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    Liuyishou Hotpot

    4.4 (667 reviews)
    Closed 11:30 am - 12:30 AM (Next day)

    Order Liuyishou Hotpot Takeout or Delivery

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    LIUYISHOU HOTPOT ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Outdoor seating

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    Linda T.

    The $1 bubble tea pitcher was absolutely delicious. I'm not sure if they use condensed milk or something similar, but it's just a bit sweet, no boba and complements the hotpot well. Our party of 3 dropped by around 530pm on a Sunday. No wait. Place looks a little cramped. I'm not sure if we were seated in a 2 person table, but there was not a lot of space even on the table or in the booths. I kept hitting my friend and reached over him to grab food. You place your orders on the iPad and they bring it out in a timely fashion. As others have noted, the broth is not included. So on top of the AYCE, we also ordered the 3 flavored one for an additional $20. I think each individual one was around $14/15. Never had to wait too long for our selections. I feel like they didn't have a lot of options with regard to the meats. We didn't get the beef tongue but ordered the rest (lamb, fatty beef, pork belly), but felt like we were consistently eating the same few options over and over. One thing I did enjoy was how flavorful their broths were! We had the pork bone, tomato, and the duck. I tried all of them, and they were actually like my friend calls it, "the type of soup your mom makes when you're feeling sick". I also had the corn and the skewers option (comes with one piece per person) and the meat was tender!! Delicious. Their sauce station and free juice/tea station is right upon the entrance.

    Coconut chicken soup base and white pepper pork broth
    Michelle T.

    This is now my favorite Chinese hot pot lunch special place. For just under $30, it includes a soup base and a limited selection of food. The fatty beef is still good quality. There's still a selection of hot appetizer and dessert soup. Good thing is that it comes with soup and you can always add a third broth for $2.99. The golden chicken broth has always been my favorite and must gets. Overall a great lunch spot for a weekday.

    Alexander H.

    With so many hot pot locations in Flushing, this AYCE location is still one of my favorites that I have been to. It looked like this place only does 1 large pot per table compared to individual pots. You can split the broth up to 3 types. We got the 2-broth split pot with "Liu House Special Soup Base" and "Tomato Soup Base", both were above my expectation in flavor. They have a sauce station that you make yourself and prepped food that is ready to eat such as edamame and seaweed salad. Also, a drink station with water, orange juice, passion fruit juice and iced tea. Everything is ordered on the tablet that is at the table and the staff there are very observing since every time we have an empty plate/dish they would come back and remove it from our table. It came out to $53 per person with tax and tip for an AYCE location that serves higher than average ingredients. Overall I would come back again since I enjoyed it a lot and it is well maintained. Visited 4/25/25 Food- 10/10 Cleanliness- 10/10 Staff- 10/10

    Tom Yum Soup/Spucy Lamb Spine base
    Anna L.

    4.5 stars Nice all you can eat hotpot place with decent prices and good options. It's about $35 per person on the weekend plus the soup base price (about $16). It includes a small appetizers bar, sauce bar, some fruits, and free drinks (iced tea and juices). The passion fruit juice was really good. We had the split pot with tom yum soup and spicy lamb spine. Both are a bit spicy. The tom yum is sour. I prefer the lamb spine. They have a variety of options from meats to seafood to veggies and noodles. There are some that are a la carte. Ordering was easy since it was from a tablet and they were pretty quick.

    Gordon Y.

    Cuisine: 7 Service: 7 Decor: 6 Value: 9 Overall: 8 This AYCE hot pot franchise has been consistently good over the years. I have been here many times and generally happy with the food and service. Obviously, the quality may not match Haidilao or Chongqing Lao Zhao, but the price is nearly half for as much as you can eat. If your preference is not fresh seafood or high end quality meats, then you really can't go wrong with this veteran hot pot restaurant. You see many hot pot restaurants in Flushing come and go, but this place still stays busy on most nights. As for hot pot broths, I have tried nearly everything. My favorites include their signature spicy, the golden chicken w/ fish maw, the sour duck & radish, and the peppery chicken w/ pig stomach soup bases. Spicy lamb spine and mushroom broths are good too. For must order items, get the lamb slices, six second tofu rolls, napa cabbage, bok choy, shrimp paste, basa fish slices, tofu skin sheets, shiitake mushrooms, quail eggs, and SPAM (yeah, trust me). Btw, don't fill up on appetizers, but their marinated pig ears are surprisingly good. Then, after your hot pot meal, come back to the same counter and get some fruits and desserts, or ask the waiter for some Hersey's ice cream cup. Honestly, it's not the best hot pot in Flushing, but for less than $50 after taxes and tip, this is quite a good deal.

    Victor H.

    Delicious Hot Pot restaurant in Flushing! They have an assortment of appetizers including some cold dishes, warm apps and drinks. We got the 3 soup base combination with Golden Chicken, Tomato and Pork Bone. My favorite was the Golden Chicken base which was nice and thick and perfectly flavored. I haven't tried anything like it before. I didn't even have to use my wife's tasty blend of dipping sauces. Just keep in mind that the AYCE price does not include the soup base, which can range from $12-18. The variety of meats, seafood, mushrooms, veggies, tofus and noodles, etc were great as well. The meat was nice and fresh, and my favorite was the beef and lamb slices. They also have ice cream which is great to finish the meal. The only downside is that the service is quite lackluster. The main waiter was crabby and not very nice, but the other waiter helping him out was better. Price is a bit expensive, but you get a lot for your money. Parking is available across the street in a lot, but it is costly.

    Ken W.

    Expeditious delivery once items were ordered to the table. The seafood and beef selections were good, with the shrimp, mussels, and crabs being sizable. The pig brain was unusual but not terrible. The pre-cooked items were tasty, including the pig ear, but perhaps could've offered more variety of items.

    Lana T.

    My new fav hot pot in town. I love how they have my fav AYCE side dishes (crawfishes and brown sugar jelly).

    Charlotte J.

    The best Chinese MaLa buffet in Queens! I've been here multiple times over the years, and every time I'm in NYC, I make sure to stop by. Every item is unique and packed with flavor! The last time I went during happy hour, it was only $30 per person--and that included not just meat and hot pot ingredients, but also appetizers and ice cream! I'm obsessed with the sesame balls they were amazing! And the Sichuan MaLa soup is a definite must-try. Highly recommend this spot!

    Ramyia R.

    this sunday my boyfriend and i went to this hotpot location, the food and sauce bar is well but the hot food section the food was cold don't know why since it's a HOT bar. the service was alright they did resolve one problem for us and when it was time to pay i found it awkward that the server stands there and holds the tablet while you pay. my boyfriend and i found it extremely awkward, we were a party of two and didn't order much, literally one plate of meat three veggies and we didn't require them to constantly be coming to our table so it was barely any work for our table, so naturally he tried to tip 5$ and the server pulled the tablet away and looked at it and said "oh this isn't enough you need to do atleast 18%" 18% tip on our already 95$ bill? for whaaattt??? i actually told him i've never seen a hot pot place REQUIRE you to do 18% tip and more. plus in AYCE why am i paying a fee on top of 16$ for soup base? what sense does that make. anyway, don't go here unless you wanna be forced to tip, eat at a cold hot bar and be looked at by workers like they don't want you there. I have yet to find a hotpot place that doesn't feel uncomfortable to customers.

    Christie S.

    Boyfriend and I decided to try a new hotpot place so we came here to give it a try. We went on a Saturday night around 8:30. We waited for around 10min and got seated. This place is AYCE but the price didn't include the broth. We ordered the spicy beef tallow and Tom yum broth. The Tom yum broth was really good and it almost tasted like it was from a Thai restaurant! I normally don't drink broth from hotpot places from I couldn't help and drank some of it. There were a lot of varieties for meat and veggies and they were all fresh. They had some premium items such as beef tongue and shrimp paste but they were only okay. The beef tongue's texture and color were a bit odd. It was brown and looked like it was cooked. I cooked it in the broth regardless since I wasn't sure and the texture tasted like it was braised. The shrimp paste also didn't have that nice chew to it. Overall experience was decent. Service was fast but I feel like the servers had trouble understanding us sometimes. AYCE was $32 per person and broth was another $18, which is not too bad for AYCE. The portion that they gave was slightly too big in my opinion for all you can eat. We only ordered one round and that was more than enough food. I wish they would make it a little smaller so we could still try different things with only two people.

    Good food
    Alex P.

    Service very good and hotpot are testy will come back again try the all you can eat buffet

    Andrew T.

    The depth and breadth of the menu is wide. Just for tripe selections alone, the menu offers five potential options to choose from. Meat options are galore. The original spicy soup base with premium beef oil is a fiery concoction infused with Sichuan peppercorns, dried chilis, and a symphony of secret spices. This broth is not for the faint of heart with casual spice sensitivities. Spicy, but still flavorful and deep. The meal is an exercise in creativity and exploration. The AYCE price point is great, given the quality and array of food available. The dessert array, including fruit jelly and ice creams, are a welcomed accompaniment to the spicy main event. My only complaint is the area is notoriously difficult for parking.

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    4 years ago

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    2 years ago

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    2 years ago

    Poor customer service. Awful experience. It's the worst hot pot restaurant we've tried out of all in Flushing.

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    1 year ago

    I love this place so much. Food is so tasty, service is fast and their kind. amazing ambiance

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    1 year ago

    very good place, food was good, good service, and good ambiance. They also have many side snacks

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    1 year ago

    great food and great atmosphere, recommend to anyone! fair price as well, would come back next time

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    Page 4 of 17

    Liuyishou Hotpot Reviews in Other Languages

    Ask the Community - Liuyishou Hotpot

    Is outdoor seating available? (7/24/24)

    No, I think is so bad.

    Is there a price for kids?

    There is a special price if you are under a certain height limit! They don't go by age, but by height

    Are there any promo for beer currently? We are planning on stopping by next Tuesday

    Are there blue crabs?

    Didn't see blue crabs but they have snow crab legs

    Is there any gluten free broths?

    Our broth is made of many ingredients, it will be hard to tell. But I am sure we have flour inside.

    Do you have anything for birthdays?

    Hello, we do have some special and feel free to call us for more information.

    Do they still have the golden chicken soup base?

    It's still on the menu. Check the menu photos on yelp and you can find from bottom left picture.

    Does this place do anything special for birthdays?

    We do have special offer for birthday girl or boy, feel free to call us for more information.

    Can the hotpot be divided into 3? Or do people have to get their individual pot?

    The hot pot can be divided into 2 or 3.

    Can I get a hotpot as a solo diner for one?

    Yep!

    I heard that the pot itself they charge you $10, are they for real?

    yes Soup base is starting from $6-10

    Where can I find the pricing?

    Our buffet price is $30/ per

    Which broth would you recommend?

    I don't have a vaccination card, can I eat in the hall?

    Yes!

    Do they still charge extra for the broth for the all you can eat?

    Soup base is separate charge.

    Is it all you can eat even on weekends?

    Yes just called today and on weekends they do AYCE.

    Do they take reservations for large parties?

    Is this place all you can eat?

    Not all you can eat. You pay per item :(

    I've never been to a hotpot place &' i have been wanting to go but I'm not sure how the whole payment works out?

    It’s order to eat. So we charge what you order, and we have lots of combo options, which is the great choice for you first coming.

    Does this location also do dry pot?

    No it does not

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    Juqi

    Juqi

    4.6
    (1.1k reviews)
    0.3 mi
    $$$
    Speaks Mandarin
    Wheelchair accessible

    This is our first time in Juqi. This place is nice and very traditional Chinese style. Their…read moreservice was good. Food was tasty, not too salty. Price is reasonable.

    First time at Juqi - I've seen their location in Manhattan and was always curious about it…read more Although, when looking it up I do remember always thinking "whoa, it's kinda pricey..." Well, I know why now AND I can tell you I would still come again. First - the place is very traditional Chinese style and very spacious inside. We were seated quick and didn't need a reservation or anything as TBH bf and I came to Flushing to get Dim sum...to find out that our dim sum spot is GONE!! (this is another story) Anyways - there's a digital menu so you can browse and also see straight up how much everything would cost. The staff are also very helpful if you need any assistance esp if you don't speak or read Chinese. Anyways - Juqi is known for their peking duck so we ordered the half duck set. Which also with the leftover pieces or bones (or something) they will ask if you want to fry them or make into a soup. We choose fried (well I would preferred the soup but..haha next time), seafood fried rice, soy sauce chicken, Chinese vegetable and beef with green peppers. All the food came out pretty quick! The duck came out and the server showed us how to properly wrap it up to eat. The duck was tender and skin was soo crispy. It wasn't heavy at all. The soy sauce chicken was properly seasoned and it came with a sweet chili sauce and a ginger oil sauce, both was great. But not needed but that's also preference. The beef and green peppers were so well balanced and beef was soo tender and soft, not dry over overcooked at all. The Chinese vegetable was very simple but crispy (not overly cooked) and the portion was bigger than I thought. Lastly and my favorite dish was the seafood fried rice. It doesn't looked seasoned and even plain but the taste is very clean, simple and elegant . Meaning it's fried rice but it's not greasy from the usual. The taste held well over the next 3 days (leftovers) and I can say that it still tasted as good as the day we ordered it. We had leftovers and I was able to enjoy them for lunch on a work day!!! Win! So yeah it might seem pricey for the food but I think it's worth it. It's the quality of the food and it's deff there. They ensure that the food stands out on it's own without having to cover it all up in heavy sauce or seasoning.

    Photos
    Le Peking of Le Duck
    Le Peking of Le Duck
    Imperial mashed potatoes
    Imperial mashed potatoes
    Lychee shrimp ball

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    Lychee shrimp ball
    Nan Xiang Soup Dumplings - Flushing

    Nan Xiang Soup Dumplings - Flushing

    4.1
    (5.4k reviews)
    0.3 mi
    $$
    Large group friendly
    Kid friendly

    My family and I have been coming to Nan Xiang Soup Dumplings in Flushing since 2021, and it's easy…read moreto see why it's always packed. It came highly recommended by friends, and it has never disappointed. The mixed soup dumplings are a must, especially the truffle and pork varieties. Everything arrived fresh, and the staff did a great job bringing out the dishes in a steady, well-paced order without making us feel rushed. It's a fantastic spot whether you're looking for a satisfying meal or a classic Asian breakfast with fresh soy milk and fried dough. I highly recommend getting there early since it fills up quickly. If the wait is too long, takeout is a great option, and there is convenient parking nearby.

    Nan Xiang Soup Dumplings is one of the best-known spots in Flushing for Shanghainese cuisine, and…read moreit is easy to see why it has become such a destination. We walked into a modern, spacious dining room that felt much larger than it appeared from the outside, making it a comfortable place for both small groups and larger gatherings. The room had a polished, contemporary energy with a layout that accommodated the steady flow of diners, and even though it was consistently busy, the operation ran efficiently and the atmosphere stayed lively without feeling chaotic. The soup dumplings are the clear highlight and are the reason we would recommend coming here. We ordered a few baskets and found the wrappers thin enough to hold a generous amount of rich, flavorful broth without falling apart, and the fillings well seasoned. The classic pork soup dumplings were a must-order, while the pork and crab version was another standout if we were looking for something with a little more richness. Beyond the dumplings, the menu had plenty of other Shanghainese favorites, including beef noodle soup, pan-fried pork buns, scallion pancakes, fried rice, and a variety of appetizers that made it easy to share several dishes. Each plate arrived hot and well assembled, and the consistency across the menu gave us confidence in ordering beyond the signature item. Despite how popular the restaurant is, the wait was well managed. We joined the waitlist digitally before being seated, and tables turned over fairly quickly. Once seated, the food came out at a steady pace, making it a good option even during busy lunch or dinner hours. The staff moved through the room with efficiency, and the pacing of the meal kept the flow smooth without feeling rushed. Overall, Nan Xiang Soup Dumplings lives up to its reputation. The soup dumplings are some of the best we have had, and the extensive menu makes it worth ordering beyond just the signature dish. If we are visiting Flushing, it is a restaurant that deserves a spot on the list, whether it is a first introduction to xiao long bao or we are already a fan of Shanghainese food.

    Photos
    Three Treasures XLB
    Three Treasures XLB
    Nan Xiang Soup Dumplings - Flushing
    Restaurant interior

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    Restaurant interior
    Chong Qing Lao Zao

    Chong Qing Lao Zao

    4.4
    (508 reviews)
    0.3 mi
    $$$

    Chongqing Lao Zao is one of the most immersive hot pot restaurants we have visited. We walked into…read morea space where the elaborate décor immediately stood out, with traditional architecture, lanterns, and themed details that made it feel like stepping into an old Chinese village. The restaurant was much larger than it first appeared, and the atmosphere added just as much to the experience as the food itself. The room had a lively, bustling energy with tables spread across multiple sections, and the steady flow of diners reflected its popularity as a destination for a full hot pot meal. The hot pot menu offered a wide variety of broths, meats, seafood, vegetables, and handmade specialties. We appreciated that there were options for both spice lovers and those who prefer something milder, with the signature Chongqing broth delivering the classic numbing mala flavor while the tomato and mushroom broths provided a lighter alternative. The ingredients tasted fresh, and there were plenty of premium cuts of beef, seafood, and specialty items to choose from. The self-serve sauce bar was another highlight, letting us customize our dipping sauce exactly how we liked it, with a wide range of condiments and toppings that allowed for endless combinations. The restaurant gets very busy, especially during dinner and weekends, so planning ahead is important. Reservations are highly recommended because walk-in waits can easily stretch over an hour. Even with the large dining room, the staff did a good job keeping everything organized and regularly checked in throughout the meal. Despite how crowded it could get, service remained attentive and food arrived at a steady pace. The team moved through the room with efficiency, keeping the broth refilled and the table cleared without making the experience feel rushed. Overall, Chongqing Lao Zao delivers much more than a typical hot pot meal. The combination of high-quality ingredients, customizable broths, and one of the most impressive themed dining spaces we have experienced makes it a place we would gladly return to. If you are looking for authentic Chongqing-style hot pot in Flushing, this is one of the strongest options available.

    Food: 4.1/5 Service: 5/5…read moreAmbiance: 3/5 Overall: 4/5 We came on a Friday morning around opening time and were lucky enough to not have to wait for a table (though many parties did have to wait). We were seated towards the back of the restaurant where we found a cockroach crawling on the bench seat. Also, the straw decoration on the bench seat was uncomfortable throughout the meal for me particularly. Our waiter, since it was our first time, helped us a lot in choosing the broth and its spice level (we ended up getting tomato and mild chongqing), as well as helping us with the amount of food we would be ordering (which turned out to be almost the perfect amount of food for our party of 6). Some of my favorite dishes that we got were the: - Wide Potato Noodles - Doesn't take that long to cook, SO chewy and nice, pairs well with any broth or sauce - Enoki Mushrooms - My favorite kind of mushroom, even more chew and great noodle substitute - Fried Breadsticks - Very crunchy and don't lose that much crunch whenever dipped or soaked in the broths. - Sliced Beef - Standard and really good meat option for hotpot. Some of their specialty beefs are also interesting, but I ended up just preferring this over those. - Beef Tendon - I lied. This was the best meat option. Extremely soft and melts in your mouth. Doesn't take more than 5 seconds to cook. Just so good. Even with everything that I liked, I didn't find that much that was superior to other hot pot places that I have been to. I did enjoy the food that we did have, but with the insane wait that I would likely have if I came back as well as the high price of the meal, I don't know if this would be worth coming back to in the future.

    Photos
    First floor
    First floor
    Fried rice
    Fried rice
    Marbled beef (@joeynht)

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    Marbled beef (@joeynht)
    Amber Asian Restaurant

    Amber Asian Restaurant

    4.8
    (12 reviews)
    0.6 mi

    I cannot believe Amber Asian (formerly Xing Shun Da) has closed!! This is truly sad. This was one…read moreof the BEST Dongbei restaurants in Flushing, and in my top 3 restaurans in Flushing. I have hosted many events here, and everyone loved their food. I wish I knew they were closing so that I could go one last time. You shall truly be missed!!

    This is a perfect place for a small gathering of friends to celebrate a birthday, graduation,…read moreengagement or some other auspicious event. The environment is clean, and staff was welcoming when I dined here on a Friday evening with other Yelp Elites. The restaurant filled up with people very quickly. I cannot remember having better Northeastern Chinese food anywhere. The food came with an amazing presentation, taste, freshness and quality. I am a huge fan of the Cumin Flounder, which is crispy on the outside and moist on the inside. It is the best flounder that I have ever tasted in my life! The Beef Tenderloin in Brown Sauce is to die for. I loved the Minted Salted Egg Yolk and Sliced Pumpkin so much that I will come back here to order it for Thanksgiving dinner. If you can handle the spice, go for the Fried Squid Head with Spicy Peppery Sauce. It was the table favorite because most of us prefer the head or tentacles of calamari to the rings. The Molten Sugar-Crusted Yams and Dates were phenomenal. It came with a bowl of water on the side to remove stickiness from the serving spoon between helpings. We also feasted on the Sautéed Shredded Beef with Spicy Pepper, Cumin Lamb, Sliced Potatoes with Truffles and Salt and Pepper Shrimp. The pickled salad certainly tickled my fancy. TIP: Eat everything with chopsticks for portion control. Thank you Andie for putting this all together, and the birthday cake that Mike bought for you was a decadent surprise because it was so chocolatey and moist.

    Photos
    Cumin Lamb $19
    Cumin Lamb $19
    Dry Bean Curb w.Hot Peppers & Sliced Pork $14
    Dry Bean Curb w.Hot Peppers & Sliced Pork $14
    Cold Appetizers: Pig Ear w.Cucumbers $13

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    Cold Appetizers: Pig Ear w.Cucumbers $13

    Liuyishou Hotpot - hotpot - Updated July 2026

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