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    Chon Dak

    4.6 (953 reviews)
    ModerateBars, Korean
    Closed 3:00 pm - 2:00 am (Next day)
    Updated 2 weeks ago

    Chon Dak Photos

    Business Info

    CHON DAK ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Chon Dak

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    Reviews With Photos

    Pork belly
    Kaysy B.

    The food was amazing. Definitely exceeded my expectations. Service was fast and friendly. Cozy vibes inside definitely coming back. Kimchi fried rice was my favorite!

    Fried rice
    Cheri S.

    I came here late at night with a group of friends who told me that they LOVE this place. Well... I thought the food was just okay. I wouldn't write home about it. I don't think I would even come here during the day. But at night if you are watching a game or going out with friends I think this could be a good spot. It really gave sports bar. They take a hands off approach to ordering so you use an IPad... but their iPads kept freezing or dying on us. They also add gratitude despite not really using waitresses.

    Tokkbokki with udon, kimchi fried rice, whole fried chicken
    Nancy C.

    One of the few spots in the Southbay open late. Delicious and authentic Korean food with excellent customer service. The owner is so sweet. The whole chicken was super crispy and the dipping sauces made it so scrumptious. Kimchi fried rice had a perfect sunny side up egg on top and was super flavorful. Tokkbokki has an epic cheese pull and a spicy sauce.

    Kimchi fried rice!

    Came here randomly after a long day of slavery. Side dishes were flavorful and they let you try their fried chicken. The kimchi fried rice was exquisite and bursting with flavor. They also have watermelon juice here which was a shocker. Next up, we ordered the the delicious pork belly. My gf pigged out! (PUN INTENDED). If you're in Gardena (which no one is), give this hidden gem a try!

    Suriya P.

    Tried Chondak for the first time and was really impressed with both the food and the service. We ordered the kimchi fried rice, the roasted fried whole chicken with dipping sauces, and the platter that comes with spicy rice cakes, cheesy ramen, fried dumplings, blood sausage, and gimmari. The platter ended up being my favorite, a great variety and everything was cooked well and full of flavor. The chicken was crispy on the outside and juicy inside, and while all the sauces were good, the mustard sauce stood out as my favorite. Service was spectacular from start to finish. The staff was attentive, friendly, and made sure we had everything we needed without being overbearing. Overall a great experience, and I'll definitely be coming back.

    Best Korean street food
    Ashley M.

    Chon Dak is serving massive portions of Korean street food and that whole crispy fried chicken is on EVERY table. Soy garlic wings, banchan for days, and the corn cheese + bulgogi fries combo = unreal House-made sauces, generous plates, and open till 2AM. Late-night cravings? Covered.

    Grilled pork belly
    Samuel C.

    As my reviews are heavily weighted towards food taste, the food is okay, with the pork belly being a disappointment for me. The place has a good dive vibe for guilt-free drinks and Korean comfort food. And the owner is super friendly. The ambience is excellent here. If you are on a late night snack attack in LA South Bay, I recommend this place for that - they are open till 2am. Since my reviews and ratings are all about the food. Food-wise, Chon Dak is average.  Charcoal Grilled Pork Belly - 2/5. This may be subjective. Maybe this isn't the proper cut of pork belly for this dish, but I find it too thick, of poor quality, and too fatty. The dipping sauce is just average, nothing special. I want to acknowledge that the restaurant used the right iron skillet and that, with some assistance from the waiter, the pork belly was browned correctly on the edges, giving it a good texture. Nonetheless, the whole pork belly just didn't come together for me when I ate it. Regretfully, this isn't my favorite item. Roasted Fried Whole Chicken - 4/5. This is a good dish. Overall, the chicken was well marinated. The skin was crispy and had a pleasant rotisserie taste. The inside isn't as juicy as I would like, but it was too shabby in terms of taste and juiciness. It's a good dish to complement the beer if you aren't looking for something too heavy.

    Side dish ...
    Maianh N.

    Here with my husband trying more good foods. Trying new foods from chon dak . I'm excited.

    Food
    Luis M.

    Here with my wife. Love to come to this place to eat good foods. This is one of my favorite place to go eat at.

    Seafood udon
    Christopher V.

    First off the portions here are huge!! The prices seemed a bit expensive but once we got the food it made sense. The pork belly is cooked in front of you and it is so delicious and crispy. The bulgogi fries were the highlight of the meal though. The fries were crispy, the bulgogi was nice and sweet and they were so cheesy. The fried rice was also delicious and had a lil kick to it. The service was excellent and the inside was nice and quiet. But we were told it gets busy at night.

    Corn Cheese
    Samuel L.

    An amazing place to go to with large groups. The food and service were all top notch, made fresh to order and excellent in taste! Would highly recommend the corn cheese, fried chicken and the fish cake soup, all excellent for large groups. The space seems a little small and I've heard it can fill up so come early if you can. Otherwise there are no other notes other than visit now!

    Spicy rice cake, kimchi fried rice, roasted chicken
    Lena T.

    Everything was so good! The fried chicken was crispy, juicy, and packed with flavor! My favorite was the kimchi fried rice. They have a wide selections of menu so you can never go wrong with any item. The portions are also very generous!! The staff were friendly, and the service was quick.

    Joy C.

    Definitely a great late night eat spot! Such a different spot from K-Town ... extra bonus is own parking lot! Thanks for the rec for the pork belly combo. My group of four was full and it was just enough food. Love the extra help you get with the cooking. Order through the individual tablets. Friendly service n

    Fried chicken with their ranch sauce

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    1 month ago

    Went here for first time with my daughters and the food is so good and sonfrrsh, and the service is so good. definitely recommend

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    Chon Dak Reviews in Other Languages

    Ask the Community - Chon Dak

    This place is listed today as having outdoor seating. Is it still available? If it is, is it covered or heated? How many people can sit there?…

    Could I dine in this weekend?

    Does Chon dak check for ID?

    Yes, everytime i go.

    Do you have vegan options?

    Yes we do.

    View All 9 Questions

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    Yuk Dae Jang - Gardena

    Yuk Dae Jang - Gardena

    4.2
    (352 reviews)
    0.4 mi
    $$

    Our group of 5 stopped by for a quick dinner before heading to LAX on a Sunday at around 4:30pm and…read morewere the 1st party there. The inside is nice and spacious, a little dimly lit and clean. The worker was very friendly and service was quick. We asked for his recommendation and he suggested we try any of the yukgaejang. He brought out two sets of banchan - fish cakes which were firmer and more seasoned with sesame oil than some other place which was pleasant, a nice sweet fresh kimchi, and some chive kimchi, as well as the condiments for our dishes. To split, we got the small bossam, the rice cake and dumpling soup, the mul naengmyeon, and the yukgaejang with fresh pasta. Everything was super flavorful, large enough to split between the 5 of us, and delicious. The standouts are definitely the yukgaejang - the fresh pasta may sound weird but is a nice chewy thick noodle and the broth is rich and flavorful with just a bit of spice - and the bossam - at a lot of places the small bossam is still huge, and this was a good size so that we still had room for other dishes, and the meat itself was more flavorful, tender and nice and warm on the steamer that it came out on! The rice cake and dumpling soup and the mul naengmyeon were also solid. I'll definitely be back at Yuk Dae Jang for a warm comforting bowl of yukgaejang and bossam with friends :) Bonus, you don't have to go to ktown!

    I had one of the worst customer service experiences I've ever had at this restaurant. I came in…read moreintending to order food, but before I could even sit down, I politely asked if I could sit inside for a moment because of the extreme heat while I requested an Uber home. Instead of showing any understanding or hospitality, the owner told me to leave the restaurant and wait in the coffee shop next door. I was shocked because I had every intention of purchasing food. I wasn't causing a disturbance or asking for anything unreasonable. The way I was spoken to and treated made me feel embarrassed, unwelcome, and honestly as though I was being judged before I was even given a chance to order. I left feeling humiliated. Customer service is about treating people with basic kindness and respect, and unfortunately, that was completely missing during my visit. I won't be returning, and I hope the owner learns that a little compassion can make a huge difference in how customers are treated.

    Photos
    Premium Pork Belly
    Premium Pork Belly
    Yuk Dae Jang - Gardena
    Triple lift

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    Triple lift
    The Place Gu Jip Restaurant

    The Place Gu Jip Restaurant

    4.0
    (296 reviews)
    0.4 mi
    $$

    Gu Jip used to be my go to Korean restaurant. Haven't been here in a couple years. The food has…read morechanged. The meal comes with 6 Panchan appetizers. I ordered the soon dubu soup and Galbi combo. The Galbi was 2 strips of LA cut shortibs. The meat was very fatty, chewy, and it tasted like it was bottled marinade. The dubu soup was nicely prepared. Not sure if this was an off day for food. I'd be glad to go try it again. Service was friendly and welcoming

    Came here recently and noticed they upgraded their menus from the typical placemat printouts to…read morephysical menus. It also seemed to include some new items, or at least ones that weren't printed out on the placemats. We've previously tried their cold noodles, galbi, hot stone bimbimbap, tofu soup and seafood pancake. All are pretty good but the cold noodle is our favorite. This time we ordered their fishcake kimbap and the cold noodle and galbi combo. I previously saw photos of their kimbap but didn't see it on their menu until now so I was excited to try it. It comes with 20-24 pieces and a side of soup, quite a lot actually for one person. The kimbap was as expected, it was flavorful, had a slight crunch (from the pickled radish) and didn't fall apart easily while eating. It comes with a dipping sauce but it wasn't particularly noteworthy and I didn't feel it is required to use. The cold noodles were a bit different this time but overall had the same flavor. It comes with half an egg, pickled vegetables, slices of cucumber, and slices of meat in an icy broth with buckwheat noodles. Be sure to add the mustard and vinegar for added flavor. The side of galbi was as expected, but doesn't arrive sizzling like at many other Korean restaurants. The flavor can vary, sometimes more flavorful than other times but overall it still pairs well with the cold noodle. Service can be a bit spotty, especially when they only have one server doing everything. It can be hard to flag someone down so be prepared to sit around for a while if they have less staff and many customers. Overall not a dealbreaker but just something to be aware of.

    Photos
    Inside
    Inside
    The Place Gu Jip Restaurant
    The Place Gu Jip Restaurant

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    Yellow Cow Korean BBQ Restaurant

    Yellow Cow Korean BBQ Restaurant

    4.2
    (873 reviews)
    0.2 mi
    $$$

    Good food, amazing service, been back here multiple times and it's perfect every time. The reviews…read moreain't lying y'all, you need to try this.

    Among Southern California's K‑BBQ spots, Yellow Cow has long been recognized for its refined Korean…read morefundamentals and consistent meat quality. At the Gardena location, I tried the banchan crafted directly by Kim Young‑sook, a certified Korean culinary master, along with the chadol + samgyeopsal + nakji stir‑fry combo, kimchi stew, steamed egg, and cheese pancake. Her banchan are known for being: Never excessive Focused on the natural flavor of each ingredient Clean, balanced, and beautifully composed Served with a banchan cover that keeps everything protected and perfectly neat. Each dish feels like a quiet supporter that enhances the meat without ever overpowering it. Chadolbagi : The richness is unbeatable -- pure, clean beefy flavor. Samgyeopsal : A perfect match with aged kimchi. Truly a dream pairing. Nakji-bokkeum : Sweet, salty, and spicy all at once -- the kind of flavor that makes you reach for a spoonful of rice immediately. Cheese Pancake : Crispy outside, soft inside, with melted cheese wrapping around the green onions. Great texture between bites of meat. Kimchi Stew : The depth of aged kimchi comes through clearly -- not harsh, just clean and comforting. Steamed Egg : Soft, fluffy, and cloud‑like. Simple but perfect.

    Photos
    Yellow Cow Korean BBQ Restaurant
    Yellow Cow Korean BBQ Restaurant
    Yellow Cow Korean BBQ Restaurant

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    CM Chicken - Gardena

    CM Chicken - Gardena

    4.3
    (378 reviews)
    0.4 mi
    $$
    Free WiFi
    Wheelchair accessible

    The chicken was crispy and flavorful. I was dining in with one of my gf and it felt really hot in…read morethe store, I asked the young lady if they could turn the ac on but she said it was already on. Overall atmosphere was nice but it was very hot. I am giving it 3 star cause the service was great, the young lady was very nice and super helpful. It felt like she was the only one serving dine in, we saw 3 young men at the counter but only one of the young man came occasionally to help her with dine in. It seems like they had adequate staffing but it didn't seem like anybody wanted to help her, we felt bad. I hope management can help her out by having more people help her with dine in.

    Does this place sure know how to do fried chicken! Crunchy on the outside, juicy on the inside, and…read morecoated with flavorful sauces. I recommend ordering the whole or half chickens so you get different cuts of meat. Personally, I enjoy thigh meat while my husband prefers breast or wings so it was easy for us to split the different cuts. We ordered two different halves one soy garlic and the other was red hot pepper. We both have pretty good spice tolerances and the spiciness of the red hot pepper was just on point. The chicken comes out freshly prepared so it's hot and crunchy. We ordered a side of the corn cheese which is a must for me anytime I get Korean fried chicken. They also give you sides of cabbage and pickled radish which I find provides a good palette cleanser through the meal. The meal was a bit pricy coming out to ~$60 for two people, but I also brought home 4 pieces for leftovers. This place would probably be considered more affordable if you came with a bigger group to you can split multiple orders.

    Photos
    New menu~~
    New menu~~
    New Flavor~~
Honey
So Sweet!!
    New Flavor~~ Honey So Sweet!!
    New Flavor~~
Honey Hot
Spicy Honey Flavor!!

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    New Flavor~~ Honey Hot Spicy Honey Flavor!!

    Chon Dak - bars - Updated August 2026

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