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    Nan Xiang Express

    4.1 (138 reviews)
    Closed 11:00 am - 8:30 pm

    Order Nan Xiang Express Takeout or Delivery

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    NAN XIANG EXPRESS ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed

    Recommended Reviews - Nan Xiang Express

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    Yudelka S.

    My first time visiting this location as I typically go to the Price St. location in Flushing. Found this spot very convenient next to the Forest Hills-71st AVE subway station. Placed order and waited about 10 minutes, not bad during the evening rush and ppl coming in to grab dinner. The dumplings and beef scallion pancakes were delicious. A couple tables available here and a long counter to enjoy your meal and the great view of bustling Queens Blvd. Staff was friendly and efficient. Check them out if you haven't already.

    Soup dumplings
    Jenny J.

    Small space if you're going with a few ppl. More of a take out place. Soup dumplings taste good but it doesn't have a traditional feel. Service is fine and food can take a bit of time so order ahead. Not bad just not my personal favorite. Good for take out !

    Braised Beef Noodle Soup
    Ka C.

    I love how they opened an express location of Nan Xiang here in Forest Hills. The actual shop is mostly takeout friendly, but it *does* have seating (only 2-3 tables and then some window seats). I have gotten soup dumplings and the shrimp fried rice to go and also tried the beef noodle soup. The soup dumplings and fried rice were both excellent, very flavorful and generous portions. The beef noodle soup I found to be just ok, the beef was tender but soup was on the bland side. I would definitely go back for the soup dumplings though. Only knocked a star off for that beef noodle soup, but it is closer to a 4.5/5 in my opinion.

    Steamed Vegetable Dumplings, and Crab Meat & Pork Soup Dumplings
    Joe Y.

    My first visit to Nan Xiang Express was excellent! I planned to order three dishes--Crab Meat & Pork Soup Dumplings, Steamed Vegetable Dumplings, and Fried Noodles with Vegetables--but I wasn't sure which vegetables were in the last two. My server, Jenny, was incredibly friendly and helpful. She explained that the vegetable dumplings are made with carrot, Shanghai bok choy, and glass noodles, and the fried noodles include wood ear mushrooms, Shanghai bok choy, and tofu skin. Thanks to her clear explanation, I ordered with confidence. Jenny also kindly brought all three dishes to my table without me having to ask. Every dish was fresh, flavorful, and perfectly cooked. Her kindness and clear communication made my first visit truly enjoyable.

    Store outside fall  2025
    Sara Y.

    Two star off because this location is very tiny and hard to find seats....... No restroom :( Good vibes and friendly service. If you don't mind my review, I highly recommended.

    Jane L.

    Passed by Nan Xiang Express twice and I had to read Yelp reviews which did not disappoint. Omg! The food here is amazing. Love love the Shrimp Fried Udon and the pork soup dumplings. Well seasoned and flavorful. Staff is helpful when ordering. There is a menu on the counter by the register where you can review to decide on which items to order. My neck was getting strained from lifting my head up to see their huge menu board. The restaurant is pretty small but there are definitely chairs and tables you can sit to enjoy your meal. Pretty red bag is where your food is placed to pick up order. Our food was pipping hot by the time we got home. Items are packaged well for no spillage. Will be back to try their other items.

    A1.NanXiang Signature Pork Soup Dumplingssoup
    Giselle G.

    I came her on Saturday for dinner. It was amazing amazing experience form when I walked in to when I left. Jenny who was at the front helped me and was amazing. She told me to download the app and I saved $10.00 on my order. This was my second time having Nan Xiang and my first time I was not impressed. This time I would say it was good and I would definitely go to other locations. I ordered the scallion pancake beef and the pork soup dumplings. The pork soups dumplings were good; they had a good amount of soup and did not break. The scallion beef pancakes were good but I prefer the scallion pancake without beef. The scallion pancakes was well cooked and crispy without being greasy. I enjoyed both items very much and look forward to trying other items. I recommend this place fully.

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    3 years ago

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    3 years ago

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    Heidi G.

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    3 years ago

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    Heidi G.

    Thank you Kitty! Hope to see you around soon :)

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    4 years ago

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    3 years ago

    Soup dumplings rock. Delicate and delicious. Very clean place. Great neighborhood find.

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    Heidi G.

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    3 years ago

    Great customer service, amazing food, great price, and the little boy at the register is just so cute.

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    Heidi G.

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    3 years ago

    great XLBs and udon.. Their scallion pancakes can be less oily but other than that, it's a great source of comfort food :D

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    Heidi G.

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    3 years ago

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    Heidi G.

    Thank you, Marianna!

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    2 years ago

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    Page 4 of 4

    Nan Xiang Express Reviews in Other Languages

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    Asian Jewels Seafood Restaurant

    Asian Jewels Seafood Restaurant

    3.7
    (1.5k reviews)
    2.7 mi
    $$
    Outdoor seating
    Private events

    I went here for dinner and dimsum. For dinner I love their walnut prawns, must get. Other than…read morethat, we ordered ginger scallion lobster, Peking duck, fish plate, beef plate, noodle plate, you name it, they have it and it all tastes great! Towards the end, for dessert, they gave sweet soup and watermelons as freebies. For dimsum, we were seated in another room towards the back where the AC was blowing towards us, it was a very unpleasant feeling, so bring a jacket with you for just in case. The food was good, they got everything that I wanted: congee, fried dough, spare ribs, chicken feet and plenty more items. Cart ladies are nice. Big space, lots of seatings, but it's very busy.

    Back in March, I was here for a Chinese New Year's banquet with a very large group of people, where…read morethe head of the group rented out one of the rooms. As it was a banquet, I can't exactly comment on the prices, but the food was very tasty overall, with particularly good seafood. The service was quick, refilling tea whenever necessary. The following were the dishes in order: Shrimp Trio Appetizer: Included Har Gow, Shumai, and Shrimp Egg Rolls. Favorites were the shumai, then the har gow, and then the egg rolls. All the dumpling skins were pretty thin and good quality, with plenty of plump shrimp. Shumai in particular had a wonderful bouncy texture Steamed Pacific Oyster With XO Sauce: One of the unexpected highlights. Excellent XO sauce with a lot of umami and a surprising amount of kick with giant tender oysters beneath. I am not usually the biggest fan of oysters, but this was excellent Roasted Squab: Fun presentation with tasty bony meat. Not dry with a nice crispy edge. One of the meat highlights, outside of it being maybe a little bit salty Snow Pea Leaves With Dried Scallop: Fresh snow peas, but not much flavor from the compoy/dried scallop, with it more providing a gloopier texture. This was only decent Lamb Chop With Fried Garlic: Nicely aromatic, but the lamb could have been a bit more tender. Good overall, but not my favorite Lobster With Fried Sticky Rice: The highlight of the night with plenty of sweet, tender lobster meat, savory fried rice, and some lap cheong/Chinese sausage for extra texture. Easily my favorite, and that opinion was shared by many Stir Fried Satay Beef: Nice tender beef with a mildly sweet sauce. Tasty/one of the better meat courses Clams With Black Bean Sauce: Another highlight. Excellent black bean sauce with enough douchi for flavor, but not too much that it was salty. Clams were fresh and were all open. Sauce wasn't too gloopy either Chinese Broccoli With Preserved Meat: Nice texture with a bit of smoky-sweet flavor from the lap yuk/smoked pork belly and yet more lap cheong. Tasty Eggplant With Chicken and Salted Fish Casserole: Nice mix with tender eggplant, some juicy chicken, and not too much salted fish. Couldn't eat a ton as I was getting full/ concentrating on the dishes I liked a bit more Pork Belly and Preserved Vegetable Casserole: Pork was very flavorful, and the preserved mustard greens/mei cai was tender and too salty. Probably the best of the meat dishes, with a handful of folks taking some home Duck & Mustard Greens Rice Noodle: Nice wok hei with some pretty tender duck and a bit of tiny sourness from the mustard greens. Was running a bit low on stomach room by this point, so I didn't have much. Pumpkin Sago Dessert Soup: A thicker, richer soup with a bit of sweetness, but not too much, as expected. Tasty end We had a wonderful time, and I'm looking forward to next March for another meal here

    Photos
    Dim Sum
    Dim Sum
    Dim Sum
    Dim Sum
    Fried Chilean Sea Bass with Chef's special sauce

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    Fried Chilean Sea Bass with Chef's special sauce
    Ocean Bay Seafood Restaurant

    Ocean Bay Seafood Restaurant

    3.5
    (160 reviews)
    2.2 mi
    $$

    Wow! Ocean Bay Seafood Restaurant is now open 10am everyday for dim sum! Yay! so happy because I…read morelove dim sum Definitely recommend Ocean Bay Seafood Restaurant to family and friends. We came for dim sum and stayed for lunch. I loved that the rice rolls were made only if someone ordered them. My fav is the shrimp rice roll. The shrimp rice crepe wrapped me in its warm embrace while the fresh shrimp was almost crunchy, steamed just right. The chicken feet will always be one of my favorite dishes, they marinate it well and it's usually very flavorful. Our seafood chow fun was very well made, fresh rice noodle with shrimp, scallops, squid and other seafood cooked just right. The chefs here are spot on every time in taste, texture and the degree to which everything should be cooked to perfection. It's always a joy to feast here for celebrations, family dinners and everything in-between. Two thumbs up! Ocean Bay Seafood Restaurant is definitely a hidden gem and consistently brings amazing comfort food to all who crave an exciting foodie adventure.

    We stopped by Ocean Bay Restaurant for Sunday dim sum. The menu has all the typical dim sum…read morefavorites, and everything we ordered was satisfying. My favorite was the shrimp cheung fun--it's one of my go-to dim sum dishes, and this one did not disappoint. We also ordered from the menu the pan-fried noodles with beef, which came in a surprisingly large portion and was very tasty. Service was quick, and the food arrived without much wait. One thing to note is that the dining room feels a bit tight, especially with the traditional dim sum carts moving around the aisles. Parking was easy since there's free parking nearby, which is definitely a plus. Overall, while Ocean Bay wouldn't be my first choice for Sunday dim sum, it's a solid option if you're in the area or craving dim sum without a long wait.

    Photos
    Inside
    Inside
    Crispy Squab AKA Pigeon
    Crispy Squab AKA Pigeon
    Salt baked chicken

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    Salt baked chicken
    Shanghai You Garden

    Shanghai You Garden

    4.1
    (1.8k reviews)
    2.7 mi
    $$

    Really flavorful soup dumplings! Super yummy but not heavy, and they come free w your dine in…read more Pan fried pork buns also delicious - aroma is very fragrant, inside meat yummy and delicious. Super affordable!

    Cuisine: 7 Service: 7…read moreDecor: 7 Value: 7 Overall: 7 I guess this updated review is long overdue. I am harsh on Shanghainese restaurants because I grew up eating the real thing and just visited Shanghai last year. However, this restaurant has become the standard by which I judge Shanghainese cuisine in NYC nowadays. Let's start with the Shanghainese style dim sum that I love. As consistent as anywhere, I believe they have my personal favorite Steamed Soup Dumplings. I'm even a fan of their large gimmicky ones (though a real thing from Yangzhou, China) with the straw, especially the crab and abalone version. Another top notch item is the Turnip Puffs, which has a fantastic filling and amazingly crispy and airy crust. Most of the other dim sum items are decent. When it comes to the cold and hot dishes, they do most of the traditional stuff well enough. Not always up to my standards, but most people I have taken there enjoy it enough. I do like their Stir Fried Rice Cake w/ Sheperd's Purse & Shredded Pork, ad well as their Duck Vermicelli Soup. Also, since they started working with Corner 28, their Cantonese food game stepped up quite a bit. Roast pork and Roast Crispy Pig are both really solid. Pan Fried Shrimp & Chive Dumplings are good too. There are a few other Shanghainese restaurants that do certain dim sum or dishes better, but I do believe Shanghai You Garden is currently the best overall Shanghainese restaurant in NYC.

    Photos
    Inside
    Inside
    Peking Duck wraps.
    Peking Duck wraps.
    Soup dumpling with pork

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    Soup dumpling with pork
    Golden Lake Pavilion

    Golden Lake Pavilion

    3.2
    (708 reviews)
    1.8 mi
    $$

    - The valet parking situation was a nightmare--completely packed and overflowing with cars; we…read moreended up searching for street parking, which wasn't much easier in the surrounding area - We reserved a private room for a family event on a Thursday afternoon during lunch; the main dining room was nearly full, making it clear this is a popular destination for dim sum/lunch - The restaurant is large and spacious with plenty of seating to handle the lunch crowd; there's also a separate section dedicated to BBQ meats and bakery items, which is worth checking out - Service was fast and efficient: the dishes arrived quicker than we could serve ourselves, and the staff was attentive, promptly clearing and replacing used plates throughout the meal - The food was enjoyable overall: we had a family-style banquet, and every dish was well-seasoned and well-prepared; the standout dishes were the incredibly tender steak and the flavorful crab fried rice - Before leaving, we also ordered a few BBQ rice platters to go and picked up a couple of buns for the road: unfortunately, the roasted pig and roast pork rice dishes, and buns were all fairly average, and the ladies working the bakery/BBQ counter weren't nearly as friendly as the dining room staff - Overall, 4 stars for the dine-in lunch experience thanks to the quality of the food and attentive service, but 3 stars for the BBQ/bakery takeout

    ***This review is strictly for their banquet-style entrees, not dim sum***…read more THE FOOD ---------------- + Banquet-style platters were solid - Our group of 3 tables ordered the Five combination cold appetizers platter, Fried Tofu, Braised Fish Fin and Crab Meat Soup, Sliced Abalone with Mushrooms and Bok Choy, House Beef Short Rib with Broccoli, Lobster, Crab Fried Rice, Crispy Fried Chicken, Steamed Fish, Longevity Noodles were all decent. Highlights included: ++++ House Beef Short Rib with Broccoli - Meat was soooooo tender. It literally fell off of the giant bone in the middle. ++++ Steamed Fish - I wasn't sure what type of fish was ordered, but the fish was delicious. Fish sauce was tasty and the fish was silky smooth. ++++ Lobster - Can't go wrong here, although it wasn't the traditional Cantonese-style as it was drier, but, nevertheless, still excellent. THE SERVICE ------------------- = LIGHTNING FAST! Our entrees for our 3 table banquet came at a ridiculously furious pace. Before we could even pick up the community spoon to scoop food from the prior entree, the next one would come out. It was wayyyy, waaaaayyyy too quick. THE SURROUNDINGS ------------------------------- + MASSIVE main dining room that is perfect for dim sum on weekends. + Private dining room - We sat in here for our small banquet. There were 4 large tables inside, but it was plenty spacious. - Valet only parking lot behind the restaurant was a nightmare and JAM packed, even on a Thursday afternoon at 12 PM. Can't imagine what it's like on a weekend during dim sum hours. Yikes! = The restaurant is located in a residential area, so you can potentially get lucky with a street parking space, albeit a few blocks away. RANDOM OBSERVATIONS -------------------------------------- = There is a takeout area connected to the main restaurant. They sell dim sum, bakery pastries/buns and roast meats there.

    Photos
    Bbq meats and bakery space
    Bbq meats and bakery space
    Pork stomach
    Pork stomach
    Fried dough with shrimp rice roll

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    Fried dough with shrimp rice roll
    Dim Sum Palace

    Dim Sum Palace

    3.7
    (36 reviews)
    5.5 mi

    This restaurant was packed on a Sunday. My friends and I got seated in less than 5 minutes without…read moreany reservations. First thing I noticed was the paper dim sum menus and clean leather backed menu. We ordered everything from your tradition dim sum Har gow, siu Mei, pork buns, and chicken feet. We ordered cucumber salad, beef lo mein, fried pork ribs and crispy shrimp from the lunch menu. Our food came out hot and fresh. The portion sizes were fair and everything was delicious. The dishes were seasoned well and packed with plenty of flavor. The service here was great. We had our table cleared and waters refilled multiple times. The restroom was really clean and everyone was wearing proper uniform attire. This is a great place to enjoy some quality dim sum and Cantonese food with large party. Highly recommend making reservations in advance and checking out their specials.

    Recently came here for dim sum and I thought that it was okay. This spot is open pretty late in LIC…read more(up until 2am on some days!) and also includes a bar. Their service was really sweet and attentive the entire time. We ordered a couple different staple dim sum spots and thought that it was overall okay. It was on the bland side and everything was more expensive than what you would typically see at dim sum. It didn't really hit the craving that I had. Overall, even though this is close to home, I would rather make a longer trek to get better dim sum.

    Photos
    View of the backroom
    View of the backroom
    Chicken feet
    Chicken feet
    Dim sum menu

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    Dim sum menu
    Song's Dumplings Cafe

    Song's Dumplings Cafe

    4.4
    (204 reviews)
    0.8 mi
    $$

    The pan fried dumplings are so delicious! We got a few varieties. They make them fresh so the wait…read moreit a while to eat, but worth it. The steamed dumplings were good but fell apart before picking them up, so we don't recommend those.

    My strong proclivity for dumpling noodle soup continues as a predilection of Chinese comfort food…read moreas my cultural roots origin. When life is lackadaisical and you need an uplifting force or encouragement for catharsis to be resilient as an awakening, dumplings are summoned. It brings presence to every bite for awareness and genuine aliveness. My emotional pain cannot be disconnected for healing. As I sat in silence I checked my email waiting for my order fulfillment and arrival. This business is a local cafe, not quite a restaurant but very Asian specifically a medley of Chinese dumplings and heavy Japanese decor atmosphere. I was very bewildered of this dumpling business is Japanese or Chinese cuisine, or possibly both incorporated? Asian fusion? Japanese beckoning cat, maneki-neko 招き猫, is heavy presence for decor atmosphere throughout the entire cafe. There is one large Japanese beckoning cat with one paw raised in a beckoning gesture by the cash wrap register. This beckoning cat is adorable! The menu is very simple offerings but does not describe the contents in detail. It is not a extensive list as it is a cafe. The server/cashier advise to order first, sit to eat and pay last like a full service restaurant. This business has been listed in my Yelp bookmark to try for a long time. The slightly warm temperature has teased me to induce Spring Fever as the first full day post Daylight Saving Time, 2026 and I was outdoors for walk as exercise. Sauces and condiments are available at a station counter. There is one large TV. Background music is somewhat loud audible and sourced by Spotify. Customer service is average. There is one unisex facility on the premise and is relatively clean. There is a small parking lot in the front shared with neighboring businesses. This business is located in a small shopping complex named Metro Plaza. Chicken dumpling noodle soup, $12.00 The dumplings were pan seared fried, unfortunately not traditionally boiled especially for noodle soup. The dumplings are average. The noodles were rice vermicelli with half boiled egg and scallions in Japanese Tonkotsu Ramen soup base broth. The Japanese Tonkotsu Ramen soup base broth and half boiled egg is a replica of Japanese Ramen noodle soup. It was served piping hot. Chinese soup spoon Tangzhi ladle where the end is at a angle is provided with one disposable wooden chopstick as utensils. Jasmine Tea, cold $1.50 This was awful! It was one tea bag filled with ice. I did not taste the Jasmine aromatic flavor. Stay away from ordering any drink as Song Dumpling Cafe is good for dumplings. It is certainly no bubble tea business to obtain quality Chinese tea. After my MTA NYC Transit SBS Q52 bus ride, I walked from Woodhaven Boulevard moving east on Metropolitan Avenue to gain access.

    Photos
    Song's Dumplings Cafe
    Wonton noodles (soup separate, yes!), soup dumplings, and 1/2 taro & edamame dumplings, 1/2 chicken basil dumplings!
    Wonton noodles (soup separate, yes!), soup dumplings, and 1/2 taro & edamame dumplings, 1/2 chicken basil dumplings!
    Song's Dumplings Cafe

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    Nan Xiang Express - shanghainese - Updated August 2026

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