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    Robin Hood Restaurant

    3.8 (144 reviews)
    Closed 7:00 am - 3:00 pm

    Robin Hood Restaurant Photos

    Business Info

    ROBIN HOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Robin Hood Restaurant

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    Reviews With Photos

    Robin!
    Chris P.

    First time going to Robin Hood, even though we've visited Rehobeth many times. It did not disappoint! Went for breakfast, and the scrapple was crispy! Looking forward to hopefully making it back!

    Chipped beef on toast with potato
    Ellen H.

    This is a classic diner with a typical diner menu. The service was fast, friendly, and efficient. We came for breakfast, the coffee was good with plenty of refills. We had the large mimosas and they were great. The chipped beef was perfect and super filling. The blueberry pancakes were really yummy and the sausage is a really good sized portion.

    Kids menu
    Patrick D.

    The food was delicious with lots of choices to choose from. The service was great. They were very nice to us. Everythings great. The only thing it needs to improve on is it needs too be updated. The ambiance is also beach casual. It's also a good place to have breakfast.

    Lunch menu
    Lori J.

    Hits all the marks- good service, quick food, no wait on a weekday at 9:30, good prices. It's a classic diner with no frills so perfect if you just want something easy. I've always enjoyed their omelettes and their hash browns are my favorite out of all the Rehoboth bfast places I've tried. They add onions which is so delish!

    Martin G.

    Located steps away from the beach, you'll find this place to be a very good option for breakfast. Came here during a beach day and were greeted at the door by a gentleman who was a bit coarse but asked how many was in our party and set up an inside table. We were sat quickly and the server was good. Food was decent, albeit a bit pricey for breakfast.

    Fabulous breakfast spot. No frills crispy scrapple and mimosas! You'll love it. Very friendly staff.

    Eggs bacon toast

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    7 years ago

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    2 years ago

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    2 years ago

    Amy is awesome!!! She was Johny on the spot with coffee and made a kickass Bloody Mary!! She definitely made our stay fantastic!!

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    7 years ago

    My family ate here for breakfast. The food was ok. It was not bad, and not great either. We ordered pancakes and eggs. We left satisfied.

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    Page 2 of 4

    Ask the Community - Robin Hood Restaurant

    Booths only Or table and chairs?

    We have both booths and table and chairs.

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    Ava's Pizzeria & Wine Bar - Rehoboth Beach

    Ava's Pizzeria & Wine Bar - Rehoboth Beach

    3.6
    (120 reviews)
    0.1 mi

    Clean, cute restaurant. Very nice wait staff Isaid(misspelled) who is Turkish…read more FOOD- margherita pizza-Ava's red sauce, mozz, parm, basil for $17. We got it w/pepperoni, very good but small for 2 ppl. It's thin crust but still a chewy crust. My friend has the pappardelle bolognese-ground beef and pork, vegetables, parm, and milk for $22. Pasta was cooked to perfection, and meat was tasty. Would def go back for the pizza!

    We went to Ava's in the offseason and it was great. We went last week in season and it was a…read moreculinary dumpster fire. Our table of three was seated right next to a table of 7. It was a 10 person table they did a makeshift on. My fault, I should've left then. Service was fine. Food was awful. 1) Worst bruschetta I ever had. Sour tomato vinegar disaster. 2) Meatballs were cold. 3) Salad was an embarrassment. Just lettuce. 4) Pepperoni pizza was brutally overcooked. Sent back. They couldn't guarantee that the next one wouldn't come out the same. 5) I actually wanted the Chicken Marsala but it was one of the many things they were out of at 5:30pm. I ended up sharing my wife's margherita pizza, which was no big shakes. 120 dollars later (even after they took off my pizza) we left hungry. Seriously...nothing was good. Plus...I'm not sure what was going on inside but it was brutally hot. All in all, I won't be back for a while. A long while.

    Photos
    A full house at Ava's Rehoboth, with the garage door open to the street and guests filling the dining room and bar.
    A full house at Ava's Rehoboth, with the garage door open to the street and guests filling the dining room and bar.
    A Margherita pizza in the foreground alongside freshly baked pizzas on the kitchen line, with a pizza peel nearby.
    A Margherita pizza in the foreground alongside freshly baked pizzas on the kitchen line, with a pizza peel nearby.
    A glass of red wine and a water glass at the bar, with a table water bottle nearby.

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    A glass of red wine and a water glass at the bar, with a table water bottle nearby.
    1776 Steakhouse

    1776 Steakhouse

    3.9
    (278 reviews)
    3.7 mi
    $$$

    They do their meat extremely well here to the tune of the birthplace year of this country - no…read moresurprise. My friend asked for a bigger table and they weee nice enough to give it to us despite being busy on a Saturday night. My friend also was concerned about the lamb being too gamey but wanted to give it a try. He was a big fan. I got to try a piece of his and it was good too. I went with the Denver steak- I never had this portion of meat before and I see why it is advertised as a separate item now. It is likely this was randomly packaged before or the cattlers kept it for themselves and just sold the masses everything else. Japan has been known to sell this meat portion decades? Ago known as 'zabuton' apparently. It isn't really a new "invention" per se, but apparently a meat association helped with the marketing and accessibility of this meat to make it what it is today. It appears many places do not offer this but a handful of places do offer this. The doors are nice and the signs don't strike me as stand out but they are nice easy to read aigns. The decor inside creates a beautiful ambiance of the classy restaurant that represents the food they served. The asparagus, carrots, Kennett mushrooms, were cooked well. The lamb was tender and juicy. My Denver was tender, juicy, and flavorful in a way that you don't need to add sauce and it might even be a faux pas to do so. I suggest medium or medium rare. I got mine medium well but for this kind of meat. I think medium rare is probably best. The key lime is 3 layers which is a cake and then key lime layer times 3 layers. My friend said it was a bit dry but we both thought it was good and all desserts are made in-house. My friend thinks a lot of butter is used in a lot of places to make the food taste truly good and I believe that. I don't really think about these things and just try to eat and appreciate what is in front of me, but it certainly is good to be mindful of these kind of ingredients used as well. The alcohol was fine. My friend's drink was not too sweet and my espresso cocktail had a good balance of flavor and booze. I asked for a shrimp add on and maybe the waitress didn't hear me but I didn't get that. However I also wasn't charged for it and by the meal's end when I realized this, I did not want this add-on. The bathroom apparently could've used some cleaning.

    We had reservations at 6pm but we still had to wait 15 min to get seated. Our waitress Taylor was…read morenice but not attentive. I had to ask the busboy for more bread and water. FOOD: I got the Miso Soy Glazed Sea Bass w/Sticky rice, broccolini & ponzu sauce for $38. It was delicious! Fish was done perfectly, rice was sticky and delicious, and broccolini was tasty. The other guests got the Porterhouse steak and it was awful. Not sure I would come back again.

    Photos
    1776 Steakhouse
    1776 Steakhouse
    1776 Steakhouse

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    Somewhere

    Somewhere

    4.3
    (121 reviews)
    0.2 mi
    $$

    We have been wanting to try this restaurant and it did not disappoint. We did not have a…read morereservation, but they were able to see us with a minimal wait time. We started with the crispy cauliflower followed by the ultimate BLT, a crispy chicken sandwich and a rice bowl. Everything was full of flavor and we will definitely be back. The outdoor space is really fun and it has such a cool vibe.

    THIS is the vacation vibe you are looking for -- and officially our favorite spot in the Rehoboth…read moreBeach area so far! After doing my typical in-depth foodie research before visiting, this spot continued to show up on list after list, so I knew we had to stop by. Upon entering, the vibrant signage, hang-painted murals, extremely comfortable lounge and dining seating options plus lush greenery and florals instantly made me feel like "Somewhere" is where I needed to be... and likely wouldn't want to leave! Service was lovely, with welcoming hostesses up at the sidewalk. We popped in on a Friday morning and were promptly seated outside (our request) to enjoy the summer sunshine. With picnic tables, bench seating and semi-booths, there were plenty of options for any group you have. Our server, Angela, was delightful and guided us through the menu pointing out special options and how to navigate the full drink menu. The curated cocktails list was beautiful and made it hard to choose just one! We opted for the Hatching Dragon (lychee dragonfruit lemonade) and the award-winning House Marg. Among our party of four, we enjoyed chicken and waffles plus a breakfast board which was an awesome option for us to share and try different items. My least favorite item on the board was the scrapple (sorry, it was my first time trying it and my verdict was 'ehh'); everything else was delish! After our meal, we couldn't resist sitting in the lounge area and egg chairs to digest for a spell before walking to our hotel. But trust us, we'll be back soon!

    Photos
    Somewhere
    Sampler board
    Sampler board
    Outdoor

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    Outdoor

    Robin Hood Restaurant - tradamerican - Updated August 2026

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