I honestly can't get the hype. There's just so many little things missing, between the food, the service, and the core idea of the restaurant. The food is brought out to you as it's completed to encourage sharing, remember that now. After this experience, I partially suspect it's largely due to poor kitchen coordination. The oyster mushrooms were great, especially with the dipping sauce, but they didn't blot them with a paper towel so the ones at the bottom were soggy. The brunch burrito is large and comes with a sweet chili jam. The principal issue is that the tatter tots were essentially mashed into the burrito so you don't get the contrast of textures from the regular ingredients vs. the crispy taters. The chili was fine. We were most excited for the Cure a.k.a the budae jigae. And it was what disappointed us the most. First off, the presentation was flat and not appetizing. We had requested bowls so that we could share upon ordering. When the food was brought to us, we once again asked the server assistant for bowls and he just confirmed that yeah, we'll need bowls and didn't come back. We had to wait even longer for our server to come back and finally get us bowls. But this wait wasn't even worth it, the flavor was pedestrian. The theme of the restaurant is to share and no one even brought us a bowl to share. Amateur execution. Many of these things wouldn't be an issue for me at other places, but for what they charge, it's just sloppy. You do get hot towels at the end though and the interior is clean and has a nice aesthetic going. read more

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We were looking for a place to eat in the area before heading back to the airport. This place had great reviews and the food looked good so we decided to check it out. It's in the Pruneyard, a really cute retail and restaurant complex. The restaurant itself was very nice. It was a weekday lunch so it wasn't too busy. We were seated quickly and were served quickly too. We were advised of the food being small plates. They were small but still pretty generous in the serving. We got the garlic noodles, the KFC and the pork belly. The garlic noodles were delicious and very flavorful. I liked the crunch and the sauce of the KFC but the pieces were so small, there was hardly any chicken really. The pork belly sauce was also very flavorful and good but it seemed poorly cooked. It seemed to have needed to be fried for longer for a better crisp. Instead it was flabby and the fat not being cooked enough made it rather chewy. All in all, this place had a great vibe. I wish the food was better. Maybe we'll have to try other dishes instead? A little disappointed given that they had a Michelin star recognition on their window. Didn't seem all like it was cracked up to be. read more

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Love OCK, so I decided to rent a private dining room with a pre fix menu for my boyfriend's birthday. The food as always is amazing plus the service. Shout out to Jessica (my host) and my servers for providing top quality service to my guests and I. Everything came out smoothly, perfect portion, & tastes great. Everyone had an amazing time and left full. My go tos to always have on the menu: BBB, KFC, Garlic noodles, & steak. Parking can be a pain, but there's lots of spots especially if you just walk a bit further. Always recommend this place and their drinks are top notch. They have themes, so be on the lookout for that too. read more

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Food ok but super overpriced. Ordered Philly cheesesteak and garlic fries. Meat overcooked, soggy fries.

Great food our server Joaquin was awesome! Woman's bathroom is impressive! Definitely coming back ! read more

Orchard City Kitchen - New American Near Me - Campbell, California

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Came here for lunch on a weekday and it wasn't super busy. Came as a group of 3 and we were able to be seated right away. We had ordered garlic noodles, Hamachi crudo, Korean fried chicken, and bacon biscuits and butter. The first three items came first and because the portions are small we were worried that we'd have to go somewhere else to eat because I was still hungry until the bacon, biscuits, and butter came out. We did pay a little extra because the portion was only for 2 but we wanted 3 because there were 3 of us. The butter was nice, the bacon was crispy and the biscuit was thick as heck it was like a brick and we ended up being stuffed from that. One thing I'd like to mention is that they store their menus underneath the table, but be careful when pulling the menu out because my friend got a splinter from the table because the laminate seal on the table was flaking off. Thankfully we were able to get it out because I keep a first-aid kit in my car. ~~Parking: Located on the west side of the Pruneyard, but there's usually plenty of parking on that side since there's even a parking lot in the back. It's just a matter of how long you are willing to walk. ~~Service: Fair. Nothing to complain about but nothing to rave about either. ~~Return: Probably not. I wasn't a huge fan of the menu options & mainly just came because I had never been before. read more

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Still delicious the second time around! We had delicious melon cocktails, and an amazing dish with chicken and truffles.

Always and I mean always have a good experience coming to this restaurant. Ambiance, food and service. Keep up the good work. Love Orchard City Kitchen. read more

If we're talking the menu only, OCK went from 10/10 to 2/10 in an instant. Idk what is going on over there, but it's not good. The place used to be kind of pricy, but it was super good. Now it's pricy, and though there are some good tasing things (note: not all) on the menu, pretty much everything is underwhelming in portion size. This was my go-to for dates, friend hangouts, etc. Not anymore. Tragic, what's happened here. Staff: A+ Drinks/Bar: A+ Ambiance: A+ Food: D+ read more

Came here with a group of adults and kids and had a great experience! Service was fast and friendly, which made it easy for our group. We ordered a mix of items from both the brunch and main menus to share, and everything was delicious. Some items on the brunch menu changes, so it was fun to try some new dishes this time. Favorites at our table were the pumpkin French toast (absolutely amazing!) and the peaches and cream pancakes, but honestly everything we tried was solid -- loco moco, The Cure, steak frites, cucumber & melon, braised beets, ahi tuna poke, steak tartare, deviled avocado toast, and the Triple B. We only remembered to take photos of some of the plates, but every dish came out looking great. Not our first visit, and definitely not our last -- highly recommend for both groups and families! read more

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Quick update to my previous review (that one had more info)! This place is a bib gourmand, which my partner is really into, so we came by for dinner. It was his first time and my third time. Customer Service: Our server was nice and helpful. He gave a lot of great suggestions and details on any questions we had. It was busy, so there was not much attention paid to our table in terms of checking in or water refill. Parking: It's in a big plaza, but parking, especially for dinner, is horrendous. The plaza is packed. Pricing: The price has again increased since last year, but this is true everywhere. I think the higher price makes sense for the area...perhaps the ingredients? Although I can't say for sure because there wasn't much info on how fresh then ingredients are (great ingredients are absolutely worth more money). Food: The items are small plates, so you won't leave feeling full unless you order quite a few dishes. I've eaten at a lot of small plates/tapas places where the food was incredible and makes you want to order more. I didn't get that here. The Hamachi was good, but everything else was quite mid. This is particular true if you are familiar with Asian food as a lot of the items are sort of Asian dishes that have been shrunken in size, but upped in price. It didn't bring up an appetite in me or my partner. I found the Butterscotch to be way too sweet and made me sick. Overall, one of the the lower-rated bib gourmands we've tried. There's a nice atmosphere to the restaurant and area, which can make it worth visiting. read more

Orchard City Kitchen - Hamachi, Triple B, Dumplings - New American Near Me - Campbell, California

Came here for coworker's Birthday lunch! Place is huge and inviting and service was on point! They had a nice welcoming birthday sign up. Food was really good but serving is a little skimpy. We decided to order appetizers rather than a meal for sharing. read more

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This place used to be pretty good, but service is inconsistent. Plates are brought out at random times, long delays before other plates are brought in. Portions are very small. Food still tastes pretty good. read more

What happened to OCK?!? I haven't been here in years. This used to be a go-to spot, but the food has really dropped off. This is disappointing, I would not recommend this place anymore. read more

Visited this restaurant end of December time frame. Service was great we actually returned a second time just because we loved the attentive servers. Food is decent it appears that they rotate their dishes quite a bit to us it seemed that it affected mastery of what they are making. We had the ginger chicken salad very tasty and what you'd expect. For drinks I had the horchata cold brew sooo good and the golden snitch drink which was fun but not my favorite. We also had the bread pudding for desert it was yummy I've never had anything like totally worth a try. This place is great for good service and if you are feeling adventurous with food. read more

Love this spot as well as the accompanying plaza. I came here for brunch and had these four items: The burrito (5/5) - I loved the smoked bacon and chili jam they use for the breakfast burrito. It gives the perfect flavor of sweetness and smokiness to the burrito with crispy tater tots and sausage. Highly recommend this one. KFC (3/5) - The chicken could have been crispier and the pickled cucumbers could have been less salty. I would skip this one. Loco moco (3.5/5) - Good but the gravy was way too salty. Biscuits, bacon and butter (5/5) - Highly recommend this one. The biscuits were so fluffy and soft and paired perfectly with the whipped butter. I also liked the smokiness of the bacon. read more

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I really wanted to like Orchard City Kitchen, but overall it just didn't hit the mark for me. The menu felt pretty limited, especially for vegetarians -- not much variety to choose from. The dishes we did try were pricey and came in very small portions, which made the value feel a bit off. The salads were especially disappointing -- overly bitter and not well balanced. On the plus side, the drinks were solid. Definitely well-made, but be warned: they're quite strong. Nice ambiance and good service, but unfortunately the food didn't live up to the hype for me. read more

OMG I've been living under the rocks! How did this place escape my yummy-food-seeking radar? To sum it up: my experience here tonight was spectacular! OCK is conveniently located right next to the Pruneyard Cinemas in the Pruneyard shopping center. It has a spacious, nicely heated and beautifully lighted outdoor seating areas. The two walls facing public area are lined with big windows so that you can enjoy outdoor scene and foot traffic while sipping on your cocktail and enjoying your yummy food. We were warmly greeted and quickly seated. The place was crowded for a Thursday night. Luckily we already made our reservation online and highly recommend you do that too. Our server was friendly and gave us her honest opinions on some of the food and drinks. We ordered KFC, garlic noodle, bone marrow pasta and the Triple B (Bacons, Biscuits, and honey Butter). For drinks, we all opted for the Barry-O, which is made from Jamaican rum, coconut rum, pineapple and mango. Wow, my mind was blown away! The KFC was crunchy on the outside and juicy on the inside. I love how balanced and nicely paired the sauce was with the fried chicken. Garlic noodles didn't disappoint. I like that perfect hint of garlic without being overwhelmed by garlic smell like most of the other garlic noodles I've tried somewhere else. I think maybe the triple B and bone marrow pasta were two of my favorites. I love how warm and toasty the biscuits were and the honey butter just melt on top of it. The bacon was glazed with salt, pepper and tiny hint of caramel. The Bone Marrow Pasta was also nothing lack of amazingness! One bit of it and I felt like I was in heaven LOL It was a lovely experience from the beginning to the end. I'll definitely come back to try their other dishes and drinks soon! read more

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Orchard City Kitchen: California casual crashes a fancy French-Italian party Food: 5/5 Executive Chef Michael is putting on a masterclass here. They currently hold a Bib Gourmand, but the creativity feels like it's gunning for that first Star. Pea Fritter (5/5): Crispy green magic. Pistachio, lemon, harissa--vegetarian joy that punches way above its weight class. Crab Gougères (5/5): Airy, cheesy, crab-stuffed clouds of happiness. Beef Riblet Bourguignon (5/5): Rich, soul-warming, classic done right. Braised Beets (6/5): The sleeper hit. A genius combination of pear, labneh, and a sesame brittle that acts as the perfect exclamation point. Loco Moco (5/5): A glorious, elevated mess. Prime patty and mushroom gravy over garlic rice with a sneaky kimchi twist. It's massive--easily shareable--though next time we might skip the heavy hitters to double down on more small plates. Basque Cheesecake (5/5): Creamy, crackly top, bright citrus, and cornflake crunch. The high-note finale. The "Solid" Players: The Steak & Eggs (4/5) and the Royale with Cheese (4/5) are both excellent, but in a lineup this creative, they feel a bit like they showed up to a gala in jeans and a hoodie. Ambiance: 4/5 Located in The Pruneyard, OCK sports an industrial-modern aesthetic: open kitchen, exposed brick, and a high-energy buzz. It's more "cool neighborhood" than "moody date night," making it perfect for a weekend brunch. Service: 5/5 Friendly, sharp, perfectly paced. Value: 5/5 You're getting Michelin-level technical skill at prices that won't make your credit card file for divorce. Zero fuss, maximum flavor. Overall, Orchard City Kitchen delivered one of the most exciting brunches we've had in the South Bay. If you want high-concept food without the white-tablecloth pretension, this is your spot. read more

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The food was good. Nothing was special. However, the service is amazing. All the servers were very professional and nice. It's a nice & clean restaurant. The bathroom was very cleaned. read more

First time here and I already love it! Came for a weekend brunch and the whole vibe was super relaxing. The space is open and airy, with outdoor seating too -- everyone looked so chill enjoying their meals. The service was definitely the highlight: super warm and attentive. They even surprised us with a complimentary pancake -- such a nice touch! The portions aren't huge, but everything was beautifully presented and so cute. Just looking at the food put me in a good mood! read more

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I really want to like Orcard City Kitchen. I I really do. But after several disappointing trips, this one may have sealed it. Our server Aran might have been busy, but on a Sunday night with what looked like only 3 tables (granted there were three tables in various states of being bussed throughout our experience) he was just terrible. We asked some questions about the menu and a couple items and ordered a martini dirty. He offered lemon twist or olives and she chose olives. A little while later a hamachi tataki arrived. Yes it was one of the items we asked about, but nothing we had ordered. We were going to have the cassoulet and the squash, but we didn't get around to ordering. By the time we finished the dish he dropped off the martini with a lemon twist and no olives (?!?) Then walked away without touching the very empty plate or asking if we wanted to order anything else. By the time he came back around much later and we were still hungry we were frustrated and pretty much wanted to leave. I asked about the olives and the bill and a few minutes later, we got the olives and nothing else. It took another flag down to get the bill much later than that. I want to like OCK. We need more good, local food options that are better than the generic chains popping up, but so far this hasn't been it, today reminded me why. read more

The different flavors and tastes from dishes here are really good! They tend to rotate new items in on the menu every once and awhile and some may get removed, but it's nice to not have too extensive of a menu to choose from. But there is still great variety of different types of cuisine types of food. Also, this place typically specializes in smaller plates instead of big portion dishes, so just keep that in mind when deciding how hungry you are beforehand, and you are okay paying for multiple dishes. The indoor and outdoor seating creates a nice vibe on a summer evening, would definitely come to try out more dishes in the future. read more

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Same owner as Be.Stéak.Ă in the same plaza. Cocktails were innovative but kind of watered down (as they also were at Be.Stéak.Ă.) but the drink names via Friends tv show theme were clever! Service is prompt, friendly, and engaging. It can get loud during busy times and hard to hear if you're trying to have a conversation, prepare to be yelling while eating lol Bone marrow pasta was very rich, we got the sherry luge addition which was interesting. Unfortunately, grilled artichoke was served burnt (see photo attached to this review). Asian fusion dishes are very overpriced, especially for small tapas portions. Food variety is plentiful so the experience is interesting, innovative and something different among other South Bay options. One bite plates are great to sample a bunch of stuff without getting too full. Fun experience! read more

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Great service and ambience as always. My big recommendation is always go with a reservation- this was my first drop by and we had to wait for 15 mins. The KFC, pea fritter and eggs on eggs were great and we enjoyed our cocktails especially the sorting hat. read more

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My family celebrated Mothers Day at Orchard City kitchen on 5/10. The outside covered patio was ideal for our group to be able to visit and share dishes. We had an amazing experience. The food was exceptional- kudos to Nick - sous chef . We had all 3 salads different but tasty. The gem salad with sliced radishes stood out. The pea fritter deviled eggs, 3 B biscuit and bacon were enjoys by our group of 6. For entrees we shared the salmon cooked to perfection, KFC chicken , beef Bourguignon- tender with fluffy mash potato on, the burger ( prepared perfectly to medium) We all had cocktails the Harry Potter specialty , a dry martini and beers. Kudos again to the kitchen especially Nick S. read more

it is with a truly, truly heavy heart that i must report. one of the most goated lil quirky restaurants in all of the bay area has been absolutely gutted. i don't know if the chef got assassinated, got deported, moved away, or the owner changed, but this is truly a look how they massacred my boy moment. i came here ready to munch on the staple heavenly bacon butta biscuit dish but instead they replaced it with some jebait singular product-of-incest looking biscuit with the same butter (or extremely similar) and some minimal bacon on top of some fukin meatloaf shi. u know how disappointing it is to have the expectation to gnaw on some bacon strip with goated butter biscuits and u get some salty ass lil minced meat instead? and their menu changed from some quirky booklet with cool names to a single page of generic boof garbanzo with their drinking menu on the back with some harry potter collab goin on. it's truly lost all the class and taste (in both senses) it once had. top 3 culinary establishment tragedies of the era. the only reason i would return is to see if the menu reverts again. read more

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That was really good :) The service was great, fast and efficient. The decor and vibe was also really fun and great for a social meal or celebratory meal with friends of family. The food is great! I don't think you can go wrong here with anything on the menu. One "heads up" note: this is A SMALL DISH dining experience that is meant to SPLIT with your peers. Aka. "Family style", or as they like to say "tapas" style. So order more than one dish if you're with company to split or order double. Up to you! Overall this is a neat little place and worth going back to again if the mood strikes. Nice one Orchard City Kitchen! read more

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I came here on a weekday afternoon without any reservation with a friend, and the place was quite busy. We were given a high-top table to sit at. The items on the menu were interesting, and we both settled on sharing the Acme Baguette and then getting our own K.F.C's. The Acme Baguette came with the butter board of the day, which had cranberries on top of the cheese as a garnish. The baguette was not cut, and my friend and I struggled a bit in breaking parts of the bread to eat. The K.F.C. portion size was small in general and small for its price, and there was nothing we found special about either the Acme Bread or K.F.C., but they were both okay. I've been to this restaurant before & had a similar experience with their dishes in portion size and quality and price. If you're interested in trying this restaurant in this quaint area of Campbell, it's worth taking note of the menu beforehand! read more

Orchard City Kitchen - Acme Baguette - New American Near Me - Campbell, California

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We love the food and casual ambiance here. Our top pick for a quick meal anytime! Must visit! Service is great too!!!

10/10 would brunch again my friends and I went right around opening time on a Friday morning. our server jessie was so lovely!! she came and checked on us often without being intrusive on our conversation, so we felt like we were very well cared for. some of my friends ended up trying the sandwich of the day based on her recommendation and it ended up looking super yummy! the ambiance is also super chill and classy without feeling unapproachable read more

Orchard City Kitchen - New American Near Me - Campbell, California

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I like this place except for the price and quantity of food :( From appetizer to salad to main dish, everything was tapas style. I like the taste, but not enough for me to justify for the cost. I think it's not worth a visit if you are there to truly get your tummy full. I ended up having to take my family to Starbird next door haha The cocktails were yummy though. I love the recommendation from my waitress. The customer service was good. I got indoor seating so it was nice and cozy. I think there are blankets and heaters for outdoor seatings as well. The parking can be tough depending on what time in the day. We went on a Friday night, and it took a few more mins to test our luck to find a spot. read more

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Came here to get a quick lunch and the menu was very unique! Was sad bc they were out of their brisket sandwich i wanted to try but the items we ordered were def very special. Egg on egg on egg was like a soft boiled egg drowned in Hollandaise w a generous amount of caviar on top. The ginger chicken salad was great, like an elevated Chinese chicken salad with delicious chicken, mushrooms, mandarin pieces, and a light refreshing dressing. The pork belly was good, wish there was more of that dish as we were sharing but it was tender and greatly flavored. Chicken liver mousse was really great, it reminded me of if pb&j was savory and instead of pb using pate, chicken liver mousse and figs! A delightfully balanced sweet and savory toast! The shrimp dumplings were my least favorite sadly as there was too much going on. The dumplings themself were okay but there was sesame tofu whip, some radish kimchi pieces, shallots and chives on top that I didn't care for as much. We went during lunchtime so it was quite busy but our server came back to check in with us a couple times. Overall, a good experience and very interesting and unique dishes of fusion style! Great place for a date night or a place to share bites with friends family style! read more

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Service was great but I'm not a fan of all the menu changes. We've been coming here for years and loved the Asian fusion. Now they've switched to French fusion and it no longer stands out from other restaurants. Additionally, the food is now quite heavy and rich, with lots of deep-fried food, cream/cheese, and dishes with pools of butter/oil at the bottom. Sadly, we will have a to find a new special-occasion spot. read more

Enjoyed a date night here with my husband. I was just here with a mom's group a few weeks ago but it's been a good 8-9 years for him. Shared the KFC, beets, Cesar salad and the duck breast. Everything came out quickly and everything was very flavorful. Service was good, we were able to get seated within a few minutes of checking in. We had reservations which were super easy to make and modify via OpenTable. Definitely would recommend. Parking was reasonable considering it was a weekend night. read more

Popped in after snagging a last minute Friday early dinner reservation. I have only been here for work events so it was nice to come for a normal dinner. Our server was helpful and knew the cocktails very well. As it's "winter" in California I was hoping for a dark beer but none were available (just IPAs, a pale ale and Pilsner). I had the pale ale and also the Ninja Smoke cocktail (it was okay; nothing noteworthy especially for the price). Beers priced at $11 and cocktails pushing $20 is a bit ridiculous. Food was definitely the highlight! The single bite starters were tasty but again the portion and price is disproportionate. The pea fritter was a complete surprise of flavors. The fig and radicchio salad, fry bread and truffle burger were favorites! The KFC was meh, felt like fancy Panda Express chicken. I would come again but for the price, I'd probably try a nice restaurant in Los Gatos or Saratoga first. read more

Orchard City Kitchen - Fig and radicchio salad - New American Near Me - Campbell, California

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Need a go-to casual spot for brunch or tapas? OCK is the way to go. With their ever changing seasonal menu and cocktail offerings, there is surely something for everyone here. Reservations for large parties is preferred and being seated indoors opposed to outdoors (to avoid bugs and for those temperature sensitive). Noise level is tolerable, not too loud or quiet. Service has always been pleasant here from the hosts to wait staff. Everything has come out well-plated making for a treat for the eyes and for the stomach. There are a good must haves when coming here like the Triple B (bacon, butter and biscuits) and their OG Milk Punch. Recently, I was able to enjoy their Triple B, Dungeness Crab Tostada, Wood Fired Artichoke, Bone Marrow Pasta, Chilled Oysters, P.O.G Mimosa and their No Reservations: London cocktail. Everything was delicious, tasted fresh and proper proportions. Drinks are also strong, but makes for a good time! read more

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Solid feat with a seasonal rotating menu - a Michelin Bib Gourmand (https://guide.michelin.com/us/en/california/campbell/restaurant/orchard-city-kitchen)! The deets: + / - Indoor and outdoor seating is available + Reservations are available through Open Table (https://www.opentable.com/restref/client/?rid=252352&restref=252352&datetime=2025-01-01T23%3A00&covers=4&rtype=ism&searchdatetime=2025-01-01T23%3A00&partysize=4&lang=en&corrid=0b5d1c18-3a7c-4496-bfe0-1f6a9cfcf82a) + Full bar - I recommend the Milk Punch! A house fave! + Brunch available on weekends, check out their brunch menu: https://www.orchardcitykitchen.com/menus/#brunch + Dietary restrictions are labeled on their menu, including vegan items. read more

I've been here a few times for brunch and dinner and it's quite solid. Tapas-style Asian fusion restaurant that has held the Michelin Bib Gourmand award for the past few years. I always look forward to seeing what they'll offer on their menu next. Definitely very heavy on the stomach and lightens the wallet, so I try to only come once or twice a year. Definitely more satisfying if you come with a group that likes to share family-style, or a date night where you guys eat off each other's plates (is it even a relationship if you don't do that?). Last time I came here with a party of four and we ordered the Island Time, B-B-B, KFC, army stew/budae jjigae, hard-grilled spam, loco moco, four strips of bacon, and taco salad. We were very very full. Everything was good, but my fav was the budae jjigae. I wasn't expecting it to be so authentic! We could've passed on the hard-grilled spam, it was salty (ofc it's spam) and imo not anything super revolutionary when it comes to the dishes they offer at OCK. My friend was unable to eat chicken/seafood/beef, and she really liked the candied bacon they offered here so she ordered four more. If you're feeling unsure, definitely ask your waiter for recommendations. They're very friendly here and more than willing to help you out if you're stuck between options. read more

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Orchard City Kitchen is a very fun, popular, and original dining establishment. It features uniquely-presented small bites and crafted cocktails. Seating is both indoor and outdoor. My husband and I visited on a Saturday night with a party of about 16 people as a part of a weekend-long birthday celebration. I wish we all had known more about the restaurant ahead of time, as it would have been fun to order lots of dishes to pass around, but instead, each couple or family sort of ordered their own items, which doesn't quite work as well at this restaurant. We at first didn't have enough food to eat, and then perhaps ended up with a bit too much. Unfortunately I was a bit uncomfortable, as the outdoor heater was above the table, and I was on the outskirts of our long table, just outside of the range of the heat. But, I suppose that goes with the territory when seated outside in that part of CA. OCK it right next to the small movie theater in Campbell. The theater appears to feature a lot of classic and indie films. I really like how OCK has a lot of cocktails that are movie-themed. The food, overall was very good. The bacon, biscuits, and butter were amazing and I highly recommend them. The crab tostada was delicious as well, but for approximately $20, it was very small. I tried two different cocktails when I was there. My favorite was Menace II Society. It was a cognac cocktail, which is rare to find. It also had Thai chili, which sometimes is overpowering, but this was very well-balanced. If I were to return, I would definitely order that again. They brought out two mini orange olive oil cakes on the house for the two people celebrating birthdays in our party. I tried a bite and it was delicious and moist. Service was mostly good. I almost didn't get my second drink, but they made up for it, as they did not charge. All in all, I would recommend OCK if you are in the area. It is a great place for a group, or to grab something to eat after a movie. read more

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