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    Republique

    4.2 (8k reviews)
    Closed 8:00 am - 2:00 pm, 5:30 PM - 10:00 PM

    Order Republique Takeout or Delivery

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    REPUBLIQUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Good for kids
    Good for groups

    Recommended Reviews - Republique

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    Reviews With Photos

    Vicki S.

    Super trendy spot on a busy, semi-industrial-looking area with beautiful homes nearby. Finding parking is tricky, but possible. When you get inside, it is worth the trouble for the gorgeous interior and delicious pastries. I only had the time and patience (because so crowded and bustling inside w/ long line) to try their many french and filipino-inspired pastries. They were all so very yummy and a delight to eat. I got them to go and we devoured them later. They kept well in the box. I wanna go back and try some more! Will try the next time I'm back in L.A.

    BLT Benedict
    Emily B.

    I can see why this restaurant has over 8,000 reviews. This restaurant is truly amazing. We went for breakfast and had to try the regular breakfast and the BLT Benedict. I had to try with a side of French baguette #breadlover. The food was SO good and the portions were huge. I with had room to try the pastries- such a variety! The inside reminds me of Belle's book store. So cute. First come first serve seating for breakfast and lunch.

    Short Rib Burrito
    Ying X.

    A French fusion brunch restaurant near LACMA, a Michelin-starred establishment. The building, constructed in 1929, was once Charlie Chaplin's studio. It was packed on Saturday noon, with queues stretching dozens of meters, so I had to get takeout to eat at the museum. Kimchi Fried Rice: Unsurprisingly one of the most popular dishes. Even as takeout, it was still incredibly flavorful. The rice was dry and fluffy, each grain distinct, perfectly absorbing the sweet, sour, and slightly spicy flavors of the kimchi; the beef short ribs were tender and juicy, with a rich, fatty aroma. The perfectly runny soft-boiled egg was a definite plus. It somewhat shattered my stereotype about Korean fried rice. Short Rib Burrito: Calling this tortilla soaked in sauce a "burrito" is quite creative... avocado, soft-boiled egg, cheese, and black beans--a typical Mexican recipe; the sauce was tangy and spicy, refreshing and stimulating, creating a good balance with the rich, rounded flavors of the ingredients. For Cantonese like me, it was a bit too spicy. Basque Cheesecake: Absolutely delicious...the best Basque cheesecake I've ever had! The cake was delicate and smooth, with a different texture in every bite, from the molten center to the firmer edges, and the transitions were very natural; the cheese was incredibly rich and creamy, almost like eating milk powder.

    Croque madame
    Elly P.

    Pay for the ambiance and the hype Food: - Berry roll cake: good cake consistency, fresh berries and good vanilla cream flavoring - Short rib burrito: more of a wet burrito, decent amount of steak - Croque madame: bread was nice and crusty, good amount of cheese and ham Ambiance: - this place is very popular, so there's always a line, but the line does move quick! - seating: surprisingly a lot of seating in the building, upstairs and downstairs - Parking: neighborhood parking

    Ethan P.

    FYI you can only make reservations for dinner. Brunch is first come first serve. Since we went in the morning on a weekday, we got a table within minutes so highly recommend you do that to get the best experience. The space is beautiful and the staff are attentive. The fried rice was good but I wish I picked something a bit unique like the Mediterranean Egg. The Mediterranean with French bread was very memorable and felt the portions were satisfying. For me, the cheese cake was the highlight. The texture and sweetness was top notch and paring it with coffee just was perfect.

    BLT Benedict & Potato Pancake
    Emeline L.

    Gorgeous restaurant with a naturally lit interior. Extensive brunch menu. Free-for-all seating. Order when you walk in. Food 5/5 Apple Cream Pie - Delicious. Would eat three slices of this sucker in one sitting. Mocha Latte - On the bitter side, don't mind. Something to be aware of if you like your drinks sweet. BLT Benedict - My favorite part was that it wasn't served on an English muffin which is a nightmare to cut and chew. Food is tasty and clean. Potato Pancake - On the richer side of flavor, can be a bit heavy in both lox flavor and starch. Kind of wish they had a light vegetable included to balance it out. Jalapeno Sourdough Loaf - This bad boy is delicious and the whole loaf was only $12! They'll slice it for you if you'd like. Service 3/5 When I asked the cashier what's the most popular dish, he said, "all of them," and continued to tap his feet. Helpful. A little advice, ask the customer what they're looking for, sweet or savory, if there's any dishes they've narrowed down, meat or vegetarian, literally anything. I understand there's a long line and you're trying to get through to everyone but helping me make the decision will improve the service and actually help make the line go by faster. Ambiance 5/5 Lucky enough to get a table in a corner to enjoy the view and people watch. It's got lots of open seating.

    Breakfast Quesadilla.
    J F.

    Beautiful decor. Excellent selection of pastries. Hard to choose. And an eclectic breakfast menu. Valet parking is the choice basically. Had the breakfast quesadilla. Very unique and delicious.

    Inside
    Min Z.

    The building has an interesting story that it was built by Charlie Chaplin and the restaurant is led by esteemed chef couple in the LA scene. With these stories, expect a higher bill for the food, service, and parking (street parking available on weekend). This is also a great spot for special celebrations - the ambiance is romantic and intimate, staff is excited to celebrate with you, and the menu with the printed date can also be saved as a piece of memory. Make sure you plan early to secure the dinner reservation online. The food is memorable with its rich flavors and freshness. The Dover sole is tender and melts away in your mouth with the lingering mushroom flavor. The Campanelle wraps in all the sauce to pair well with the bites of lobster. Would consider coming back for brunch to try out the pastries in house

    Escargot
    Lee S.

    While visiting Los Angeles, I had heard about this popular restaurant located in the mid-Wilshire area serving a variety of French inspired dishes and garnering high praises from visitors. I ordered the escargot, dover sole, salmon, prawns, fries and risotto. Although, some dishes were good the majority were disappointing and totally missed the mark. The Salmon was lukewarm and was sent back. The Prawns were without question the biggest disappointment. By far these were the smallest prawns I've ever had anywhere and for the price one would've truly expected more. Overall, the meal was good but not great. The service was poor and lacked structure, creating a chaotic and rushed atmosphere. Throughout my entire dining experience and other than the times of me personally calling over my server, he was inattentive, lacked personality and never made me feel welcomed. Although, it appeared the staff worked as a team it never seemed cohesive and what one might expect from an establishment of this caliber. The restaurant was crowded but I did see several staffers seemingly with little to do, which is why the lack of table service surprised me. Kudos, to the manager who did walk over and apologized for the salmon and provided me with a $50.00 gift card towards a future visit. This was very thoughtful and appreciated.

    breakfast sandwich
    Dana T.

    My new favorite brunch spot in LA! Here, you order first and then find a seat. There were so many delicious brunch and pastry options! I got here around 9:30 AM on Sunday and there was no wait, but on my way out around 10:30 there was a huge line forming so make sure to go early! The interior is so beautiful and I love how there is a rustic aesthetic. I got the Mediterranean Breakfast and the Breakfast Sandwich and both left me so impressed. The Mediterranean breakfast came with a sesame baguette that paired perfectly with the poached eggs and the dill aleppo pepper butter was something out of the world. Everything in this dish combined to create such amazing flavors in my mouth. The Breakfast Sandwich was also so delicious, with a perfect Brioche bun and every bite was juicy and flavorful. I am definitely coming back to try their other items because this place really blew me away. I understand why there's a long line now.

    Amita G.

    One of the best brunches I ever had in LA! It's a wait until you get seated but the line moves pretty fast. We went around 12:30 and got a place to sit at 1:15 The restaurant closes at 2 pm for their brunch menu We ordered two omelettes one blue berry pan cake and one Turkish eggs. Everything was delicious right from coffee to croissant! Make sure you have time in hand before you go to this place :) absolutely amazing!!

    Ube cream & black sesame mochi cake
    Stephanie D.

    Love visiting here for brunch when I'm in the area. They have such a cute interior it literally feels like you've been transported to a different country. It's all self seating so you can choose where you want to dine. I love all their pastries here they are made fresh. My favorite this time was the black sesame mochi cake which had just the right amount of sweetness 10/10. The eggs Benedict was good but nothing too amazing 7/10 The mushroom rice bowl was so good as well!! 9/10 super savory and came with two amazing eggs. I swear their quality of the eggs that they use here is out of this world. And it doesn't even have any meat -- perfect vegetarian option Tables are cleared quickly and food comes out relatively fast as well.

    Swiss roll, basque cheesecake
    James Q.

    Food is very decent, I would give a 4.5, I like their baked goods more. Their egg Benedict is ok, not bad for sure. Thick cut bacon is salty, and toast is very fresh. Ambiance is where it shines, very cool looking interior. Service is fine, they get what you ask for. Just beware parking is very hard, and wait time is long so plan ahead. Definitely a go to spot if you visit LA.

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    The food was So good. Everything we ordered was a hit. And on time, definitely I will come back

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    Page 3 of 201

    Republique Reviews in Other Languages

    Ask the Community - Republique

    Want to go in May and try something from each section. Are the portions good for this idea?

    They are shareable portions. Not tapas style.

    What is their corkage fee?

    $75 for 750ml

    Is it dog friendly for outdoor seating?

    During our Cafe and Bakery hours (8am -2pm) dogs are generally welcome in the Outdoor Patio. However, we do not allow dogs during dinner service unless they are a service animal. Thank you!

    Are they open all day during the weekend?

    Check their website. 8:00 to 2:00 5:30 to 10:00 on Saturday. 8:00 to 2:00 on Sunday. It's always… 

    Do they have outlets?

    A good reason to call the restaurant direct. Maybe charge up before you go and the problem is… 

    What is the best time to come when there is the least amount of wait?

    There's always a line, but it's typically not as crowded during the weekdays. Say midday on a Wednesday. Weekends during brunch hours is not it

    Do you order at the counter or is it table service for breakfast/lunch?

    Counter and they bring you your food

    During dinner hours are you able to place an order to pick up and go?

    Yes, you may call to place a pick-up order once service has begun. Certain raw or cold items are not available to-go. Thank you!

    Are coffee refills free when dining in?

    Drip coffee is

    Wait time for breakfast?

    nobody can give you an answer. It can take 5 minutes, it can take 45 minutes. Every day and time is different, weekend v weekday, holidays, etc.

    Is this dog friendly? Can I bring my dog with me on the patio?

    Yes I think so. I see lots of people with their dogs

    During weekdays, am I able to order full breakfast to-go or only pastries? Also am I only able to…

    Does the outdoor seating have patio heaters?

    Yes

    Kid friendly? Would like to come for breakfast on a weekday with my 18mo and family.

    Yes, it's casual and loud, lots of families

    Are there any vegan food options for breakfast or brunch?

    Unfortunately there are very few vegan options. There might be few items in the list but it'd be difficult for Vegan's.

    Is there an outdoor seating area, that is dog friendly?

    Yes

    How much is parking? Is it valet only?

    $15 - no self parking, valet only.

    Are cats allowed at outdoor dining area?

    I think so. We had lunch with our 3 dogs.

    Do they accept Google pay?

    Not too sure about that

    Do you participate on the Yelp Wait List?

    No, you can make reservations on OpenTable.

    View All 107 Questions

    Petit Trois

    Petit Trois

    4.0
    (1.4k reviews)
    1.4 mi
    $$$

    We had a lovely meal at Petit Trois…read more The escargot was surprisingly delicious -- rich, garlicky, and perfect for dipping bread into the sauce. The peach burrata was excellent, though the basil leaf on top didn't seem quite as fresh as the rest of the dish. The butter pasta for our toddler was simple but very well done. Our son absolutely loved it and happily finished a good portion. The fish was the biggest surprise of the night -- perfectly cooked and incredibly flavorful. The duck leg was tender, rich, and full of aroma, with meat falling right off the bone. For dessert, the banana dessert was outstanding and a perfect ending to the meal. Overall, a wonderful dining experience with great food and a family-friendly atmosphere. We'd happily come back.

    Petit Trois, you had me at the white tablecloths and little Parisian café vibe -- tucked into a…read moretiny strip mall shopping plaza, but somehow transporting you straight to France. The service was absolutely on pointe thanks to Kaiya, Teri, and Randy. Warm, polished, attentive, and just the right amount of fun. Hubs and I split everything, which was the right move because this meal was rich, delicious, and very filling. We started with the baguette bread service, which is an additional charge but 100% worth it. The bread, salted butter, and mixed berry spread were pure France in a basket. Next up was the French onion soup, and wow. Cheesy, full of flavor, with a beautiful broth that somehow managed to be rich without being too salty. Perfection. Then came the Big Mec burger, as seen on Food Network's top burgers -- and yes, it absolutely lives up to the hype. Definitely enough for two. Perfectly seasoned patties, melty cheese, a fresh brioche bun, and that bordelaise sauce bath underneath? Flavor-forward, decadent, and unforgettable. We rounded out the meal with a slice of French toast because apparently we make excellent life choices. Also delicious, also worth sharing. This was not just lunch -- it was an experience. Will I go back? Absolument! Next up: dinner.

    Photos
    Kitchen
    Kitchen
    Secret wagyu burger
    Secret wagyu burger
    French onion soup(front) Burgundy escargots (back)

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    French onion soup(front) Burgundy escargots (back)
    The Little Door

    The Little Door

    4.1
    (3k reviews)
    1.5 mi
    $$$$
    Curbside pickup during COVID-19
    Vegan friendly

    Wow. Okay the pictures on instagram do not do this place justice. I rarely say that places look…read morebetter than their official page and marketing...but yeah. This place does. Like people said it was romantic and I was like sure, I guess in the pictures it kind of does. In person though??? Wow. Absolutely wow. I was in awe. I wish I could sit there every day. The lights and ambiance are truly insane. I have never experienced anything like it. Let me backtrack too and say that I paid $14 for valet which tbh is not too bad considering I didn't have to worry about my car or anything so it was worth it. Okay the food. We got Parker rolls and the Mezze plate for the table. Wow, the Parker rolls were as you would expect. Buttery goodness. French butter as you know...top tier. Okay the Mezze plate? Every single sauce was so good. The little cous cous thing in the Mezze plate was so cute and yummy. Then the main dishes. Seven vegetable couscous was great. As a Moroccan, I can say it was a great vegetarian version of the dish. Has the staple veggies you look for in a cous cous. My friend got the vegan cauliflower steak and that was so beautiful and tasted delicious. It was a great dish for my vegan friend. Our waiter was so nice and really personable as well. From start to finish, he was there for us when we needed him and we really enjoyed our dining experience because of him. I forgot his name but he's a star. I have already recommended this place to others because it really was so incredible. I am so happy I got to come here.

    We celebrated a romantic dinner at Little Door for my fiancé's birthday and I would say the…read moreexperience was OK. She chose this place for the Instagram worthy atmosphere you see online, but I would say it falls a little short of how picturesque it is. Don't get me wrong, it's a nice garden setup up, but we were expecting a more romantic and whimsical layout. We also noticed that the dress code is very loosely enforced as there were numerous people there with T shirts on. We got there for our reservation about 15 minutes early and was seated quite fast. The hostesses at the front were quite friendly and the wait staff were attentive and mostly nice. One of our servers seemed a little curt at one point, but it wasn't too bad. Once you are seated they ask about your drink order, and offered wines, sparkling water, and literally said "tap water". Pretty surprised that they said tap water, but we went with a glass of wine and sparkling water. The menu is short and it's easy to make your decision. We went with the 24oz Prime Ribeye Steak, Pappardelle pasta, Kingfish Crudo, and the Portuguese Piri Piri Shrimp. The ribeye was served with scalloped potatoes and green beans that were delicious. The ribeye was a perfect medium rare, tender, and served in a very balanced sauce. The Piri Piri Shrimp was also great. Large pieces in a slightly spicy cream sauce; I would describe it as almost a Cajun flavor. These were my favorites of the dishes we ordered on this night. The Kingfish Crudo was a nice choice. I believe it was yellowtail served with small pieces of cherry tomatoes and peach chunks. The sauce was nice and refreshing with a little sweetness. The Pappardelle Pasta was ok, and probably my least favorite dish of the night. It wasn't bad, but wasn't on par with the rest of our meal. The thick pasta noodles were al dente, and the sauce was nice and creamy with pieces of green beans. It got better once we mixed the poached egg into the sauce, but still didn't get it to the point where we would order it again. Since it was my fiancé's birthday, she wanted to get one of their desserts served as a small birthday. She saw pictures of their passion fruit coconut cheesecake on Instagram and wanted that, but they changed it where the passion fruit was at the bottom of the cake. I thought it was decent, but not a great dessert. I thought the staff would at least sing happy birthday like other restaurants, but that didn't happen here. Overall, The Little Door is a small romantic stop to have a date night. I don't know if I would consider it a place to celebrate a special occasion though. I think we would come back, but not for anything big. Also, I would recommend using the valet, it's right in front and they only charge $14 pre tip.

    Photos
    Winter Garden
    Winter Garden
    14 oz. Prime Ribeye Steak
    14 oz. Prime Ribeye Steak
    DineLA nite 2013

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    DineLA nite 2013
    L’appart

    L’appart

    4.6
    (184 reviews)
    5.4 mi
    $$$
    Vegetarian friendly
    Healthy dining

    Went for the dine in LA deal and was super worth it!! Tucked in an alley of DTLA, this place…read moretransports you to a cozy French living room. You can really tell that the food and ingredients are super high quality! As for what we ordered: - Escargots (5/5), no notes - super flavorful and tasty standard escargots done right! - French onion soup (5/5): the cheese was nicely melted and the soup was rich. Classic choice, can't go wrong! - Duck confit (5/5): never had this before but oh man it was so good! The duck skin was light and crispy, not oily at all and the duck was juicy. The flavors shined throughout and the purées complimented the duck really nicely. Super balanced dish - Beef Bourguignon (4/5): I wanted to love this more but I think the wine sauce was too overpowering. The beef was fork tender and cooked really nicely but I just thought the sauce was too strong. Everything else was nice! - pistachio crème brulee (5/5): I was so surprised but this was so good!! Never had these flavors before but it was the perfect blend of light and airiness with a hint of pistachio! Service was standard, they give table bread which was good and fresh! Parking is tough since it's in DTLA but it was easy on a Sunday night!

    This restaurant is tucked away near Chinatown in LA, located within a small plaza alongside several…read moreother eateries. You'll need to venture a little deeper into the plaza to find it, but it's well worth the effort. They were offering a pre-fix menu during our visit, which was a great way to sample a variety of dishes. The standout items for us were the ENDIVE SALAD, BURGUNDY SNAILS, 48-HOUR DUCK LEG CONFIT, and the MOULES MARINIERES. Service was a bit slow, but the food was good. ENJOY! PS: Super weird, you have to leave the restaurant and go to a security guard in the middle of the plaza to let you in to use the restroom. Parking can be really difficult. There's no lot, but I was able to get a meter spot.

    Photos
    Original Pizza oven
    Original Pizza oven
    Dinning room
    Dinning room
    Stage table

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    Stage table
    Monsieur Marcel Bistro

    Monsieur Marcel Bistro

    4.0
    (1.1k reviews)
    1.1 mi
    $$$

    This is the cutest French market and bistro! Located at the LA original market, it's a place you…read morehave to visit! It has a great selection of international wines, beers, and treats. They also have a great selection of charcuterie ingredients. They have fresh croissants and unique desserts. I tried the baba au rhum and it was divine! The staff is very polite and happy to help explaining their special inventory It has a really cute European vibe in the middle of LA! Parking is available but it's pricey. Don't forget to validate your ticket otherwise it will be really expensive!

    This Bistro located inside the Farmers Market at The Grove was such a good find. The inside/seating…read moreis cute and welcoming. Let's talk about the food: -Wine and cheese flight- 3 Small Pours Paired with 3 Bites of Cheese (Bright Whites). This was absolutely lovely. The cheese and wine pairings were perfection. This was served with crackers and a baguette. My favorite cheese was the brie, it was super creamy. -Poulpe Aux Pistou- Octopus with white beans, and pesto. I do not recommend this item. The beans were a little undercooked and the octopus was chewy. I should've returned it. -Nicoise Salad- My friend had this salad and said this was one of the best ones she's ever had. The assortment of ingredients was perfect. Service was friendly but our server was running around with a large section. Our wines did not come out until after the food was delivered, and the appetizers were not coursed. I don't blame her for the lack of service as she was doing her best. The buss boys were really nice and helpful and we were able to ask for help as needed.

    Photos
    Nice seating and conmforable place
    Nice seating and conmforable place
    Pistachio mousse
    Pistachio mousse
    IG: happyfoodieoc

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    IG: happyfoodieoc
    Entre Nous French Bistro

    Entre Nous French Bistro

    4.4
    (444 reviews)
    12.3 mi
    $$$

    Always wanted to try this french restaurant and finally was invited by my family for donner…read more Very chill spot and perfect for a intimate date night. Overall this restaurant layout was pretty cool and the night we went the noise level was moderate but I can see that if its packed this place could get loud. They offer outdoor seating as well that looked cozy. Our waiter and his team was very attentive and always made sure we had what we needed so service was exceptional. Food is always an area that I leave up to everyone's own taste. To me I felt some of the dishes needed more salt but I always enjoy my food from how the chef prepped it so I can try new dishes.

    塞翁失馬,焉知非福,人生所有的失去,都藏著另一種成全,世間萬物,禍福相依,一時的得失,從來不是人生的結局~…read more 今天來介紹一家在 也是在Pasadena 新發現的小店, 法國餐,環境從裡到外都很優雅, 食物, 從麵包, 鍋牛前菜, 沙拉, 主菜 mussels, 鱈魚, 菲力, 通通都90 分以上, 我們三個女生都很喜歡,甜點表現較爲普通, 一進門就看到一個帥哥侍者,,令人眼睛一亮,這點也加分, 但是飲料只有啤酒, 可樂, 紅白酒, 沒有調酒,這點就小小的扣分, 整體是一家會讓人印象深刻的浪漫小店,超級適合約會的地方,價格偏高一些,也很適合幾個女生一起過來, 有機會我會再回來的

    Photos
    Inside
    Inside
    Entrecote au poivre
    Entrecote au poivre
    Malbec,

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    Malbec,
    Azay

    Azay

    4.5
    (489 reviews)
    5.9 mi
    $$

    Parking: If you can get into the Aiso Parking Garage across the street it's the best price, but it…read morewas full when I got there. There is very little street parking and two parking garages around the block, with typical super fast accelerated pricing which becomes $20 quick. You can make a reservation on their website or the app using Resy. I called because it was a holiday and was able to make a same day reservation, unfortunately it took me over 30 minutes to figure out the parking siutation and to get there. Service was good, both the host and the server were very friendly and helpful. It was warm and super busy so I could see they were stressed. It's pretty small inside, good for couples harder for bigger groups. There is also some seating outside but glad I was inside since it was even hotter out there. I got the bentobox: binchotan jidori chicken teriyaki, seasonal vegetables, ztsukemono, miso soup, rice. Everything was crafted well and beatifully plated. Overall a very delicious meal. The chicken was definitely fatty and heavy

    I got reservations to be safe as others suggested and really good choice because we took the last…read moretable inside on a very hot day at around 9:30am. The staff is quite attentive and we got our food in a prompt manner. I thought the chawanmushi was well prepared and don't miss the salmon roe on top that makes a huge difference. The seasonal special cold udon is sooo nice. I love the thinness of the noodle and the soup hits just right as chilled. Basic but good for hot days. Then my fiancé's eel bowl was fine but he did say that it still doesn't quite compare to Japan. The eel isn't as fatty but decent. A solid spot overall for a more authentic Japanese experience.

    Photos
    Small seating indoors
    Small seating indoors
    Pan Seared Hokkaido Scallops
    Pan Seared Hokkaido Scallops
    Pan Seared Hokkaido Scallps

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    Pan Seared Hokkaido Scallps

    Republique - french - Updated July 2026

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