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    Bun Mee

    3.4 (1k reviews)
    Open 11:00 am - 8:00 pm
    Updated 1 month ago

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    BUN MEE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Bun Mee

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    Five Spice Chicken Banh Mi
    Karlee J.

    I really enjoy this place and its man locations. I think there is something for anyone on the menu! I love the bus sando and the chicken pho. The service is always wonderful and the fries come out hot!! Will be coming back here

    Nina H.

    Among 4 locations, this place has the best sando! Meat is fresh and tasty! Five spice chicken has the right amount of basil and veggie, very balanced! Cashier and waitresses were also helpful and kind. Keep asking me if I need any other support - as a solo eater, I might not finish up a whole sando and fries, they will provide takeout boxes and also watch my stuffs when I used the bathroom. Great experience! And I like this location the best! ( I will return to eat at their market st location and airport locations)

    Momma Tran's Crispy Egg Rolls
    Emily F.

    Stopped in for some quick dinner and ended up getting the lemongrass pork banh mi and crispy egg rolls. It wasn't busy and ordered at the counter. Food came out fairly quick. Inside had seating and some outside seating as well. The egg rolls were good. I liked the filling and how crisp and not greasy they were. The sandwich was a pretty good portion but pork wasn't too flavorful and felt slightly dry. We also tried the fried chicken sandwich and was good. It was lightly battered but not very crisp. The chicken was really juicy and liked the toppings. Flavor was pretty good too.

    Menu
    Erik H.

    Still my go-to Banh Mi sandwich place in San Francisco. They go for about $13.75 each. Some might say they are the yuppie Banh Mi place but I like the place. Food and location is clean. I usually get the Lemongrass pro or 5 spice chicken, but when they occasionally bring back the catfish that is my favourite I never miss. Salt and pepper fries are a must. Jalapenos are REQUIRED. They also offer salads and bowls.

    Chili Crisp Brussel Sprouts (V), Salt & Pepper Chicken Wings, Crispy Fried Chicken Bun, Sweet Potato Fries, Bun Noodle Bowl
    Hailey S.

    Delicious everything! Got a spread of everything and all that is pictured was about $80 which for the amount of food and quality is really good! That includes 1 tiger stripe cold brew and my friend loved it. Highly recommend.

    Ordered Sweet Potato Fries
    Stephanie C.

    I came in after 230pm and was greeted and helped immediately. I ordered the chicken pho and sweet potatoes fries. The broth was delicious and flavorful. There were large pieces of chicken!!! The sweet potatoes fries were crispy and not dry! They offered a sauce to go with it. Ambiance is very clean and fun! If you are on Fillmore Street, come in and look at their menu!

    Tiger Stripe Cold Brew boba
    Cece Y.

    The Tiger Stripe Cold Brew's sweet cream tastes like yummy vanilla ice cream, but beyond that the drink was just OK since the coffee flavor was mild. I'll try their food items next time.

    Itzel A.

    Not the best picture (because I was hungry lol) I got the classic combo and it was delicious! The staff was kind and fast. 10/10 coming back. (Originally got it because I was missing my Vietnam trip)

    Classic Combo Banh Mi
    No N.

    Pros: chicken pho was actually decent portion was good. 3/5 Tiger cod brew: sweet but not overly 3/5 Cons: classic combo was not good at all. The pickled carrots and daikon mixture was too sour and overpowering. I think it had pate but barely, didn't taste any butter/mayo, flavors were so off and meat was dry. This is the first time I had to throw out a banh mi . 1/5 If you want good banh mi for half the price, come visit Duc Huong or Huong Lan in South Sacramento. Area is kind of sketch but just come during the day before nightfall and it's normally busy with crowds. Service was great but when the food you specialize in isn't good, it's not enough for me to come back. Not saying that to be mean. So disappointed.

    Nirsh A.

    I finally got around to trying this place today after walking by it so many times. I ordered the five spice chicken. It was so good. I feel like the chicken was flavored really well, and the bread was also really tasty. It wasn't too hard or too soft. I really enjoyed it and I would definitely come back here. I also heard the soup is really really good and the salad. So I would love to try those next time. I also think it's decently priced and not outrageous.

    Janice J.

    Review based on Postmates delivery order where I got the following: * Bun Noodle Bowl with rice noodle, shredded romaine lettuce, crispy pork egg roll, pickled carrots, daikon, cucumbers, jalapenos, bean sprouts, Vietnamese herbs, peanuts, crispy shallots, nuoc cham sauce (vegetarian available) and your choice of choice of grilled lemongrass pork, grilled 5 spice chicken, grilled organic tofu, or grilled steak (+$3). I got the grilled lemongrass pork with a fried egg for $17.50. I also got a fried egg so that was an additional $1.75. * not pictured was the (2) pieces of shrimp & pork summer rolls for $8.50 plus the salt & pepper fries for $5.50. * Taro coconut cream cloud for $5.75. I ordered this for delivery so curious as to taste how different it would have been after drinking it there.

    Ribeye Steak dip - more like a sprout dip
    Derek ..

    Light on the meat. Bread was good but extremely light on the meat. More like a sprouts dip than a ribeye steak dip. Don't bother coming here if you're hungry.

    Crispy Tofu Banh Mi

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    3 years ago

    Good flavor and reasonable portion for price. Would go back again. Got their chicken sandwich.

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    7 years ago

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    15 years ago

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    10 years ago

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    2 years ago

    My favorite lunch spot, Vegetarian Spring rolls are always fresh. Customer service is always friendly and attentive.

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    7 years ago

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    5 years ago

    Simple, cheap and quick Bahn Mi. I had the crispy tofu - my only wish was I got a spicy sauce to go with it. Otherwise great!

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    15 years ago

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    Page 4 of 26

    Bun Mee Reviews in Other Languages

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    Que Viet

    Que Viet

    4.3
    (232 reviews)
    2.1 mi
    $$

    Found this little spot while headed to the giants game. Spring rolls were so fresh and delicious. I…read morewould highly recommend the garlic noodles with the chicken, the chicken is cooked to perfection, juicy and tender! Food was so amazing! Definitely worth the stop!

    "IT'S A BIRD!" "NO, IT'S A PLANE!" "IT'S QUE VIET!"…read more No Superman here, but let me be your hero for a second because I'm about to put you on to, hands down, **the best Vietnamese food I've ever had**. I actually discovered Que Viet through DoorDash and had everything delivered. I ordered the Deep-Fried Imperial Rolls (Cha Gio), Grilled Chicken & Chicken Imperial Roll Garlic Noodles (Mi Top Ga Nuong Cha Gio Ga), Grilled Pork Sausage Rolls (Nem Cuon), Vietnamese Shrimp Mini Crepes (Banh Xeo Tom), and the Grilled Pork Sausage & Sliced Pork Woven Vermicelli (Banh Hoi Nem & Thit Nuong). Yes... I spent almost **$100 for two people**. Looking back at the receipt, I had to ask myself, *"Is this place expensive, or am I just fat?"* Honestly... probably a little of both. Either way, it was one of the best $100 I've ever spent. If it's your first time ordering from Que Viet, do yourself a favor and get the **garlic noodles**. I know garlic noodles are everywhere these days, but these completely changed my expectations. They were perfectly cooked with an incredible bounce, packed with rich garlicky flavor, and the portion size was generous enough for leftovers (if you have the self-control). I also tried the **Banh Hoi Nem & Thit Nuong** for the first time, and it did not disappoint. One heads-up, though: it's generously topped with crushed peanuts. My friend has a peanut allergy, so thankfully we caught it before digging in. If you have any nut allergies, be sure to mention it when ordering. Every single dish arrived fresh, flavorful, and tasted like it had just come out of the kitchen despite being delivered. That's not something you can say about many places. If you ever find yourself in the city, you **need** to make a stop at Que Viet. This place has been living rent-free in my head ever since, and I already know I'll be back the next chance I get.

    Photos
    Inside
    Inside
    Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25
    Cơm Tấm Bò Bít Tết: Broken Rice w/ ribeye, fried egg, fried shrimp tofu, salad | $25
    Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp

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    Woven Vermicelli / Banh Hoi *Contain peanut* Wrap it yourself (Serve w/ herbs & fish sauce) Grilled Beef in lolot leaf & Tiger shrimp
    Bodega

    Bodega

    4.3
    (988 reviews)
    1.4 mi

    ​We kicked off the night with the Bánh Bò Gimlet, which set the tone for an amazing meal. It came…read moregarnished with a small pandan leaf, and every time you sip, the aromatic pandan fragrance hits you first--making the rich pandan flavor shine through even more! ​The appetizers were absolute dynamite. We tried the day's special stuffed wings--boneless wings stuffed with scallops, shrimp, and meat paste that were incredibly crisp, deeply savory, and served piping hot (be careful on that first bite!). The tuna tartare served on crunchy taro chips was wonderfully balanced--honestly, my only wish was for a few more chips because the flavor was so good. ​For mains, the tender beef cheek over celeriac mash with crispy enoki mushrooms and the rich Thịt Kho mushroom dish were both hits. Pro tip: definitely order a side of rice to soak up all those rich, delicious sauces! ​We wrapped up with dessert: the Mango Crepe Cake and the Lychee Ice Cream with a warm Pandan Mochi Bar. A quick strategy tip: eat the delicate mango crepe cake first! The pairing of the cool lychee ice cream over the warm, chewy pandan mochi bar is so vibrant and delicious that it will completely steal the show if you start with it. ​Can't wait to come back for more!

    Arrived at 530 for an early dinner with 2 young children. Restaurant is about 25% filled, all…read morebooths empty. We were sat at the table closest to the kitchen (worst table there IMO). I requested a booth, and was told that all the booths were "booked." I ask how I can book a booth in the future, I was told I can't. So ‍ Food hasn't arrived and service is already meh.

    Photos
    Vibe
    Vibe
    Tuna tartare
    Tuna tartare
    Vietnamese Chicken Salad

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    Vietnamese Chicken Salad
    Anh Hong

    Anh Hong

    4.5
    (157 reviews)
    3.3 mi

    My friends and I visited Anh Hong as a large group of 9 and we able to try out a wide variety of…read moretheir dishes. Some dishes were better prepared than others, but overall, the food was solid across the board. If you enjoy making your own spring rolls, you'll love the grilled pork skewers. The pork is super tender and has such a incredible flavor profile of lemongrass, garlic, fish sauce, and more. Rolled up with the woven vermicelli noodles and fried wonton crisps in a rice paper, you get a wonderful combination of texture in a single bite. The other crowd favorite of the night was the bánh xèo -- the stuffed rice crepe. The bánh xèo here is by far the best one that I've ever had, even surpassing ones I had in Vietnam. The outside was insanely crispy and and was surprisingly not particularly oily, while the inside was loaded with fillings. Two other dishes that were well received by the group was the betel leaf wrapped grilled beef and the sugar cane shrimp. The beef had a very similar flavor profile as the pork, but the texture was a lot more lean. The shrimp had a bouncy, yet firm texture to it, and was very well-seasoned. My only qualm with the shrimp dish is that the sugarcane did not actually have any sweetness to it. There's fish sauce on the table along with a shrimp paste sauce, but to be honest, every dish we had was so flavorful on its own, the sauces aren't even needed. The only dish that we ordered that fell short was the grilled river shrimp. The presentation of the shrimp is impressive and very photogenic, but the flavor was lacking and the cook was inconsistent. Some people had shrimp that was undercooked -- borderline raw, and on the other end of the spectrum, others had shrimp that was so overcooked, that it was very difficult to remove the shrimp from the shell without completely tearing the meat. That said, everything else we ordered was well-prepared, and very tasty. Service was good throughout the meal, and I would definitely come back again for a meal with a large group. 4.5 experience rounding up to a 5.

    I can't say anything bad about this place. I LOOOOOVE this place and the idea of rolling spring…read morerolls together with family and friends. I don't have to clean up or cook all those yummy proteins to go in our spring rolls + you get to eat them super fresh! I took my partner here one time and he mentioned the amount of veggies he ate here was top notch (he doesn't usually eat veggies). The staff is friendly and if you don't know how to roll, they will make sure to walk you through it. Don't be afraid and come to Anh Hong!

    Photos
    Anh Hong
    Nem nuong
    Nem nuong
    Every table gets a hot water bath, veggies, rice paper

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    Every table gets a hot water bath, veggies, rice paper

    Bun Mee - vietnamese - Updated July 2026

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