be back!

    Jjajangmyeon
    Michelle X.

    In 2026, it's almost unbelievable how cheap the food is. The staff are so kind and hardworking. Unfortunately the food is on par with the price and it feels more like a stop on a wasted late night during college. Appreciate what they're doing here though.

    6 Sweet & Sour Pork 21 Jjajang Myun
    Marc S.

    If you want a black bean noodle and sweet and sour pork fix this is the place. For less than $35, and the gigantic serving size, this is a bargain. Cuz in this economy theres not a lot places that offer single digit entrees! Korean sweet and sour pork is probably my latest obsession, and this one hits the spot. Wouldn't say its the best, but for $13 and a serving size of 2-3, SOLD! The sauce is great and has that right amount of tang, but I can prob go with more tanginess. The black bean noodles were average, may have been a little too much noodle to sauce ratio, but it works. I would say their stir fried black bean noodles is the way to go, has a richer flavor and is slightly above average. The service was great and we were outta there quick with my water constantly filled. It felt like those hole in the wall restaurants where you go there for your favorite dish. Feels like a classic asian restaurant off the side of the road.

    Winn H.

    Zzamong has been on my list for quite a while, and it's one that's been recommended by my friends for jjajjangmyeon at an affordable price. Quality and affordable it was for jjajangmyeon - easily corrected my initially poor experience trying it in Korea a decade ago (!) Though the parking lot here is small, they have $1 validation, and street parking is plentiful. The gentleman that served us at the time had issues communicating what was in the dish (allergy caution), but all was well. In addition of the amazing jjajangmyeon, we had sweet and sour pork and fried dumplings as part of the combo. The sweet and sour pork were thing and tough, dry even. The fried dumplings were similar, though there was quite a bit of juice on the inside. It erred on the side of a fried wonton exterior and a steamed dumpling interior. Both same with a side of sweet and sour sauce; it was a thick and sweet syrup. Overall, taking price and quality into consideration, this is definitely THE spot for jjajangmyeon - A+!

    Katherine W.

    Zzamong keeps it simple and practical. If you want something hearty, filling, and affordable, it delivers. I got the special jjajangmyeon and it did exactly what I needed it to do. The noodles had that perfect chew, and the black bean sauce was rich but not overwhelming. It felt comforting without being heavy in a bad way--just solid, satisfying food. What stood out to me is how affordable everything is. You can actually eat a full meal here without that "why did I just spend that much" feeling after. The combos and specials make it even more worth it. That said, the extras do add up. It's $2.50 for a fried egg and 50¢ for green onions--and honestly, those feel like they should've come with the meal, especially looking at the combo photos. Just something to keep in mind. Parking around here can be hit or miss, but it's manageable. The lot is $3, and with validation it drops to $1, which is very reasonable for the area. You might also get lucky with street parking--I didn't notice heavy permit restrictions nearby. There's something about this place that feels familiar. It kind of reminds me of what it might feel like eating at someone's home--simple, filling, and made to satisfy. That's really what I like about it here. Overall, good food, fair prices, no stress. I'd come back.

    21 Jjajang Myun
    Zinnia V.

    You can tell the guy here really enjoys what he does because he's so full of good vibes and made the overall experience feel very welcoming. He even did a few cool magic tricks. Not only is the service good but the food itself is good as well. The stir fried black bean noodles were my favorite because it has more flavor compared to the regular black bean noodles but still good nonetheless. The sweet sour pork was yummy and cripsyyy. I would definitely recommend!

    6 Sweet & Sour Beef, sauce on the side, rice, kimchi, pickled radish
    Edward J.

    First time eating at Zzamong. I was gonna order something else, that is until I saw they had Sweet and Sour BEEF. Wow, I've never seen anyone anywhere serving beef. Had to order it... for research purposes. I was mind blown. The A1 staff was on it. Food came out super quick. The coating of the beef was completely crispy. There was legit legit meat cuts and it was sooo juicy and tender beef. Portion size was appreciated The sweet and sour sauce was served on the side and get this, it was also served with a little cup of kimchee and a little cup of pickled daikon radish slices. I've had many sweet and sour dishes in my day but this was a completely new experience, and well executed at that. It's a small restaurant and be careful where you park in the lot as this is a small strip mall with a valet. I'll be back with friends to try this dish and others.

    Mongolian Beef (L)
    Kreng K.

    I've been here more times than I could count so I am not sure why I haven't given this place a review or rating. This spot is located in a small plaza with ample parking as well as off-street parking. Most of the time, there is a valet setup outside for $1 if you get it stamped with Zzamong. This place is affordable, always consistent with the taste and quality of their food and customer service is always top notch. My favorite is their Stir-fried Jjajanmyun. It has seafood, noodles are cooked to perfection with the most delicious sauce. I also love their sweet and spicy pork (not pictured) but I love how crunchy and juicy it is. The sauce has the perfect tangy and sweet taste that complements well with the breaded pork. Recently tried their mongolian beef and boiled/steamed pork dumpling which were really good as well. Highly recommend this place!

    Jonathan L.

    Solid spot if you want a filling, cheap fast meal. Decided to check this place out after stumbling upon it on yelp. They have lunch specials with black bean noodles and jjampong. I got the spicy jjampong and my SO got the seafood udon non spicy version. Not bad. Portions are great. I got the combo with the fried pork and dumpling. Didn't really care for those. Just wanted to try it. Probably wouldn't get the combo again, but worth trying. Very filling meal at a cheap and affordable price. Very good value. Service was fine. Bathroom was okay.

    Joshua D.

    Food was tasty and great prices. Bathroom was disgusting and flooded. Seating offered inside and outside, limited staff making service a little slow.

    Vegan black bean noodles, tofu, dumplings, fried pork, dipping sauce, side dishes (onions, radishes, kimchi), regular black bean noodles.
    Jamie C.

    First time dining here and really enjoyed it. Came here specifically because of the vegan options. The server was very friendly and cracking jokes with us. He was the only server in restaurant and was very efficient moving around to all the tables. The black bean sauce was flavorful and the noodles were perfectly cooked. The fried dumplings and friend pork was a big portion for the combo I got. I ended up taking some of the fried sides home. My partner had the vegan black bean noodles with tofu and was very happy to try this dish for the first time. The total for our meals was less than $30. Definitely give this place a try!

    Nicole L.

    It been a min since I last came here but the food always hits and is super yummy! Service is super quick and efficient :)

    21 18 Jjampong
    Rosana S.

    Whenever we find ourselves in the LA area, especially near K-town, and the jjajangmyeon cravings hit, this spot is our go-to. It never disappoints. The staff are always warm and welcoming, with service that's both quick and attentive. There's a cozy, mum&pop charm here that makes every visit feel a bit like coming home, if home served ridiculously good flavours. While jjajangmyeon is the star of the show, the supporting cast holds its own. The jjamppong is bold and comforting, the sweet and sour pork is perfectly crisp and tangy, and there's a shrimp dish (the name escapes me, but the flavor doesn't) that's downright addictive. Whenever friends are visiting from out of town, this is the place we insist on bringing them. Oh, and if you're the daring type, rumour has it they have a spicy challenge that's not for the faint of tongue. Proceed with caution... and maybe a glass of milk.

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    1 year ago

    LOVE this place! AMAZING customer service. Incredibly flavorful food. More people need to go!

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    5 months ago

    Food is excellent and the prices are good. We loved the jjangmyun and the Mapo Tofu . I highly recommend this restaurant

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    We always order the zzamong fried rice. Our tried and true place to order it. Customer service is top notch

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    Zzamong Reviews in Other Languages

    Ask the Community - Zzamong

    Do they serve alcohol?

    No they do not.

    Do they have regular non spicy jajangmyeong?

    Yes! I think they have an option for no spice in the noodle. If not, you can ask them for no spice… 

    R U opening on Thanksgiving day ( 11/24 Thursday )?

    Yes we are open Thanksgiving day.

    Is regular jjampong spicy?

    No, you have to ask for it to be spicy n give them the level of spiciness

    Do you have a vegan Zzajang(no meat but seafood is okay)?

    Yes we have vegan jjajangmyun. And if you want seafood jjajangmyun but no meat, we can do that as well. Just make sure you let us know ahead of time.

    Are they open for Fourth of July?

    No, they are closed for the 4th.

    Are they open on Christmas Day?

    Zzamong is not open on Christmas Day as well as New Year's Day

    Did something happen to their phone? I can't reach them at all.

    From 1 to 10 how good is the jiajangmyun?

    South Korea standard wise, it might stand 7~8.5. But LA/US standard, 9.5. This place probably makes the best Jjajang Myun in Koreatown, LA.

    What's a good spot to park at for Zzamong for folks that don't valet? The meters around the corner max out at 1 hour.

    To be honest I normally go to eat there late since they are open late, closer to 11 pm, because I know the valet is normally gone by then and you can avoid them all together 🙂

    Do they have any vegetarian options available?

    They have vegetable "dishes" but to know for sure you'd have to talk to the servers or cook. The menu is inconclusive near as I could tell. Dishes that *can* be vegetarian like Mapo Tofu and Jjajangmyun may or may not use meat broths or meat bits.… 

    View All 22 Questions

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    4.3(490 reviews)
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    Came here after a long day of walking along hollywood and i am so happy we did. I wasnt too sure of…read morewhat to expect, but the interior was so beautifully done with a mix of a subway/ speakeasy vibe and perfect lighting for any occasion. It was a but busy when we got there but luckily we got seared pretty shortly after arrival. We originally wanted to sit at the bar, but opted for a table for less wait time. When first looking at the menu we were shocked by the prices. I knew immediately i wanted to get the hui tou potstikers with pork and noodles. We ended up adding on the hongkong style wontons too. To my suprise the wontons arrived in a delicious and warm broth, keeping them perfectly moist and plump. The broth was so delicious even on a hot day, tasting faintly of sesame and scallion. Despite both dishes being pork they were so different and equally amazing in flavor. The pan fried potstikers which were CRISPED TO PERFECTION especially reminded me of black bean shortribs that you get from dimsum, fatty but hearty and had me wanting more and more each bite. The minced pork noodles were to no suprise, so good. Noodles tasted fresh, the sauce was umami with mushrooms and pork. While im not the biggest fan of mushrooms, i still ate it up. I feel it would be so good with some picked cabbage too to complement the saltiness. Most notable thing... THAT CHILI OIL. We probably used almost half the jar left at the table. It wasnt spicy at all, but it had this flavor that i genuinely have never tasted before. The texture of the chilli and sesame and the nutty flavor had me in awe. Enough to take two jars home... i would do it again. Servers were so quick, made sure everything we needed was at the table. Regardless of the crowd we were met with promptness and generosity. This that wonton place your girl tells you not to worry about forreal. Will be coming back despite the long drive from home.

    Some call it comfort food, others might call it fine dining on a budget. That evening we went-- it…read morewas simply an amazing dinner. Anything you can eat you any night you don't have to cook is usually a great night out. This evening was no exception. Our waitress was kind and accommodating. Positive energy, drinks filled and smile that felt genuine. The ambiance of the restaurant was bar like, but with adequate seating for dining in. Everything was prepared wonderfully and had tremendous flavor. I recommend trying their Hui Tou, stuffed with pork or beef, pork and leek pancakes, they also have vegetarian options. Their pork shumai was delicious, xiao long bao's soup dumplings were flavorful. Delicious. I definitely need a second trip here to try their soups and more of their variety of dumplings.

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    Woon - Beef noodles

    Woon

    4.2(610 reviews)
    1.6 miWestlake
    $$

    Woon is one of those spots that just hits differently - homestyle Chinese food with such a good…read morevibe to match. The pork belly bao is an absolute must-order. The braised pork belly was so incredibly soft and melt-in-your-mouth, and paired with the pickled carrots and cucumbers tucked into that steamed bao bun - so juicy. We also got the scallion pancakes which were crispy, chewy, and came with a soy ginger dipping sauce. The wood ear mushroom and bean curd stick salad was a nice lighter contrast to the heavier dishes too. We tried the beef noodles as well. The noodles were a bit on the tougher side, which is kind of expected with this style, but the flavors were solid overall. But do NOT sleep on dessert. I had to order the deep fried bao bun with ice cream scoop inside and it was delicious. Absolutely worth saving room for if you're looking to end your meal off with a sweet treat! Parking is easy with plenty of street parking nearby. Love that there's both indoor and outdoor seating - the patio outside is perfect for bigger groups at night, and the inside has its own aesthetic vibe that's equally great. Great service, good vibes, and delicious food. I'll be coming back!

    Woon actually wasn't on my radar but a friend visiting suggested it. I was pleasantly surprised to…read moresee it on a corner of a street I've driven hundreds of times. It's a very small (but super aesthetically cute) spot. There is a tiny parking area (I believe 3 spots) but we found street parking on temple. Menu is small and everything sounded great. (I learned they used to be a food pop up/cart, so makes sense!) You order at the counter and then pick a spot. The dining room inside is small with a handful of tables, but they also had many tables outside on their patio and alongside Reno street. I loved the photos of the family of the creators sprinkles through the dining room. Food was yummy. I had no expectations and I enjoyed it. The wings were nice and crunchy with tender chicken inside. Beef noodles were great, too. My only tiny qualm was staff, tho helpful, all looked very serious and I saw no smiles. It was a weird contrast to the charming spot.

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    Sichuan Impression - Tea at Sichuan Impression

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    4.0(950 reviews)
    7.9 miWestwood
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    Locally sourced ingredients
    6 years in business

    The service was good. You'll just have to flag them if you need something. They were all helpful…read moreand nice. Food wise - everything we ordered was great. The cumin lamb was flavorful and spicy. The Mao Cai was spicy, full of meat and the broth was tasty. The boiled fish was my second favorite - spicy and fish was not overcooked. The fried intestines were really great! The shrimp fried rice is ok. I wanted either a whole fish or a whole crab but they ran out - on a Saturday night. They have a good Asian beer selection. $35 for corkage. $6 valet parking with validation. Free for 1 hour only with validation. It's a very casual place. Clean.

    My kiddo is a big fan of sichuan food especially fish fillet in chilli sauce so we came here for…read morelunch out of her recommendation as this is her favorite Chinese restaurant in town. The reception wasn't warm as the girl was on the phone and she just waved at us to get in. Food was scrumptious. Their basa fish fillet in chilli sauce had to be the best I've tasted. The fish was tender, sauce yummy, veggies fresh! It was excellently prepared. Husband and Wife beef and tripe slices was another outstanding dish. It was so good I had to order more rice to eat with it therefore happily broke my diet again. Steamd eggplant with pickled condiment on top tended to be on the salty side, it was soft and tasty. I loved it! Service was lukewarm at best. The girl performed her service in a convincingly nonchalant way. But at least I got lemon infused water refilled twice. :) Well decorated with Chinese cultural elements. Very spacious, clean and peaceful ambience. We had a lovely time and will return.

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    Firstborn - Zhajiang Oxtail squid, cucumber

    Firstborn

    4.2(155 reviews)
    4.1 miChinatown
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    Went to Firstborn yesterday. Overall foods are really good, but their Ogen Melon dessert is out of…read morethis world.

    My husband and I dined here for the last night of DineLA and had a spectacular meal. It was a last…read moreminute decision so we didn't get a seat inside where it's dark and vibey, but sitting on the patio outside in the plaza was still really nice on a warm summer evening! Our server was very friendly and helpful in what we should order, and we felt very well taken care of during our visit. Over the course of the evening, we ordered the peach cocktail, strawberry goat cheese jasmine cocktail, Tommy's margarita, and kumquat apricot cocktail. My favorites were the first two - you could really taste all the components in them, so complex and interesting!! The kumquat apricot was also fun and refreshing for a hot night. The margarita was fine. Full disclosure - I ordered this drink because the ingredients looked really unique and interesting but I don't like Mezcal because it usually overpowers a drink, and that is kind of what happened here (couldn't taste any guava or green tea notes), so take my opinion with a grain of salt. For food, we got the following: Course 1: - Lamb terrine (5/5 great if you like lamb, it is delightfully gamey - in a good way) - Tomato Tartare (3/5 I think I wasn't into the trout roe with this but it was fresh and nice) Course 2: - Pork sausage in crepinette (4/5 fun presentation but this didn't blow me away) - Ragu of wild mushroom with tofu gnudi (5/5 the sauce on this was so good) Course 3: - Fried chicken (5/5 perfectly fried and loved the pickles on the side) - Mapo tofu with sweetbreads (4/5 good but I've had better mapo tofu, not a big lover of organ meats but the sweetbreads were great) Course 4 (best course): - Beef cheek (5/5 so incredibly tender and flavorful) - Spiced lamb saddle (5/5 so many flavors going on and the meat was cooked to perfection) For dessert, we ordered the corn sabayon and the roasted strawberry desserts but they brought us the strawberry and melon desserts instead. We realized we didn't get the corn dessert until we were halfway through eating what we received. We mentioned it to our waiter jokingly but he actually brought us out the other dessert too, which was such lovely service. Honestly, even though we didn't order the melon dessert, it ended up being the sleeper hit because it was served with a an amazing creamy honey mousse underneath the melon shaved ice. It was really something special, and I'd highly recommend it. Overall, I'd recommend this for a nice date night or a splurge dinner with friends. It's not cheap, but the quality was definitely there both in their fare and their service. It was a great exploration of Asian fusion done in a fine dining/tasting menu-style.

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