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    Moses Bread

    4.9 (198 reviews)
    InexpensiveBakeries
    Closed 9:00 am - 2:00 pm

    Moses Bread Photos

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    Recommended Reviews - Moses Bread

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    Inside
    Lydia B.

    What a nice little place! I needed a new loaf of sourdough for my freezer and wanted to try someplace new. They are reasonably priced and after having a nibble in the car, delicious!! They will slice it for you 1/2" thick free of charge.

    Julia J.

    Follow the yelp directions map come here . 1st time Check in , small store , the old man not that nice , we were still looking around what was they had on the shelves ( many kind of sourdough favor) , but his way seemed keep rush , so we choose the plain sourdough $11.25. We gave $20 and we told him we got $0.25 cents but he not wait, just walked to inside then said: too later ! Then come back with the left money change to us. Well 1st time as quick was last in this store! Rather I keep my visit to (6100 Bread store ) close than got uncomfortable in this store !

    Angel M.

    This little hidden gem is amazing! First time at this place and it was packed. Thank God I arrived at 9:15 because almost all the bread was gone. The best thing is to order it online a day or two before. This business is a mom and Pop shop. Hard-working couple and they keep the place clean. I spoke to a few customers who have been regulars for the past year and two years. I got the fig sourdough, olive sourdough, and regular sourdough. All of them were amazing. I will definitely keep coming back. There is plenty of parking.

    Gina K.

    Moses Bread best sourdough in town!! my favorite is fig sourdough. tried baguette, bagels...always come here to buy! the owner here is master of sourdough - he explains about how he makes healthy 3-4 pure ingredients bread that made him healthy! friendly, clean. would recommend you order online. Parking lot is small but plenty of spots!

    Excellent 4 ingredient sourdough bread
    Vu N.

    Moses bread is the best option if you want clean 4 ingredients only sour dough bread.. they do have some in stock but not much. Highly advise you to preorder. They will also slice the bread also. I got a loaf and a rustic loaf but were really good. Fresh bread. Come support this mom and pop shop

    Different types of sourdough
    Sara A.

    Great concept they have here! Everything is sourdough based and made into different shapes. Things sell out fast so you should consider ordering early in the morning like 730am for same day pick up or they have an option for ordering 2 days ahead. They still take walk ins but things may be sold out. I wanted to try the bagel but it was unfortunately sold out. I tried the rustic sourdough loaf and it was really well made. Great for the sourdough lovers. It's a grab and go kinda place. Just sells bread and no other toppings/spreads. Parking is easy in front in the lot.

    Ingredients
    Margarita W.

    This place is something special. It's owned and operated by this couple that's passionate about sourdough bread. You can order two days in advance or they also have same-day ordering. Their online system starts at 9am and the bread gets sold out quickly! After I ordered, I went to pick it up and there was a sign that said they're out of bread unless you ordered it online. They also have a dehydrated mother starter but I haven't tried that yet. I have tried the sourdough boule and the rosemary boule and both were amazing. I'm excited to try their baguettes too and the sandwich bread. It's located in a small strip mall and I found parking easily. It's my go-to bakery now.

    Cranberry Walnut Sourdough Sandwich Loaf (1.5 Lb.)

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    3 years ago

    Moses and Martha make their sourdough bread with only three ingredients and lots of love for their craft. Delicious!

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    3 years ago

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    3 years ago

    The bread is amazing but plan ahead because many things need 2 days notice but it's worth it!!!

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    7 years ago

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    5 years ago

    Business owner information

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    Moses K.

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    3 years ago

    The bread is delicious and you have no idea that it is gluten free. Cannot say enough positive things about it.

    Business owner information

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    Moses K.

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    7 years ago

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    2 years ago

    This ranks right up there with the best bread I've had in LA, San Franciso, New York and Paris.

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    4 years ago

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    3 years ago

    Always very friendly, fast service and the bread is very delicious! The place is nice and small

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    6 years ago

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    2 years ago

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    3 years ago

    great ingredience . this bread is made from scratch . you will not have puffy face or stomach after eating this 5 ingredient bread

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    8 years ago

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    4 years ago

    Excellent fresh baked simple ingredients breads. No artificials or preservatives added. I like all their breads, especially the bagels.

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    8 years ago

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    4 years ago

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    2 years ago

    Best multigrain pan loaf & multigrain sourdough ever !!!! This is seriously worth the money. I will be back for more!!!

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    6 years ago

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    3 years ago

    Amazing sourdough bread. This is a cute little family owned bakery. Make sure you save some for me.

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    7 years ago

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    Page 3 of 5

    Ask the Community - Moses Bread

    Hello! I want to start making my own sourdough bread. Do you sell starters?

    No; more details https://moses-bread.com/v2/about_Sarter.html

    Can you freeze the bread?

    yes

    Do you use organic flour?

    Yes, but only for feeding mother-starter; mother-starter likes that flour; Azure organic

    Do you make sourdough croissants?

    No, my bread is not laminated like croissant. Mine is kind of lean bread; only 4 ingredients: flour, sea salt, water, and wild yeast.; no butter at all.

    Do you have whole grain sourdough?

    The process is more complicated, so I’d better focus on fermentation bcs I don’t feel much difference between them.

    Do you carry salt rising bread?

    My bread is leavened by wild-yeast.

    Which kind of olives do you use?

    Nowadays we do not bake flavored bread like olive. Before this weird period, we used kalamata from Greece, black olive.

    Do you sell whole wheat sourdough bread?

    No, we put in only 5% of whole wheat flour.

    Do you make loaves of sliced white bread? I want the crust crispy the inside soft....I'd love to make my sandwiches w good bread! Can I request the width of slice?

    If customer wants, loaves could be sliced. I am baking sourdough bread with unbleached bread flour milled from 100% American wheat. Many of the reviews on yelp describe my bread as crispy crust and soft, chewy crumb. We’re baking two kinds of… Read more

    Do you sell gluten free bread?

    Dear Soba A., Your question “Do you sell gluten free bread? “ means, “using gluten-free flour” or “ bread that gluten-sensitive people can eat”? If you mean the 1st one , the… Read more

    What kind of flour do you use, and where do you source it from? Thank you!

    King Arthur, Bread Flour, unbleached , NON-GMO / Target online order https://moses-bread.com/v2/bread.JPG… Read more

    View All 12 Questions

    Review Highlights - Moses Bread

    I ordered their mini baguettes, loaf of sourdough, and fig boule via internet and picked up around 10am.

    Mentioned in 43 reviews

    Read more highlights

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    61hundred Bread

    4.6(459 reviews)
    1.8 mi

    Came to this area for breakfast at the next-to diner, both having similar hours (only open Th -…read moreSun, early morning to early afternoon). Ordered a sampling of their wares, and all were excellent. My wife looks for articles and stories about businesses with a Filipino angle, and showed me a NBCLA story about 61hundred bakery. Since we were going to be in the area anyway, decided to stop-in on a Friday morning soon after it opened. There was continuously a line snaking outside, with a few people allowed inside at a time. Once inside, it moves fast with a person grabbing each item as you asked for it and putting it on a tray. The cashier then counts the items on the tray, and takes your payment. By the time we tried to buy bakery items, the blue masa sourdough was gone. However, we were able to buy some other items to try: Classic Sourdough ($12) - excellent. Softened European butter seemed to be made just to go with this bread. It wasn't overly sour or too airy. I could see a group of 4 having a very enjoyable dinner with just this bread, a brick of hard cheese, some jambon iberico, and a bottle (or two) of a good red wine. There didn't seem to be an option to have it sliced. Sourdough Focaccia Dolce ($9), Pan de Sal ($8), Pain au Chocolat ($6). All really good, though not as good a value as the above. I've never really been too impressed with Pan de Sal before, but this version was very good: slightly sweet with a bit of pull and chewiness. The chocolate croissant was beautiful, with naturally occurring cross laminated strip clearly indicating the effort to produce the many layers of dough/butter that takes so much time. To top it off, we asked and received a small container of sour dough starter. Not all bakeries are kind enough to provide when asked. Here, they were more than gracious to provide it to us after a brief wait. And it's definitely alive...the starter was practically crawling out of the sealed container as we drove back home.

    Food - 4/5 Came out here hearing a lot about the breads and…read moreI wasn't disappointed. They seem to mix things up and some things are always on the menu. Hokkaido Milk Sourdough - 4/5 Ask them to slice it if they don't offer as I learned the hard way the first time I got it The Ube Cruffin - 4/5 - solid choice Sun-dried tomato Oaxacan cheese - 3.5/5 - I think I was more excited for the tomato and found the cheese just to be ok Corn bread - 4/5 - the butter on top was a nice touch. It wasn't anything super crazy, but it had good texture for cornbread Service - 4/5 Friendly staff Ambiance - 4/5 Small space not much else to say about it

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    Cream Pan - Azuki creams  IG: @chow.witme

    Cream Pan

    4.5(7k reviews)
    2.1 mi
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    Gotta get here early to get the full menu options. The strawberry croissant pastry is a given but…read morethe azuki cream is another home run! Their egg sandwiches are great as well with friendly and fast service! They also have regular bread options as well!

    THIS ONE STAR REVIEW IS ONLY FOR THE WAY THE LINE IS SET UP HERE. I love everything else about…read moreCream Pan, but honestly, the line to select your pastry and the checkout is so UN-USER-FRIENDLY. The self service, pre-made lunch bentos, sandos and sushi area is fine, but once you need assistance from a worker, it starts getting ridic. How so? You speak to whomever is attempting to assist you OVER and UNDER a twenty-four year old counter area that holds the pastries and/or through a tiny hole in the cabinets. You can hardly make eye contact with the person, because all the pastry is in between where you are standing and where they are standing. Some people are tall, some short, but regardless, there is NO WAY to have a conversation with them. They are trying to see what exactly you are possibly pointing to in the case, but as noted, you're talking thru a case of pastry. This is also true at the Fountain Valley location, where they only have a very small counter to check out with many people standing in line trying to have someone collect their order from the back. Maybe also ask WHY there is never any KINAKO donuts? I was there at 11 am and I got THE LAST ONE! If these are so popular, why don't you make enough to sell throughout the day? Every other time I've been here, you were already SOLD OUT! SMH HAS ANYONE HERE SEEN THE SELF SERVICE process at 85 degrees? All their pastry is individually wrapped and you calmly walk through the SELF SERVICE pastry area with a tray and tongs to help yourself. If you'd like to pass the person in front of you, it's easy and doable because there is plenty of room and it doesn't make anyone feel like you are taking "cuts". Once you get to the end, the cashier totals up your tray and puts it in a bag or box for you. Done & Done. Let me reiterate that your pastry and food are all above par and I know you've been in business since 2002 and let me commend you for 24 years of service, but it's time to CHANGE IT UP to a more user friendly process. It's not appealing to anyone in this busy day and age that there is a line out the door, ONLY BECAUSE THE PROCESS INSIDE NEEDS HELP! It's also more sanitary that the pastry and breads are wrapped ahead of time as I saw a fly inside the case today. Ugh.

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    Pacific Bakery - Pacific Bakery storefront. 10/10/2023

    Pacific Bakery

    4.8(212 reviews)
    3.9 mi
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    **GO-TO FRUIT CAKES IN LITTLE SAIGON**…read more Thank you, Yelp, for leading me here! Keeping this review short since my husband picked up the cake, so I can't speak on the in-person experience. But I can definitely comment on the price and taste. He picked up a 1/4 sheet cake for my mom's birthday for $40, and it was absolutely worth it. The flavors were light and fresh, the texture was amazing, and I loved the layers of cream throughout the cake. Everything tasted balanced and not overly sweet. I'll definitely be ordering again. Love supporting local businesses that consistently deliver quality cakes at reasonable prices. Highly recommend!

    Haiku: Pacific Bakery…read more Order for parties Fluffy and crispy fruit cake Inside a food court. --- Thank goodness for neighbors who share cake! I was introduced to this delightfully beautiful cake from my neighbor and I recently came to order it for my own kid's birthday. It was an absolutely hit with my kid & family members! The small size ($40) can easily feed 8-10 people. It's loaded with fresh fruit, whipped cream, and layered with a thin sponge cake, cream, and puff pastry. I love the crispy, crunchy texture and the not-so-sweet cake and creamy whipped cream. Just note this fruit cake is the most popular cake they make. This is what they're known for. You don't need to order ahead. They seem to always have the sheet fruit cake available. You just come and select your size. Bring this gorgeous cake to your next party!

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    Pacific Bakery - Pacific Bakery is located inside the food court

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    Baked Banhs - 4.2026 Ube Coconut Cookie

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    4.7(83 reviews)
    2.3 mi

    Perhaps one of my new fave dessert shops. It's a bummer it's so far from me, but I'm glad to have…read morediscovered it. I got the ube tiramisu and a few cookies. My goodness were they amazing! I had to stop myself from inhaling the delicious sweet treats. This is a micro bakery located inside a foodhall. Do yourself a favor and check this place out next time you're in OC. I know I'll sure be back!

    I was excited to try this Asian inspired dessert shop located in the 4th St Market but the hours…read moreare a bit sporadic so I finally made it out recently. Santa Ana downtown is all metered street parking so be prepared to pay for parking. The stand is located right in front of the market so it isn't too hard to find. It's in the market so there's open seating and can get quite loud if there's a lot of people. Unfortunately, I was greeted very poorly when I got here. No one was available to help and periodically she would yell over to see if I was ready to order in a very bad tone. When I asked about the cheesecake selection, she said "you have to wait 30 min." I then asked what flavor it is and she said "pandan pineapple" in an annoyed tone. I asked if there were any other flavors and she said "no because I still need to decorate. You should really come later at night." I'm used to bakeries selling out later in the day but I guess it's opposite here. As if it couldn't get worse, I asked her if there are any coffees she recommended, and she said "viet coffee." I then said viet coffee is usually too strong for me and asked if there were any other recommendations and she doubled down and used a horrible tone to say "I already said I recommend the viet coffee." Therefore I opted to just not order coffee at this time. I ended up still ordering 2 cookies: miso toffee which was too firm and the ube coconut which actually was well balanced and had a nice coconut filling. I really hope they improve their customer service.

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    Cream Pan - Blueberry croissant, my usual besides strawberry croissant

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    4.3(758 reviews)
    5.5 mi
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    I am only reviewing their one famous item, the strawberry cream pastry. Honestly, I can eat these…read moreall day. The cream is perfect, not too sweet. The croissant has a wonderful crisp and the strawberries are sweet. When combined, it tastes like perfection. Price is good. They also have alot of other cakes and baked goods that looked good. Plenty of parking, sit down area is okay. Feeding pastries to a date can look romantic.

    This Cream Pan is a branch from the original's in Tustin, mildly closer to Disneyland. The…read moreneighborhood is a little sketch, but there's a spacious parking lot with an ample amount of spaces, and the interior is pretty wide with a lot of breathing room. Their claim to fame, the strawberry croissants, taste as spectacular, light, crispy, airy, and deliciously subtle and fruity as much as the original location. The main problem is they definitely seem to have way less stock on hand, and things can sell out fast. I had to come back another day for my favorite item of theirs, the rusk - extremely light and crunchy bites of buttery sugared mini toast. I buy a bunch of these to take home as souvenirs, as the strawberry croissants obviously need to be eaten ASAP. Their employees were pretty friendly and helpful. I love that they carry bulk platters of their strawberry croissant and have them displayed right as you enter. They also have various other desserts and pastries, even some savory sandwiches and sushi, packaged goods, and coffee. I'm here pretty much just for their strawberry croissants and rusk, though their other items seem nice if you want goods for a convenient picnic.

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    Moses Bread - bakeries - Updated June 2026

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