I stopped by this cute bakery and picked up some goodies! I got some croissants, a pizza focaccia bread, and a raspberry baked good. The inside is very open and you can see the bakery in the way back. Everything is freshly made too! I like the minimal look. The workers were very nice and worked very fast! I think it's a great place to stop by if you're in the area! Very aesthetic! read more

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Was walking around before brunch at Clinton St. on a weekend and stopped by Supermoon bakehouse! The line wrapping around the corner was enticing enough, and finally getting into the store after a quick wait, it was worth it to try it out. We got the meatball hero as a savory item, and to get one of the gorgeous boxes, we needed to get 6 pastries! The staff is friendly, and the line goes fairly quickly as only one group is allowed inside at a time. There was also outdoor seating nearby outside the bakery. They also don't put prices on the pastries, but each pastry runs about $5-$6. Alrighty, now for the rundown: 1. Matcha Lime Choux (5/5): SO GOOD! must get! The outside is like a pineapple bun/bo lo bao crust, overfilled with matcha-lime cream inside and a matcha chocolate on top. If you love cream puffs and pineapple buns, this is perfect for u! 2. Blueberry Danish and Mango Danish (4/5): Good but nothing too special... pretty much what you'd expect, the outer puff pastry crust is pretty flaky and puffy/layered though which was great! The filling inside was also good. The blueberry one had some raspberry-like filling inside and the mango one had more of a standard filling. 3. Kouissant with Creme Brulee filling (4.5/5): Pretty good! The croissant has the texture and feel of a kouign amaan and the filling tastes exactly like creme brûlée filling should. No complaints and very yummy :) i recommend esting it fresh though! 4. Meatball Hero (3/5): super good! Just nothing too special :) you can find this at an italian restaurant or quick serve too most likely for a cheaper price. Again, the prices aren't shown so we paid $13.50 for this. I personally don't think it's worth getting. It's like a philly cheesesteak with meatballs instead of steak and red sauce as the cheese. Also didn't have enough cheese layered on it either. If I'm gonna be honest, I don't really agree with all the hype of this place, but there are some pastries that are very unique and worth trying. I'd recommend stopping by, but be aware of the prices or just make sure u ask for official pricing before ordering. How I rate my stars: 1 - Yikes. Will never be coming back. Usually raw food, terrible service, etc 2 - Maybe it was just this time. Didn't like what I ordered, bug in the food, bad experience, etc 3 - Meh. Nothing special nor awful about it, but not super memorable. 4 - Liked! Would happily come back to :) 5 - Must-Try!!! I will becoming back to this place every time I'm in the area. read more

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All time favorite bakery in the world. I love how they change their menu too. I'm not a croissant person but if it's supermoon's croissant, I absolutely love!! -antipasto one was great also. Very tender, juicy read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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Conclusion at end. I can't find exact prices for items but $25 for the petite care pack with 6 items is a good deal. You can pickup during their store hours Fri-Sun 10am-2pm or get it delivered. If you pickup, you can skip the lines and just go to the front. I appreciate how they deliver outside of Manhattan too: within Manhattan is $5, Brooklyn/Queens/NJ/Long Island(?) is $10. Considering the price of a two-way subway ride or gas prices, this delivery is not expensive. They ask you to tip the driver too which I don't mind. The driver will text you a few minutes before arriving. Each box is packaged in a big plastic bag. Good because it'll be awkward to just carry around a box. It actually surprised me how big the box and each item is. As for the actual pastries, I was worried about it being too sweet when I read reviews. Considering the flavor combinations and amount of cream filling, I think these might be too much for me. Petite care pack for 3/12-3/14: Quattro formaggi Danish, Lamington cookie, lemon cheesecake croissant, salted maple and candied pecan donut, kouign brulee croissant, traditional croissant Quattro formaggi Danish The cheese is strong and flavorful. I'm impressed by the flakey layers. Lamington cookie I originally wanted the original cake version of this instead. I've never been to Australia/New Zealand so telling me this pastry is from there, I'm down for it. It's just coconut, raspberry, and chocolate. What can go wrong? At first I was scared off by the puddle of jam and chocolate in the center. The cookie itself is huge. It's the softer type. I'm intrigued by the grey toned insides and the wheaty tea undertones of this. What is causing it...coconut?? Anyway the raspberry jam and chocolate turned out to be quite necessary for the cookie. They're not too sweet and provide so much more moisture to the other parts. Lemon cheesecake croissant It's not obvious in their announcement post or the outside of the croissant, but inside has layers of orange. I kept thinking if they added orange extract/oil but that shouldn't make the dough that bright right? I like the delicacy of the meringue on top. I don't like the lemon curd jam. It's too sweet for me. Salted maple and pecan donut Sometimes these sugared outsides for things that already have a sweet filling kind of turn me off. Yes I find the insides too sweet for me again. The brown stuff is maple but there was another splat of white filling in there too, not sure what it is. The maple is too thick to be evenly distributed inside the donut. Its thickness makes it linger in my mouth too long especially when I don't have sufficient dough to balance it out. Also I didn't get any pecan in my bites. Kouign brulee croissant This is a croissant shaped kouign amann with cinnamon cream filling. Anyway anything flakey here is yummy. I like the crunchiness from the baked sugar. By this fourth pastry, the cinnamon cream doesn't really appeal to me. My mouth is getting tired. Traditional croissant I was going to save this for the next day but ended up taking a bite anyway. I got tired of all the creams and fillings such that I want to know what their most basic and simple croissant tastes like. Maybe because I didn't reheat it, the outside isn't as flakey/crunchy as I was imagining it. I really like its airiness. The layers are just beautiful. Although my mouth was too tired to truly enjoy this, I think I'd choose this plain ol croissant any day over those complicated ones. - Conclusion Overall the flavor combinations are fun and exciting. They're better on paper than in my mouth. With so much going on in each bite, you need a delicate balance without things going overboard. Right now it's a bit too much. It's also a preference thing where I don't like that much of that level of sweetness. They're not to the point where I can't stand eating it. I'm assuming they don't expect us to eat multiple items at once (but I did anyway) but I wish they'd make the flavor profiles more gentle so that our palettes won't get tired so easily. Each element isn't refined enough (more expensive places offer that refinement), which is maybe why their prices are user friendly. Tbh not sure how to describe it but I appreciate it when each ingredient has its own personality and depth. I know they have the skills considering their meringue and flakey dough. I'm open to eating Supermoon again, but I will stay away from or limit the quantity of items with sweet fillings. Anything flakey is on point flakey. I haven't tried their breads yet so I'd be open to trying them. Care packs are a good deal but I'd prefer to choose each item. I think care packs are a great idea as a gift or to feed a larger group. I don't want to wait in line either. If no care pack and no waiting, I'm not sure when will be the next time I'm going to go. I think you're allowed to pick and choose items when you order catering (unlikely I'll encounter that situation). read more

Supermoon Bakehouse - Petite care pack for 3/12-3/14 - Bakeries Near Me - New York, New York

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My Passionfruit Curd Donut was delicious!! The service was great! Kind of difficult to get to by car!! Not much ambiance!

Croissants * Eclairs * Rolls * Donuts When in New York stop by Supermoon Bakehouse for a delicious variety of donuts, croissants, eclairs, and more! The first time I went to Supermoon was back in 2019. I can gladly say that their pastries are still yummy as ever! Here is what I got: * Sausage Roll * Strawberry Twice Bake * Ferraro Rocher Cronut * Choco Passion Fruit Eclair * Blueberry Poppy Seed Choux * Strawberry & Cream Croissant The Sausage Roll and the Chocolate Passion Fruit Eclair were my favorite. The Sausage inside the roll was HUGE! It was almost the size of my fist.. The flavor of the sausage was very good. It may have been a tad salty but that was probably because I took a bite of the sausage without the roll.. The Chocolate Passion Fruit Eclair was huge too! It seemed like it was 2/3 the length of my forearm! I liked the chocolate shards on the top and the cream inside was pretty tasty. I wished there was more Passion fruit but I still thought the eclair was fairly well made. The pastries despite being filled with different creams held up pretty well. We bought the pastries at 11am, traveled 30 minutes, and left them in the refrigerator for hours before we ate them. And to our surprise they were not soggy. We weren't able to eat then right away because we had a reservation for the Ice cream Museum. Overall, the pastries were good! I like the unique flavors and unique items you can get here. They even serve soft serve, pizza, and more now! These I will have to try next time! read more

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sadly was not very impressed with this place! i have been wanting to come here for about a year but it did not live up to the hype. the thai tea eclair was too sweet and didn't taste like thai tea enough. presentation wise the cream inside was the same color as the glaze outside so was not as visually appealing. the white chocolate on top alone was nice but together with the eclair too sweet. my friend didn't love the caramel donut she got. saving grace was the raspberry chocolate danish! pastry was flaky and chocolate was nice. i wish there was seating inside--the space is quite large but 0 standing room for customers. definitely a grab and go place. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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Supermoon Bakehouse remains one of my absolute favorite bakeries in the city, putting out new and interesting flavors all the time (think things like thai tea cruffins, croissant soft serve, everything bagel croissants, matcha blueberry croissants - like what!). They really take their craft seriously and everything from the croissants, donuts, and cruffins are really good. Rotating menu means always something new to try! Nothing is overly sweet. I've come multiple times and I wish I lived closer so I could have them more often. CRUFFINS- dense, flaky, filled generously w/ filling. DONUTS - moist and oh so satisfying. I particularly like their Everything Bagel Croissant which is well seasoned and is generously filled with cream cheese - salty, smooth and really tastes like the bagel but in a flaky, airy croissant. Everything is super presentable and fwiw makes a great pic. Do yourself a favor and come here read more

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WOWWWW. I literally cannot wait to come back. Came a little after 11am on a Friday and the line was around the corner. Waited ~40 minutes - they only let in one customer at a time. But the wait was worth it and goes by fast. I ordered: -Elaine Twice Baked Croissant: decadent and visually eye catching. There's a lot going on, so it was nice to try but I only had a few bites. -Chocolate Passionfruit Choux: who knew this was such a delicious combo. So good! -Passionfruit Curd Doughnut: so good! -Ferrero Rocher Cruffin: so good! -Antipasto Danish: this was my favorite. If you're a savory person, this is a must. -The Infamous NYC: so good! I believe they refresh their menu all the time. You really can't go wrong with anything you order. Everything is fresh, doughy, and filled with butter. I can't wait to come back and try more things! read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

I remember coming here within the first year they opened. I've always liked that they offer a good variety of flavors with their croissants, donuts and eclairs. I wish they reopened their interior space because I feel it can get cramped with their current pickup area. The prices here are quite high and getting two items can nearly reach up to $18-20 after tax depending on what you get. I would pass on some "twice-baked" croissants as I felt they were just okay. Ex, the strawberry cream one. The fillings on these can be a hit or miss sometimes. The other items like the eclairs, or custard filled croissants/cruffins are all pretty good and not too sweet. read more

I arrived a few minutes past 10 am on Friday and was surprised to find around eight people lined up already. It didn't seem like a long line so I lined up anyways, but it actually took me 30 minutes to get to the front! They only allow one party at a time and has minimal standing area inside the bakery. The bakery is quite big so I wish they could rearrange the interior so that they can accommodate more people at once. I can't afford to be waiting that long every time I'm here. Also it was super sunny that day, and the last fifteen minutes I was just burning under the sun. I was glad I wore sunscreen. Rants aside, I got the flan ($5), fig, honey and blueberry danish ($5), and the mixed soft serve with coffee and chai flavor ($6). Initially, I considered getting the apple spice 2x baked croissant, but backed out after hearing the price ($8...) Flans are kind of underwhelming compared to other decadent pastries but I got one this time since I was curious what their take on flan was. The flan had stronger caramel flavor than the ones I've had and I liked it better this way - it tasted oddly comforting and I couldn't stop spooning one bite after another. Danish was excellent, except for the figs - they look gorgeous on the pastry, but I wonder if anyone would think figs taste good. It was actually my first time eating figs and maybe they weren't in the best condition. I remembered having a great soft serve previously so I decided to get one again - and it was a hit! I usually don't like coffee flavored stuff and sometimes don't enjoy the spiciness of chai, but I really enjoyed the soft serve this time as well. The chai flavor was actually all white and I didn't really taste it, which was fine by me. One thing I found odd was that the staff seemed a little surprised when I asked her how much the baked goods are. Like are they just so used to people handing over a chunk of money with no hesitation? I asked because I looked everywhere possible online and offline and couldn't find the price anywhere. I expected the pastries to be pricey going in, but it would be nice for unknowing customers if they'll at least write down the price in each name tag of the pastries in the showcase. read more

Supermoon Bakehouse - This Parisian Flan tastes oddly comforting. About to bite into my fig, honey and blueberry danish! - Bakeries Near Me - New York, New York

Great pastry out of this world . Have never had anything like this before. Got few items from here . Definitely going back soon. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

We tried: -Snickerdoodle cookie! -Danish pastry -Kougin brûlée croissant -Ferraro roche cruffin Everything was good. The pastries had that perfect crunch and flakiness. But personally I liked the snickerdoodle cookie and the cruffin a bit more! The cookie was so soft, cakey, I'm a fan. read more

I had high hopes, but alas, Supermoon Bakehouse has a ways to go before reaching 5-star status. First, their social media strategy is a bit confusing. They don't post about their flavors until the last minute (they're only open Friday to Sunday), so when they posted about the Thai tea cruffin photo on Sunday and said "New Flavor Drop," I thought it'd still be available for the week. Unfortunately, it was no more. The Blueberries & Cream Danish, which was also a "New Flavor Drop" was strangely still there though. When I arrived at 3:20 pm yesterday (a Friday), luckily there was only 1 person ahead of me, as their policy is one person at a time in the store. Once inside, I ordered a coconut lime donut, a blueberry cream Danish, a passionfruit chocolate croissant and a seasonal jam eclair. The only other sweet pastry left was malted choc donut; the rest were savory options. In the receipt, I was charged for the donut, but I actually DID NOT END UP RECEIVING IT. When a separate employee asked me if I wanted a plastic bag for my items, I think she forgot to put my donut into it. Because I didn't eat the pastries until 9:30 pm, I didn't notice until it was too late. Regarding the food themselves, the raspberry rose lychee soft serve fell much heavier on the raspberry side than the other flavors. The tartness and sorbet texture also didn't pair the best with the cruffin? sticks. My friend and I did enjoy the 3 pastries we received, even though I carried them around in the heat for many hours. I really like how the sour fruits add interesting notes to the chocolate. read more

Supermoon Bakehouse - I didn't receive my coconut lime donut though - Bakeries Near Me - New York, New York

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3 stars if you eat straight from the store, 4 stars if you bring it home and heat it up. We came around 1:30 pm and waited 20 minutes in line. I'd always wanted to try the cruffin, and thankfully there were two raspberry rose lychee cruffins left when we got to the front! We got one of the cruffins and a matcha white chocolate cookie. It was a little difficult to physically eat the cruffin, but it was pretty good and tart! Unfortunately, the matcha cookie was rock hard which was not great. We brought that one home instead and microwaved it (lol) and it was much better. I'm sure it's easier for them to sell food without heating it up, but it tastes so much better warm! The service was great, and the workers are really nice. There is some seating to eat out front, but that's usually full since its so crowded. Keep that in mind if you're buying a pastry that is difficult to eat like the cruffin. read more

Supermoon Bakehouse - Raspberry rose lychee cruffin + Matcha white chocolate cookie - Bakeries Near Me - New York, New York

I've walked by many times and wondered what the hype was about. Well I finally decided to find out I got there at 9:35 and waited patiently on line while they got ready. As a person that's not huge on pastries, I wished I would've stopped by sooner the donut was pretty amazing as well as the Kouign Amann. I understand the hype now. Especially since it's very inexpensive for what it is. I'll be back for more. Just maybe not every week. Definitely not diet food. read more

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This was recommended by a friend, and I just knew I had to stop in on a recent trip to New York. Unforsh, we arrived a bit later in the day so most things were sold out, but I got to try their ube eclair and can confirm it's GOD TIER. Perfectly crunchy exterior, with smooth ube filling, topped with the cutest little merengues. I can only imagine how yummy their other baked goods are. If you're in the area (and even if you're not), give Supermoon a try! read more

Supermoon Bakehouse - Ube Eclair - Bakeries Near Me - New York, New York

All their pastries were huge! Definitely need to split and share with other so that you can try many different things from here! Their croissant was a bit hard at the outside, so not really recommended it if you like softer croissants. But you must try their passion fruit chocolate cruffin, it was unexpectedly delicious & refreshing! read more

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Came here around 1:30pm on a Monday and while they were sold out of their Strawberry jasmine tea eclair that I really wanted to try, there were still plenty of other items to select from. There was no line at all when I arrived. Their ferroro rocher cruffin with housemade chocolate was solid; flaky and generously filled, although a little too sweet and a bit overpriced at $8. I wouldn't get this again. The banh mi danish was unremarkable at best. The person behind the counter recommended I try it, but it really wasn't that good at room temperature. The meat was fatty and a little cold, which made the texture unpleasant, and the pickles were not as good as real banh mi pickles; the sweet and tart ratio was off (a little too much salt too). I would skip this. The Mango Matcha Passionfruit Maritozzo was the best. I'm not normally a bread bun type of person, but this was delicious and worth every penny of its cost at $7.50. The bun itself was light, the cream was light and not too sweet. It was fragrant and fruity, with fresh pieces of mango. I would definitely get this again! read more

You know this place is legit when theres a long line on a 90 degree day with 100% humidity. My friends and I ordered the chocolate eclair, lemon matcha/ pear yuzu donuts, 3 cheese danish and the peach croissant. The donuts were amazing! They stuff each donut with so much cream filling. The details here are on another level. Strong matcha and yuzu flavors packed in each donut. The danish was the best I've ever had. Delicious herbs and onion flavors included in every bite of the thick flaky danish. If you love eclairs and croissants definitely order them here as well. Croissants and other pastries they have speciality flavors that change daily. Always check their IG or other social media platforms for updates. Highly recommend coming here early so you don't miss out on their speciality items. They only allow less than 4 people in the bakery at a time. Its best to plan out what you want first as I saw some folks order multiples of some items. This is a great bakery to enjoy all types of pastries. Definitely the perfect spot to satisfy your sweet tooth. They feature outdoor seating as well. I'll definitely be back to try to snag some of their specialty items. read more

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Ordered the NYC Lox, Ube Eclair and the Strawberry Sumac and Lemon Labneh Croffin! I'm usually not a huge sweets fan, and some desserts can run too sweet for me - however I think Supermoon artistically combines tart and sweet flavors that balance each other out perfectly. Nothing felt overpowering and everything was not only beautiful but delicious. The workers were so helpful and kind and I didn't feel rushed to make a decision at all! Definitely a must try and perfect for sharing with friends. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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Lots of unique options for baked goods at this spot in LES! The store itself is just to order and pickup without seating. There are a variety of options from cruffins to croissants to donuts and eclairs with flavors that are constantly changed. Enjoyed the things we tried but everything gets a bit sticky and the shape of the cruffin makes it difficult to cut and eat. Loved the filling inside! read more

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Came back and got the longanisa sausage roll ($8.50) which was very savory yet also very very filling. I also got the soft serve ($6.50?) I think it was an unique flavor that was is usually a topping. Do not get the soft serve. It was a bit forgettable. Only come here for the pastries. After the soft serve incident, it made me super sus about their cold brew offerings. read more

As much as I wanted to try a bunch of yummy pastries, I was only planning on buying one item. I had looked at their weekly items online so I wouldn't hold up the line once I got there. My choice, the cookies and cream cruffin.. I loved this croissant and muffin mashup, but to me parts of it also reminded me of a cream puff or pop over. It was dusted with some sugar concoction and had cream in the center which also jutted out on top. Loved the cruffin, just don't know where the cookies and cream flavor was... no cookie flavor, no cookie bits in the cream, no cookie on top. While it was still yummy I feel a little mislead especially since they like to tout all of their flavor combo creations. The cream just tasted like good fluffy sweet cream. At 11am on a Friday, small line. One customer party inside at a time. Nicest team working at the bakery! I'm torn about the star rating, 4 stars loved the cruffin pastry, 3 stars for disappointing cookie and cream flavor. Cookies and cream cruffin, $7 plus tax which felt in line with good quality, size and comparison to other NYC bakeries. Sweet, savory and breads change weekly, see this week's menu attached. read more

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Some of the best pastries I've ever had! Baked with lots of love and creativity. Make sure to come here earlier in the day before they run out of their popular items! read more

Supermoon is always on point. Especially with their new holiday offerings! Living in LES, delivery is always super fast, under 15 minutes; excellent service. I can't speak to the ambience as I always order delivery, but I am definitely delighted each time I order, which is more often than I'd like to admit :) . read more

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Their $40-50 variety box is slightly worth and is free shipping, but I feel like ~2/3 of the box are flavors I would have chosen individually; the box varies by the week and you must preorder it a week in advance. TLDR: Look at the weekly flavors online to see if it's worth ordering the mixed box for that week. read more

Supermoon Bakehouse - Matcha Yuzu Croissant, Apple Cider Cruffin, and more in the variety box - Bakeries Near Me - New York, New York

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You might be saying wow for the price and the quality of food, it's totally worth it. With Covid, you can have care packages via pickup at the store or delivery. Menu comes out on Monday at 6PM and online ordering is open until Thursday. Pickup at store is available from 10AM-1PM between Friday to Sunday (you select the date). Delivery cost is $5 to NY (Manhattan, Queens, or Brooklyn/Bronx/SI, LI) or NJ -- check location before selecting delivery option since it changes each week between 8AM-4PM on Friday, Saturday, or Sunday. Phone number is required for delivery -- text to let you know the delivery is on the way normally 5 mins and when delivered is dropped if you aren't able to meet the driver. It's useful, since I am waiting for the driver though for some reason the driver had a different address listed. The driver send a picture of the door and package when I "didn't meet the driver". I call to advise I am waiting outside and that not the correct address. The driver showed me the contact list which really did have the wrong address. So be patient and understanding. Don't forget to tip the driver (I forgot and will remedy this with the next order)! There are 2 types of care packages: sourdough or pastry. Each week sourdough and pastry packages have different flavors. Last week the pastry care package contained: (abridged description of each item from the store's email -- lots of interesting facts how each item came to fruition). Banana Split Sundae Twice Baked Croissant - best selling Twice Baked Croissant filled with fresh banana, chocolate almond cream, vanilla crème pâtissière, and topped with banana caramel and sugared almonds. Black Forest Choux Bomb Chocolate crème pâtissière, House made cherry jam, vanilla chantilly. Passionfruit & Double Chocolate Eclair The bottle is made of a chocolate choux dough and is in the shape of an eclair. Topped with a Dark chocolate glaze. Kouign Brûlée Croissant  A combination of a Kouign Amann & a Croissant. A Kouign Amann is basically scrap croissant dough that's rescued by folding it into a muffinesque shaped form with extra butter and sugar so it caramelizes and turns into a sticky sweet crunchy delicious baked good. Traditional Croissant Bear Claw au Chocolat It takes the best parts of a Bear Claw, Almond Croissant and a Pain au Chocolat. Croissant Dough Bear Claw, filled with almond cream, chocolate batons and topped with a chocolate glaze. Cornflake, Rice Krispies, Honey & White Choc Cookie The idea of a 'Honey Joy' (cornflakes, brown sugar and honey clusters) and put that in a cookie. But then we pushed it even further and added Rice Krispies and white chocolate too. Strawberry & Cream Doughnut Homemade strawberry jam, vanilla crème pâtissière. Nuff said. Garlic & 3 Cheese Danish With some bechamel and sprinkle of garlic oil, the 3 cheeses are gruyere (a hard yellow swiss cheese), emmental (a medium yellow swiss cheese) and cheddar. This was a gift for a friend. I tried the cookie which I liked and my friend loved all the items. I also ordered an add-on strawberry, lychee, and rose jam. This is a lightly sweet jam and so fresh. After you use the jam, the jam settle and looks brand new. This is delicious. Hope you give it a try! read more

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I got another set of 6 pastries as well as the croissant butter soft serve on Friday (around noon), and it was such a shorter line (~5 people) compared to Saturday. Soft serve: I thought this was good and had that buttery, but not oily, taste to the ice cream. The crunch was an added touch. I could see myself getting this again if I was in the area, but would not go out of my way to get this (like I did on Friday....) Iced coffee mojito cruffin: The pastry of the cruffin was noticeably flakier and better than the cruffins I got last time. I enjoyed the filling as well, but it does sound way more interesting than I thought it was. Apple rhubarb donut: Tasted like a decadent apple pie filling, couldn't really taste the rhubarb but not quite sure how rhubarb on its own tastes. Blueberry lime twice baked croissant: This was good, and I really like the twice baked crispy pastry, but I didn't like the dehydrated blueberries on top. Coconut lime choux: I really choux from this place as well, and the filling was good too. Strawberry, ruby chocolate, cornflake cookie: This was fine as well, although I didn't taste the strawberry too much. The texture was fun, but after a couple of bites, the cookie became too sweet. Beef sausage: this was gamier than the pork sausage roll, which we liked more, but this was still good All in all, I'm thinking this bakery is fun and great, but don't think I'll go out of my way or waiting in line again. read more

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Let me start by saying I've only encountered very nice people working here. When they are open nowadays, they allow one group to go in at a time so it's pretty quick, although it might be hard to watch the people in front of you snatch up the last baked goods that you wanted through their large glass windows :P. I was here pre-COVID and during COVID. Their butter croissant soft serve (4.5/5) is so, so delicious. I refrained from ordering their care packages thus far as I wanted specific pastries so I went in to pick some up. There were some hits and some misses. The spanakopita pastry (3/5) did not live up to its name. The pastry was delicious but with a name like spanakopita, I expected a stronger spinach/feta flavor, but was met with broccoli which was bizarre. Bummed since I love a good savory pastry. I also got the honey jalapeño sourdough (3.5/5) but was disappointed again, as the name promised more bold flavors but it ended up tasting like regular sourdough. Wish I had gotten the olive rosemary one to try instead... Anywho, the blueberry matcha croissant (4/5) was lovely. I'd love to see more savory pastries in the future but we will see. read more

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WOW the pastries here are amazing to look at. I couldn't wait to try Supermoon Bakehouse and finally did this past weekend. I found the pastries to be pretty good. My one complaint is that they were so messy to eat since they had almost too much filling :( I think the strawberry croissant had at least half a cup of jam that quickly gushed out as soon as I cut the croissant horizontally. The jam was also only on one side. I'm glad to have tried the pastries but I don't know if I'll be back for a while since I found them to be just a little too much. But they are as pretty in person as they look online! read more

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I heard about this place from a pastry chef in Philadelphia, who said this was a must try for New York if I were serious about croissants. Reporting that he was absolutely correct. The line is long but moves quite fast, and the croissants are perfectly baked - Satisfying crunch with layers on the inside and perfectly seasoned feeling so we're not too sweet. We got a mix of savory and sweet pastries and the sausage and the raspberry cream filled were the most memorable. This box was also fantastic. read more

Supermoon Bakehouse - Bakeries Near Me - New York, New York

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We came in on a Thursday around 2 PM and the display was fully stocked with appealing pastries, but given the prices we limited ourselves to the holiday menu's WINTER FERRERO ROCHER CRUFFIN ($8.71 including tax), a cruffin dual-filled with a silky smooth Hazelnut Praline & Hazelnut Crème Pâtissière. The pastry dough itself was excellent, with fresh, crispy croissant layers that balanced the torched meringue topping and the generous amount of rich cream filling running throughout the entire pastry. The flakiness made it a bit messy to eat, but that's standard for a good croissant. It was also a bit sweet, but not overwhelmingly so, and just half a cruffin would make for a satisfying dessert -- I'd definitely come back to try many more pastries if prices were a bit lower, and appreciate that their menu rotates weekly. read more

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We ordered an eclair and focaccia pizza. We asked them to heat the focaccia but it was still cold and was just baked focaccia with a layer of cheese and pepperoni that peeled off the top. The eclair tasted like a white chocolate eclair. Wasn't my fav place unfortunately. read more

Lining up for these mouthwatering pastries at a secret bakery in Lower East NYC. ‼ There is no seating or beautiful decoration. Just picked your favorite and you won't feel regretted read more

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Supermoon Bakehouse is a popular pastry shop known for its delicious and beautifully presented pastries. The shop itself is simple, making it a great place to grab a quick treat or to relax with a cup of coffee and a sweet treat. I went at noon and there was 0 wait time. Service was friendly and well informed about their products. After choosing from their displayed pastries, you get to enjoy it outside where they have seating available. One of the standout items on the menu at Supermoon Bakehouse is the Apple Éclair. A Hand-made éclair dual-filled with a home made Apple Jam & Vanilla Crème Pâtissière. Dipped in an Spiced Glaze & topped with Crumble then dusted in Cinnamon. It is a must-try for anyone with a sweet tooth. The combination of flavors and textures in this pastry is divine, and it's the perfect indulgence for any apple pastry lover. Hopefully they bring this back since it was a Thanksgiving special. TIP: Check out their website to see what pastries they offer since they change their menu every week! Their descriptions are mouthwatering. [November 18, 2022 @ 12:28PM] read more

You could easily walk by and miss this place because it does not look like much when you walk by. One long counter with a simple display and tall rolling carts with trays of the goodies stacked up when you tell them what you want and they put it all in paper bags for you. I came to have a cruffin and instead was wowed by their passion fruit donut. Had a little bit of everything from a key lime cruffin, peaches and cream choux, passion fruit donuts and filled croissants. Everything was tasty, but I am coming back for more donuts. Mark my words. read more

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Not even three hours upon arrival did we head out to LES to check out Supermoon Bakeshop. It's NOT just cute "instagrammable" food. These pastries are really well-made: buttery and velvety in the inside with a crisp on the outside. They are "just enough" sweet and though one pastry is more than enough for one, we ordered a couple to sample. The cross-section of the croissant shows how light and velvety the inside is with just amount of strawberry and cheesecake filling. The matcha blueberry donut also was a perfect well-crafted pastry. I wish I had more people with me so we could have tried more pastry, including their kougin aman. We were going to be walking around the city so we didn't want to carry a box around the train. This is definitely a spot I would love to visit again! read more

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This place is deeply disturbing to me. Feels lab like and not in a good way and has a smell that was very off putting. I would AVOID. It's an aesthetic nightmare. read more

I remember when Supermoon opened to much deserved fanfare with lines down the block and pastries selling out by noon. I am thankful they now extend their hours into the late evening so I don't have to rush here in the morning to have a shot at these decadent treats. I have enjoyed so many pastries here from cruffins to kouign amanns to savory croissants and can say with certainty they must have magicians in the kitchen here. It's that or they're using a ton of butter. Either way, I'm a Supermoon Superfan. I keep abreast of every new creation via their hilarious and engaging Instagram. Their account should be the archetype of personal brand marketing done right. Photos of their pastries shot in such a way to make them look almost sexy? I didn't really know pastries could be sexy until I met Supermoon. I almost feel like I should stop following this account if I want to watch my waistline, but the content brings me too much joy. Their creations are so beautiful that I use a photo of their rainbow pride croissants as my phone wallpaper, so I can be reminded of the overwhelmingly satisfying experience that is biting into one of their cruffins. It is my safe space and my love language. Supermoon, don't ever change. read more

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